Loaf
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111 W Parrish St
Durham, NC 27701
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Butter Croissant (T)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior and a honeycomb of melt-in-your-mouth layers in the middle.
- Country Ham & Cheddar Scone (T)$4.00
- Twice Baked Almond Croissant (T)$5.00
Our classic butter croissant, split open, brushed with brandy syrup, filled with almond creme, and topped with sliced almonds.
Country Ham & Cheddar Scone (T)
Tuesday MENU
Bread - Tues
Pastry - Tues
- Butter Croissant (T)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior and a honeycomb of melt-in-your-mouth layers in the middle.
- Pain au Chocolat (T)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior, a honeycomb of melt-in-your-mouth layers alternated with batons of dark chocolate.
- Twice Baked Almond Croissant (T)$5.00
Our classic butter croissant, split open, brushed with brandy syrup, filled with almond creme, and topped with sliced almonds.
- Hazelnut Pain au Chocolat (T)$5.00
Our pain au chocolat is split open, brushed with brandy syrup, filled with hazelnut cream, and topped with toasted hazelnuts.
- Canele de Bordeaux$3.00
Originating in the Bordeaux region of France, these small pasties deliver big flavor. Beginning by brushing individual copper molds with beeswax and butter, they are then filled with a vanilla and rum custard.
- Cinnamon Roll (T)$4.00
Light and fluffy croissant dough, rolled with cinnamon sugar and criss-crossed with icing.
- Spicy Peanut Butter Pain au Chocolat (T)$5.00
Just like our regular pain au chocolat, this pastry has flaky layers alternating with batons of dark chocolate, with the addition of Big Spoon Roasters Peanut Butter.
- Fruit & Nut Scone (T)$4.00
Featuring any combination of dried fruit, nuts, seeds, candied fruit peel, and rarely but sometimes chocolate.
- Strawberry, Almond Galette (T)$6.00
Buckwheat crust enrobes almond cream and seasonal fruit. Topped with caramelized sugar and almonds.
- Marble Cake (T)$4.00
Not available until after 12pm
- Strawberry & Lemon Cream Danish (T)$5.00
Danish is a laminated dough filled with various fillings of fruit, creams and sometimes nuts. It changes frequently so we can feature local, seasonal ingredients.
- Country Ham & Cheddar Scone (T)$4.00
- Gougère (T)$3.00
Cheese Puff with Gruyere, Herbs de Provence, and Black Pepper.
- Ham Gruyère Croissant (T)$5.00
Buttery ham, bechamel, and Gruyere tucked into a whole wheat croissant, and topped with more cheese before baking.
Country Ham & Cheddar Scone (T)
Cookies
- Cookie Bag-Large$8.00
Get any 6 large cookies for $6.00
- Cookie Bag-Small$8.00
Get any 12 small cookies for $6.00
- Chocolate Almond Cracks$0.75
Crunchy exterior coated in powdered sugar gives way to a soft chocolatey interior. A favorite of kids of all ages! Contains almonds and gluten.
- Pecan Chocolate Chip (Singles)$1.00
- Pecan Shortbread$0.75
- Coconut Macaroon$1.55
- Molasses Ginger$1.55
Soft, with just the right chew, our molasses ginger cookies are rolled in turbinado sugar before baking.
- Pignoli Amaretti$1.55
Pine nut and almond cookies. Incredibly simple, and equally delicious, these little cookies do not contain wheat.
- Pecan Chocolate Chip (Dozen)$10.00
- Sablè Breton Dozen$8.00
- Coconut Macaroon Bag$8.00
6 per bag
- Toasted Rye Cookies$9.00
Beverage
Dessert
- Chocolate Eclair$5.50
NOT AVAILABLE FOR MARKET PICK UP Choux pastry filled with a rich dark chocolate pastry cream and a chocolate covered shell.
- Coconut & Ube Flan$7.00
NOT AVAILABLE FOR MARKET PICK UP
- Key Lime Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Lemon Meringue Tart$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Maple Ginger Pecan Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Nanaimo Bar$2.50
NOT AVAILABLE FOR MARKET PICK UP Originating from the small town of Nanaimo, British Colombia, these delectable little bars have three unique layers. A cocoa, graham cracker, coconut, and pecan crust is topped with vanilla cream, and finished with a thick layer of ganache.
- Paris-Brest$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Vanilla Creampuff$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Vanilla Eclair$5.00
NOT AVAILABLE FOR MARKET PICK UP Crispy choux pastry, filled with vanilla pastry cream, and topped with a thin coating of chocolate.
- Walnut Sea Salt Brownie$4.50Out of stock
NOT AVAILABLE FOR MARKET PICK UP This intensely chocolate brownie is made using local rye flour, milled by our friends at Carolina Ground in Asheville. Topped with a thick layer of ganache, toasted walnuts, and sea salt.
Grocery
- Little Waves Whole Bean Coffee$18.00
- Milk Gallon$8.00
- Milk - Pint$3.50
- Euro Butter$8.00
83 percent European Butter
- Latta’s Cage Free Eggs - Extra Large$6.00
- Olli Salumeria Salami$12.00
- Lemon Curd$6.00
- Key Lime Curd$6.00
- Jam / Marmalade$12.00
- Big Spoon Peanut Butter$10.00
High Oleic Peanuts, Raw Organic Wildflower Honey, Organic Virgin Coconut Oil, Jacobsen Sea Salt
- Big Spoon Specialty Nut Butter$14.00
- Heavy Cream - Pint$5.50
- King Cobra Apiary Honey$10.00
- Bee Loved Maple Syrup$15.00
- Snack Bags$5.00
Merch
WEDNESDAY MENU
Bread - Weds
- Baguette (W)$5.00
- Raisin, Walnut Bread$8.00
- Light Whole Wheat$7.00
- Market Loaf (W)$8.00
- Pain de Campagne (T)$6.00
- Pain de Campagne Sandwich Loaf$6.00
- Polenta (T)$6.00
- Polenta Sandwich Loaf$6.00
- Rosemary Pepita$7.00
- Sourdough Sandwich Loaf$6.00
Not available until after 4 pm.
- Sunflower Flaxseed$7.00
- Toasted Sesame$7.00
- Turmeric$8.00Out of stock
Pastry - Weds
- Butter Croissant (W)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior and a honeycomb of melt-in-your-mouth layers in the middle.
- Pain Au Chocolat (W)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior, a honeycomb of melt-in-your-mouth layers alternated with batons of dark chocolate.
- Twice Baked Almond Croissant (W)$5.00
Our classic butter croissant, split open, brushed with brandy syrup, filled with almond creme, and topped with sliced almonds.
- Hazelnut Pain au Chocolat (W)$5.00
Our pain au chocolat is split open, brushed with brandy syrup, filled with hazelnut cream, and topped with toasted hazelnuts.
- Fruit & Nut Scone (W)$4.00
Featuring any combination of dried fruit, nuts, seeds, candied fruit peel, and rarely but sometimes chocolate.
- Pain aux Raisin (W)$5.50
- Pain au Pistache$5.50
- Canele de Bordeaux$3.00
Originating in the Bordeaux region of France, these small pasties deliver big flavor. Beginning by brushing individual copper molds with beeswax and butter, they are then filled with a vanilla and rum custard.
- Marble Cake(W)$4.00
Not available before 12 pm
- Nonette (W)$3.50
Available after 12pm. These small honey flavored tea cakes are centered with a house-made orange marmalade, and topped with a lightly scented orange blossom glaze. Named for the nuns that used to bake and sell these, in France, as far back as the Middle Ages.
- Caramelized Apple Galette (W)$6.00
- Blueberry, Walnut Muffin$3.50
- Country Ham & Cheddar Scone (W)$4.00
- Gougère (W)$3.00
Cheese puff with Gruyere, Herbs de Provence, and Black Pepper.
- Sweet Potato, Roasted Spring Onion, Salsa Verde & Cheddar Croissant$5.00
- Spinach & Gruyere Croissant (W)$5.00
- Asparagus, Rapini & Ricotta Tart$6.00
Cookies
- Cookie Bag-Large$8.00
Get any 6 large cookies for $6.00
- Cookie Bag-Small$8.00
Get any 12 small cookies for $6.00
- Chocolate Almond Cracks$0.75
Crunchy exterior coated in powdered sugar gives way to a soft chocolatey interior. A favorite of kids of all ages! Contains almonds and gluten.
- Pecan Chocolate Chip (Singles)$1.00
- Pecan Shortbread$0.75
- Coconut Macaroon$1.55
- Molasses Ginger$1.55
Soft, with just the right chew, our molasses ginger cookies are rolled in turbinado sugar before baking.
- Pecan Chocolate Chip (Dozen)$10.00
- Sablè Breton Dozen$8.00
- Coconut Macaroon Bag$8.00
6 per bag
- Pignoli Amaretti$1.55
Pine nut and almond cookies. Incredibly simple, and equally delicious, these little cookies do not contain wheat.
- Toasted Rye Cookies$9.00
Dessert
- Nanaimo Bar$2.50
NOT AVAILABLE FOR MARKET PICK UP Originating from the small town of Nanaimo, British Colombia, these delectable little bars have three unique layers. A cocoa, graham cracker, coconut, and pecan crust is topped with vanilla cream, and finished with a thick layer of ganache.
- Maple Ginger Pecan Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Coconut & Ube Flan$7.00
NOT AVAILABLE FOR MARKET PICK UP
- Walnut Sea Salt Brownie$4.50Out of stock
NOT AVAILABLE FOR MARKET PICK UP This intensely chocolate brownie is made using local rye flour, milled by our friends at Carolina Ground in Asheville. Topped with a thick layer of ganache, toasted walnuts, and sea salt.
- Vanilla Creampuff$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Chocolate Eclair$5.50
NOT AVAILABLE FOR MARKET PICK UP Choux pastry filled with a rich dark chocolate pastry cream and a chocolate covered shell.
- Lemon Meringue Tart$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Vanilla Eclair$5.00
NOT AVAILABLE FOR MARKET PICK UP Crispy choux pastry, filled with vanilla pastry cream, and topped with a thin coating of chocolate.
- Paris-Brest$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Key Lime Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Strawberry Crumb Bar$4.00Out of stock
Beverage
Grocery
- Little Waves Whole Bean Coffee$18.00
- Milk Gallon$8.00
- Milk - Pint$3.50
- Heavy Cream - Pint$5.50
- Euro Butter$8.00
83 percent European Butter
- Latta’s Cage Free Eggs - Extra Large$6.00
- Olli Salumeria Salami$12.00
- Jam / Marmalade$12.00
- Lemon Curd$6.00
- Key Lime Curd$6.00
- King Cobra Apiary Honey$10.00
- Bee Loved Maple Syrup$15.00
- Big Spoon Peanut Butter$10.00
High Oleic Peanuts, Raw Organic Wildflower Honey, Organic Virgin Coconut Oil, Jacobsen Sea Salt
- Big Spoon Specialty Nut Butter$14.00
- Snack Bags$5.00
Merch
THURSDAY MENU
Bread - Thurs
- Baguette (TH)$5.00
Available at 10:30am daily, Tues-Friday. Available at open only on Saturdays.
- Challah$8.00
Not available until after 4 pm on Thursday.
- Deli Rye$10.00
- Light Carraway Rye$7.00
- Market Loaf (W)$8.00
- Pain de Campagne (TH)$6.00
- Pain de Mie$7.00
- Polenta (TH)$6.00
- Rosemary Pepita$7.00
- Seeded Danish Rye$8.00
- Seeded Danish Rye - small$5.00
- Sourdough Sandwich Loaf$6.00
Not available until after 4 pm.
- Toasted Sesame$7.00
- Turmeric$8.00Out of stock
Pastry - Thurs
- Butter Croissant (TH)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior and a honeycomb of melt-in-your-mouth layers in the middle.
- Pain au Chocolat (TH)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior, a honeycomb of melt-in-your-mouth layers alternated with batons of dark chocolate.
- Cinnamon Roll (TH)$4.00
Light and fluffy croissant dough, rolled with cinnamon sugar and criss-crossed with icing.
- Hazelnut Pain au Chocolat(TH)$5.00
Our pain au chocolat is split open, brushed with brandy syrup, filled with hazelnut cream, and topped with toasted hazelnuts.
- Twice Baked Almond Croissant (TH)$5.00
Our classic butter croissant, split open, brushed with brandy syrup, filled with almond creme, and topped with sliced almonds.
- Spicy Peanut Butter Pain au Chocolat (TH)$5.00
Just like our regular pain au chocolat, this pastry has flaky layers alternating with batons of dark chocolate, with the addition of Big Spoon Roasters Peanut Butter.
- Fruit & Nut Scone (TH)$4.00
Featuring any combination of dried fruit, nuts, seeds, candied fruit peel, and rarely but sometimes chocolate.
- Strawberry, Almond Galette (TH)$6.00
Buckwheat crust enrobes almond cream and seasonal fruit. Topped with caramelized sugar and almonds.
- Canele de Bordeaux$3.00
Originating in the Bordeaux region of France, these small pasties deliver big flavor. Beginning by brushing individual copper molds with beeswax and butter, they are then filled with a vanilla and rum custard.
- Nonette (W)$3.50
Available after 12pm. These small honey flavored tea cakes are centered with a house-made orange marmalade, and topped with a lightly scented orange blossom glaze. Named for the nuns that used to bake and sell these, in France, as far back as the Middle Ages.
- Cinnamon Streusel Coffee Cake (TH)$4.00
- Marble Cake(Th)$4.00
Not available before 12 pm
- Strawberry & Lemon Cream Danish (TH)$5.00
- Blueberry, Walnut Muffin$3.50
- Country Ham & Cheddar Scone (TH)$4.00
- Gougère (TH)$3.00
Cheese puff with Gruyere, Herbs de Provence, and Black Pepper.
- Ham Gruyère Croissant (TH)$5.00
- Asparagus, Rapini & Ricotta Tart$6.00
Cookies
- Cookie Bag-Large$8.00
Get any 6 large cookies for $6.00
- Cookie Bag-Small$8.00
Get any 12 small cookies for $6.00
- Pecan Chocolate Chip (Singles)$1.00
- Pecan Shortbread$0.75
- Chocolate Almond Cracks$0.75
Crunchy exterior coated in powdered sugar gives way to a soft chocolatey interior. A favorite of kids of all ages! Contains almonds and gluten.
- Molasses Ginger$1.55
Soft, with just the right chew, our molasses ginger cookies are rolled in turbinado sugar before baking.
- Coconut Macaroon$1.55
- Pecan Chocolate Chip (Dozen)$10.00
- Sablè Breton Dozen$8.00
- Coconut Macaroon Bag$8.00
6 per bag
- Pignoli Amaretti$1.55
Pine nut and almond cookies. Incredibly simple, and equally delicious, these little cookies do not contain wheat.
- Toasted Rye Cookies$9.00
Dessert
- Nanaimo Bar$2.50
NOT AVAILABLE FOR MARKET PICK UP Originating from the small town of Nanaimo, British Colombia, these delectable little bars have three unique layers. A cocoa, graham cracker, coconut, and pecan crust is topped with vanilla cream, and finished with a thick layer of ganache.
- Maple Ginger Pecan Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Walnut Sea Salt Brownie$4.50Out of stock
- Key Lime Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Coconut & Ube Flan$7.00
NOT AVAILABLE FOR MARKET PICK UP
- Chocolate Eclair$5.50
NOT AVAILABLE FOR MARKET PICK UP Choux pastry filled with a rich dark chocolate pastry cream and a chocolate covered shell.
- Vanilla Eclair$5.00
NOT AVAILABLE FOR MARKET PICK UP Crispy choux pastry, filled with vanilla pastry cream, and topped with a thin coating of chocolate.
- Vanilla Creampuff$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Paris-Brest$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Lemon Meringue Tart$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Strawberry Crumb Bar$4.00Out of stock
Beverage
Grocery
- Little Waves Whole Bean Coffee$18.00
- Milk Gallon$8.00
- Milk - Pint$3.50
- Heavy Cream - Pint$5.50
- Euro Butter$8.00
83 percent European Butter
- Latta’s Cage Free Eggs - Extra Large$6.00
- Olli Salumeria Salami$12.00
- Jam / Marmalade$12.00
- Lemon Curd$6.00
- Key Lime Curd$6.00
- King Cobra Apiary Honey$10.00
- Bee Loved Maple Syrup$15.00
- Big Spoon Peanut Butter$10.00
High Oleic Peanuts, Raw Organic Wildflower Honey, Organic Virgin Coconut Oil, Jacobsen Sea Salt
- Big Spoon Specialty Nut Butter$14.00
- Snack Bags$5.00
Merch
FRIDAY MENU
Bread - Fri
- Baguette (F)$5.00
Available at 10:30am daily, Tues-Friday. Available at open only on Saturdays.
- Challah$8.00
Not available until after 4 pm on Thursday.
- Cumin Gruyere Bread$8.00Out of stock
- Deli Rye$10.00
- Garlic Cheddar Bread$8.00Out of stock
- Jalapeño Cheddar Bread$8.00Out of stock
- Light Carraway Rye$7.00
- Market Loaf (F)$8.00
Cannot be sliced.
- Multigrain$7.00
A delicious blend of Lindley Mills Bread Flour and 9 different grains; cracked hard wheat, cracked corn, cracked barley, cracked rye, hulled millet, cracked brown flax seed, steel-cut oats, whole sesame seeds, and hulled sunflower seeds.
- Olive Bread$7.00
Containing wheat, and white flour, this sourdough loaf is packed with Kalamata olives.
- Pain de Campagne (TH)$6.00
- Pain de Mie$7.00
- Polenta (TH)$6.00
- Seeded Danish Rye$8.00
- Seeded Danish Rye - small$5.00
- Seeded Sourdough$7.00
Featuring a blend of wheat and white flours, this loaf is heavily seeded inside and out: Sunflower, Sesame, and Golden Flax Seed.
- Toasted Oat$7.00
Featuring local honey, and a blend of whole oats, wheat, and white flours.
Pastry - Fri
- Butter Croissant (F)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior and a honeycomb of melt-in-your-mouth layers in the middle.
- Pain au Chocolat (F)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior, a honeycomb of melt-in-your-mouth layers alternated with batons of dark chocolate.
- Twice Baked Almond Croissant (F)$5.00
Our classic butter croissant, split open, brushed with brandy syrup, filled with almond creme, and topped with sliced almonds.
- Hazelnut Pain au Chocolat (F)$5.00
Our pain au chocolat is split open, brushed with brandy syrup, filled with hazelnut cream, and topped with toasted hazelnuts.
- Torsade$4.00
- Canele de Bordeaux$3.00
Originating in the Bordeaux region of France, these small pasties deliver big flavor. Beginning by brushing individual copper molds with beeswax and butter, they are then filled with a vanilla and rum custard.
- Strawberry, Almond Galette (F)$6.00
Buckwheat crust enrobes almond cream and seasonal fruit. Topped with caramelized sugar and almonds.
- Fruit & Nut Scone (T)$4.00
Featuring any combination of dried fruit, nuts, seeds, candied fruit peel, and rarely but sometimes chocolate.
- Pain aux Raisin (F)$5.50
- Strawberry & Lemon Cream Danish (F)$5.00
- Cinnamon Streusel Coffee Cake (F)$4.00
- Marble Cake (F)$4.00
Not available until after 12 pm
- Nonette (F)$3.50
- Kanelbullar$4.00
- Blueberry, Walnut Muffin$3.50
- Country Ham & Cheddar Scone (F)$4.00
- Gougère (F)$3.00
Cheese puff with Gruyere, Herbs de Provence, and Black Pepper.
- Spinach & Gruyere Croissant (F)$5.00
- Sweet Potato, Roasted Spring Onion, Salsa Verde & Cheddar Croissant$5.00
Dessert
- Nanaimo Bar$2.50
NOT AVAILABLE FOR MARKET PICK UP Originating from the small town of Nanaimo, British Colombia, these delectable little bars have three unique layers. A cocoa, graham cracker, coconut, and pecan crust is topped with vanilla cream, and finished with a thick layer of ganache.
- Maple Ginger Pecan Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Walnut Sea Salt Brownie$4.50Out of stock
NOT AVAILABLE FOR MARKET PICK UP This intensely chocolate brownie is made using local rye flour, milled by our friends at Carolina Ground in Asheville. Topped with a thick layer of ganache, toasted walnuts, and sea salt.
- Key Lime Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Lemon Meringue Tart$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Vanilla Eclair$5.00
NOT AVAILABLE FOR MARKET PICK UP Crispy choux pastry, filled with vanilla pastry cream, and topped with a thin coating of chocolate.
- Chocolate Eclair$5.50
NOT AVAILABLE FOR MARKET PICK UP Choux pastry filled with a rich dark chocolate pastry cream and a chocolate covered shell.
- Vanilla Creampuff$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Paris-Brest$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Coconut & Ube Flan$7.00
NOT AVAILABLE FOR MARKET PICK UP
Cookies
- Cookie Bag-Large$8.00
Get any 6 large cookies for $6.00
- Cookie Bag-Small$8.00
Get any 12 small cookies for $6.00
- Pecan Chocolate Chip (Singles)$1.00
- Chocolate Almond Cracks$0.75
Crunchy exterior coated in powdered sugar gives way to a soft chocolatey interior. A favorite of kids of all ages! Contains almonds and gluten.
- Pecan Shortbread$0.75
- Coconut Macaroon$1.55
- Molasses Ginger$1.55
Soft, with just the right chew, our molasses ginger cookies are rolled in turbinado sugar before baking.
- Pecan Chocolate Chip (Dozen)$10.00
- Sablè Breton Dozen$8.00
- Coconut Macaroon Bag$8.00
6 per bag
- Pignoli Amaretti$1.55
Pine nut and almond cookies. Incredibly simple, and equally delicious, these little cookies do not contain wheat.
- Toasted Rye Cookies$9.00
Beverage
Grocery
- Little Waves Whole Bean Coffee$18.00
- Milk Gallon$8.00
- Milk - Pint$3.50
- Heavy Cream - Pint$5.50
- Euro Butter$8.00
83 percent European Butter
- Latta’s Cage Free Eggs - Extra Large$6.00
- Olli Salumeria Salami$12.00
- Jam / Marmalade$12.00
- Lemon Curd$6.00
- Key Lime Curd$6.00
- Bee Loved Honey$11.00Out of stock
- King Cobra Apiary Honey$10.00
- Bee Loved Maple Syrup$15.00
- Big Spoon Peanut Butter$10.00
High Oleic Peanuts, Raw Organic Wildflower Honey, Organic Virgin Coconut Oil, Jacobsen Sea Salt
- Big Spoon Specialty Nut Butter$14.00
- Snack Bags$5.00
Merch
SATURDAY MENU
Pick Up Option
Bread - Sat
- Baguette (S)$5.00
- 100 % Whole Wheat$7.00
Featuring 100% whole wheat flour from regional growers, milled by our friends at Carolina Ground.
- Challah$8.00
Not available until after 4 pm on Thursday.
- Cumin Gruyere Bread$8.00Out of stock
- Jalapeño Cheddar Bread$8.00Out of stock
- Garlic Cheddar Bread$8.00Out of stock
- Multigrain$7.00
A delicious blend of Lindley Mills Bread Flour and 9 different grains; cracked hard wheat, cracked corn, cracked barley, cracked rye, hulled millet, cracked brown flax seed, steel-cut oats, whole sesame seeds, and hulled sunflower seeds.
- Olive Bread$7.00
Containing wheat, and white flour, this sourdough loaf is packed with Kalamata olives.
- Seeded Danish Rye$8.00
- Seeded Danish Rye - small$5.00
- Seeded Sourdough$7.00
Featuring a blend of wheat and white flours, this loaf is heavily seeded inside and out: Sunflower, Sesame, and Golden Flax Seed.
- Pain de Mie$7.00
- Pain de Campagne (S)$6.00
- Market Loaf (F)$8.00
Cannot be sliced.
- Toasted Oat$7.00
Featuring local honey, and a blend of whole oats, wheat, and white flours.
- Polenta (S)$6.00
- Deli Rye$10.00
- Cherry, Almond, Ginger Bread$8.00
- Burger Buns$8.00
- Focaccia (S)$6.00
Pastry - Sat
- Butter Croissant (S)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior and a honeycomb of melt-in-your-mouth layers in the middle.
- Pain au Chocolat (S)$4.00
Flaky, buttery, viennoiserie pastry with a crunchy exterior, a honeycomb of melt-in-your-mouth layers alternated with batons of dark chocolate.
- Hazelnut Pain au Chocolat (S)$5.00
Our pain au chocolat is split open, brushed with brandy syrup, filled with hazelnut cream, and topped with toasted hazelnuts.
- Twice Baked Almond Croissant (S)$5.00
Our classic butter croissant, split open, brushed with brandy syrup, filled with almond creme, and topped with sliced almonds.
- Strawberry, Pecan Scone (S)$4.00
Featuring any combination of dried fruit, nuts, seeds, candied fruit peel, and rarely but sometimes chocolate.
- Cinnamon Roll (S)$4.00
Light and fluffy croissant dough, rolled with cinnamon sugar and criss-crossed with icing.
- Kouign Amann$4.00
Laminated dough baked off in caramel, creating a crispy sugar crust and topped with flaky sea salt.
- Strawberry Cream Cheese Danish (S)$5.00
Danish is a laminated dough filled with various fillings of fruit, creams and sometimes nuts. It changes frequently so we can feature local, seasonal ingredients.
- Strawberry, Almond Galette (S)$6.00
Buckwheat crust enrobes almond cream and seasonal fruit. Topped with caramelized sugar and almonds.
- Canele de Bordeaux$3.00
Originating in the Bordeaux region of France, these small pasties deliver big flavor. Beginning by brushing individual copper molds with beeswax and butter, they are then filled with a vanilla and rum custard.
- Nonette (F)$3.50
- Marble Cake (F)$4.00
Not available until after 12 pm
- Blueberry, Walnut Muffin$3.50
- Bialy$3.00
Not a bagel, and not a roll, but somewhere in between. Our bialy is filled with sweet onions and topped with poppy and sesame seeds.
- Country Ham & Cheddar Scone (S)$4.00
- Gougère (S)$3.00
- Asparagus & Gruyere Croissant (S)$4.00
- Bacon, Potato, Caramelized Onion & Gruyere Tart (S)$6.00
- Ham Gruyère Croissant (S)$5.00
Cookies
- Cookie Bag-Large$8.00
Get any 6 large cookies for $6.00
- Cookie Bag-Small$8.00
Get any 12 small cookies for $6.00
- Pecan Chocolate Chip (Singles)$1.00
- Pecan Shortbread$0.75
- Chocolate Almond Cracks$0.75
Crunchy exterior coated in powdered sugar gives way to a soft chocolatey interior. A favorite of kids of all ages! Contains almonds and gluten.
- Molasses Ginger$1.55
Soft, with just the right chew, our molasses ginger cookies are rolled in turbinado sugar before baking.
- Coconut Macaroon$1.55
- Pecan Chocolate Chip (Dozen)$10.00
- Sablè Breton Dozen$8.00
- Coconut Macaroon Bag$8.00
6 per bag
- Pignoli Amaretti$1.55
Pine nut and almond cookies. Incredibly simple, and equally delicious, these little cookies do not contain wheat.
- Toasted Rye Cookies$9.00
Dessert
- Chocolate Eclair$5.50
NOT AVAILABLE FOR MARKET PICK UP Choux pastry filled with a rich dark chocolate pastry cream and a chocolate covered shell.
- Coconut & Ube Flan$7.00
NOT AVAILABLE FOR MARKET PICK UP
- Key Lime Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Lemon Meringue Tart$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Maple Ginger Pecan Bar$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Nanaimo Bar$2.50
NOT AVAILABLE FOR MARKET PICK UP Originating from the small town of Nanaimo, British Colombia, these delectable little bars have three unique layers. A cocoa, graham cracker, coconut, and pecan crust is topped with vanilla cream, and finished with a thick layer of ganache.
- Paris-Brest$6.00
NOT AVAILABLE FOR MARKET PICK UP
- Vanilla Creampuff$4.00
NOT AVAILABLE FOR MARKET PICK UP
- Vanilla Eclair$5.00
NOT AVAILABLE FOR MARKET PICK UP Crispy choux pastry, filled with vanilla pastry cream, and topped with a thin coating of chocolate.
- Walnut Sea Salt Brownie$4.50Out of stock
NOT AVAILABLE FOR MARKET PICK UP This intensely chocolate brownie is made using local rye flour, milled by our friends at Carolina Ground in Asheville. Topped with a thick layer of ganache, toasted walnuts, and sea salt.
- Strawberry Crumb Bar$4.00Out of stock
Beverage
Grocery
- Little Waves Whole Bean Coffee$18.00
- Milk Gallon$8.00
- Milk - Pint$3.50
- Heavy Cream - Pint$5.50
- Euro Butter$8.00
83 percent European Butter
- Latta’s Cage Free Eggs - Extra Large$6.00
- Olli Salumeria Salami$12.00
- Jam / Marmalade$12.00
- Lemon Curd$6.00
- Key Lime Curd$6.00
- King Cobra Apiary Honey$10.00
- Bee Loved Maple Syrup$15.00
- Big Spoon Peanut Butter$10.00
High Oleic Peanuts, Raw Organic Wildflower Honey, Organic Virgin Coconut Oil, Jacobsen Sea Salt
- Big Spoon Specialty Nut Butter$14.00
- Snack Bags$5.00
Sunday | Closed |
Monday | Closed |
Tuesday | 7:00 am - 6:00 pm |
Wednesday | 7:00 am - 6:00 pm |
Thursday | 7:00 am - 6:00 pm |
Friday | 7:00 am - 6:00 pm |
Saturday | 7:00 am - 6:00 pm |
Located in the heart of downtown Durham, NC, Loaf focuses on hearth baked sourdough breads and pastries. What started out of a backyard brick oven, as a hobby to share with friends and neighbors, very quickly grew to a stall at the Downtown Durham Farmers Market, and settled as a brick and mortar shop in 2011. Throughout the years Loaf has expanded it’s offerings, and partnered with local growers, and makers to provide you with many seasonal treats from right here in the NC Triangle.
111 W Parrish St, Durham, NC 27701