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SASA Restaurant
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13120 Shaker Square
Cleveland, OH 44120
Orders through Toast are commission free and go directly to this restaurant
FOOD
Specialty Rolls
- East-West Roll$21.00
shrimp tempura, cilantro, cucumber & tempura crunch, topped with tuna confit, unagi sauce & scallions
- Fire Island$21.00
kanikama with cucumber, avocado & tempura crunch, topped with spicy tuna & scallions
- Firecracker Roll$21.00
sriracha, masago, scallions & spicy tuna tempura-fried, wrapped with marinated daikon
- Fuji Volcano$23.00
tempura shrimp & cucumber, topped with unagi & spicy masago sauce
- Green Dragon$24.00
unagi, snow crab & tempura crunch, topped with avocado & unagi sauce
- I Love Roll$24.00
futomaki with salmon ceviche, crab meat, avocado, tamago, cucumber & takuwan, topped with tamarillo, tomatoes & corn salsa
- Lobster Roll$26.00
lobster, crawfish & masago salad with asparagus, topped with lobster tail, spicy mayo, mango salsa & tobiko medley
- Sake Salmon Roll$22.00
spicy salmon, cucumber & tempura crunch, topped with torched salmon belly & dill aioli
- Sansho Salmon Roll$22.00
smoked salmon, Japanese mayo, avocado & cucumber topped with torched fresh salmon, honey-plum glaze, sansho peppers & chopped sunomono salad
- SASA Fire Roll$22.00
lobster, crawfish & masago salad with asparagus, topped with shrimp, spicy mayo, unagi sauce & furikake
- Scandinavian Roll$21.00
whitefish tempura & kyuri zuke, topped with dill-cured salmon & dill aioli
- Snow Mountain Roll$23.00
tempura shrimp & cucumber, topped with a snow crab & masago salad
- Spicy Dynamite$19.00
tuna, hamachi & fresh salmon with sriracha, battered & fried, topped with spicy mayo, unagi sauce & gochujang
- Surf & Turf$23.00
lobster, crawfish, cucumber & masago salad, topped with grilled filet & black tobiko
- Tamarillo Vegan Roll$23.00
tamarillo chutney, blanched asparagus, cucumber, takuwan, pickled carrot- topped with avocado & tamarillo salsa
- Tekka Tuna$22.00Out of stock
spicy tuna, cucumber & tempura crunch, topped with tuna
- Tiger Roll$22.00
tuna & escolar with scallions, topped with fresh salmon
- Tofu Edamame Falafel Roll$21.00
tofu-edamame falafel, sunomono salad, cucumber, avocado & asparagus wrapped in soy paper, served with edamame hummus & japanese pickles
- Torched Island$21.00
crabstick, tempura crunch, avocado & cucumber, topped with torched spicy toro, unagi sauce & scallions
- Toro Roll$25.00
toro, avocado, wasabi & cucumber topped with toro, scallions & rayu
- Vietnamese Roll$23.00
shrimp tempura, takuwan, cucumber, cilantro & daikon, wrapped with seaweed & rice paper, topped with shrimp & sriracha
- White Spider Web$23.00
fried soft shell crab with cucumber, kale, masago & japanese mayo, wrapped with seaweed & daikon, served with japanese pickles
- Zen Garden Roll$21.00
asparagus tempura, cucumber, pickled carrot, takuwan & kyuri zuke, topped with avocado & mango salsa, served on ponzu frisee salad
Nigiri (1 pc) & Sashimi (2 pcs)
- Ama Ebi Nigiri$6.00
- Ebi Nigiri$3.00
- Escolar Nigiri$4.00
- Fresh Salmon Nigiri$4.00
- Hamachi Nigiri$5.00
- Hirame Nigiri$4.00
- Hotategai Nigiri$6.00
- Ika Nigiri$4.00
- Ikura Nigiri$5.00
- Inari Nigiri$3.00
- Kani Nigiri$3.00
- Maguro Nigiri$5.00Out of stock
- Masago Nigiri$4.00
- Nigiri Of The Week - Salmon Ceviche$4.00
salmon ceviche with honey-plum glaze, topped with tamarillo, tomatoes & corn salsa
- Saba Nigiri$4.00
- Smoked Salmon Nigiri$5.00
- Snow Crab Gunkan$9.00
- Spicy Hotategai Gunkan$7.00
- Spicy Tako Gunkan$5.00
- Spicy Toro Gunkan$6.00
- Spicy Tuna Gunkan$6.00
- Tako Nigiri$4.00
- Tamago Nigiri$3.00
- Tobiko Nigiri$4.00
- Toro Nigiri$8.00
- Unagi Nigiri$5.00
- Uni Nigiri$9.00
- Ama Ebi Sashimi$12.00
- Ebi Sashimi$5.00
- Escolar Sashimi$7.00
- Fresh Salmon Sashimi$7.00
- Hamachi Sashimi$9.00
- Hirame Sashimi$7.00
- Hotategai Sashimi$12.00
- Ika Sashimi$7.00
- Ikura Sashimi$9.00
- Kani Sashimi$4.00
- Maguro Sashimi$9.00Out of stock
- Masago Sashimi$7.00
- Saba Sashimi$7.00
- Smoked Salmon Sashimi$9.00
- Tako Sashimi$7.00
- Tamago Sashimi$6.00
- Tobiko Sashimi$7.00
- Toro Sashimi$15.00
- Unagi Sashimi$9.00
Maki Rolls
- Alaska Roll$10.00
smoked salmon, avocado
- Avocado Roll$9.00
- California Roll$10.00
kanikama (crab stick), avocado
- Crab Salad Roll$10.00
kanikama (crab stick), Japanese mayonnaise, cucumber
- Cured Salmon Maki$10.00
cured salmon, dill mayonnaise, cucumber
- Fresh Salmon Maki$9.00
- Gobo Maki$8.00
pickled burdock root
- Ikura Maki$12.00
salmon roe
- Kappa Maki$8.00
cucumber
- Mexican Roll$10.00
boiled shrimp, avocado
- Mixed Vegi Maki$10.00
avocado, pickled carrot, cucumber
- Negi Hamachi Maki$10.00
yellowtail, green onions
- Philadelphia Roll$9.00
smoked salmon, cream cheese
- Rice Roll$5.00
- Sake Kawa Maki$9.00
salmon skin, cucumber
- Shrimp Tempura Roll$12.00
shrimp tempura, masago, cucumber, Japanese mayonnaise
- Snow Crab Maki$12.00
- Spicy Fresh Salmon Maki$10.00
- Spicy Scallop Maki$15.00
scallops, jalapeno pepper sauce, cucumber
- Spicy Tako Maki$11.00
spicy octopus
- Spicy Tekka Maki$11.00
spicy tuna, cucumber
- Spider Roll$19.00
soft shell crab, masago, cucumber, Japanese mayonnaise
- Takuwan Maki$8.00
picked daikon radish
- Tekka Maki$10.00Out of stock
tuna
- Tuna Confit Maki$10.00
- Unagi Maki$15.00
freshwater eel, cucumber
- Yam Tempura Maki$9.00
Soups & Salads
- Avocado Salad$15.00
diced avocados, cucumbers, daikon noodles & mango salsa with wasabi-lemon aioli dressing
- Beef Barley Soup$9.00
beef tenderloin, barley, black & red beans, edamame, onions, celery & carrots, topped with chili oil & scallions
- Calamari Tempura Salad$16.00
red cabbage, baby bok choy mix with honey-chili dressing, topped with baby calamari tempura & scallions
- Ginger Green Salad$8.00
- Ginger Green Salad w/ Grilled Chicken$20.00
- Ginger Green Salad w/ Salmon$20.00
- Ginger Green Salad w/ Tuna Tataki$20.00
- Miso Chicken Rice Soup$9.00
chicken breast, miso, brown & white rice, carrots, edamame & sweet corn, topped with scallions & kizami-nori
- Miso Lobster Bisque$12.00
- Miso Soup$4.00
soybean soup with tofu, wakame seaweed & scallions
- SASA Caesar Salad$16.00
romaine lettuce with parmesan cheese, yuzu-katsu dressing with agedashi tofu dressing
- Seaweed Salad - No Squid$7.00
seaweed salad & daikon noodles
- Seaweed Squid Salad$7.00
seaweed salad, ika sansai & daikon noodles
- Tomato Salad$11.00
sliced roma tomatoes, cucumber-red onion salsa, capers & feta cheese with ponzu-balsamic olive oil
Tapas
- Brussels Sprouts & Cauliflower$8.00
fried brussels sprouts & cauliflower with ao-nori, kizami-nori, japanese shichimi & ground pepper
- Crispy Fried Calamari$16.00
baby calamari & shishito peppers panko-fried, served with spicy mayo, wasabi & onion cocktail sauce
- Edamame$7.00
- Edamame Hummus & Naan Bread$11.00
- Fish & Chips$15.00
fried cod, SASA fries & yuzu slaw, served with wasabi tartar sauce
- Gyoza- Kobe Beef$9.00
- Gyoza- Pork$7.00
- Harumaki- Lobster & Shrimp$8.00
- Harumaki- Vegetarian$6.00
- Ika Shogayaki$19.00
whole squid brushed with teriyaki sauce & lightly grilled
- Killbuck Valley Mushroom Agedashi Tofu$11.00
- Kobe Beef Meatballs$12.00
served with soy yuzu glaze & mango salsa (3 pieces)
- Korean Kalbi Short Ribs$24.00
thinly sliced korean barbecue-marinated short ribs, served with sautéed kimchee cabbage
- Nasu Maki$10.00
panko breaded eggplant wrap, with sauteed vegetables (onions, carrots, mushroom, bok choy, shishito peppers)
- Oshinko$7.00
Japanese pickles
- Plum Bbq Pork Ribs$9.00
pork ribs marinated in BBQ plum wine sauce, served with yuzu napa slaw
- Salt And Pepper Wild Norwegian Mackerel$16.00
saba shioyaki, simply grilled, served on a bed of pickled daikon noodles with exotic salts, ground peppers & chili shrimp oil
- SASA Fries$13.00
ao-nori kizami-nori, japanese shichimi & ground pepper spiced potatoes, served with katsu & spicy mayo dip
- Sesame Crusted Tuna Steak$24.00
sashimi-grade tuna coated with black & white sesame seeds, served with bok choy
- Shishito Peppers$8.00
sautéed shishito peppers with tempura sauce
- Shrimp Shumai$9.00
steamed shrimp dumplings with tataki sauce
- Steamed Bok Choy$7.00
- Tapas Special - Hamachi Kama$18.00
- Tempura Chicken$9.00
- Tempura Shrimp$9.00
- Tempura Yam$7.00
- The Rock$24.00
sweet soy, rice wine & garlic-marinated sliced beef tenderloin (best enjoyed when dining at SASA because this dish is prepared to your perfection on a HOT Japanese ishiyaki stone)
- Vegan Chili$11.00
red & black beans, chickpeas, roasted tomatoes & dried poblano peppers, topped with fresh avocado, cilantro & edamame
- Wasabi Crab Cakes$12.00
bite-sized crab cakes with jalapeno sauce
Rice & Noodles
- Buddha Bowl$23.00
avocado salad, tomatoes, cucumbers, red onions, edamame, sunomono salad, cilantro, furikake & ponzu sauce, served on a bed of sushi rice
- Chicken Katsu Donburi$22.00
panko-breaded & fried chicken breast with katsu sauce, kyuri zuke, takuwan & sunomono noodles, served on a bed of sushi rice
- Fresh Salmon & Tuna Donburi$27.00Out of stock
fresh salmon & tuna sashimi with seaweed salad, daikon noodles, sunomono noodles & furikake, serve on a bed of sushi rice
- Fresh Salmon Donburi$27.00
fresh salmon sashimi with seaweed salad, daikon noodles, sunomono noodles & furikake, serve on a bed of sushi rice
- Ramen$16.00
killbuck valley farm mushrooms & vegetables in a vegetarian broth with ramen noodles
- Sansho Salmon Donburi$29.00
pan-seared sushi quality salmon with sansho pepper-honey plum glaze, served with sunomono salad & furikake
- Shrimp Pad Thai$21.00
SASA’s version of this popular dish made with rice noodles & sautéed shrimp
- Shrimp Yakiudon$19.00
sautéed vegetables in a spicy peanut sauce, served over udon noodles, topped with crispy fried shrimp
- Toasted Salmon Skin Donburi$21.00
toasted salmon skin with seaweed salad, kyuri zuke, masago & furikake, served on a bed of sushi rice
- Tuna & Escolar Donburi$27.00Out of stock
tuna & escolar sashimi with seaweed salad, daikon noodles, sunomono noodles & furikake, serve on a bed of sushi rice
- Tuna Confit Bowl$24.00
tuna confit salad, cucumbers, Thai basil, furikake, balsamic vinaigrette & sunomono salad, served on a bed of sushi rice
- Tuna Donburi$27.00Out of stock
tuna sashimi with seaweed salad, daikon noodles, sunomono noodles & furikake, serve on a bed of sushi rice
- Udon Noodle Soup$17.00
killbuck valley farms mushrooms, bok choy, aburaage, fish cakes & udon noodles in a bonito broth
- Udon Noodle Soup - Asari Clams$20.00
killbuck valley farms mushrooms, bok choy, aburaage, fish cakes & udon noodles in a bonito broth with asari clams
- Udon Noodle Soup - Scallops$21.00
killbuck valley farms mushrooms, bok choy, aburaage, fish cakes & udon noodles in a bonito broth with scallops
Sliders
- Beef Brisket Sliders$13.00
two slowly cooked shredded brisket sliders, served with napa yuzu slaw on house-made buns with sweet potato chips
- Beef Sliders$13.00
two ground beef patties on house-made buns, topped with sautéed onions, tomatoes & aioli, served with sweet potato chips
- Tofu Sliders$13.00
two tofu & edamame patties on house-made buns, topped with green pepper sauce, tomatoes & sautéed kimchee, served with sweet potato chips
Dessert
- Berry Gazpacho$11.00
with thai basil, served with SASA’s vanilla ice cream
- Celebration Plate$12.00
SASA's chocolate cake & berry gazpacho with a special message of "Congratulations" or "Happy Birthday" (dine-in only please)
- Chocolate Brownie$11.00
served with SASA’s green tea ice cream & berry gazpacho
- Chocolate Ice Cream$3.00
- Creme Brulee Trio$13.00
green tea, chocolate, vanilla
- Espresso Ice Cream$3.00
- Green Tea Ice Cream$3.00
- Matcha Castella Cake$8.00
petite cake made with matcha & egg whites, topped with brown sugar whipped cream & berries
- Poached Pear with Plum Wine Syrup$9.00
- Red Wine Glazed Dense Chocolate Cake$12.00
topped with berry gazpacho & served with hot chocolate shooter
- Seasonal Galette$13.00
- Vanilla Ice Cream$3.00
Chocolate Brownie
served with SASA’s green tea ice cream & berry gazpacho
EXTRAS
ToGo TAP BEER/COCKTAILS/WINE
TAP BEER/COCKTAILS/WINE TAKEOUT
- Sapporo 64 fl oz (4 pints)$24.00
- Asian Pear$15.00
SASA's poached pear puree, vodka, plum wine
- Orange Pepper Margarita$15.00
SASA's orange chipotle syrup, grand marnier, jose cuervo, elderflower liqueur, lime juice
- SASAtini$14.00
SASA's ginger simple syrup, absolut vodka
- Cleveland Cocktail$15.00
Cleveland whiskey, fresh ginger, fresh mint, lemon juice, SASA's simple syrup
- Dancing Flowers$15.00
uncle val's botanical gin, cilantro, lime juice, SASA's simple syrup, soda water
- Bourbon Street$15.00
knob creek, muddled oranges, SASA's simple syrup
- Shishito Peppertini$15.00
skyy vodka infused with shishito & jalapeno peppers, chartreuse, freshly squeezed lemon juice, SASA's simple syrup
- Snapdragon$15.00
strawberries & limes muddled with hendrick's gin, elderflower liqueur
- Pomegranate Grapefruit Sour$14.00
grapefruit-infused vodka, pomegranate liqueur, lemon juice, SASA's simple syrup
- Far East Mule$15.00
yokaichi mugi, fresh ginger, limes, ginger beer, fresh mint
- Tokyo Lemon Drop$14.00
lemon infused vodka, yuzu, nigori, SASA's simple syrup, served with lemon zest sugar rim
- Japanese Gimlet$15.00
roku gin, domaine de canton, lime juice, SASA's simple syrup, soda water
- Spiced Cherry Manhattan$16.00
woodford reserve, sweet vermouth, woodford reserve spiced cherry bitters
- Pear Old Fashioned$15.00
bulleit, SASA's spiced pear puree, bitters
- Smoked Japanese Sour$15.00
suntory whisky, Japanese whisky barrel smoked black tea, lemon juice, yuzu, SASA's simple syrup, served with lemon zest sugar rim
- Boulevardier$15.00
bulleit rye, campari, sweet vermouth, orange bitters
- Lychee Yuzu Cosmopolitan$14.00
lychee liqueur, vodka, fresh berry juice, cranberry juice
- Smoked Pineapple Margarita$14.00
tequila, mezcal, orange liqueur, pineapple juice
- Wente Riva Ranch Chardonnay$39.00
- Kenwood Six Ridges Chardonnay$38.00
- Hungry Blond Chardonnay$59.00
- Cakebread Chardonnay$79.00
- Dashwood Sauvignon Blanc$36.00
- Honig Sauvignon Blanc$40.00
- Chateau La Freynelle Bordeaux Blanc$32.00
- Bollini Pinot Grigio$36.00
- Hermann J Wiemer Field White Blend$39.00
- Louis Latour Pouilly Fuisse$58.00
- La Solitude Cotes du Rhone Blanc$32.00
- Marc Bredif Vouray Chenin Blanc$49.00
- Portal del Priorat Gotes Blanques$39.00
- Choya Plum Wine$36.00
- Kinsen Plum Wine$32.00
- Luke Red Blend$36.00
- Boen Pinot Noir$42.00
- Banshee Pinot Noir$40.00
- J Christopher JJ Pinot Noir$48.00
- Ermisch Pinot Noir$79.00
- Cuvaison Pinot Noir$70.00
- Rickshaw Cabernet Sauvignon$39.00
- Treana Cabernet Sauvignon$45.00
- Round Pond Kith & Kin Cabernet Sauvignon$70.00
- Sequoia Grove Cabernet Sauvignon$95.00
- Stags Leap Cabernet Sauvignon$95.00
- Susana Balbo Signature Malbec$45.00
- Bodega Cuarto Lote 44 Malbec$32.00
- The Prisioner Red$79.00
- Trig Point Merlot$38.00
- Anna de Codorniu Brut$15.00
- Maschio Prosecco$15.00
- Torreslla Prosecco Rose$29.00
- Lucien Albrecht Cremant d'Alsace Brut$39.00
- Santa Margherita Valdobbiadene Prosecco$49.00
- Canard-Duchêne Brut 1/2 Bottle$39.00
ToGo SAKE
SAKE TAKEOUT
- Hoyo Kura No Hana "Fair Maiden" 500ml$55.00
- Hakutsuru Premium Sho-Une 720ml$55.00
- Tedorigawa Iki Na Onna "Lady Luck" 720ml$85.00
- Akitabare Suirakuten "Heaven of Tipsy Delight" 720ml$120.00
- Kamotsuru Tokusei "Gold Flake" Btl (180ml)$27.00
- Ozeki Osakaya Chobei "First Boss" 300ml$45.00
- Dassai "Otter Fest" 300ml$33.00
- Shirakabe Gura Daiginjo Btl (300ml)$39.00
- Naginata Btl (750ml)$119.00
- Daishichi Minowamon "The Gate" 720ml$150.00
- Sho Chiku Bai Premium 300ml$19.00
- Kikusui "Chrysanthemum Water" 300ml$25.00
- Kaori "Fragrance" 300ml$29.00
- Oni No Shitaburui "Devil Killer" 500ml$39.00
- Ozeki Karatamba "Dry Wave" 300ml$19.00
- Ozeki Karatamba "Dry Wave" 720ml$55.00
- Yuzu Omoi "Citrus Dream" 500ml$55.00
- Shirakabe Gura Tokubetsu "The White Wall" 300ml$26.00
- Suigei Tokubetsu "Drunken Whale" 300ml$29.00
- Suigei Tokubetsu "Drunken Whale" 720ml$49.00
- Kaguyahime "Moon Princess" 500ml$39.00
- Sho Chiku Bai Organic 300ml$18.00
- Kamoizumi Ginjo "Summer Snow" 500ml$49.00
- Hakutsuru Sayuri "Little Lilly" 300ml$18.00
- Sho Chiku Bai Junmai 375ml$12.00
- Ozeki Hana-Awaka "Yuzu" 250ml$19.00
- Ozeki Hana-Awaka "Sparkling Flower" 250ml$19.00
- Sho Chiku Bai Mio "New Age Sparkling Sake" 300ml$19.00
Sunday | 11:00 am - 3:00 am |
Monday | 10:30 am - 3:00 am |
Tuesday | 10:30 am - 3:00 am |
Wednesday | 10:30 am - 3:00 am |
Thursday | 10:30 am - 3:00 am |
Friday | 10:30 am - 3:00 am |
Saturday | 11:00 am - 3:00 am |
Japanese Izakaya
13120 Shaker Square, Cleveland, OH 44120