Elbow Room Bar & Grill
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731 West San Jose Avenue
Fresno, CA 93704
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Lunch
Starters
- ASIAN BBQ PRAWNS$28.00
Red cabbage stir fry, garlic, cilantro, sesame oil, peanuts
- AHI TUNA CARPACCIO$24.00
Shaved Granny smith apple, citrus, ponzu sesame chili crisp topped with micro cilantro.
- Shrimp Cocktail$19.00
Dijonnaise cocktail sauce.
- LUMP CRAB CAKE STARTER$21.00
- MANGO AVOCADO CRAB COCKTAIL$29.00
Crab is tossed with diced mango, cucumber, pickled red onion, yuzu juice, and extra virgin olive oil. Placed on a bed of chopped avocado mixed with poppy seed, lemon juice, and extra virgin olive oil.
- Charcuterie Board$25.00
- Deep Fried Calamari$19.00
Chipotle, pesto aioli
- Deviled Eggs$13.00
- Asparagus Fries$19.00
Chipotle aioli
- New York Steak Bites$23.00
Garlic, ginger, green onion, carrots, red cabbage, peanuts, sesame seeds, cilantro
- Sautéed Portobello Mushrooms$18.00
- Sourdough Round$7.50
Garlic herb butter
- Roasted Brussels Sprout$13.00
Whiskey honey glaze, bacon, crispy onion, goat cheese puree
Soups & Side Salads
- Clam Chowder Cup$8.00
- Clam Chowder Bowl$11.00
- Small House Salad$10.00
Cucumber, tomato, walnuts, raisins and croutons
- Small Caesar Salad$11.00
- Small Garden Wedge$13.00
Bleu cheese, dry bleu crumbles, bacon, tomatoes, egg
- Large House Salad$15.00
Cucumber, tomato, walnuts, raisins, croutons
- Large Caesar Salad$16.00
- Large Garden Wedge$17.00
Bleu cheese, dry bleu crumbles, tomatoes, bacon, egg
- SMALL ROASTED BEET SALAD$13.00
Romaine lettuce, goat cheese, shaved fennel, orange segments, toasted sunflower seeds, citrus dressing, orange blossom honey drizzle.
Elbow Room Classics
- PORTOBELLA RAVIOLI$26.00
Portobello and porcini mushroom filling, lemon sage brown butter, balsamic reduction, gremolata, pecorino romano.
- Filet Mignon Meatloaf$24.00
Wild mushroom bordelaise, garlic mashed potatoes, seasonal vegetables
- PISTACHIO ALMOND CHICKEN MILANESE$21.00
Arugula, oven dried tomatoes, almond pesto, champagne dressing, balsamic reduction, pecorino.
- LEMON RISOTTO PRIMAVERA$22.00
a Asparagus, spinach, edamame, oven dried tomatoes, lemon, fresh herbs, pecorino.
- Chicken Marsala$19.50
Sundried Tomatoes with garlic mashed Potatoes and seasonal vegetables
- Shrimp Tacos (2)$19.00
Cilantro, lime, cabbage, avocado, pico de gallo, cilantro salsa, cannellini bean salad
Burgers & Sandwiches
- THAI SHRIMP WRAP$17.00
- ATLANTIC SALMON FILET SANDWICH$19.00
Avocado, arugula, tomatoes, brioche bun, pesto aioli.
- Black Angus Cheeseburger$19.50
Sharp cheddar, arugula, tomato, red onion, house-made sauce
- French Dip$28.00
Thinly sliced prime rib on a La Boulangerie baguette with au jus
- Chicken Club Panini$19.50
Toasted La Boulangerie sourdough bread, applewood smoked bacon, pesto aioli, arugula, cheese and heirloom tomatoes
Specialty Salad
- LARGE ROASTED BEET SALAD$18.00
Romaine lettuce, goat cheese, shaved fennel, orange segments, toasted sunflower seeds, citrus dressing, orange blossom honey drizzle.
- Chicken Caesar Salad$19.50
- Spicy Thai Chicken Salad$19.50
Soba noodles, red cabbage, red bell pepper, carrot, sliced chicken, Thai peanut dressing
- Shrimp Louie$24.00
Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
- Jumbo Lump Crab Louie$39.00
Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
- Ahi Poke Salad$29.00
Edamame, diced mango, radish, cucumbers, avocado, wontons, macadamia nuts sriracha citrus ponzu over Mixed Greens
- SALMON SALAD$31.00
Citrus vinaigrette, mixed greens, avocado, candied pecans, asparagus, carrot, red cabbage
Butchershop Selections, SURF & TRUF
- USDA Prime Elbow Room Famous Steak Sandwich-1855 Beef-8oz.$27.00
Open face, jalapeño cheese bread. Choice of: fries, onion rings, small house or Caesar salad or cup of soup
- 7oz NEW YORK STEAK DRY-AGED$39.00
The Holy Grail of Beef Perfection, dry aged 28 days, unmatched flavor & tenderness! Entrees include garlic mashed potatoes and seasonal vegetables.
- 14oz New York Steak Dry-Aged$56.00
Dry-Aged 28 days served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
- 16oz Rib Eye Steak Dry-Aged$66.00
Dry-Aged 28 days Served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
- USDA Prime Top Sirloin & Scampi$36.00
Our USDA Prime 1855 center cut top sirloin with classic shrimp scampi, garlic mashed potatoes, seasonal vegetables
- USDA PRME TOP SIRLION & ASIAN PRAWNS$39.00
- FILET MIIGNON & SHRIMP SCAMPI$59.00
Garlic mashed potatoes, seasonal vegetables
- Bone-in Pork Chop$30.00
Kurobuta Pork marinated in Hoisin, served with garlic mashed potatoes, seasonal vegetables
- 12oz Prime Rib.$40.00
Seasonal vegetables, garlic mashed potatoes
- 16oz Prime Rib$46.00
Seasonal vegetables, garlic mashed potatoes
- 8oz. Center Cut Filet Mignon$53.00
Bordelaise sauce, seasonal vegetables, garlic mashed potatoes
FRESH FISH
- ATLANTIC SALMON$29.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- HOKKAIDO SCALLOPS$35.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- GRILLED JUMBO PRAWNS (6)$26.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- ALASKAN HALIBUT FRESH FISH$38.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- AHI TUNA STEAK$29.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
Seafood & Shellfish
- CRAB STUFFED SALMON$39.00
Whipped brie, arugula, lemon zest, couscous.
- COCONUT MANGO ALASKAN HALIBUT$39.00
Sweet potatoes, baby bok choy, red bell peppers, Thai green curry coconut sauce, mango salsa
- ASIAN BBQ PRAWNS JASMIN RICE$29.00
Red cabbage stir fry, garlic, cilantro, sesame oil, peanuts. Served with Jasmin Rice.
- LUMP CRAB CAKE ENTREE$29.00
Arugula salad, citrus vinaigrette, mandarin oranges, fennel
- HOKKAIDO SCALLOPS & LEMON RISOTTO PRIMAVERA$36.00
Asparagus, spinach, edamame, oven dried tomatoes, lemon, fresh herbs, pecorino.
- SESAME CRUSTED AHI TUNA$32.00
- Creole Shrimp Etouffee$26.00
Simmered shrimp with vegetables in a Cajun spiced sauce. Served with steamed white rice
- Pan Seared Calamari Steak$23.00
Herb panko crusted calamari, linguine aglio e olio
- Shrimp Scampi Pasta$27.00
Sautéed shrimp, garlic, shallots, capers, citrus butter and linguine
- 12oz. Australian Lobster Tail$69.00
Butter poached, garlic mashed potatoes, seasonal vegetables
Dinner
Starters Dinner
- ASIAN BBQ PRAWNS$28.00
Red cabbage stir fry, garlic, cilantro, sesame oil, peanuts
- AHI TUNA CARPACCIO$24.00
Shaved Granny smith apple, citrus, ponzu sesame chili crisp topped with micro cilantro.
- LUMP CRAB CAKE STARTER$21.00
- Shrimp Cocktail$19.00
Dijonnaise cocktail sauce.
- MANGO AVOCADO CRAB COCKTAIL$29.00
Crab is tossed with diced mango, cucumber, pickled red onion, yuzu juice, and extra virgin olive oil. Placed on a bed of chopped avocado mixed with poppy seed, lemon juice, and extra virgin olive oil.
- Charcuterie Board$25.00
- Deep Fried Calamari$19.00
Chipotle, pesto aioli
- Deviled Eggs$13.00
- Asparagus Fries$19.00
Chipotle aioli
- New York Steak Bites$23.00
Garlic, ginger, green onion, carrots, red cabbage, peanuts, sesame seeds, cilantro
- Sautéed Portobello Mushrooms$18.00
- Sourdough Round$7.50
Garlic herb butter
- Roasted Brussels Sprout$13.00
Whiskey honey glaze, bacon, crispy onion, goat cheese puree
Soups & Side Salads
- Clam Chowder Cup$8.00
- Clam Chowder Bowl$11.00
- Small House Salad$10.00
Cucumber, tomato, walnuts, raisins and croutons
- Small Caesar Salad$11.00
- Small Garden Wedge$13.00
Bleu cheese, dry bleu crumbles, bacon, tomatoes, egg
- Large House Salad$15.00
Cucumber, tomato, walnuts, raisins, croutons
- Large Caesar Salad$16.00
- Large Garden Wedge$17.00
Bleu cheese, dry bleu crumbles, tomatoes, bacon, egg
- SMALL ROASTED BEET SALAD$13.00
Romaine lettuce, goat cheese, shaved fennel, orange segments, toasted sunflower seeds, citrus dressing, orange blossom honey drizzle.
Elbow Room Classics
- PORTOBELLA RAVIOLI$27.00
Portobello and porcini mushroom filling, lemon sage brown butter, balsamic reduction, gremolata, pecorino romano.
- Filet Mignon Meatloaf$28.00
Wild mushroom bordelaise, garlic mashed potatoes, seasonal vegetables
- PISTACHIO ALMOND CHICKEN MILANESE$27.00
Arugula, oven dried tomatoes, almond pesto, champagne dressing, balsamic reduction, pecorino.
- LEMON RISOTTO PRIMAVERA$22.00
a Asparagus, spinach, edamame, oven dried tomatoes, lemon, fresh herbs, pecorino.
- Chicken Marsala$26.00
Sundried Tomatoes with garlic mashed Potatoes and seasonal vegetables
- Shrimp Tacos (2)$19.00
Cilantro, lime, cabbage, avocado, pico de gallo, cilantro salsa, cannellini bean salad
Butchershop Selections, SURF & TRUF Dinner
- USDA Prime Elbow Room Famous Steak Sandwich-1855 Beef-8oz.$29.00
Open face, jalapeño cheese bread. Choice of: fries, onion rings, small house or Caesar salad or cup of soup
- 7oz NEW YORK STEAK DRY-AGED$39.00
The Holy Grail of Beef Perfection, dry aged 28 days, unmatched flavor & tenderness! Entrees include garlic mashed potatoes and seasonal vegetables.
- 14oz New York Steak Dry-Aged$56.00
Dry-Aged 28 days served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
- 16oz Rib Eye Steak Dry-Aged$66.00
Dry-Aged 28 days Served with garlic mashed potatoes and seasonal vegetables (Limited Availability)
- USDA Prime Top Sirloin & Scampi$36.00
Our USDA Prime 1855 center cut top sirloin with classic shrimp scampi, garlic mashed potatoes, seasonal vegetables
- USDA PRME TOP SIRLION & ASIAN PRAWNS$39.00
- FILET MIIGNON & SHRIMP SCAMPI$59.00
Garlic mashed potatoes, seasonal vegetables
- Bone-in Pork Chop$33.00
Kurobuta Pork marinated in Hoisin, served with garlic mashed potatoes, seasonal vegetables
- 12oz Prime Rib.$40.00
Seasonal vegetables, garlic mashed potatoes
- 16oz Prime Rib$46.00
Seasonal vegetables, garlic mashed potatoes
- 8oz. Center Cut Filet Mignon$53.00
Bordelaise sauce, seasonal vegetables, garlic mashed potatoes
FRESH FISH
- ATLANTIC SALMON$32.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- HOKKAIDO SCALLOPS$36.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- GRILLED JUMBO PRAWNS (6)$28.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- ALASKAN HALIBUT FRESH FISH$39.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
- AHI TUNA STEAK$29.00
Lightly seared a la plancha with jasmine rice or garlic mashed potatoes and seasonal vegetables. Premium Sides: Fondant potatoes, brussles sprouts 2
Seafood & Shellfish Dinner
- CRAB STUFFED SALMON$39.00
Whipped brie, arugula, lemon zest, couscous.
- COCONUT MANGO ALASKAN HALIBUT$39.00
Sweet potatoes, baby bok choy, red bell peppers, Thai green curry coconut sauce, mango salsa
- ASIAN BBQ PRAWNS JASMIN RICE$31.00
Red cabbage stir fry, garlic, cilantro, sesame oil, peanuts. Served with Jasmin Rice.
- LUMP CRAB CAKE ENTREE$31.00
Arugula salad, citrus vinaigrette, mandarin oranges, fennel
- HOKKAIDO SCALLOPS & LEMON RISOTTO PRIMAVERA$37.00
Asparagus, spinach, edamame, oven dried tomatoes, lemon, fresh herbs, pecorino.
- SESAME CRUSTED AHI TUNA$32.00
- Creole Shrimp Etouffee$28.00
Simmered shrimp with vegetables in a Cajun spiced sauce. Served with steamed white rice
- Pan Seared Calamari Steak$26.00
Herb panko crusted calamari, linguine aglio e olio
- Shrimp Scampi Pasta$28.00
Sautéed shrimp, garlic, shallots, capers, citrus butter and linguine
- 12oz. Australian Lobster Tail$69.00
Butter poached, garlic mashed potatoes, seasonal vegetables
Burgers & Sandwiches
- THAI SHRIMP WRAP$18.00
- ATLANTIC SALMON FILET SANDWICH$19.00
Avocado, arugula, tomatoes, brioche bun, pesto aioli.
- Black Angus Cheeseburger$19.50
Sharp cheddar, arugula, tomato, red onion, house-made sauce
- French Dip$28.00
Thinly sliced prime rib on a La Boulangerie baguette with au jus
- Chicken Club Panini$20.00
Toasted La Boulangerie sourdough bread, applewood smoked bacon, pesto aioli, arugula, cheese and heirloom tomatoes
Specialty Salad Dinner
- LARGE ROASTED BEET SALAD$18.00
Romaine lettuce, goat cheese, shaved fennel, orange segments, toasted sunflower seeds, citrus dressing, orange blossom honey drizzle.
- Chicken Caesar Salad$23.00
- Spicy Thai Chicken Salad$24.00
Soba noodles, red cabbage, red bell pepper, carrot, sliced chicken, Thai peanut dressing
- Shrimp Louie$26.00
Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
- Jumbo Lump Crab Louie$39.00
Iceberg lettuce, hardboiled egg, cherry tomatoes, asparagus, sliced avocado, thousand island dressing
- Ahi Poke Salad$32.00
Edamame, diced mango, radish, cucumbers, avocado, wontons, macadamia nuts sriracha citrus ponzu over Mixed Greens
- SALMON SALAD$33.00
Citrus vinaigrette, mixed greens, avocado, candied pecans, asparagus, carrot, red cabbage
NA Beverages
- Diet Pepsi$4.50
- Pepsi$4.50
- Sierra Mist$4.50
- Ginger Ale$4.50
- Dr Pepper$4.50
- Rootbeer$4.50
- Tonic$4.50
- Soda Water$4.50
- Lemonade$4.50
- Strawberry Lemonade$5.50
- Kids Soda$1.99
- Iced Tea$4.50
- Arnold Palmer$4.50
- Flavored Iced Tea$5.50
- Damman Breakfast Tea$4.50
- Damman Jasmine Scented Green$4.50
- Damman Gunpowder Green$4.50
- Damman Tisane Chamomile Herbal$4.50
- Damman Earl Grey Black$4.50
- Damman Decaf Earl Grey$4.50
- Damman Darjeeling$4.50
- Coffee$5.00
- Decaf$5.00
- Iced Mocha$6.50
- Iced Caramel Latte$6.50
- Cafe Latte$6.50
- Cappuccino$6.00
- Cafe Mocha$6.50
- Caramel Latte$7.00
- Vanilla Latte$7.00
- Pistachio Latte$7.00
- Iced Vanilla Latte$7.00
- Iced Pistachio Latte$7.00
- Snow Cappuccino$6.50
- Snow Cappuccino Caramel$7.00
- Snow Cappuccino Vanilla$7.00
- Snow Cappuccino Pistachio$7.00
- Americano$5.50
- Espresso Shot$5.50
- Apple Juice 10oz$5.00
- Clamato Juice$6.00
- Cranberry 10oz$5.00
- Grapefruit$6.00
- Hot Chocolate$5.50
- Large Chocolate Milk$6.00
- Large Milk$5.00
- OJ 10 oz$7.00
- Pineapple Juice 10oz$7.00
- Tomato Juice 10oz$5.00
- Ginger Beer$5.50
- Pellegrino Sparkling$6.00
- Pana Still water$6.00
- Red Bull$6.00
- SF Red Bull$6.00
Dessert
- Classic Bourbon Street Beignets$12.00
- Sorbet$11.00
- Creme Brulee$11.00
- Limoncello Mascarpone Cake$11.00
Luscious rich lemon curd cake with creamy mascarpone cheese over a blueberry compote dusted with candied pecans and lemon.
- Chocolate Torte$11.00
Whipped mascarpone, sliced almonds
- Chocolate Coffee Gelato$11.00
Sunday | 9:00 am - 1:00 am |
Monday | 11:00 am - 1:00 am |
Tuesday | 11:00 am - 1:00 am |
Wednesday | 11:00 am - 1:00 am |
Thursday | 11:00 am - 1:00 am |
Friday | 11:00 am - 1:00 am |
Saturday | 9:00 am - 1:00 am |
The Elbow Room was established in 1955. Two locations later it resides in beautiful Fig Garden Village, Fresno, California. The Elbow Room is a famous hangout for locals, business people and travelers alike. We feature a comfy ambiance and great casual dining. The mission of the Elbow Room is to continue to be the finest casual dining restaurant in Fresno known for providing unequaled personal service to each and every guest. The owners and employees of the Elbow Room value the opportunity to provide our guests with the finest in personal service and to make each visit with us an outstanding dining experience.
731 West San Jose Avenue, Fresno, CA 93704