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Cottonwood Restaurant & Bar
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10142 Rue Hilltop
Truckee, CA 96161
Orders through Toast are commission free and go directly to this restaurant
FOOD
DINNER
- Soup Du Jour$12.00
- Burrata Salad$18.00
Roasted tomato + avocado spread + burrata + arugula + balsamic drizzle
- Kale salad$18.00
- Buffalo Cauliflower$12.00
Roasted cauliflower + buffalo sauce + ranch dressing
- Brussel Sprouts$18.00
- Chicken Wings$16.00
Jumbo chicken wings + house bbq sauce + ranch dressing
- Fried Chicken Sandwich$22.00
Buttermilk brined chicken thigh + Napa cabbage slaw + garlic aioli + pepperoncini + hoagie roll + fries + pickle spear
- Cheeseburger$24.00
1/2 Pound Durham Ranch all natural patty + lettuce + tomato + onion + brioche bun + fries + pickle spear
- Veggie Burger$22.00
House made black bean base veggie burger + lettuce + tomato + onion + brioche bun + fries + pickle spear
- Ribeye$68.00
14 oz. Durham Ranch ribeye + mashed potatoes + asparagus
- Short Rib$45.00
- Pork Chop$38.00
Pan seared bone-in pork chop, roasted marble potatoes, grilled bourbon peaches, arugula fennel salad.
- Salmon$45.00
8 oz pan seared Verlasso Salmon + red bean salad + cauliflower purée
- Grilled New Zealand Lamb$41.00
Grilled lamb chops + purple mashed potatoes + asparagus + pickled red onion + tzatziki
- Vegan Meatloaf$35.00
Soy black bean base + sweet spice ketchup + sautéed kale + marble potatoes
- Bucatini with House Marinara$20.00
House marinara + bucattini + fresh basil
- Chipotle Chicken$28.00
House made coriander-lime fettuccine + chipotle cream sauce + airline chicken breast + manchego cheese
- Veggie Tenders$8.00
A better alternative to chicken tenders. These are made from vegetables. Comes with fries.
- Kid Cheesy Bun & Fries$8.00
- Kids Pasta$8.00
- French Fries$10.00
- Truffle Parmesan Fries$12.00
- Chopped Caesar Salad$8.00
- Brussels sprout side$9.00
- Marbled Potatos$8.00
- Broccolini$9.00
- Side Avocado$6.00
- Shrimp$9.00
- Side Anchovies$3.00
- Chicken$6.00
- Chocolate Cake$10.00
- Apple Bread Pudding$12.00
- Carrot Cake$10.00
- Cookie & Ice Cream$10.00
- Vanilla Ice Cream$8.00
- Single Scoop Vanilla$3.00
- Side Sauce
- cakeage$5.00
COCKTAILS
Specialty Drinks
- French Margarita$14.00
Blanco tequila + bitter orange + fresh lime juice + orange liquor + orange cardamom salt
- Far From Manhatten$14.00
Bourbon + single malt + honey liqueur + aromatized wine + orange flower tea + bitters
- Hilltop Old Fashioned$13.00
Bourbon + sour cherry + orange cordial + cherry bark bitters + served on a big cube
- Donner Fog$18.00
- Roma Norte$17.00
- Wokka Wokka$16.00
- Hot Date$16.00Out of stock
- Hair of the Dog$13.00
- Non-Sense$11.00
- Light my Campfire$38.00Out of stock
Common Cocktails
- Aperol Spritz$15.00
- Black Manhattan$11.00
- Bloody Mary$12.00
- Cosmo$11.00
- Espressotini$13.00
- French 75$14.00
- Hot Toddy$11.00
- Irish Coffee$11.00
Irish Whiskey + coffee + heavy cream
- Lemon Drop$11.00
- Manhattan$10.00
- Margarita$13.00
- Martini$10.00
- Mojito$11.00
- Moscow Mule$12.00
- Negroni$16.00
- Old Fashioned$12.00
- Paloma$11.00
- Sazerac$15.00
WINE
Wine GLS
- Gls Prosecco$13.00
Prosecco made from the Glera grape. This is a project between The Source, wine distributor, and a private estate in Italy. This is a mineral driven, high acid wine pairs well rich or acidic foods such as creamy pasta dishes or tomato based sauces and soups.
- Gls Rose$14.00
Pale salmon in color, it boasts aromas of bright red fruits, orange rinds and a hint of lemon zest. It’s incredibly smooth and dry, making it a great food wine– but this Rose is serious with depth and complexity, making it worthy of enjoying on its own.
- Gls Pinot Grigio$11.00
Dry white wine with hints of green apple, pear, and grapefruit. Not an overly acidic wine pairs great with shellfish.
- Gls SB$14.00
- Gls Tokaji$16.00
Furmint – the signature grape of Hungary – is a unique, distinctive variety with a flavour profile quite unlike any other. Traditionally, Hungarian Furmint is sweet however dry varietal Furmint has grown in popularity and production, producing fine, complex and ageworthy whites. The Királyudvar Tokaji Frumint Sec is a stunning example of this style. Bursting with aromas of lime cordial, Seville orange, and a strong mineral character. It displays beautiful tension, with bright acidity on the palate and vibrant flavours of citrus peel, spices, and white pepper.
- Gls Chard$17.00
94 point Wine Enthusiast Named for a historic piece of property next door to the producer, now owned and dry-farmed as its own estate, this white is creamy, salty and earthy, with lovely layers of pear, peach and mango. Soft and supple on the palate, it offers balanced ripeness and acidity.
- Gls Pinot Noir$14.00
Bright cranberry in color, the nose is fragrant with fall spices, loam and dark forest fruit. The palate is bright and fresh due to the high acidity, good intensity with darker earth flavors and bright raspberry fruit. Fine tannins add structure and balance to a long finish
- Gls G/S/M$14.00
- Gls Les Heretique$11.00
- Gls Monastrell$12.00
- Gls Cab$16.00
Aromas of strawberry, raspberry, ripe plum, licorice, baking spice and mint, all tinged with smoke (rather fitting given the name). The wine tastes smooth and medium-bodied. Fresh fruit flavors (cherry, strawberry, blueberry and a little cranberry), good earthiness, a little leather and spice and lots of pepper lead into the mouth-drying finish. The wine ends dry with lingering sweet fruit, pepper and perhaps a hint of tobacco.
- Casalforte Prosecco$51.00
- 2022, Rose, Morgan, Arroyo Seco, California$55.00
- 2021, Chardonnay, Brea, Central Coast, CA$67.00
- 2021, Liwa by Inzi wines, Dry Creek Valley, California$55.00
- 2017, Tokaji, Kiralyudvar, sec, Tokaj, Hungary$63.00
- 2021, Pino Grigio, Ceccato, Veneto, Italy$43.00
- 2022, Monastrell, Olivares "Altos de la Hoya", Spain$47.00
- 2020, Les Heretiques, Minervois, France$43.00
- 2021, Pino Noir, Thomas Henry, Sonoma County, CA$55.00
- 2022, G/S/M "l'effet papillon", Cotes Catalanes, France$55.00
- 2022, Cabernet Sauvignon, Camp, North Coast, CA$63.00
- TasteProsecco
- Taste R ose
- Taste Sauvignon Blanc
- Taste Pino Grigio
- Taste Tokaji
- Taste Chardonnay
- Taste Monastrell
- Taste Pino Noir
- Taste G/S/M
- Taste Cab
- 1/2 Glass Prosecco$7.00
- 1/2 Glass Rose$7.00
- 1/2 Glass Sauvignon blanc$7.00
- 1/2 Glass Pino Grigio$6.00
- 1/2 Glass Tokaji$8.00
- 1/2 Glass Chardonnay$9.00
- 1/2 Glass Monastrell$6.00
- 1/2 Glass Pino Noir$7.00
- 1/2 Glass G/S/M$6.00
- 1/2 Glass Cabernet Sauvignon$8.00
Sparkling Wine BTL
- Louis Roederer, Brut Premier, France NV$100.00Out of stock
The freshness, finesse, and brightness of Brut Premier make it the perfect wine for festive occasions. Its structured texture, richness, and length are distinctly winey. It is a full, complex wine that is both rich and powerful, whilst remaining a great classic.
- 1/2 BTL NV, Taittinger, Brut, France$48.00Out of stock
- Le Mesnil, Chardonnay, Champagne, France, NV$142.00
Le Mesnil's Chardonnay vineyards are famed for producing Champagnes of richness, perfume and longevity. The Rare Wine Co. has selected superb lots of Grand Cru Le Mesnil Chardonnay for this special bottling.
Wine White BTL
- 1/2 BTL, Sauvignon Blanc, Laducette, Pouilly-Fume, France$53.00Out of stock
- 2020, Rose, La Rame, Bordeaux, France$43.00Out of stock
Cabernet Sauvignon (80%) and Merlot (20%) This wine is a relatively recent addition to the range of wines produced at La Rame. The grapes are sourced from a two hectare parcel of younger vines (20 years of age as of 2011) that are on the flanks of a hill that descends towards the Garonne River in the village of Sainte Croix du Mont. The wine is produced via the direct-press method and is fermented in temperature-controlled vats for six months before it is bottled and released in the spring following the harvest. The grape varieties are Cabernet Sauvignon (80%) and Merlot (20%). About 15,000 bottles are produced annually and we reserve 4200 for our use in the USA. Organic
- 2022, Rose, Majorie and Stephan Gallet, l'Effet Papillon, Roc des Anges, Fr$55.00
Pale salmon in color, it boasts aromas of bright red fruits, orange rinds and a hint of lemon zest. It’s incredibly smooth and dry, making it a great food wine– but this Rose is serious with depth and complexity, making it worthy of enjoying on its own.
- 2017, Terrebrunne Rose, Bandol, France$63.00Out of stock
Domaine de Terrebrune Bandol Rose has an exotic nose dominated by pomelo, then honeysuckle and wet roses emerge, and then develops the complexity of a potpourri of flower petals. The palate is marked by the delicate structure of its bitters. Its intensely fruity flavors are enhanced by the minty and peppery side. This racy, expressive Rosé will develop its full potential in harmony with the fresh and exotic summer cuisine, or structured and complex dishes.
- 2021, Folk Machine, Chardonnay, Brosseau Vineyard, CA$80.00
Mineral driven yet a little richer, more creamy, and more plush than our other Chards due to barrel fermentation and extended lees contact. A really lovely wine with grace and staying power. 7 barrels produced.
- 2021, Brea, Chardonnay, Central Coast, CA$52.00
- 2017, Chardonnay, Johan Vineyards, Van Duzer Corridor, Willamette Valley, OR$85.00
100% Chardonnay With some extended lees contact and 19 months in used oak, this wine has serious structure and elegance. With high acid bringing intensity to its yellow fruit and a slightly creamy texture, it drinks like old-school Chablis made its way to Oregon. Pair it with oysters, lean sushi, or creamier pastas.
- 2019, Ghostwriter, Chardonnay, Santa Cruz Mountains, CA$75.00
- 2019, Chardonnay, Rombauer, Carneros, Napa Valley, CA$94.00
Buttery, oakey, full bodied wine.
- 2019, Domaine Pillot, Chassagne-Montrachet Blanc, Cote-de Beaune, France$197.00
My favorite of Pillot's communal bottlings is the terrific 2019 Chassagne-Montrachet Les Masures, a satiny and incisive wine that's evocative of citrus zest, freshly baked bread and crisp orchard fruit. Medium to full-bodied, vibrant and concentrated, it concludes with a long, saline finish. - Robert Parker 92pts
- 2015, Chardonnay, Neely, Home Block, Santa Cruz Mountains, California$110.00
True vintage to vintage, Home Block offers more weight and richness than the other blocks. Its medium lemon color compliments the intense aromas of lemon curd, white peach, vanilla, and brioche. The palate is weighty yet balanced by crisp acidity and exhibits riper citrus and melon flavors balanced by a light coconut in the finish.
- 2020, Chardonnay, Matthiason, Micheal Mara Vineyars, Sonoma, California$225.00
It has the white peach, toasted almond or marshmallow, and ripe pear nose that is expected with Chardonnay, as well as plenty of weight, length, and richness. It is not manufactured to be showy, however — its opulence is natural, endemic to the fruit, not created in the cellar. It has a distinct mineral core of rock dust, which is the distinguishing characteristic of the vineyard
- 2021, Chardonnay, 00 Wines, "VGW", Williamette Valley, Oregon$183.00
- 2017, Sauvignon Blanc, Luuma, Hillside Vineyard, CA$68.00
- 2022, Sauvignon Blanc, Emmanuelle Mellot, Louire Valley, France$49.00
- 2022, Pinot Grigio, Bruno Verdi, Oltrepo Pavese Bianco, Italy$59.00
- 2020, Carricante, Calabretta, Terre Siciliane, Sicily, Italy$65.00
Mediterranean brush and yellow spring flower aromas mingle with the barest hint of smoke and a yeasty whiff of bread crust. Linear and medium bodied, the palate features mature lemon rind, ripe yellow apple and toasted almond before a saline close.
- 2018, Chenin Blanc, Pinon, Vouvray, Touraine, Loire, France$71.00
The long and cold two to three month fermentation of this wine with native yeast and no chaptalization endows delicate aromas of lemon zest, greengage plum, and quince, nuances that would be lost with a hotter fermentation. The racy mineral core given by the chalk subsoils is balanced by a slight amount of residual sugar. This wine benefits from an hour or two of decanting so that its complex aromas can fully unfold.
- 2018, Domaine Huet, Chenin Blanc, Loire Valley, FR$99.00
Wine Spectator 93 pt wine -- Pure and expressive, with cardamom and verbena notes framing the core of yellow apple and quince fruit. Electric acidity fuels the flavors, but this remains a bit intense. The appeal comes through, but this is not fully open yet. Best from 2021 through 2031.
- 2020, Le Haut-Lieu, Vouvray, Moelleux, Loire, France$143.00
Slightly golden yellow colour. The nose evokes spring flowers and orchard fruits. In the mouth, the taste buds quiver with pleasure under the smoothness of the vine peach at its beautiful maturity. The beautiful bitterness of pink grapefruit prolongs the finish. This mellow Haut-Lieu is a reflection of the terroir where it grew up, the soil is generous and the sun abundant, the same goes for its texture and its aromas
- 2020, Jacquere, Romain Chamiot, "Apremont", Savoie, France$45.00
100% Jacquere from Savoie. Mirroring the famous clay and limestone that nurtures these grapes- this wine is a rough, crumbly, unpolished dagger holstered in a smooth, creamy leather sheath. Aromas of honeycrisp apple and stone fruits open for bracing acidity, a light/medium body and a sharp mineral core.
- 2020, Melon de Bourgogne, La Pepiere "La Pepie", Sevre-et-Maine Sur Lie, Loir Valley, France$42.00Out of stock
The 2020 version is a fine bottle, offering up a bright and wide open bouquet of breadfruit, wet stone minerality, a nice touch of ocean breeze salinity and a topnote of dried flowers. On the palate the wine is bright, fullish and complex, with a good core, lovely mineral drive, sound acids and a long, gently leesy and nicely balanced finish.
- 2017, Riesling, Bechtold, Engelberg, Alsace, France$79.00
Domaine Bechtold Engelberg Riesling is a white natural wine made from 100% Riesling grapes, classified Alsace Grand Cru, farmed biodynamically. Extraordinarily complex Riesling, notes of white ripe fruit on the nose, great salinity and acidity; a medium body white wine perfect with white meat, fish, risotto, and aromatic dishes.
- 2020 Viogner, Domaine Rostaing, Collines Rhodaniennes, Rhone, France$79.00
The wine shows a gorgeous yellow hue in the glass, with a wildly aromatic nose of stone fruit and flowers. Luscious and plump on the palate, the wine pairs beautifully with white meat and seafood.
- 2022, Sancerre Blanc, Lucien Crochet, Louire Valley, France$92.00
Wine Red BTL
- 3 & 4 Corkage$45.00
- Corkage For The 5th +$75.00
- 2021, Cab Franc, Olga Raffault, Chinon, Louire Valley, CA$52.00
A beautiful showcase of cab Franc. Tart raspberry, red cherry, plum and dried strawberry. Some earthy notes and cedar on nose and palate. Light to medium palate weight with a healthy acidity and mild to medium tannins. Overall light and fresh.
- 2020, Cab Franc, Ampeleia, Tuscany, Italy$80.00Out of stock
Redcurrants, citrus zest, wet earth, rosemary, flowers and grapefruit on the nose. Juicy and vibrant with a medium body and fine tannins. So bright and fruity, with a deliciously zesty finish. From biodynamically grown grapes with Demeter certification.
- 2021, Sandlands, Red Table Wine$74.00
Black cherry, orange zest, black tea, bright, velvety finish. Great expression Easy to drink, but pleasingly complex.
- 2021, Gamay, Jean-Paul Brun, Terres Dorees L'Ancien, Beaujolais, France$58.00
This is a delicious, ripe and fruity wine that comes from the south of Beaujolais. It has ripe red-berry fruits and soft tannins allied to a juicy acidity that keeps it all fresh.
- 2018, Gamay, Cloquet, Beaujolais Village, Burgundy, FR$58.00Out of stock
Dark red. Ripe red and blue fruits on the perfumed nose, along with a hint of pungent flowers. Fleshy blackberry and bitter cherry flavors expand and become spicier with air. Smooth and open-knit, finishing juicy and long, with repeating florality and velvety tannins that lend gentle grip. Best after 2021
- 2019 Gamay, Louis Boillot, Vieilles Vignes, Moulin a Vent, Beaujolais, France$69.00
This has a well-defined bouquet of blueberry and black plum aromas, the whole bunch neatly interwoven. The palate is well balanced with juicy ripe black fruit, fine acidity and very good structure on the finish. An excellent Moulin-à-Vent.
- 2018, Garnacha, Barnabeleva, Navaherreros, Spain$58.00Out of stock
92 point Robert Parker "The 2018 Navaherreros Garnacha de Bernabeleva faithfully represents a year of good yields and slow ripening of the grapes, a year of fresh and balanced wines. It has floral varietal notes of the Garnacha and the serious texture of the granite soils along with fine-grained tannins and very good balance. This has to be the finest vintage for this bottling. It was bottled in January 2020. Drink 2020-2024." Apr 2020 - Robert Parker
- NV, Nerello Mascalese, Calabretta, "Cala Cala" Vino Rosso, Sicily, Italy$55.00Out of stock
There is an old Nebbiolo-like profile to the wines. The aromas are steeped in dried cherries, tar, licorice, and hints of ashy/volcanic soil tones. Given the high elevation and big diurnal temperature shifts (they have ski slopes on Etna as well!), the wines retain a freshness and delineation that recalls a mature Barolo, northern Rhone or even a sturdier, earthier red Burg. With the provenance and age of the wines, they represent a terrific relative value. Cala Cala means "Gulp, Gulp"
- 2020, Sangiovese, Montesecondo, Chianti Classico, Chianti, Italy$78.00
- 2021, Sangiovese, Montepeloso, "A Quo", Toscana, Italy$68.00
- 2022, Occhipinti "SP68", Sicily, Italy$80.00
Sicillian terrior. Biodynamic wine. Cool and pleasant, with a delicate taste that it brings the flavour of the sun and the freshness of this land. The Frappato shows earthy and ripe raspberry fruit notes, while the Nero d'Avola offers additional depth and texture with notes of smoke, sun baked mulberry fruit and minerals.
- 2017, Pinot Noir, Room by Annie Favia Erickson, Marin County, CA$68.00Out of stock
The wine bursts on the nose with raspberries, dark cherries, cranberries, violets, and sweet spices. Those fruits develop on the palate into more intensely rich flavors of strawberry rhubarb pie, black cherries, and freshly ground espresso
- 2021, Pinot Noir, Ghostwriter, Santa Cruz Mountains, CA$83.00
The 2021 cuvée has the cranberry-like more tart fruit flavors that they always hope for in the Santa Cruz Mountains differentiating it from the more strawberry cola flavors of the North Coast and darker more blueberry flavors found further south. This is a maritime wine with acidity, lean, but not thin. There is just a touch of sweet richness from the 7% new oak
- Tribute To Grace$68.00Out of stock
- 2018, pino noir, lucien crochet, la croix du roy, sancerre, fr$95.00
- 2018, Pinot Noir, Jean Chauvenet, Noyer de Pendu, Bourgone, France$98.00
From a half-hectare parcel in the commune of Nuits Saint Georges comes this wine of precision and purity. The vines are of an average age of 40 years and are planted on gravelly soil. This modest appellation produces a firmly-structured wine of rich color, bright aromatics and black-cherry flavored fruit. A serious value that should not be overlooked.
- 2019, Pinot Noir, Canopus, Pintom, Uco Valley, Argentina$100.00
Soil, climate and a meticulous organic – biodynamic farming outline elegant, vibrant and silky wines, showing precision and freshness.
- 2021, Pinot Noir, Brooks "Janus", Willamette Valley, Oregon$113.00
Red fruit driven, with elegant floral notes on the nose and warm spice notes of clove oil and cinnamon bark on the finish. A beautifully balanced and approachable Pinot Noir. In Roman mythology, Janus is the God for new beginnings, as well as endings, the future, the past and doorways. Janus is the God of balance. The ultimate expression of Pinot Noir! Janus is our flagship… the richest, most vibrant and intense blend that we produce. Janus is the first label that Jimi produced when he founded Brooks in 1998. Jimi’s passion and interests of mythology and astrology often were shown through the creation of his first wines.
- 2021, Pinot Noir, J.K. Carriere, Vespidae, Williamette Valley, Oregon$122.00
- 2017 Pinot Noir, Jean-Chauvenet, Nuit-Saint Goerge, Burgundy, France$161.00
- 2020, Pinot Noir, Ceritas, Cuvee Chloe, Sonoma Coast$185.00
Just east of the town of Occidental is one of the sweet spots for making Pinot Noir. Planted 15 years ago, the shy bearing Swan clone was sourced as a suitcase clone from the famed La Tache vineyard in Vosne-Romanee. The Senna vineyard sits in the coolest part of the Green Valley, often colder than vineyards found at a higher elevation. Due to the lower elevation, the fog sweeps into the site earlier and stays longer than sites closer to the cost. Shallow sandstone soils coupled with dry farming and meter by meter spacing allow the naturally small vines to produce small, intense, pea-sized berry clusters resulting in a wine with great intensity and finesse at the same time. Ripening in a meter-by-meter vineyard is much slower, allowing depth and concentration without sacrificing aromatic power and high natural acidities.
- 2021, Pinot Noir, 00 wines, VGR, Williamette Valley, Oregon$227.00
- 2017, Barolo, Brovia, Piedmont, Italy$159.00
94 points James Suckling "A dense, layered red with lightly chewy and dusty tannins. It’s full and juicy with succulent character. Balanced and rather subtle."
- 2019, Zinfandel, Precedent Wine, Victors Vineyard Lodi Ca$64.00Out of stock
The 2018 ‘Evangelho’ is deeply perfumed with dark red fruit and bramble. The wines from this site are exotic with old-vine intensity, yet they manage to balance the power from the California sun with the purity and lift of the Oakley sands.
- 2019, Syrah, Drew Family Cellars, Valenti Ranch, Mendocino Ridge, CA$122.00Out of stock
The nose immediately reminds of a classic cool climate Syrah with distinctive cracked pepper notes, blue and black fruits, game, white pepper, black tea and purple violets . This very aromatic, intensely flavored Syrah will pair beautifully with leg of lamb or a grilled steak with herbed mashed potatoes.
- 2015 Zin, Sky Vineyards, Mt Veeder, Napa Valley, CA$105.00
Sky uses dry farming and holds bottles back 2-4 years before release. Crimson in color. 14% ABV. Riveting nose of red fruits, baking spices and pepper. Medium body with mouth watering acidity. Claret style with juicy fruits in spades. Raspberry compote, salmonberry, blood orange and pepper on the palate. Exceptional length on the finish. Such a unique and absolutely delicious Zinfandel.
- 2019, Syrah, Pax Mahle, Sonoma-Hillside, Sonoma County, CA$132.00
Tar, white pepper, figs, wet gravel, kalamata olives and dried plums. The fruit can be coaxed out with some air, but it is the spice and the olives and the tar which drive this earthy and old-world styled Syrah. Medium bodied and silky, unlike its predecessors this wine needs time to be enjoyed at its peak. There is no 2020 Hillsides and luckily for us this one is built to bridge that gap.
- 2018 Syrah, Xavier Gerard, Cote-Rotie, Rhone, France 2018$177.00
A fully dimensional and illustrative nose of grilled meat, savory herbs, bramble, black cherry, cured olive, and granitic minerals is both classic and precise. A deftly crafted palate shows generous, fine tannins. A Syrah lover's Syrah, it's at home with grilled lamb chops, seared duck breast, or medium-aged cheeses.
- 2019, Syrah, Dom. Rostaing, Les Lezardes, Colline Rhodaniennes, France$98.00
Ripe dark fruits, candied licorice, olive and potpourri on the fragrant nose, along with a peppery nuance and a hint of smoked meat. Coats the palate with nicely concentrated cassis and bitter cherry flavors that become more livelier with air. A violet pastille nuance adds a touch of sweetness to the clinging finish, where dusty tannins lend shape and gentle closing grip.
- 2014, Merlot, Robert Sinskey, Los Carneros, Napa Valley$125.00Out of stock
The wine opens with floral aromas of violet and rosemary, followed by a fruit stand of aromas and flavors reminiscent of blackberry, black plum, currant and black cherry. The primary fruit notes lead into more complex and earthier notes of black olive, sage, star anise, cocoa and a hint of vanilla that softens an otherwise youthful flavor profile.
- 2021, Habit Wine Co., Cabernet Sauvignon, Santa Ynez, California$78.00
2021 Habit Cabernet Sauvignon , Certified Organic fruit from Coquelicot Vineyard. Only 123 cases produced. Picked and sorted by hand, native ferment, aged for two years in neutral french oak on the lees, bottled unfined and unfiltered. 12% alcohol. Bright and fresh with violets, cherry and spice. Soft tannins, drinking great now and can be served chilled! Bright, fresh and beautiful purity of fruit. A delicious food friendly red wine that is not heavy handed.
- 2020, Cabernet Sauvignon, Montesecondo Rosso Il Rospo, Tuscany, Italy$81.00
Dry, medium bodied wine with notes of cherry, red fruit, tobacco, oak and leather. Pairs well with beef, pork, lamb, cured meats and veal.
- 2019 Bourdeaux, Cht. Haut-Segottes, Saint-Emillion Grand Cru, Bordeaux, France$101.00
Tradition reigns at Haut-Ségottes. Harvest is manual. Fermentation takes place in cuve. Wines are rotated into barrel for an “elevage” of approximately 18 months. Approximately 20% of the barrels are new. Wines are bottled unfiltered. Although the majority of the vineyards are planted to Merlot (see above), the ultimate cuvée bottled as Chateau Haut Segottes Saint Emilion Grand Cru features a majority of Cabernet Franc. This dominance of Cabernet Franc (frequently on the order of 65%) produces a wine of considerable structure and is exceptionally age-worthy. We purchase 10,000 bottles per annum for sale in the USA.
- 2020, Young Inglewood, Cabernet Sauvignon, Napa, CA$99.00
Fruit is the star of this flavorful blend. A luscious red from a luscious vintage. Plushy mid palate and ample juicy red and dark fruit flavors. Leaves you wanting more with its velvet finish. Drink now.
- 2019 Cab Sauv, Cht. Moulin de Tricot, Haut Medoc, Bourdeaux, France$163.00
- 2020, Cabernet Sauvignon, Matthiasson, Napa Valley, CA$192.00
The nose shows abundant dark and red fruits, lots of cherry along with blackberry, cranberry, mulberry, and framed with hints of mineral/herbal characters such as graphite, cedar, and pencil shavings. The palate is vibrant and fresh, with a good amount of age-worthy tannin and beautiful acidity. Decanting is highly recommended
- 2020, Cabernet Sauvignon, Ceritas “Colima” California$222.00
- 2018, Bordeaux Blend, Chateau Chantecler, Pauillac, France$250.00
- 2015, Cabernet Sauvignon, Favia, Coombsville, Napa, California$523.00
94 points Wine Spectator Outer quote mark Dark and ripe, but focused, with light charcoal threads adding contrast to the steeped plum, fig and blackberry fruit flavors. Reveals an alluring smoldering feel on the finish. (JM) Inner quote mark (3/2019)
BEER
Draft Beers
Bottled & Canned
- Tecate$6.00
- Modelo$6.00
- Miller Highlife$5.00
- Coors Banquet$6.00
- Coors Light$6.00
- Baja Fog$11.00
- Pilsner Urquell$9.00
- local roots pineapple yerba mate$22.00
- Local Roots Purple Haze$22.00Out of stock
- Schillings Imperial Apple$9.00
- Schilling Mango Guava Cider$9.00
- Athletic Golden N/A$8.00
- Athletic IPA N/A$8.00
- Deschutes Black Butte Porter$8.00
- Sierra Nevada Pale Ale$8.00
- Sierra Nevada Hazy Lil Thing$8.00
N/A BEV
Non-Alcoholic
- Apple Juice$5.00
- Arnold Palmer$5.00
- Coffee$5.00
- Coke$4.00
- Cranberry Juice$5.00
- Decaf Coffee$5.00
- Diet Coke$4.00
- Ginger Ale$4.00
- Ginger Beer$6.00
- Grapefruit Juice$6.00
- Hot Chocolate$4.00
- Hot Cider$4.00
- Hot Tea$4.00
- Iced Tea$4.00
- Lemonade$5.00
- Milk$4.00
- Mocktail$8.00
- Mountain Spring Sparkling Water$11.00
- Orange Juice$5.00
- Pineapple Juice$5.00
- Root Beer$6.00
- Roy Rogers$5.00
- Shirley Temple$5.00
- Soda$4.00
- Sprite$4.00
- Tomato Juice$4.00
- Tonic$5.00
Sunday | 11:00 am - 3:59 am |
Monday | 11:00 am - 3:59 am |
Tuesday | 11:00 am - 3:59 am |
Wednesday | 11:00 am - 3:59 am |
Thursday | 11:00 am - 3:59 am |
Friday | 11:00 am - 3:59 am |
Saturday | 11:00 am - 3:59 am |
At Cottonwood Restaurant & Bar in Truckee, California, the building’s past as one of the nation’s oldest ski lodges, hand built from salvaged railroad ties in 1928, inspires the décor that features the original longboard skis, toboggans, sleds, and of course a pair of crutches. The building also has a “through the century” vibe with the vast dining room and deck added in the 1970s that overlook historic downtown Truckee. The evolution of this vibrant heritage of casually elegant dining and lively music scene inspires new ideas that flow from the historic setting, recently updated with soothing blue and beige tones, new carpet and natural wood tables that flow with the gorgeous views.
10142 Rue Hilltop, Truckee, CA 96161