E.B. Latin Bistro

Chicken soup with rice, tomatoes, onions, and cilantro, served wit jalapenos and lime on the side

Yellow rice cooked in a cast iron skillet with calamari, shrimp, baked chicken, chorizo sausage, green peppers, onions, pimentos, garlic, and claim juice

With cheese, black beans, and sour cream

Mildly spicy white cheese dip served warm, available with or without Jalapeno

Fresh muddled avocados, tomatoes, onion, and lime juice

Fried plantain chips served with a side garlic dipping sauce

Fried sweet plantains

4 piece fried corn dough, stuffed with shredded beef and cheese on a bed of lettuce with Jalapeno sour cream on the side

Your choosing of chicken, beef, or combination nachos topped with cheese, black beans, lettuce, tomatoes, japaleno, sour cream and guacamole

4 piece fried corn dough, stuffed with shredded chicken and cheese on a bed of lettuce with Jalapeno sour cream on the side

Chicken soup with rice, tomatoes, onions, and cilantro, served wit jalapenos and lime on the side

House salad with fresh cucumbers, tomatoes, mixed greens, onions, black olives, and bell peppers with a side of vinaigrette dressing

Charbroiled salmon served over mixed greens with grilled corn, diced tomatoes, diced artichoke hearts, and onions. Served with a side of our creamy mustard vinaigrette dressing.

Grilled salmon lightly battered in cuban dressing with corn chip crumbs served over mixed greens and grilled corn, diced tomatoes, diced artichoke hearts, and onions. Served with a side of our creamy mustard vinaigrette dressing.

Charbrioled tilapia served over mixed greens with grilled corn, diced tomatoes, diced artichoke hearts, and onions. Served with a side of our creamy mustard vinaigrette sauce.

Grilled tilapia lightly battern in cuban dressing with corn chip crumbs served over mixed greens with grilled corn, diced tomatoes, diced artichoke hearts, and onions. Served with a side of our creamy mustard vinaigrette dressing.

A spinach and iceberg salad topped with fresh tomatoes, red onions, cilantro, jalapenos, and warm black beans with a side of a creamy Cuban dressing. (Also served with choice of protein.)

Grilled boneless chicken breast over mixed greens, fresh tomatoes, cucumbers, onions, bell peppers, and tortilla strips with a side of vinaigrette dressing

Marinated strips of pork grilled with fresh bell peppers, mango and onions served over a bed of mixed greens with fresh tomatoes and a side of our homemade mango vinaigrette dressing.

Marinated strips of chicken grilled with fresh bell peppers, mango and onions served over a bed of mixed greens with fresh tomatoes and a side of our homemade mango vinaigrette dressing.

Yellow rice cooked in a cast iron skillet with calamari, shrimp, baked chicken, chorizo sausage, green peppers, onions, pimentos, garlic, and claim juice

Yellow rice cooked in a cast iron skillet with calamari, shrimp, baked chicken, chorizo sausage, green peppers, onions, pimentos, garlic, and claim juice

Yellow rice cooked in a cast iron skillet with shrimp, calamari, cod fish, sea scallops, mussels, green peppers, onions, pimentos, garlic, and claim juice

Yellow rice cooked in a cast iron skillet with shrimp, calamari, cod fish, sea scallops, mussels, green peppers, onions, pimentos, garlic, and claim juice

Yellow rice cooked in a cast iron skillet with eggplant, artichole hearts, broccoli, squash, mushrooms, black olives, onions, peppers, garlic, and seasoned with curry

Yellow rice cooked in a cast iron skillet with eggplant, artichole hearts, broccoli, squash, mushrooms, black olives, onions, peppers, garlic, and seasoned with curry

A half chicken, marinated in E.B's marination. Served with a side of yellow rice and black beans.

Seasoned (10oz choice grade) ribeye steak, fully cooked with a side of tomato criolla sauce. Served with a side of yellow rice and black beans.

Charbroiled squash, mushrooms, zucchini, broccoli, peppers, and onions. Served with a side of yellow rice and black beans.

Two center cut pork chops with a side of a tomato criolla. Served with a side of yellow rice and black beans.

Salmon with a tomato criolla sauce on the side. Served with yellow rice and black beans.

Tilapia served with a side of criolla sauce. Served with yellow rice and black beans.

Roast pork, ham, swiss cheese, mayonnaise, mustard, and pickles on Cuban bread

Brisket, bell pepper, and onions sauteed together with our red ropa vieja sauce and melted monterey Jack cheese on Cuban bread.

Grilled boneless chicken breast , swiss cheese, Cuban Coleslaw, pickles, and Cuban dressing on Cuban bread.

Strips of marinated beef, monterey jack cheese, grilled onions, peppers, tomatoes, and Cuban dressing on Cuban bread.

Sauteed smoked Spanish sausage, roasted red peppers, onions, tomatoes, Monterey Jack cheese, Cuban dressing and brown mustard on Cuban bread.

Grilled vegatables, tomatoes, cheddar, Monterey Jack cheese and Cuban dressing on Cuban bread.

With cheese only

With cheese and chicken cooked in tomatoes and onions

With cheese, black beans, and sour cream

With cheese, strips of marinated beef, grilled onions, peppers, and sour cream

With cheese, grilled corn, jalapenos, sour cream, and green onions

With cheese and sauteed fresh shrimp

With cheese, Spanish sausage, roasted red peppers, and onions

With cheese and assorted grilled vegetables

With cheese, fresh spinach, and red onions

With cheese, fresh spinach, red onions, and fresh sauteed shrimp

With cheese, smoked pulled pork, grilled onions, peppers, and sour cream

Soft (flour) tacos filled with grilled chicken, lettuce, tomatoes, cheddar and Monterey Jack cheese, and chipotle sauce. Served with yellow rice and black beans.

Soft (flour) tacos filled with grilled marinated beef strips, lettuce, tomatoes, cheddar and Monterey Jack cheese, and chipotle sauce. Served with yellow rice and black beans.

Soft (flour) tacos filled with grilled pork, lettice, tomatoes, cheddar and Monterey Jack cheese, and chipotle sauce. Served with Yellow rice and black beans

Soft (flour) tacos filled with grilled shrimp, lettuce, tomatoes, and jalapeno sour cream sauce. Served with rice and beans.

Soft (flour) tacos filled with grilled seasoned salmon lightly battered in cuban dressing with corn chip crumbs, topped lettuce, tomatoes, and jalapeno sour cream sauce. Served with rice and beans.

Soft (flour) tacos filled with grilled seasoned tilapia lightly battered in cuban dressing with corn chip crumbs, topped lettuce, tomatoes, and jalapeno sour cream sauce. Served with rice and beans.

Soft (flour) tacos filled with grilled squash, mushrooms, broccoli, onions, peppers and pimentos, topped with fresh lettuce, tomatoes, cheddar and Monterey Jack cheese, and a mojo-mustard sauce. Served with yellow rice and black beans.

White corn tortillas filled with seasoned chicken cooked in tomatoes and onions, topped with our chipotle ancho chili pepper tomato suace, cheddar and Monterey Jack cheese, queso blanco, and cilantro. Served with yellow rice and black beans.

White corn tortillas filled with smoked pulled pork, topped with our chipotle ancho chili pepper tomato suace, cheddar and Monterey Jack cheese, queso blanco, and cilantro. Served with yellow rice and black beans.

White corn tortillas filled with shredded beef, topped with our chipotle ancho chili pepper tomato suace, cheddar and Monterey Jack cheese, queso blanco, and cilantro. Served with yellow rice and black beans.

White corn tortillas filled with your choice of grilled salmon covered with our chipotle ancho chilli tomato sauce, topped with cheddar and Monterey Jack cheese, queso blanco, and cilantro. Served with yellow rice and black beans.

White corn tortillas filled with your choice of grilled tilapia covered with our chipotle ancho chilli tomato sauce, topped with cheddar and Monterey Jack cheese, queso blanco, and cilantro. Served with yellow rice and black beans.

White corn tortillas filled with melted Cheddar Monterey Jack cheese that are covered with mild chipotle ancho chili pepper tomato sauce, topped with Cheddar Monterey Jack cheese, Queso blanco and cilantro

White corn tortilla filled with grilled squash, mushrooms, broccoli, onions, and bell peppers, covered with mild chipotle ancho chili pepper tomato sauce, topped with Cheddar Monterey Jack cheese, Queso blanco and cilantro

Angus beef brisket, onions, and bell peppers are sauteed with the red Ropa vieja sauce. Served with white rice, black beans, and two pieces of maduros.

Angus beef brisket and onions are sauteed with E.B.'s seasoning. Served with white rice, black beans, and two pieces of maduros.

Shrimp, onions, and zucchini are sauteed with E.B.'s seasoning. Served with yellow rice, black beans and two piece maduros.

A half chicken cooked in a cast iron skillet with yellow rice, white white, paprika, tomatoes, onions, peppers, pimentos, garlic, and cilantro.

Seasoned chicken cooked in tomatoes and onions, black beans, cheddar and Monterey Jack cheese, lettuce, tomatoes, onions, and sour cream tolled in a warm flour tortilla. Served with yellow rice and black beans.

Marinated beef cooked in tomatoes and onions, black beans, cheddar and Monterey Jack cheese, lettuce, tomatoes, onions, and sour cream tolled in a warm flour tortilla. Served with yellow rice and black beans.

Smoked pulled pork cooked in tomatoes and onions, black beans, cheddar and Monterey Jack cheese, lettuce, tomatoes, onions, and sour cream tolled in a warm flour tortilla. Served with yellow rice and black beans.

Grilled fresh shrimp, lettuce, tomatoes, onions, and jalapeno sour cream rolled in a warm flour tortilla. Served with yellow rice and black beans.

Grilled salmon lightly battered in cuban dressing with corn chip crumbs and grilled corn with lettuce, tomatoes, onions, and jalapeno sour cream rolled in a warm flour torilla. Served with yellow rice and black beans.

Grilled tilapia lightly battered in cuban dressing with corn chip crumbs and grilled corn with lettuce, tomatoes, onions, and jalapeno sour cream rolled in a warm flour torilla. Served with yellow rice and black beans.

Grilled squash, mushrooms broccoli, onions, bell peppers, pimentos and artichoke hearts with fresh spinach, lettuce, tomatoes, Cheddar Monterey Jack cheese, and mojo mustard dressing rolled in a warm 10” flour tortilla

Served with yellow rice and black beans.

Served with yellow rice and black beans.

Served with yellow rice and black beans.

Served with yellow rice and black beans.

Served with yellow rice and black beans.