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  • The Dive Oyster Bar - Temple City 5708 Rosemead Blvd Unit 100

    The Dive Oyster Bar - Temple City 5708 Rosemead Blvd Unit 100
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    Southern Comfort

    The Dive Steam Kettle Cooking

    5708 Rosemead Blvd Suite 100

    Temple City, CA 91780


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    FOOD
    DRINKS

    Featured Items

    • HOUSE PAN ROAST

      Our specialty Pan Roast is a savory tomato based cream sauce with sautéed trinity (celery, onions, and green bell peppers). Served with Jasmine Rice. House specialty includes shredded blue crab, clams, mussels, andouille sausage, and shrimp.

      $29.00
    • LOBSTER ROLL

      Lobster meat sautéed in garlic butter filled in between a brioche bun toasted with garlic butter and dressed with mayonnaise inside. Topped off with the Dive's cajun spice and parsley. Served with a side of cajun fries.

      $34.00
    • ROASTA

      Linguine tossed in our signature Pan Roast sauce with shrimp, shredded blue crab, mussels, andouille sausage, parmesan cheese, and garnished with basil.

      $28.00

    FOOD

    SMALL BITES

    • CHOWDER FROTS

      Our crispy Cajun Fries and Tater Tots are smothered with The Dive's creamy and chunky homemade clam chowder topped with melted Cheddar cheese, bacon bits, red onion, green onion, and diced tomatoes

      $15.50
    • SPROUTS

      Brussel Sprouts lightly fried to an airy crisp, tossed in a warm bacon vinaigrette, topped with feta cheese and diced onions.

      $12.00
    • MUSSEL FRIES

      Mussels in a roasted creamy tomato broth topped with fries and parmesan cheese. Served with our homemade garlic aioli.

      $23.00
    • STEAM CLAMS

      Fresh Clams in a butter garlic lemon sauce topped with basil and lemon zest. Served with French bread.

      $19.50
    • STEAM MUSSELS

      Mussels in a butter garlic lemon sauce topped with basil and lemon zest. Served with French bread.

      $19.50
    • HOT CHEETOS TRUFFLE MAC

      Our homemade cheese sauce drizzled with truffle oil over macaroni and topped with Hot Cheetos

      $12.00
    • CAJUN TRUFFLE FRIES

      Cajun Fries tossed in truffle oil, chopped garlic, parmesan cheese, and parsley.

      $16.00
    • BACON WRAP SHRIMP

      Jumbo Shrimps marinated with molasses and wrapped in crisp smoked bacon for a sweet and savory surprise. Served with molasses mustard.

      $15.00
    • 1/2 DOZEN WINGS

      Cajun spiced wings fried for a delicious crisp. Served with celery, carrots, and ranch dipping sauce.

      $12.00
    • DOZEN WINGS

      Cajun spiced wings fried for a delicious crisp. Served with celery, carrots, and ranch dipping sauce.

      $20.00
    • CHEESY SHRIMP AND GRITS

      Creamy country style grits dressed with an Andouille sauce and topped with Jumbo Cajun seasoned shrimp

      $13.00
    • SOFT SHELL CRAB

      Trio of Soft Shell Crab lightly battered and fried, sprinkled with Cajun seasoning. Served with remoulade sauce.

      $18.00
    • FRIED CALAMARI

      $14.00
    • FISH N CHIPS

      Cajun spiced battered white fish served with a side of fries and our home made remoulade sauce.

      $15.00
    • FRIED OYSTERS

      $16.00
    • GRILLED CHEESE & PAN ROAST

      Our home made cheese sauce melted between two extra thick pieces of buttery Texas toast. Served with a cup of our signature Pan Roast.

      $14.00
    • REGULAR FRIES

      $7.00
    • CAJUN FRIES

      $7.00
    • CAJUN TOTS

      $8.00
    • GRILLED CHEESE

      Our homemade cheese blend melted between two buttery pieces of Texas toast. (Bowl of pan roast not included)

      $8.00
    • BOWL OF PAN ROAST

      Bowl of our signature Pan Roast garnished with parsley

      $6.00

    TRADITIONAL PAN ROAST

    Our Specialty Pan Roast is a savory tomato based cream sauce with celery, onions, and green bell peppers. Served with Jasmine rice.
    • HOUSE PAN ROAST

      Our specialty Pan Roast is a savory tomato based cream sauce with sautéed trinity (celery, onions, and green bell peppers). Served with Jasmine Rice. House specialty includes shredded blue crab, clams, mussels, andouille sausage, and shrimp.

      $29.00
    • CHICKEN AND ANDOUILLE SAUSAGE PAN ROAST

      Our specialty Pan Roast is a savory tomato based cream sauce with sautéed trinity (celery, onions, and green bell peppers). Served with Jasmine rice.

      $22.00
    • SHRIMP PAN ROAST

      Our specialty Pan Roast is a savory tomato based cream sauce with sautéed trinity (celery, onions, and green bell peppers). Served with Jasmine rice.

      $28.00
    • OYSTER PAN ROAST

      Our specialty Pan Roast is a savory tomato based cream sauce with sautéed trinity (celery, onions, and green bell peppers). Served with Jasmine rice.

      $29.00
    • PLAIN PAN ROAST

      Build your own specialty Pan Roast. The savory tomato based cream sauce with sautéed trinity (celery, onions, and green bell peppers). Served with Jasmine rice

      $16.00

    GUMBO

    A dark roux sauce, mixed with sautéed celery, onions, green bell peppers, and served with Jasmine rice.
    • GUMBO

      A dark roux sauce, mixed with sautéed celery, onion, green bell peppers, shrimp, chicken, andouille sausage, okra, and served with jasmine rice.

      $26.00
    • HOUSE GUMBO

      A dark roux sauce, mixed with sauteed celery, onion, green bell peppers, okra, and served with jasmine rice House Specialty includes shredded blue crab, andouille sausage, clams, mussels, and shrimp.

      $28.00
    • PLAIN GUMBO

      Build your own specialty Gumbo. The savory roux stew comes with sautéed trinity (celery, onions, and green bell peppers) and okra. Served with Jasmine rice

      $16.00

    OTHER ENTREES

    • ROASTA

      Linguine tossed in our signature Pan Roast sauce with shrimp, shredded blue crab, mussels, andouille sausage, parmesan cheese, and garnished with basil.

      $28.00
    • CIOPPINO

      The ultimate fisherman's stew! Sweet tomato soup featuring flavors of the sea with an assortment of Dungeness crab leg, calamari, shrimp, mussels, clams, and white fish stewed with a slew of aromatic herbs and spices. Served with linguine

      $30.50
    • BOUILLAROAST

      Combining the saffron liquor infused broth of our Bouillabaisse and the creaminess of our popular Pan Roast that will surely send your taste buds on a seafood adventure. Includes half lobster on shell, shrimp, mussels, clams, and tilapia. Served with French bread.

      $39.00
    • THE DIVE CHOWDER

      Our signature homemade clam chowder is creamy yet full of flavor. Cooked with blue crab, whole clams, shrimp, and served with oyster crackers.

      $26.50
    • BOUILLABAISSE

      A savory seafood tomato leek based soup deglazed with Brandy, White Wine, and Pernod. Includes shrimp, half lobster on shell, white fish, mussels, and clams. Served with French bread.

      $39.00
    • JAMBALAYA

      Rich tomato sauce, celery, onions, and green bell peppers, sautéed with rice, shrimp, andouille sausage, mussels, and calamari - all of which is seasoned with our cajun spices for a hearty meal

      $28.00
    • CHICKEN NOODLE (FULL)

      $23.00
    • LOBSTER ROLL

      Lobster meat sautéed in garlic butter filled in between a brioche bun toasted with garlic butter and dressed with mayonnaise inside. Topped off with the Dive's cajun spice and parsley. Served with a side of cajun fries.

      $34.00
    • CAJUN LOBSTER PASTA

      Our creamy Cajun sauce tossed in with Maine Lobster, parmesan cheese, and linguine for a savory seafood symphony all on top of a whole Lobster.

      $56.50
    • CAJUN PASTA

      $20.00

    SALADS

    • BLACKENED SALMON SALAD

      Spring mixed greens salad tossed in a balsamic vinaigrette and drizzled with Creole mustard. Served with a Blackened Salmon on top.

      $19.00
    • SPROUT SALAD

      Lightly fried sprouts over a bed of mixed greens served with a bacon vineagrette topped with red onions and feta cheese.

      $16.00
    • SHRIMP LOUIE SALAD

      A bed of crispy lettuce topped with Cajun- spiced shrimp, red onions, diced tomatoes, and hard boiled eggs. Served with an our house creamy tomato louie salad dressing.

      $18.00
    • HOUSE SALAD

      $12.00
    • CAESAR SALAD

      $12.00

    PO BOYS

    Choice of protein in a toasted French roll with Molasses Mustard and Remoulade spread with romaine lettuce, tomato, sautéed celery, onion, and green bell peppers. Each sandwich comes with a choice of Cajun fries, regular fries, and House salad. Upgrade to Cajun Truffle Fries or Bowl of Clam Chowder.
    • FRIED CHICKEN PO BOY

      $17.00
    • BLACKENED CHICKEN PO BOY

      $17.00
    • FRIED CATFISH PO BOY

      $19.00
    • BLACKENED CATFISH PO BOY

      $19.00
    • SOFTSHELL PO BOY

      $21.00
    • BLACKENED SHRIMP PO BOY

      $18.00
    • FRIED SHRIMP PO BOY

      $18.00
    • OYSTER PO BOY

      $20.00
    • ANDOUILLE PO BOY

      $16.00

    CHOWDER

    Macaroni smothered in our savory homemade chowder in a freshly baked sourdough bread bowl topped with melted cheese, crispy bacon, green onions, and parsley.
    • BOWL OF CLAM CHOWDER

      $8.00
    • CHOWDER BREAD BOWL

      $15.00
    • LOADED MAC N CHOWDER

      Our homemade New England Clam Chowder mixed with cheddar cheese and macaroni filled inside a baked bread bowl. Topped with melted cheese, bacon, and green onions, and parsley for garnish.

      $17.00

    KIDS MENU

    • CHICKEN ALFREDO

      $10.00
    • CHICKEN STRIPS

      $10.00
    • MAC AND CHEESE

      $10.00
    • CHICKEN NOODLE (KIDS)

      $12.00
    • PAN ROAST (KIDS)

      $12.00

    DESSERTS

    • BREAD PUDDING

      $15.00
    • SMORES BREAD PUDDING

      $17.00
    • BDAY BREAD PUDDING

    • STRAWBERRY YUZU CHEESECAKE

      $14.00
      OUT OF STOCK

    UTENSILS, CONDIMENTS, SIDES

    • UTENSILS

    • NAPKINS

    • COCKTAIL SAUCE

      $0.25
    • REMOULADE

      $0.25
    • MOLASSES MUSTARD

      $0.25
    • GREEN SAUCE

      $1.00
    • GARLIC AIOLI

      $0.50
    • GARLIC BUTTER

      $0.75
    • RANCH

      OUT OF STOCK
    • KETCHUP

    • TANGY BUFFALO

      $0.50
    • HONEY HABANERO

      $1.00
    • FRESH CHOPPED HABANERO

      $0.50
    • TRUFFLE OIL

      $1.00
    • BLUE CRAB (SIDE)

      $8.00
    • MAINE LOBSTER (SIDE)

      $28.00
    • WHOLE LOBSTER (SIDE)

      $34.00
    • SHRIMP 6PCS (SIDE)

      $6.00
    • BLACKENED CHICKEN DICED (SIDE)

      $4.50
    • ANDOUILLE SAUSAGE (SIDE)

      $4.50
    • LITTLE NECK CLAMS (SIDE)

      $4.50
    • MUSSELS (SIDE)

      $4.50
    • OYSTER (SIDE)

      $12.00
    • SALMON (SIDE)

      $12.00
    • CHICKEN SLICED (SIDE)

      $4.50
    • BACON

      $1.50
    • FRIED CATFISH

      $12.00
    • WHITE FISH (SIDE)

      $6.00
    • RICE (SIDE)

      $1.75
    • PASTA (SIDE)

      $1.75
    • CELERY

      $1.50
    • CELERY / CARROTS

      $2.50
    • CARROTS

      $1.50
    • FRIED EGG

      $1.50
    • HOUSE BREAD

      $1.50
    • TEXAS TOAST

      $2.00
    • SIDE OF LOBSTER ROLL BREAD

      $2.50
    • BREAD BOWL BY ITSELF

      $7.00
    • SCOOP OF ICE CREAM (SIDE)

      $2.00
    • OKRA

      $2.00
    • RED PEPPER FLAKES

    • Lux Cherry

      $0.50

    DRINKS

    JUICE / MILK

    • MILK

      $2.50
    • ORANGE JUICE

      $3.00
    • PINEAPPLE JUICE

      $3.00
    • CRANBERRY

      $3.00
    • APPLE JUICE

      $3.00

    SODA

    • COKE

      $2.75
    • DIET COKE

      $2.75
    • SPRITE

      $2.75
    • FANTA ORANGE

      $2.75
    • DR PEPPER

      $2.75
    • ROOT BEER

      $2.75
    • SODA WATER

      $2.75
    • SHIRLEY TEMPLE

      $2.75
    • FEVER TREE GINGER BEER

      $5.00
    • FEVER TREE GINGERALE

      $5.00
    • BTL SAN PELLEGRINO

      $4.00
    • LEMONADE

      $2.75
    • CHERRY COKE

      $2.75
    • COKE ZERO

      $2.75

    TEA

    • UNSWEET TEA

      $2.75
    • SWEET TEA

      $2.75
    • ARNOLD PALMER

      $2.75

    FRESH LEMONADE SERIES

    • WATERMELON MINT LEMONADE

      $6.50
    • VERY BERRY LEMONADE

      $6.50
    • O.G LEMONADE

      $5.00

    All hours
    Sunday11:00 am - 8:30 pm
    Monday12:00 pm - 8:30 pm
    Tuesday12:00 pm - 8:30 pm
    Wednesday12:00 pm - 8:30 pm
    Thursday12:00 pm - 8:30 pm
    Friday12:00 pm - 11:30 pm
    Saturday11:00 am - 11:30 pm
    Restaurant info

    The Dive Oyster Bar, a Cajun-Creole inspired restaurant, introduces Southern comfort food to Temple City through our specialty kettle bar. We strive to use quality ingredients and seafood -- delivering the most flavorful dishes to Temple City diners. A beautiful crafted cocktail bar and live musicians create a lively dining experience that welcomes families, dates, business meetings and everything in between.

    Location

    5708 Rosemead Blvd Suite 100, Temple City, CA 91780

    Directions


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