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- Clancy's Restaurant - 8 Upper County Road
Clancy's Restaurant - 8 Upper County Road
Open today 11:30 AM - 11:00 PM
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8 Upper County Road
Dennis Port, MA 02639
Orders through Toast are commission free and go directly to this restaurant
Menu
Popular Items
Boneless ; Freshly breaded and fried ~ tossed in buffalo sauce. | | THIS CANNOT BE GLUTEN FREE
New England style. This is vegetarian.
This is served as a cup only!
Mixed greens with tomato, cucumber, grated carrot and red onion ~ dressing is served on the side
Romaine, garlic butter croutons, caesar dressing and parmesan cheese
Topped with lettuce, tomato, onion and pickle ~ served with fries
Served hot or cold on a grilled hot dog roll ~ with fries
Fillets, lightly breaded ~ served with cole slaw, fries and tartar sauce THIS CANNOT BE GLUTEN FREE
Chicken tenderloins sauteed with broccoli, penne pasta, white wine, garlic ~ topped with romano cheese
Grilled mahi mahi with iceberg lettuce, Monterey jack cheese, salsa, sriracha aioli ~ with fries
Starters
Fried; Bone-in wings with a side of honey BBQ aioli | | THIS CAN NOT BE GLUTEN FREE
Crispy fried shrimp tossed in a creamy sweet chili, sriracha aioli ~ THIS CANNOT BE GLUTEN FREE
Boneless ; Freshly breaded and fried ~ tossed in buffalo sauce. | | THIS CANNOT BE GLUTEN FREE
Piled high to the sky! This is a must share!! | | THIS CAN NOT BE GLUTEN FREE
Our homemade specialty. Served with lemon and drawn butter
Corn tortilla chips topped with jalapenos, black olives, shredded lettuce, tomatoes, green onion, Monterey jack cheese ~ served with sour cream, salsa and guacamole
Lightly battered; served with side of marinara sauce | | THIS CANNOT BE GLUTEN FREE
Served with assorted dipping sauces | | THIS CANNOT BE GLUTEN FREE
Prepared with chourizo in a white wine, lemon and garlic butter sauce
Soups Salads
New England style. This is vegetarian.
House made; topped with crouton and Swiss and cheddar cheese
Tavern salad with one chilled shrimp, lobster meat, grilled chicken, crispy bacon, hard boiled egg and crumbled blue cheese ~ Dressing is on side
This is served as a cup only!
Diced mango, apple, roasted corn, tomatoes, cucumbers, pistachios, feta cheese in a lemon basil vinaigrette
Mixed greens with tomato, cucumber, grated carrot and red onion ~ dressing is served on the side
Romaine, garlic butter croutons, caesar dressing and parmesan cheese
Mixed greens topped with diced tomato, roasted corn, sliced avocado, black beans and blackened chicken drizzled with creamy cilantro dressing
Raw Bar
4 jumbo shrimp served with lemon wedge and cocktail sauce
6 local oyster served with lemon wedge and cocktail sauce
Sandwiches
Fried cod topped with Swiss cheese ~ served with tartar sauce, fries and cole slaw THIS CANNOT BE GLUTEN FREE
Double decker on your choice of bread ~ with fries
Topped with lettuce, tomato, onion and pickle ~ served with fries
Edamame and quinoa burger served on a bed of iceberg lettuce with cucumber, tomato, avocado, beets, feta cheese ~ drizzled with feta and olive vinaigrette
Lightly breaded, baked with marinara sauce, provolone and mozzarella cheese on a sub roll ~ served with fries | | This cannot be made GLUTEN FREE
Fresh corned beef or turkey, sauerkraut, Russian dressing and Swiss cheese on marble rye ~ with fries
Fried cod topped with melted cheddar, bacon, avocado and sriracha aioli ~ fries and coleslaw THIS CANNOT BE GLUTEN FREE
Served hot or cold on a grilled hot dog roll ~ with fries
Classics
Fried cod, scallops, shrimp and clams ~ served with cole slaw, fries, tartar and cocktail sauce THIS CANNOT BE GLUTEN FREE
Ritz cracker crumbs, mashed potato, fresh vegetable with lemon beurre blanc sauce
Fillets, lightly breaded ~ served with cole slaw, fries and tartar sauce THIS CANNOT BE GLUTEN FREE
Whole bellied ~ with fries, cole slaw and tartar sauce THIS CANNOT BE GLUTEN FREE
Served with fries, cole slaw and cocktail sauce THIS CANNOT BE GLUTEN FREE
White wine and butter with fresh vegetable and your choice of starch
A crispy fried cod with cole slaw, fries and tartar sauce THIS CANNOT BE GLUTEN FREE
Chicken Meat
Chicken tenderloins sauteed with broccoli, penne pasta, white wine, garlic ~ topped with romano cheese
Marinated and grilled to your liking ~ served with fresh vegetables and your choice of starch
Baked with marinara and topped with mozzarella cheese ~ served over linguine | | This cannot be GLUTEN FREE
Specialties
Served with mashed potato, asparagus and pan jus
Fettuccine tossed with shrimp, scallops, fish, and lobster in creamy alfredo sauce
Scallops, shrimp, chicken tenderloins and stir fry vegetables in a mildly spicy Thai peanut sauce ~ over rice | | This cannot be GLUTEN FREE
Grilled mahi mahi with iceberg lettuce, Monterey jack cheese, salsa, sriracha aioli ~ with fries
Five shrimp sauteed with shallots, garlic, white wine and butter tossed with linguine and roasted tomato ~ topped with parmesan cheese
Parmesan risotto, fire roasted southwest corn and black bean salsa, maple bourbon glaze with cranberry orange marmalade
Four shrimp stuffed with crabmeat stuffing topped with beurre blanc sauce ~ with your choice of starch and fresh vegetable
Fresh List
Dessert
Brownies, hot fudge, three scoops of ice cream ~ TAKE OUT DESSERTS DO NOT HAVE WHIPPED CREAM
Hot fudge, choice of ice cream | | TAKE OUT DESSERTS DO NOT HAVE WHIPPED CREAM
Coffee ice cream, oreo crumb crust, hot fudge | | TAKE OUT DESSERTS DO NOT HAVE WHIPPED CREAM
Kids
Sides
Specials
Grilled zucchini, yellow squash, roasted cauliflower, broccoli, mushrooms sauteed with garlic, shallots, tossed with ricotta gnocchi and light tomato sauce ~ baked with mozzarella and provolone cheese
Specials
Seared; topped with fennel flower crystals, on lobster and bacon cornbread, maple carrot puree, lemon ricotta and baby beets
Grilled zucchini, yellow squash, roasted cauliflower, broccoli, mushroom sauteed with garlic and shallots, tossed with ricotta gnocchi and light tomato sauce ~ baked with mozzarella and provolone cheese
Seared; served on roasted garlic, parmesan mashed potato with a baby arugula, blueberry, strawberry and mango salad with lobster claw meat ~ drizzled with raspberry vinaigrette
Lemon pepper dusted and grilled; on parmesan pancetta risotto, asparagus, citrus beurre blanc, basil oil ~ topped with one grilled shrimp
N A Beverages
All hours
Sunday | 11:30 am - 11:00 pm |
Monday | 11:30 am - 11:00 pm |
Tuesday | 11:30 am - 11:00 pm |
Wednesday | 11:30 am - 11:00 pm |
Thursday | 11:30 am - 11:00 pm |
Friday | 11:30 am - 11:00 pm |
Saturday | 11:30 am - 11:00 pm |
Location
Gallery

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Orders through Toast are commission free and go directly to this restaurant