Citron Bar & Restaurant
CURBSIDE CARRYOUT- Minimum $40
Entrées (Curbside)
- 14 oz Prime Thick New York Strip
Marbled Pee Wee Potatoes, Asparagus, Cipollini Onions & Wild Mushroom Demo-Glace
$67.00 - 16 oz Prime Boneless Cowboy Rib Eye
Marbled Pee Wee Potatoes, Asparagus, Cipollini Onions & Wild Mushroom Demi-Glace
$70.00 - 16 oz French Herb Marbled Veal Chop
Broccolini, Pee Wee Potatoes, Caramelized Onion Mushroom Demi-Glace
$74.00OUT OF STOCK - 26 oz Prime Porterhouse Steak
Broccolini, Pee Wee Potatoes, Caramelized Onion Mushroom Demi-Glace
$86.00OUT OF STOCK 
8 oz Citron Jumbo Lump Crab CakeFresh Asparagus, Heirloom Tomato Cucumber Salad, Remoulade Sauce
$62.00- 8 oz Prime Center Cut Angus Filet Mignon
Marbled Pee Wee Potatoes, Asparagus, Cipollini Onions , Mushroom Demi-Glace
$63.00 - French Cut Australian Lamb Chops
Black Currant Demi-Glace, Parmesan Herb Mash Potatoes, Rainbow Baby Carrots
$70.00 - Gourmet Chilean Sea Bass
Center Cut, Fresh Asparagus, Sweet Bell Pepper, Cauliflower Mash, Citrus Beurre Blanc
$67.00 - Grilled Faroe Island Salmon Center Cut
Pineapple Glaze, Blistered Sesame String Beans, Rice Pilaf
$52.00 - Jumbo Diver Sea Scallops
Maine Lobster Sauté, Potato Galette, Asparagus, Tomato Peperonata, Shellfish Pan Sauce
$64.00 - Mahi Mahi Pan Seared & Jumbo Lump Crabmeat
Three Potato Hash, Sundried Tomato & Scampi Beurre Blanc
$69.00 - Piedmont Agnolotti Italian Cheese Pasta
Fresh Spinach, English Peas, Wild Mushrooms, Charred Tomato Cream Sauce
$39.00 - Vegan Pasta with Asparagus
Arugula, Brussels Sprouts, Heirloom Baby Carrots, Pesto Balsamic Reduction
$42.00 - Roasted Statler Chicken Breast
Broccolini, Honey Rice Pilaf, Chimichurri, Vin Blanc Sauce
$46.00
| Sunday | 3:45 pm - 9:00 pm |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 3:45 pm - 8:45 pm |
| Thursday | 3:45 pm - 8:45 pm |
| Friday | 3:45 pm - 8:45 pm |
| Saturday | 3:45 pm - 8:45 pm |
Consistently rated one of Baltimore's Best Restaurants, Citron is a refined yet casually elegant dining experience in Baltimore County. Our Contemporary American seasonal menu offers the highest grade and center-cut steaks and fish brought in daily. Private and intimate spaces, along with our Cove event building offer multiple entertaining options. Corporate retreats, meetings, galas, and social parties galore! High-tech A/V and IT are available at Citron. So whether you entertain in the fireplace rooms, elegant dining spaces, or our year-round lakefront structures, Citron will never disappoint.
in Boston
