Elephant Thai restaurant 4401 W Broad St
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4401 W Broad St
Richmond, VA 23230
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Food
Appetizers
- Crispy Roll (4)$6.00
Mixed vegetable and clear noodles wrapped with spring roll skin and deep fried served with sweet and sour sauce.
- Fried Calamari$11.95
Deep fried lightly breaded squid served with sweet and sour sauce.
- Thai Chicken Wings$12.95
Fried marinated chicken wings served with sweet and sour sauce.
- Crab Rangoon (8)$7.95
Wonton skin wrapped with imitated crab, cream cheese, carrot, onion and scallion.
- Chicken Satay (4)$10.50
marinated chicken on skewers, charcoal grilled; served with cucumber sauce and peanut sauce.
- Curry Puff (2)$6.95
Golden Deep fried curry puffs stuffed with chicken, potato, onion and curry powder: served with cucumber sauce.
- Fried Wonton (8)$6.50
Minced chicken wrapped in wonton skin served with sweet and sour sauce.
- Kanom Jeeb (6)$7.50
Minced chicken, shrimp and pork wrapped in wonton skin; served with sweet soy sauce.
- Golden Shrimp Roll (5)$10.50
Deep fried shrimp roll with minced chicken wrapped in spring roll skin; served with sweet and sour sauce.
- Gyoza (6)$7.95
Minced chicken and vegetables stuffed with Gyoza skin.
- Fried Tofu$5.95
Deep fried tofu served with sweet and sour sauce topped with grounded peanut.
- Crying Tiger$11.20
Sliced charcoal beef served with sauce mixed with crispy rice , red onion, cilantro and served on a bed of lettuce or seasonal vegetable.
- Fresh Roll$6.95
Vegetable and vermicelli noodles wrapped in steamed rice paper; served with grounded peanuts in Hoisin sauce.
- .......App..Go..first.......
- Fried Crab Stick$7.95
- 5 Pcs Fried wonton PROMO
Soup & Salad
- Tom Yum$6.45
Hot and sour soup with mushroom in the Thai herbs (galanga, kaffir lime leaves, red onion) and chili paste broth.
- Tom Kha$6.45
Coconut milk soup cooked with Thai herbs, cilantro, scallion and mushrooms.
- Wonton Soup$6.95
Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallion in a clear broth; topped with fried garlic and white pepper.
- House Salad$8.50
Vegetable salad ,tomato, cucumber, red onion and fried tofu with peanut dressing on the side.
- Som Tum$9.50
Shredded green papaya with spicy lime juice, carrot, peanut, tomato, string bean and shrimp.
- Som Tum Tray$18.00
Freshly cooked papaya salad on the cart serving in Thai street food style to your table; served with sticky rice and fried chicken. Perfect combination!
- Lab Kai$10.95
Minced chicken in spicy lime juice with red onion, cilantro, rice powder and scallion. Served with fried shrimp.
Noodle & Fried Rice
- Drunken Noodle***$12.95
Flat rice noodle stir-fried and mixed with onion, bell pepper and basil leaves served on the a bed of lettuce.
- Pad See Ew$12.95
Flat rice noodles stir-fried with eggs and broccoli cooked in chef's special sauce.
- Elephant Thai Lomein$12.95
Egg noodle stir-fried with bean sprout, scallions and chef's special.
- Pad Thai$13.00
Rice noodle stir-fried with bean sprouts, scallions, egg, peanut and Elephant Thai's Pad Thai sauce.
- Thai Fried Rice$12.95
Fried rice with onion, carrot, tomato, scallion and egg with your choice of meat.
- Basil Fried Rice***$12.95
Rice stir-fired with onion, fresh basil, chili, garlic and bell pepper in the chef's special sauce.
- Pineapple Fried Rice (dine in)$22.00
Shrimp stir-fried with jasmine rice, pineapple, scallions, cashew nut and curry powder.
- Pineapple Fried Rice (To go)$16.00
- Pad Woon Sen$12.95
Stir-Fried Dishes
- Mixed Vegetable$13.50
Stir-fried mixed vegetable in light garlic sauce served with choice of meat.
- Ginger$13.50
Stir-fried mushroom, fresh ginger, onion, scallion, carrot and bell pepper.
- Pad Kapow (Basil stir-fried)***$13.50
Stir-fried bell pepper, garlic, onion, Thai chili and fresh basil leaves in brown sauce.
- Garlic$13.50
Stir-fried fresh topped with garlic in chef's special sauce served on a bed of steamed broccoli and carrots.
- Rama$13.50
Steamed broccoli topped with your choice of meat and homemade Elephant Thai peanut sauce.
- Chicken Cashew Nut$13.50
Stir-fried roasted cashews, onion, scallions, mushroom, carrot and bell pepper.
- Pad Kapow Duck (Duck Basil)***$17.95
Roasted duck stir-fried with bell pepper, garlic, onion, grounded Thai chili and fresh basil leaves in brown sauce.
- Sesame Beef$15.95
Marinated beef stir-fried with sesame oil with fresh ginger, scallions. Topped with roasted sesame seeds.
- Elephant Thai Crispy Chicken$15.95
Breaded fried chicken topped with your choice of 1 sauce.
Thai Curry
- Red Curry$14.00
Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs.
- Green Curry$14.00
Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and Thai herbs.
- Panang Curry$14.00
Panang curry paste simmered in coconut milk with bell pepper, grounded peanut and Thai herbs.
- Yellow Curry$14.00
Yellow curry paste simmered in coconut milk with potato and Thai herbs.
- Roasted Duck Curry$17.95
Sliced duck simmered in red curry paste and coconut milk with bell pepper, pineapple, basil leaves tomato and Thai herbs.
- Mussamun Curry$14.00
Vegetarian
- Vegetarian Soup$6.95
Mixed vegetable with soft tofu, napa and clear noodle.
- Vegetarian Duck Basil***$13.95
Vegetarian mock duck, onion, bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
- Rama Tofu$12.95
Fried tofu topped with peanut sauce served on a bed of steamed broccoli.
- Mixed Vegetable Jae$12.95
- Vegetarian Duck Curry**$13.95
Vegetarian duck, bell pepper, pineapple, basil leaves and tomato in red curry and coconut milk sauce.
- Spicy Eggplant***$12.95
Eggplant stir-fried with tofu and basil leaves in brown sauce.
- Pad Thai Jae$12.95
Thin rice noodle stir-fried with egg, mixed vegetable, bean sprouts, grounded peanuts, fried tofu and paprika powder cooked in Pad Thai sauce.
- Drunken Noodle Jae***$12.95
Flat rice noodle stir-fried with mixed vegetable, fried tofu and brown sauce.
- Vegetable Fried Rice$12.95
Mixed vegetables, tomato, scallion stir-fried with jasmine rice, eggs, fried tofu and brown sauce.
- Kapow Jae***$12.95
Fried tofu, mixed vegetables ,bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
- Vegetable Curry**$13.95
Mixed vegetables and fried tofu cooked in green curry paste simmered in coconut milk and Thai herbs.
Chef's Specials
- Tom Zab Beef$16.00
Pork salad, crispy rice, cilantro, red onion, scallion served with Thai spicy sauce.
- Kua Gling Chicken$16.00
Shrimp, scallions, white onion stir-fried with egg and curry powder sauce.
- Pad Cha crispy fish$19.00
The northern style pork sausage served with spicy and sour sauce.
- Kanah Crispy Pork$19.00
Hot and sour soup with mushroom, seafood and Thai herbs.
- Tom Yum Ma Prow$16.00
Breaded fish deep fried with chili sauce.
- Crispy Duck with Chili Sauce$22.00
- Moo Tod Num Pla$12.00
- Elephant Thai Mama Hot Pot$19.00
- Mama Noodle$10.00
- Crispy Fish with sauces$19.00
- Cabbage Num Pla$13.00
Side Order
Kids Menu
Dessert Menu
Thai Dessert Menu
- Mango with Sticky Rice$7.00
Fresh mango served with sweet sticky rice; topped with coconut cream and fried golden soy bean.
- Lava Chocolate with Cha Thai Ice Cream$8.50
Lava chocolate cake served with Thai iced tea ice cream.
- Thai Banana Fritter with Ice Cream$6.00
Breaded fried banana topped with honey and sesame served with ice cream.
- Morgang with Sticky Rice$7.00
Thai taro root and coconut milk custard served with sweet sticky rice.
- Kanom Tuay$6.00
Thai coconut milk pudding.
- Home Made Ice Cream$6.00
- Bananoffee$6.00
- Choco Nanim$6.00
- Mni Choux$9.00
- Roti Sai Nom$7.00
- I Tim Bread$8.00
- Khao Neaw Ping$9.00
- Jatujak ice cream$12.00
Drinks
Non-Al Drinks
Wine
Beer
On Tap
Vodka & Gin
Rum & Tequila
Bourbon/Whiskey
- 1792 Bottled in Bond$10.00
- 1792 Full Proof$20.00
- Angels Envy$9.00
- Alberta Premium Cask Strength Rye$15.00
- Baker's$7.00
- Basil Hayden's 10 yrs$18.00
- Basil Hayden's Subtle Smoke$18.00
- Basil Hayden's Toast$16.00
- Basil Hayden's Bourbon$10.00
- Basil Hayden's cask strength$13.00
- Blanton's$15.00
- Buffalo Trace$8.00
- Calument 15 yr Single Barrel$30.00
- Crown Royal$8.00
- Crown Royal Peach$8.00
- Crown Royal 29 Extra Rare$100.00
- Distiller's Reserve$9.00
- EH Taylor Single Barrel$30.00
- EH Taylor Small Batch$15.00
- Elijah Craig Barrel Proof$12.00
- Elijah Craig Toasted$16.00
- Elijah Craig Rye$8.00
- Elijah Craig 18yr$30.00
- Elmer T Lee$30.00
- Eagle Rare$13.00
- Four Roses Small Batch Select$12.00
- Glenlivet Double Oak 12yr$11.00
- Hakushu 12 yr$18.00
- Hibiki$10.00
- IW Harper Cabernet Cask$10.00
- Jack Daniels$8.00
- Jameson$9.00
- Johnnie Walker Double$10.00
- Joseph Magnus Cigar$30.00
- Knob Creek 9 yr$10.00
- Knob Creek 12 yr$15.00
- Knob Creek 18yr$35.00
- Laird's Apple Jack$15.00
- Larceny$7.00
- Little Book$28.00
- Lost ABC Special$16.00
- Maker's Mark$12.00
- Macallan 12yr$16.00
- McKenna 10yr$10.00
- Michter's American$20.00
- Mitchter's Sour Mash$22.00
- Old Rip Van Winkle$50.00
- Sazerac Rye$8.00
- Stranaham Single Barrel Cask$10.00
- Thomas Moore Chardannay Cask$10.00
- Weller Special Reserve$19.00
- Weller 12yr$35.00
- Wild Turkey Rye$9.00
- Uncle Nearest 1884$8.00
Cocktail
- Krapow Mojito$12.00
- Coconut Mojito$12.00
- Elephant Mai Thai$12.00
- Phuket Fantasy$12.00
- Thai Collins$12.00
- Siam Mule$12.00
- On the Pattaya$12.00
- Martini$9.00
- Cosmopolitan$9.00
- Old Fashioned$9.00
- Margarita$9.00
- Lychee Martini$9.00
- Passionfruit Magarita$9.00
- Cadillac Margarita$18.00
- Paloma$8.00
- Tequila sunrise$9.00
- Spiked lemonade or limeade$9.00
- Tipsy Thai Tea$8.00
- Sugar Cookie$8.00
- Lemon Drop$8.00
Happy Hour
HH Draft
HH Wine
HH Cocktail
Otter Menu
Soup & Salad - Otter
- Tom Yum$6.45
Hot and sour soup with mushroom in the Thai herbs (galanga, kaffir lime leaves, red onion) and chili paste broth.
- Tom Kha$6.45
Coconut milk soup cooked with Thai herbs, cilantro, scallion and mushrooms.
- Wonton Soup$6.95
Minced chicken, shrimp and pork wrapped in wonton skin, napa, cilantro and scallion in a clear broth; topped with fried garlic and white pepper.
- House Salad$8.50
Vegetable salad ,tomato, cucumber, red onion and fried tofu with peanut dressing on the side.
- Som Tum$9.50
Shredded green papaya with spicy lime juice, carrot, peanut, tomato, string bean and shrimp.
- Som Tum Tray$18.00
Freshly cooked papaya salad on the cart serving in Thai street food style to your table; served with sticky rice and fried chicken. Perfect combination!
- Lab Kai$10.95
Minced chicken in spicy lime juice with red onion, cilantro, rice powder and scallion. Served with fried shrimp.
Appetizers - Otter
- Crispy Roll (4)$6.00
Mixed vegetable and clear noodles wrapped with spring roll skin and deep fried served with sweet and sour sauce.
- Fried Calamari$11.95
Deep fried lightly breaded squid served with sweet and sour sauce.
- Thai Chicken Wings$12.95
Fried marinated chicken wings served with sweet and sour sauce.
- Crab Rangoon (8)$7.95
Wonton skin wrapped with imitated crab, cream cheese, carrot, onion and scallion.
- Chicken Satay (4)$10.50
marinated chicken on skewers, charcoal grilled; served with cucumber sauce and peanut sauce.
- Curry Puff (2)$6.95
Golden Deep fried curry puffs stuffed with chicken, potato, onion and curry powder: served with cucumber sauce.
- Fried Wonton (8)$6.50
Minced chicken wrapped in wonton skin served with sweet and sour sauce.
- Kanom Jeeb (6)$7.50
Minced chicken, shrimp and pork wrapped in wonton skin; served with sweet soy sauce.
- Golden Shrimp Roll (5)$10.50
Deep fried shrimp roll with minced chicken wrapped in spring roll skin; served with sweet and sour sauce.
- Gyoza (6)$7.95
Minced chicken and vegetables stuffed with Gyoza skin.
- Fried Tofu$5.95
Deep fried tofu served with sweet and sour sauce topped with grounded peanut.
- Crying Tiger$11.20
Sliced charcoal beef served with sauce mixed with crispy rice , red onion, cilantro and served on a bed of lettuce or seasonal vegetable.
- Fresh Roll$6.95
Vegetable and vermicelli noodles wrapped in steamed rice paper; served with grounded peanuts in Hoisin sauce.
- Fried Crab Stick$7.95
Chef's Specials - Otter
Non-Alcohol Drinks - Otter
Thai Curry - Otter
- Red Curry$14.00
Red curry paste simmered in coconut milk with bamboo shoots, bell pepper, basil leaves and Thai herbs.
- Green Curry$14.00
Green curry paste simmered in coconut milk with bamboo shoots, eggplant, bell pepper, basil leaves and Thai herbs.
- Panang Curry$14.00
Panang curry paste simmered in coconut milk with bell pepper, grounded peanut and Thai herbs.
- Yellow Curry$14.00
Yellow curry paste simmered in coconut milk with potato and Thai herbs.
- Roasted Duck Curry$17.95
Sliced duck simmered in red curry paste and coconut milk with bell pepper, pineapple, basil leaves tomato and Thai herbs.
- Mussamun Curry$14.00
Noodle & Fried Rice - Otter
- Drunken Noodle***$12.95
Flat rice noodle stir-fried and mixed with onion, bell pepper and basil leaves served on the a bed of lettuce.
- Pad See Ew$12.95
Flat rice noodles stir-fried with eggs and broccoli cooked in chef's special sauce.
- Elephant Thai Lomein$12.95
Egg noodle stir-fried with bean sprout, scallions and chef's special.
- Pad Thai$13.00
Rice noodle stir-fried with bean sprouts, scallions, egg, peanut and Elephant Thai's Pad Thai sauce.
- Thai Fried Rice$12.95
Fried rice with onion, carrot, tomato, scallion and egg with your choice of meat.
- Basil Fried Rice***$12.95
Rice stir-fired with onion, fresh basil, chili, garlic and bell pepper in the chef's special sauce.
- Pineapple Fried Rice (dine in)$22.00
Shrimp stir-fried with jasmine rice, pineapple, scallions, cashew nut and curry powder.
- Pineapple Fried Rice (To go)$16.00
- Pad Woon Sen$12.95
Stir-Fried Dishes - Otter
- Mixed Vegetable$13.50
Stir-fried mixed vegetable in light garlic sauce served with choice of meat.
- Ginger$13.50
Stir-fried mushroom, fresh ginger, onion, scallion, carrot and bell pepper.
- Pad Kapow (Basil stir-fried)***$13.50
Stir-fried bell pepper, garlic, onion, Thai chili and fresh basil leaves in brown sauce.
- Garlic$13.50
Stir-fried fresh topped with garlic in chef's special sauce served on a bed of steamed broccoli and carrots.
- Rama$13.50
Steamed broccoli topped with your choice of meat and homemade Elephant Thai peanut sauce.
- Chicken Cashew Nut$13.50
Stir-fried roasted cashews, onion, scallions, mushroom, carrot and bell pepper.
- Pad Kapow Duck (Duck Basil)***$17.95
Roasted duck stir-fried with bell pepper, garlic, onion, grounded Thai chili and fresh basil leaves in brown sauce.
- Sesame Beef$15.95
Marinated beef stir-fried with sesame oil with fresh ginger, scallions. Topped with roasted sesame seeds.
- Elephant Thai Crispy Chicken$15.95
Breaded fried chicken topped with your choice of 1 sauce.
- Pad Woon Sen$12.45
Thai Dessert Menu - Otter
- Mango with Sticky Rice$7.00
Fresh mango served with sweet sticky rice; topped with coconut cream and fried golden soy bean.
- Lava Chocolate with Cha Thai Ice Cream$8.50
Lava chocolate cake served with Thai iced tea ice cream.
- Thai Banana Fritter with Ice Cream$6.00
Breaded fried banana topped with honey and sesame served with ice cream.
- Morgang with Sticky Rice$7.00
Thai taro root and coconut milk custard served with sweet sticky rice.
- Kanom Tuay$6.00
Thai coconut milk pudding.
- Home Made Ice Cream$6.00
- Mini Choux$9.00
Vegetarian - Otter
- Vegetarian Soup$6.95
Mixed vegetable with soft tofu, napa and clear noodle.
- Vegetarian Duck Basil***$13.95
Vegetarian mock duck, onion, bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
- Rama Tofu$12.95
Fried tofu topped with peanut sauce served on a bed of steamed broccoli.
- Mixed Vegetable Jae$12.95
- Vegetarian Duck Curry**$13.95
Vegetarian duck, bell pepper, pineapple, basil leaves and tomato in red curry and coconut milk sauce.
- Spicy Eggplant***$12.95
Eggplant stir-fried with tofu and basil leaves in brown sauce.
- Pad Thai Jae$12.95
Thin rice noodle stir-fried with egg, mixed vegetable, bean sprouts, grounded peanuts, fried tofu and paprika powder cooked in Pad Thai sauce.
- Drunken Noodle Jae***$12.95
Flat rice noodle stir-fried with mixed vegetable, fried tofu and brown sauce.
- Vegetable Fried Rice$12.95
Mixed vegetables, tomato, scallion stir-fried with jasmine rice, eggs, fried tofu and brown sauce.
- Kapow Jae***$12.95
Fried tofu, mixed vegetables ,bell pepper and basil leaves stir-fried in spicy chili and garlic sauce.
- Vegetable Curry**$13.95
Mixed vegetables and fried tofu cooked in green curry paste simmered in coconut milk and Thai herbs.
Sunday | 11:00 am - 10:00 pm |
Monday | 11:00 am - 10:00 pm |
Tuesday | 11:00 am - 10:00 pm |
Wednesday | 11:00 am - 10:00 pm |
Thursday | 11:00 am - 10:00 pm |
Friday | 11:00 am - 10:00 pm |
Saturday | 11:00 am - 10:00 pm |
Elephant Thai restaurant is the original RVA's since 2004. Feel free to relax and enjoy our authentic Thai food.
4401 W Broad St, Richmond, VA 23230