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Red Coach INN
1,175 Reviews
$$
2 Buffalo Ave
Niagara Falls, NY 14303
Orders through Toast are commission free and go directly to this restaurant
Drinks
N/A Beverages
- *REFILL
- Apple Juice$3.00
- Arnold Palmer$3.50
- Cappuccino$6.00
- Coffee$3.00
- Cranberry Juice$3.00
- Decaf Coffee$3.00
- Diet Pepsi$3.50
- Espresso$5.00
- Dbl Espresso$8.00
- Ginger Ale$3.50
- Grapefruit Juice$3.00
- Herbal Tea$4.00
- Hot Chocolate$3.00
- Hot Tea$3.00
- Kiddie Cocktail$3.50
- Lemonade$3.50
- Milk$4.00
- Orange Juice$3.00
- Pepsi$3.50
- Pineapple Juice$3.00
- Sierra Mist$3.50
- Soda Water$3.50
- Sweet Tea$3.50
- Tomato Juice$3.00
- Tonic$3.50
- Unsweetened Tea$3.50
- Water$2.00
- Water-Perrier$3.00
- Water-Saratoga$5.00Out of stock
Breakfast Menu
Breakfast Plates
- Apple Oatmeal$8.00
Oatmeal with apples, raisins, and caramelized brown sugar
- Country Breakfast Bake$15.00
Bacon, sausage, baked Virginia ham, cheddar cheese, home fried potatoes and two eggs with toast
- Crab Omelette$16.00
Crabmeat, Asparagus and swiss cheese omelette with hollandaise sauce, home fried potatoes and toast
- Crème Brulee French Toast$14.00
Sourdough french toast with vanilla crème brulee and caramelized brown sugar, served with maple syrup
- Eggs Benedict$15.00
Baked Virginia ham, poached eggs and hollandaise sauce on English muffin halves with home fried potatoes
- Pancakes Napolean$12.00
Buttermilk pancakes layered with fresh strawberries, blueberries and whipped cream, dusted with powdered sugrar and served with maple syrup
- Red Coach Breakfast Sandwich$12.00
Fried Egg, Bacon & Cheddar Cheese on a choice of croissant or toasted bagel with cream cheese, served with home fried potatoes
- Red Coach Continental$12.00
Choice of English Muffin, Scone, Bagel or Croissant, Fresh Cut Fruit & Juice, Coffee or Tea
- Salmon Benedict$16.00
Smoked salmon lox, poached eggs and hollandaise sauce on English muffin halves with home fried potates
- Steak & Eggs$19.00
4oz Sirloin strip steak, two eggs, home fried potatoes and toast
- Strawberry Belgian Waffle$11.00
Buttermilk Belgian waffle topped with strawberry compote and powdered sugar
- Three Cheese Omelette$14.00
Swiss cheese, cheddar cheese, provolone cheese & chopped tomato omelette with home fried potatoes and toast / Add ham $2
- Traditional Breakfast$15.00
Two eggs, two sausage links, two bacon strips, home fried potatoes and toast
- Vegetarian Breakfast Bake$12.00
Spinach, roasted red peppers, mushrooms, tomatoes, red onions, cheddar cheese, home fried poatoes and two eggs with toast
Country Breakfast Bake
Bacon, sausage, baked Virginia ham, cheddar cheese, home fried potatoes and two eggs with toast
Breakfast Sides
Children's Breakfast Food
- K-Traditional Breakfast$9.00
One Egg, Two Sausage Links, Two Bacon Strips, Home Fried Potatoes and Toast
- K-Cheese Omelette$7.00
Cheddar and Provolone Cheese Omelette with Home Fried Potatoes and Toast
- K-French Toast$7.00
Cinnamon Swirled French Toast with Powdered Sugar and Maple Syrup
- K-Pancakes$7.00
Buttermilk Pancakes Dusted with Powdered Sugar and Served with Maple Syrup
- K-Oatmeal$5.00
Cinnamon and Brown Sugar Oatmeal
Breakfast Beverages
Lunch Menu
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Buffalo Wings$12.00
Crispy chicken wings with out mild, medium or hot signature sauce, served with bleu cheese, carrots and celery
- Chicken Quesadilla$14.00
Grilled BBQ chicken breast, corn and cheddar cheese in a flour tortilla with guacamole, salsa and sour cream
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Stuffed Avocado$14.00
Baked avocado halves filled with diced tomatoes, salsa & cheddar cheese
Salads
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Sandwiches
- Beef on Weck$14.00
Thin sliced oven roasted beef dipped in hot au jus, topped with horseradish sauce, served on kummelweck roll with red bliss potato salad
- Black & Bleu Steak Wrap$17.00
Thin sliced blackened cajun seasoned beef sirloin steak, crumbled bleu cheese, diced tomatoes, green leaf lettuce and balsamic vinaigrette dressing wrapped in a flour tortilla with french fried potatoes and dill pickle slices
- Charbroiled Hamburger$15.00
One-half pound angus beef burger, leaf lettuce, tomato & red onion on a toasted kaiser roll with French fried potatoes and dill pickle slices
- Chicken Cordon Bleu Sandwich$16.00
Grilled chicken breast, smoked ham, swiss cheese and garlic aioli on a ciabatta roll with french fried potatoes
- Fish Sandwich$14.00
Beer battered haddock, tartar sauce, leaf lettuce, tomato and red onion onn a toasted kaiser roll with french fried potatoes and coleslaw
- Monte Cristo$15.00
Oven roasted turkey breast, Virginia ham, swiss cheese on grilled egg dipped Italian bread with red bliss potato salad and dill pickle slices
- Red Coach Reuben$15.00
Shaved corned beef, sauerkraut, swiss cheese and Russian dressing on grilled rye bread with pasta salad and dill pickle slices
- Salmon BLT$16.00
Grilled North Atlantic salmon, hickory smoked bacon, leaf lettuce, tomato and roasted garlic aioli on toasted wheatberry bread with sweet potato fries
- Spinach & Artichoke Wrap$14.00
Artichoke hearts, roasted red pepper strips, baby spinach, provolone cheese and garlic herb spread, wrapped in a flour tortilla with pasta salad
- Tuna Melt$14.00
Tuna salad, provolone cheese and sliced tomato grilled on sourdough bread with pasta salad and dill pickle slices
- Turkey Apple Sandwich$15.00
Oven roasted turkey breast, cheddar cheese, sliced granny smith apples, bacon and cranberry aioli ona ciabatta roll with pasta salad
Luncheon Entrees
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Meatloaf$24.00
Homemade meatloaf with mushroom demi-glace, sour cream chive mashed smashed potatoes and seasonal vegetable medley
- Seafood Omelette$17.00
Crabmeat, shrimp, swiss cheese and cheddar cheese omelette with pan fried potatoes
- Shepherd's Pie$17.00
Ground beef, spanish onions, corn and peas in a country beef gravy, crusted with smashed potatoes and cheddar cheese
- Three Cheese Omelette$14.00
Swiss cheese, cheddar cheese, provolone cheese & chopped tomato omelette with home fried potatoes and toast / Add ham $2
Sides
Children's Menu
Features
- Almond Chic$13.00
- Calamari App$15.00
- Clams Casino$13.00
- Deviled Eggs$12.00
- Meatball App$12.00
- Pork Queso$13.00
- Potato Bites$9.00
- Potato Skins$12.00
- Potstickers$12.00
- R-Bowl Soup$5.00
- R-Chic Queso$5.00
- Ravioli App$12.00
- Fried Spinach$12.00
- Shrimp Queso$14.00
- Shrimp Kabobs$15.00
- Spring Roll$14.00Out of stock
- Stuff Peppers$12.00
- Stuffed Mush$15.00
- Brunch A$42.00
- Brunch C$20.00
- Burger Feat$18.00
- L-Chicken$14.00
- L-Corned Beef$10.00
- L-Egg Salad$12.00
- L-Eggplant$18.00
- L-Ham$13.00
- L-Lasagna$15.00
- L-Pasta$16.00
- L-Pork$13.00
- L-Prime Rib$15.00
- L-Ravioli$12.00
- L-Roast Beef$15.00
- L-Salmon$13.00
- L-Shrimp$13.00
- L-Steak$13.00
- L-Tilapia$12.00
- L-Tuna$10.00
- L-Turkey$14.00
- L-Turkey Reuben$10.00
- L - Chicken Parm Sandwich$12.00
- L - Mac And Cheese$12.00
Desserts
- Ala Mode$3.00
- Bavarian Cake$9.00
- Black Forest CC$9.00Out of stock
- Blueberry CC$9.00
- Bread Pudding$9.00
- Bronx Bomber$9.00
- Brownie CC$9.00
- Caramel CC$9.00
- Carrot Cake$9.00
- Cheesecake$9.00
- Child Fruit
- Child Ice Cream
- Choc Caramel$9.00
- Choc Oblivion$9.00
- Choc Rasp$9.00
- Choc Rasp Cake$9.00
- Choc Wow$9.00
- Coconut Cake$9.00
- Creme Brulee$9.00
- Dessert Feat$9.00
- Dutch Apple Pie$5.00
- Fruit Cup$5.00
- Funfetti Cake$9.00
- Heath Bar CC$9.00
- Ice Cream$4.00
- Kahlua Cap CC$9.00
- Lemon Rasp Cake$9.00
- Mint Choc Chip$9.00
- Orange Creamsicle$9.00
- Oreo Cake$9.00
- Oreo CC$9.00
- PB Pie$9.00
- PB Pie$9.00
- Pistachio Cake$9.00
- Pumpkin Pie$9.00
- R-Bread Pudding$5.00Out of stock
- R-Creme Brulee$5.00Out of stock
- Red Velvet$9.00
- Snickers CC$9.00
- Strawberry Cake$8.00
- Strawberry Swirl Cake$9.00
- Turtle CC$9.00
- White Ecstasy$9.00
Dinner Menu
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Buffalo Wings$12.00
Crispy chicken wings with out mild, medium or hot signature sauce, served with bleu cheese, carrots and celery
- Chicken Quesadilla$14.00
Grilled BBQ chicken breast, corn and cheddar cheese in a flour tortilla with guacamole, salsa and sour cream
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Stuffed Avocado$14.00
Baked avocado halves filled with diced tomatoes, salsa & cheddar cheese
Salad
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Vegetarian
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Stuffed Portobello Mushroom$21.00
Diced tomato, spinach, artichoke hearts, feta and mozzarella cheese stuffed portobello mushroom cap served over creamy parmesan risotto
- Tuscan Vegetable Pasta$21.00
Broccoli, spinach, spanish onions, bell peppers, mushrooms, shredded mozzarella cheese, penne rigate pasta and herbs in our red sauce
Butcher's Block
- Filet Mignon$47.00
8oz center cut filet mignon steak, portobello mushroom cap, roasted red peppers, balsamic demi-glace, roasted baby red potatoes and seasonal vegetable medley
- Meatloaf$24.00
Homemade meatloaf with mushroom demi-glace, sour cream chive mashed smashed potatoes and seasonal vegetable medley
- New York Strip$42.00
Grilled 12oz aged center cut NY strip steak, served with blistered asparagus and sour cream chive smashed potatoes
- Pork Normandy$29.00
- Rib Eye$44.00
Grilled 12oz Rib-Eye Steak Topped with Garlic Herb Butter, Served with Smashed Potatoes and Seasonal Vegetable Medley
- Surf & Turf$50.00
4oz grilled filet mignon and 4oz broiled lobster tail with hollandaise sauce, drawn butter, roasted baby red potatoes and seasonal vegetable medley
Poultry
- Chicken French$26.00
Sauteed egg dipped boneless chicken breast, artichoke hearts, garlic, shallots and parsely with sherry lemon butter sauce and creamy parmesan risotto
- Chicken Parmesan$30.00
Italian breaded boneless chicken breast topped with our red sauce, mozzarella and parmesan cheese, served over pasta pomodoro
- Chicken Pasta Primavera$26.00
- Teriyaki Chicken$26.00
Teriyaki grilled boneless chicken breast, Asian vegetables and stir-fried rice with sweet chili sauce
Seafood
- Cedar Salmon$32.00
Cedar plank oven roasted North Atlantic salmon fillet with pecan butter, roasted baby red potatoes and seasonal vegetable medley
- Fish & Chips$24.00
Beer battered fried haddock fillet, french fried potatoes and coleslaw
- Mahi Mahi$32.00
- Scallops Florentine$40.00
Pan seared Georges bank sea scallops, baby spinach, diced tomatoes, fresh mozzarella cheese, shallots, parsley and capellini pasta in garlic cream sauce
- Seafood Platter$52.00
4oz broiled Brazilian lobster tail with drawn butter, Asian tiger shrimp in scampi sauce and pan seared Georges bank sea scallops with garlic cream sauce, served with rice pilaf
- Shrimp Blush$34.00
- Add Lobster Tail$26.00
- Add Scallop$5.00
Features
- Almond Chic$13.00
- Calamari App$15.00
- Cheese Plate$12.00
- Clams Casino$13.00
- Deviled Eggs$12.00
- Feta Shrimp App$16.00
- Fried Spinach$12.00
- Meatball App$12.00
- Mozz Sticks$12.00
- Pork Queso$13.00
- Potato Bites$9.00
- Potato Skins$12.00
- Potstickers$12.00
- R- Cran Pecan Salad$5.00
- R-Bowl Soup$5.00
- R-Chic Queso$5.00
- Ravioli App$12.00
- Shrimp Kabobs$15.00
- Shrimp Queso$14.00
- Spring Roll$14.00Out of stock
- Stuff Peppers$12.00
- Stuffed Jalapenos$12.00
- Stuffed Mush$15.00
- Tampura Shrimp$12.00
- Deep Fried Spinach$12.00
- Surf & Turf Feat$50.00
- Ahi Tuna Feat$29.00
- Beef Tips$31.00
- Caccatore$20.00
- Casino Haddock$25.00
- Catfish Feat$19.00
- Chicken Feature$26.00
- Chicken Pasta$28.00
- Child Ham$16.00
- Cod Feat$24.00
- Corned Beef Dinner$22.00
- Duck Breast$36.00Out of stock
- Duck Half Feat$47.00
- Filet Feat$47.00
- Flat Iron Feat$28.00
- Haddock Feat$25.00
- Ham Feat$24.00
- Lamb Feat$38.00
- Lobster Mac & Cheese$29.00
- Mahi Feat$29.00
- NY Strip Feat$32.00
- Perch Feat$22.00
- Pork Chop Feat$34.00
- Porkloin Feat$27.00
- Porterhouse Feature$52.00
- Prime Rib$42.00
- Pulled Pork Mac & Cheese$22.00
- R- Ch Bal Porkloin$20.19
- R-Cedar Salmon$20.19
- R-Chic French$20.19
- R-Tuscan Pasta$20.19
- Ravioli Feature$16.00
- Ribeye Feat$45.00
- Salmon Feat$32.00
- Scallop Feat$40.00
- Seafood Biscuits$25.00
- Seafood Feat$36.00
- Shrimp Feat$32.00
- Shrimp Ravioli$34.00
- Sole Feat$28.00
- Steak Feature$40.00
- Stroganoff$23.00
- Swordfish Feat$29.00
- Swordfish Feat$30.00
- TBone Feat$48.00
- Tilapia Feat$25.00
- Trout Feat$30.00
- Turkey Feat$22.00
- Two Lobster Tail Dinner$46.00
- Veal Feat$38.00
- Vegetable Lasagna$15.00
Sides
Children's Menu
Desserts
- Surf & Turf Dessert Feat
- Ala Mode$3.00
- Apple Crisp$9.00Out of stock
- Apple Streusel Pie$9.00
- Bavarian Cake$9.00
- Black Forest CC$9.00Out of stock
- Blueberry CC$9.00
- Bread Pudding$9.00
- Bronx Bomber$9.00
- Brownie CC$9.00
- Caramel CC$9.00
- Carrot Cake$9.00
- CB Fried Dough$16.00
- Cheesecake$9.00
- Child Fruit
- Child Ice Cream
- Choc Caramel$9.00
- Choc Oblivion$9.00
- Choc Rasp$9.00
- Choc Rasp Cake$9.00
- Choc Wow$9.00
- Coconut Cake$9.00
- Creme Brulee$9.00
- Dessert Feat$9.00
- DESSERT TRAY
- Dutch Apple Pie$6.50Out of stock
- Fruit Cup$5.00
- Funfetti Cake$9.00
- Heath Bar CC$9.00
- Ice Cream$4.00
- Kahlua Cap CC$9.00
- Lemon Rasp Cake$9.00
- Mint Choc Chip$9.00
- Orange Creamsicle$9.00
- Oreo Cake$9.00
- Oreo CC$9.00
- PB Pie$9.00
- Pistachio Cake$9.00
- Pumpkin Pie$9.00
- R-Bread Pudding$5.00Out of stock
- R-Creme Brulee$5.00Out of stock
- Red Velvet$9.00
- Snickers CC$9.00
- Strawberry Swirl Cake$9.00
- Turtle CC$9.00
- White Ecstasy$9.00
NYE
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Buffalo Wings$12.00
Crispy chicken wings with out mild, medium or hot signature sauce, served with bleu cheese, carrots and celery
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Stuffed Mushrooms$15.00
Salad
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Vegetarian
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Stuffed Portobello Mushroom$21.00
Diced tomato, spinach, artichoke hearts, feta and mozzarella cheese stuffed portobello mushroom cap served over creamy parmesan risotto
- Tuscan Vegetable Pasta$21.00
Broccoli, spinach, spanish onions, bell peppers, mushrooms, shredded mozzarella cheese, penne rigate pasta and herbs in our red sauce
Butcher's Block
- Filet Mignon$47.00
8oz center cut filet mignon steak, portobello mushroom cap, roasted red peppers, balsamic demi-glace, roasted baby red potatoes and seasonal vegetable medley
- Meatloaf$24.00
Homemade meatloaf with mushroom demi-glace, sour cream chive mashed smashed potatoes and seasonal vegetable medley
- New York Strip$42.00
Grilled 12oz aged center cut NY strip steak, served with blistered asparagus and sour cream chive smashed potatoes
- Pork Normandy$29.00
- Prime Rib$45.00
- Surf & Turf$50.00
4oz grilled filet mignon and 4oz broiled lobster tail with hollandaise sauce, drawn butter, roasted baby red potatoes and seasonal vegetable medley
Poultry
- Chicken French$26.00
Sauteed egg dipped boneless chicken breast, artichoke hearts, garlic, shallots and parsely with sherry lemon butter sauce and creamy parmesan risotto
- Chicken Parmesan$30.00
Italian breaded boneless chicken breast topped with our red sauce, mozzarella and parmesan cheese, served over pasta pomodoro
- Duck Half$47.00
Seafood
- Blueberry Salmon$32.00
- Lobster Tails$56.00
- Scallops Florentine$40.00
Pan seared Georges bank sea scallops, baby spinach, diced tomatoes, fresh mozzarella cheese, shallots, parsley and capellini pasta in garlic cream sauce
- Seafood Platter$52.00
4oz broiled Brazilian lobster tail with drawn butter, Asian tiger shrimp in scampi sauce and pan seared Georges bank sea scallops with garlic cream sauce, served with rice pilaf
- Shrimp Blush$34.00
- Add Lobster Tail$26.00
Sides
Children's Menu
Desserts
VDay
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Calamari App$15.00
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Spring Roll$14.00Out of stock
Salad
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Strawberry Cucumber Salad$14.00
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Vegetarian
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Stuffed Portobello Mushroom$21.00
Diced tomato, spinach, artichoke hearts, feta and mozzarella cheese stuffed portobello mushroom cap served over creamy parmesan risotto
- Tuscan Vegetable Pasta$21.00
Broccoli, spinach, spanish onions, bell peppers, mushrooms, shredded mozzarella cheese, penne rigate pasta and herbs in our red sauce
Butcher's Block
- Filet Mignon$47.00
8oz center cut filet mignon steak, portobello mushroom cap, roasted red peppers, balsamic demi-glace, roasted baby red potatoes and seasonal vegetable medley
- New York Strip$42.00
Grilled 12oz aged center cut NY strip steak, served with blistered asparagus and sour cream chive smashed potatoes
- Pork Normandy$29.00
- Porterhouse$52.00
- Prime Rib$45.00
- Surf & Turf$50.00
4oz grilled filet mignon and 4oz broiled lobster tail with hollandaise sauce, drawn butter, roasted baby red potatoes and seasonal vegetable medley
Poultry
- Chicken French$26.00
Sauteed egg dipped boneless chicken breast, artichoke hearts, garlic, shallots and parsely with sherry lemon butter sauce and creamy parmesan risotto
- Chicken Parmesan$30.00
Italian breaded boneless chicken breast topped with our red sauce, mozzarella and parmesan cheese, served over pasta pomodoro
- Duck Half$47.00
Seafood
- Haddock Italiano$25.00
- Lobster Tails$56.00
- Mango Salmon$30.00
- Scallops Florentine$40.00
Pan seared Georges bank sea scallops, baby spinach, diced tomatoes, fresh mozzarella cheese, shallots, parsley and capellini pasta in garlic cream sauce
- Seafood Platter$52.00
4oz broiled Brazilian lobster tail with drawn butter, Asian tiger shrimp in scampi sauce and pan seared Georges bank sea scallops with garlic cream sauce, served with rice pilaf
- Shrimp Blush$34.00
- Add Lobster Tail$26.00
Sides
Children's Menu
Sunday | 7:30 am - 10:00 pm |
Monday | 7:30 am - 10:00 pm |
Tuesday | 7:30 am - 10:00 pm |
Wednesday | 7:30 am - 10:00 pm |
Thursday | 7:30 am - 10:00 pm |
Friday | 7:30 am - 11:00 am, 11:30 am - 11:00 pm |
Saturday | 7:30 am - 11:00 am, 11:30 am - 11:00 pm |
The Red Coach Inn features a full service Niagara Falls restaurant open to the public every day (except Christmas) serving breakfast, lunch, and dinner. The restaurant offers an extensive menu for fine dining at affordable prices.
2 Buffalo Ave, Niagara Falls, NY 14303