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Red Coach INN
1,175 Reviews
$$
2 Buffalo Ave
Niagara Falls, NY 14303
Orders through Toast are commission free and go directly to this restaurant
Drinks
N/A Beverages
- *REFILL
- Apple Juice$3.00
- Arnold Palmer$3.50
- Cappuccino$6.00
- Coffee$3.00
- Cranberry Juice$3.00
- Decaf Coffee$3.00
- Diet Pepsi$3.50
- Espresso$5.00
- Dbl Espresso$8.00
- Ginger Ale$3.50
- Grapefruit Juice$3.00
- Herbal Tea$4.00
- Hot Chocolate$3.00
- Hot Tea$3.00
- Kiddie Cocktail$3.50
- Lemonade$3.50
- Milk$4.00
- Orange Juice$3.00
- Pepsi$3.50
- Pineapple Juice$3.00
- Sierra Mist$3.50
- Soda Water$3.50
- Sweet Tea$3.50
- Tomato Juice$3.00
- Tonic$3.50
- Unsweetened Tea$3.50
- Water$2.00
- Water-Perrier$3.00
- Water-Saratoga$5.00Out of stock
Breakfast Menu
Breakfast Plates
- Apple Oatmeal$8.00
Oatmeal with apples, raisins, and caramelized brown sugar
- Country Breakfast Bake$15.00
Bacon, sausage, baked Virginia ham, cheddar cheese, home fried potatoes and two eggs with toast
- Crab Omelette$16.00
Crabmeat, Asparagus and swiss cheese omelette with hollandaise sauce, home fried potatoes and toast
- Crème Brulee French Toast$14.00
Sourdough french toast with vanilla crème brulee and caramelized brown sugar, served with maple syrup
- Eggs Benedict$15.00
Baked Virginia ham, poached eggs and hollandaise sauce on English muffin halves with home fried potatoes
- Pancakes Napolean$12.00
Buttermilk pancakes layered with fresh strawberries, blueberries and whipped cream, dusted with powdered sugrar and served with maple syrup
- Red Coach Breakfast Sandwich$12.00
Fried Egg, Bacon & Cheddar Cheese on a choice of croissant or toasted bagel with cream cheese, served with home fried potatoes
- Red Coach Continental$12.00
Choice of English Muffin, Scone, Bagel or Croissant, Fresh Cut Fruit & Juice, Coffee or Tea
- Salmon Benedict$16.00
Smoked salmon lox, poached eggs and hollandaise sauce on English muffin halves with home fried potates
- Steak & Eggs$19.00
4oz Sirloin strip steak, two eggs, home fried potatoes and toast
- Strawberry Belgian Waffle$11.00
Buttermilk Belgian waffle topped with strawberry compote and powdered sugar
- Three Cheese Omelette$14.00
Swiss cheese, cheddar cheese, provolone cheese & chopped tomato omelette with home fried potatoes and toast / Add ham $2
- Traditional Breakfast$15.00
Two eggs, two sausage links, two bacon strips, home fried potatoes and toast
- Vegetarian Breakfast Bake$12.00
Spinach, roasted red peppers, mushrooms, tomatoes, red onions, cheddar cheese, home fried poatoes and two eggs with toast
Breakfast Sides
Children's Breakfast Food
- K-Traditional Breakfast$9.00
One Egg, Two Sausage Links, Two Bacon Strips, Home Fried Potatoes and Toast
- K-Cheese Omelette$7.00
Cheddar and Provolone Cheese Omelette with Home Fried Potatoes and Toast
- K-French Toast$7.00
Cinnamon Swirled French Toast with Powdered Sugar and Maple Syrup
- K-Pancakes$7.00
Buttermilk Pancakes Dusted with Powdered Sugar and Served with Maple Syrup
- K-Oatmeal$5.00
Cinnamon and Brown Sugar Oatmeal
Breakfast Beverages
Lunch Menu
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Buffalo Wings$12.00
Crispy chicken wings with out mild, medium or hot signature sauce, served with bleu cheese, carrots and celery
- Chicken Quesadilla$14.00
Grilled BBQ chicken breast, corn and cheddar cheese in a flour tortilla with guacamole, salsa and sour cream
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Stuffed Avocado$14.00
Baked avocado halves filled with diced tomatoes, salsa & cheddar cheese
Salads
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Sandwiches
- Beef on Weck$14.00
Thin sliced oven roasted beef dipped in hot au jus, topped with horseradish sauce, served on kummelweck roll with red bliss potato salad
- Black & Bleu Steak Wrap$17.00
Thin sliced blackened cajun seasoned beef sirloin steak, crumbled bleu cheese, diced tomatoes, green leaf lettuce and balsamic vinaigrette dressing wrapped in a flour tortilla with french fried potatoes and dill pickle slices
- Charbroiled Hamburger$15.00
One-half pound angus beef burger, leaf lettuce, tomato & red onion on a toasted kaiser roll with French fried potatoes and dill pickle slices
- Chicken Cordon Bleu Sandwich$16.00
Grilled chicken breast, smoked ham, swiss cheese and garlic aioli on a ciabatta roll with french fried potatoes
- Fish Sandwich$14.00
Beer battered haddock, tartar sauce, leaf lettuce, tomato and red onion onn a toasted kaiser roll with french fried potatoes and coleslaw
- Monte Cristo$15.00
Oven roasted turkey breast, Virginia ham, swiss cheese on grilled egg dipped Italian bread with red bliss potato salad and dill pickle slices
- Red Coach Reuben$15.00
Shaved corned beef, sauerkraut, swiss cheese and Russian dressing on grilled rye bread with pasta salad and dill pickle slices
- Salmon BLT$16.00
Grilled North Atlantic salmon, hickory smoked bacon, leaf lettuce, tomato and roasted garlic aioli on toasted wheatberry bread with sweet potato fries
- Spinach & Artichoke Wrap$14.00
Artichoke hearts, roasted red pepper strips, baby spinach, provolone cheese and garlic herb spread, wrapped in a flour tortilla with pasta salad
- Tuna Melt$14.00
Tuna salad, provolone cheese and sliced tomato grilled on sourdough bread with pasta salad and dill pickle slices
- Turkey Apple Sandwich$15.00
Oven roasted turkey breast, cheddar cheese, sliced granny smith apples, bacon and cranberry aioli ona ciabatta roll with pasta salad
Luncheon Entrees
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Meatloaf$24.00
Homemade meatloaf with mushroom demi-glace, sour cream chive mashed smashed potatoes and seasonal vegetable medley
- Seafood Omelette$17.00
Crabmeat, shrimp, swiss cheese and cheddar cheese omelette with pan fried potatoes
- Shepherd's Pie$17.00
Ground beef, spanish onions, corn and peas in a country beef gravy, crusted with smashed potatoes and cheddar cheese
- Three Cheese Omelette$14.00
Swiss cheese, cheddar cheese, provolone cheese & chopped tomato omelette with home fried potatoes and toast / Add ham $2
Sides
Children's Menu
Features
- Almond Chic$13.00
- Calamari App$15.00
- Clams Casino$13.00
- Deviled Eggs$12.00
- Meatball App$12.00
- Pork Queso$13.00
- Potato Bites$9.00
- Potato Skins$12.00
- Potstickers$12.00
- R-Bowl Soup$5.00
- R-Chic Queso$5.00
- Ravioli App$12.00
- Fried Spinach$12.00
- Shrimp Queso$14.00
- Shrimp Kabobs$15.00
- Spring Roll$14.00Out of stock
- Stuff Peppers$12.00
- Stuffed Mush$15.00
- Brunch A$42.00
- Brunch C$20.00
- Burger Feat$18.00
- L-Chicken$14.00
- L-Corned Beef$10.00
- L-Egg Salad$12.00
- L-Eggplant$18.00
- L-Ham$13.00
- L-Lasagna$15.00
- L-Pasta$16.00
- L-Pork$13.00
- L-Prime Rib$15.00
- L-Ravioli$12.00
- L-Roast Beef$15.00
- L-Salmon$13.00
- L-Shrimp$13.00
- L-Steak$13.00
- L-Tilapia$12.00
- L-Tuna$10.00
- L-Turkey$14.00
- L-Turkey Reuben$10.00
- L - Chicken Parm Sandwich$12.00
- L - Mac And Cheese$12.00
Desserts
- Ala Mode$3.00
- Bavarian Cake$9.00
- Black Forest CC$9.00Out of stock
- Blueberry CC$9.00
- Bread Pudding$9.00
- Bronx Bomber$9.00
- Brownie CC$9.00
- Caramel CC$9.00
- Carrot Cake$9.00
- Cheesecake$9.00
- Child Fruit
- Child Ice Cream
- Choc Caramel$9.00
- Choc Oblivion$9.00
- Choc Rasp$9.00
- Choc Rasp Cake$9.00
- Choc Wow$9.00
- Coconut Cake$9.00
- Creme Brulee$9.00
- Dessert Feat$9.00
- Dutch Apple Pie$5.00
- Fruit Cup$5.00
- Funfetti Cake$9.00
- Heath Bar CC$9.00
- Ice Cream$4.00
- Kahlua Cap CC$9.00
- Lemon Rasp Cake$9.00
- Mint Choc Chip$9.00
- Orange Creamsicle$9.00
- Oreo Cake$9.00
- Oreo CC$9.00
- PB Pie$9.00
- PB Pie$9.00
- Pistachio Cake$9.00
- Pumpkin Pie$9.00
- R-Bread Pudding$5.00Out of stock
- R-Creme Brulee$5.00Out of stock
- Red Velvet$9.00
- Snickers CC$9.00
- Strawberry Cake$8.00
- Strawberry Swirl Cake$9.00
- Turtle CC$9.00
- White Ecstasy$9.00
Heath Bar CC
Dinner Menu
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Buffalo Wings$12.00
Crispy chicken wings with out mild, medium or hot signature sauce, served with bleu cheese, carrots and celery
- Chicken Quesadilla$14.00
Grilled BBQ chicken breast, corn and cheddar cheese in a flour tortilla with guacamole, salsa and sour cream
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Stuffed Avocado$14.00
Baked avocado halves filled with diced tomatoes, salsa & cheddar cheese
Salad
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Vegetarian
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Stuffed Portobello Mushroom$21.00
Diced tomato, spinach, artichoke hearts, feta and mozzarella cheese stuffed portobello mushroom cap served over creamy parmesan risotto
- Tuscan Vegetable Pasta$21.00
Broccoli, spinach, spanish onions, bell peppers, mushrooms, shredded mozzarella cheese, penne rigate pasta and herbs in our red sauce
Butcher's Block
- Filet Mignon$47.00
8oz center cut filet mignon steak, portobello mushroom cap, roasted red peppers, balsamic demi-glace, roasted baby red potatoes and seasonal vegetable medley
- Meatloaf$24.00
Homemade meatloaf with mushroom demi-glace, sour cream chive mashed smashed potatoes and seasonal vegetable medley
- New York Strip$42.00
Grilled 12oz aged center cut NY strip steak, served with blistered asparagus and sour cream chive smashed potatoes
- Pork Normandy$29.00
- Rib Eye$44.00
Grilled 12oz Rib-Eye Steak Topped with Garlic Herb Butter, Served with Smashed Potatoes and Seasonal Vegetable Medley
- Surf & Turf$50.00
4oz grilled filet mignon and 4oz broiled lobster tail with hollandaise sauce, drawn butter, roasted baby red potatoes and seasonal vegetable medley
Poultry
- Chicken French$26.00
Sauteed egg dipped boneless chicken breast, artichoke hearts, garlic, shallots and parsely with sherry lemon butter sauce and creamy parmesan risotto
- Chicken Parmesan$30.00
Italian breaded boneless chicken breast topped with our red sauce, mozzarella and parmesan cheese, served over pasta pomodoro
- Chicken Pasta Primavera$26.00
- Teriyaki Chicken$26.00
Teriyaki grilled boneless chicken breast, Asian vegetables and stir-fried rice with sweet chili sauce
Seafood
- Cedar Salmon$32.00
Cedar plank oven roasted North Atlantic salmon fillet with pecan butter, roasted baby red potatoes and seasonal vegetable medley
- Fish & Chips$24.00
Beer battered fried haddock fillet, french fried potatoes and coleslaw
- Mahi Mahi$32.00
- Scallops Florentine$40.00
Pan seared Georges bank sea scallops, baby spinach, diced tomatoes, fresh mozzarella cheese, shallots, parsley and capellini pasta in garlic cream sauce
- Seafood Platter$52.00
4oz broiled Brazilian lobster tail with drawn butter, Asian tiger shrimp in scampi sauce and pan seared Georges bank sea scallops with garlic cream sauce, served with rice pilaf
- Shrimp Blush$34.00
- Add Lobster Tail$26.00
- Add Scallop$5.00
Features
- Almond Chic$13.00
- Calamari App$15.00
- Cheese Plate$12.00
- Clams Casino$13.00
- Deviled Eggs$12.00
- Feta Shrimp App$16.00
- Fried Spinach$12.00
- Meatball App$12.00
- Mozz Sticks$12.00
- Pork Queso$13.00
- Potato Bites$9.00
- Potato Skins$12.00
- Potstickers$12.00
- R- Cran Pecan Salad$5.00
- R-Bowl Soup$5.00
- R-Chic Queso$5.00
- Ravioli App$12.00
- Shrimp Kabobs$15.00
- Shrimp Queso$14.00
- Spring Roll$14.00Out of stock
- Stuff Peppers$12.00
- Stuffed Jalapenos$12.00
- Stuffed Mush$15.00
- Tampura Shrimp$12.00
- Deep Fried Spinach$12.00
- Surf & Turf Feat$50.00
- Ahi Tuna Feat$29.00
- Beef Tips$31.00
- Caccatore$20.00
- Casino Haddock$25.00
- Catfish Feat$19.00
- Chicken Feature$26.00
- Chicken Pasta$28.00
- Child Ham$16.00
- Cod Feat$24.00
- Corned Beef Dinner$22.00
- Duck Breast$36.00Out of stock
- Duck Half Feat$47.00
- Filet Feat$47.00
- Flat Iron Feat$28.00
- Haddock Feat$25.00
- Ham Feat$24.00
- Lamb Feat$38.00
- Lobster Mac & Cheese$29.00
- Mahi Feat$29.00
- NY Strip Feat$32.00
- Perch Feat$22.00
- Pork Chop Feat$34.00
- Porkloin Feat$27.00
- Porterhouse Feature$52.00
- Prime Rib$42.00
- Pulled Pork Mac & Cheese$22.00
- R- Ch Bal Porkloin$20.19
- R-Cedar Salmon$20.19
- R-Chic French$20.19
- R-Tuscan Pasta$20.19
- Ravioli Feature$16.00
- Ribeye Feat$45.00
- Salmon Feat$32.00
- Scallop Feat$40.00
- Seafood Biscuits$25.00
- Seafood Feat$36.00
- Shrimp Feat$32.00
- Shrimp Ravioli$34.00
- Sole Feat$28.00
- Steak Feature$40.00
- Stroganoff$23.00
- Swordfish Feat$29.00
- Swordfish Feat$30.00
- TBone Feat$48.00
- Tilapia Feat$25.00
- Trout Feat$30.00
- Turkey Feat$22.00
- Two Lobster Tail Dinner$46.00
- Veal Feat$38.00
- Vegetable Lasagna$15.00
Sides
Children's Menu
Desserts
- Surf & Turf Dessert Feat
- Ala Mode$3.00
- Apple Crisp$9.00Out of stock
- Apple Streusel Pie$9.00
- Bavarian Cake$9.00
- Black Forest CC$9.00Out of stock
- Blueberry CC$9.00
- Bread Pudding$9.00
- Bronx Bomber$9.00
- Brownie CC$9.00
- Caramel CC$9.00
- Carrot Cake$9.00
- CB Fried Dough$16.00
- Cheesecake$9.00
- Child Fruit
- Child Ice Cream
- Choc Caramel$9.00
- Choc Oblivion$9.00
- Choc Rasp$9.00
- Choc Rasp Cake$9.00
- Choc Wow$9.00
- Coconut Cake$9.00
- Creme Brulee$9.00
- Dessert Feat$9.00
- DESSERT TRAY
- Dutch Apple Pie$6.50Out of stock
- Fruit Cup$5.00
- Funfetti Cake$9.00
- Heath Bar CC$9.00
- Ice Cream$4.00
- Kahlua Cap CC$9.00
- Lemon Rasp Cake$9.00
- Mint Choc Chip$9.00
- Orange Creamsicle$9.00
- Oreo Cake$9.00
- Oreo CC$9.00
- PB Pie$9.00
- Pistachio Cake$9.00
- Pumpkin Pie$9.00
- R-Bread Pudding$5.00Out of stock
- R-Creme Brulee$5.00Out of stock
- Red Velvet$9.00
- Snickers CC$9.00
- Strawberry Swirl Cake$9.00
- Turtle CC$9.00
- White Ecstasy$9.00
Heath Bar CC
NYE
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Buffalo Wings$12.00
Crispy chicken wings with out mild, medium or hot signature sauce, served with bleu cheese, carrots and celery
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Stuffed Mushrooms$15.00
Salad
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Vegetarian
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Stuffed Portobello Mushroom$21.00
Diced tomato, spinach, artichoke hearts, feta and mozzarella cheese stuffed portobello mushroom cap served over creamy parmesan risotto
- Tuscan Vegetable Pasta$21.00
Broccoli, spinach, spanish onions, bell peppers, mushrooms, shredded mozzarella cheese, penne rigate pasta and herbs in our red sauce
Butcher's Block
- Filet Mignon$47.00
8oz center cut filet mignon steak, portobello mushroom cap, roasted red peppers, balsamic demi-glace, roasted baby red potatoes and seasonal vegetable medley
- Meatloaf$24.00
Homemade meatloaf with mushroom demi-glace, sour cream chive mashed smashed potatoes and seasonal vegetable medley
- New York Strip$42.00
Grilled 12oz aged center cut NY strip steak, served with blistered asparagus and sour cream chive smashed potatoes
- Pork Normandy$29.00
- Prime Rib$45.00
- Surf & Turf$50.00
4oz grilled filet mignon and 4oz broiled lobster tail with hollandaise sauce, drawn butter, roasted baby red potatoes and seasonal vegetable medley
Poultry
- Chicken French$26.00
Sauteed egg dipped boneless chicken breast, artichoke hearts, garlic, shallots and parsely with sherry lemon butter sauce and creamy parmesan risotto
- Chicken Parmesan$30.00
Italian breaded boneless chicken breast topped with our red sauce, mozzarella and parmesan cheese, served over pasta pomodoro
- Duck Half$47.00
Seafood
- Blueberry Salmon$32.00
- Lobster Tails$56.00
- Scallops Florentine$40.00
Pan seared Georges bank sea scallops, baby spinach, diced tomatoes, fresh mozzarella cheese, shallots, parsley and capellini pasta in garlic cream sauce
- Seafood Platter$52.00
4oz broiled Brazilian lobster tail with drawn butter, Asian tiger shrimp in scampi sauce and pan seared Georges bank sea scallops with garlic cream sauce, served with rice pilaf
- Shrimp Blush$34.00
- Add Lobster Tail$26.00
Sides
Children's Menu
Desserts
VDay
Starters
- Baked Spinach & Artichoke Dip$14.00
Spinach, Romano Cheese, Artichoke Hearts and roasted red peppers, served with Grilled Italian Bread
- Calamari App$15.00
- Coconut & Toasted Almond Shrimp$16.00
Crunchy Asian Tiger Shrimp with spicy orange sauce - Winner of the Taste of Buffalo
- Crab Cakes$16.00
Two 3oz Maryland style lump crab cakes paired with Chipotel Aioli
- Shrimp Cocktail$15.00
Chilled poached Asian tiger shrimp & cocktail sauce
- Spring Roll$14.00Out of stock
Salad
- Blueberry Spinach Salad$14.00
Savory salad of baby spinach, blueberries, walnuts, grape tomatoes, goat cheese and balsamic vinaigrette dressing
- Caesar Salad$13.00
Romaine lettuce, garlic croutons, romano cheese and caesar dressing
- Finger Lakes Pear Salad$15.00
Riesling poached pear, candied walnuts, goat cheese, dried cranberries, bibb lettuce wedge and maple fig dressing
- Red Coach House Salad$14.00
Sliced strawberries, almonds, crumbly bleu cheese and concord grape vinaigrette over mixed baby greens
- Strawberry Cucumber Salad$14.00
- Side Salad$9.00
- Add Chicken$8.00
- Add Salmon$9.00
- Add Shrimp$10.00
- Add Steak$10.00
Vegetarian
- Bruschetta Pasta$19.00
Diced roma tomatoes, red onions, garlic, fresh basil, olive oil, white balsamic vinegar and capellini pasta topped with parmesan cheese
- Stuffed Portobello Mushroom$21.00
Diced tomato, spinach, artichoke hearts, feta and mozzarella cheese stuffed portobello mushroom cap served over creamy parmesan risotto
- Tuscan Vegetable Pasta$21.00
Broccoli, spinach, spanish onions, bell peppers, mushrooms, shredded mozzarella cheese, penne rigate pasta and herbs in our red sauce
Butcher's Block
- Filet Mignon$47.00
8oz center cut filet mignon steak, portobello mushroom cap, roasted red peppers, balsamic demi-glace, roasted baby red potatoes and seasonal vegetable medley
- New York Strip$42.00
Grilled 12oz aged center cut NY strip steak, served with blistered asparagus and sour cream chive smashed potatoes
- Pork Normandy$29.00
- Porterhouse$52.00
- Prime Rib$45.00
- Surf & Turf$50.00
4oz grilled filet mignon and 4oz broiled lobster tail with hollandaise sauce, drawn butter, roasted baby red potatoes and seasonal vegetable medley
Poultry
- Chicken French$26.00
Sauteed egg dipped boneless chicken breast, artichoke hearts, garlic, shallots and parsely with sherry lemon butter sauce and creamy parmesan risotto
- Chicken Parmesan$30.00
Italian breaded boneless chicken breast topped with our red sauce, mozzarella and parmesan cheese, served over pasta pomodoro
- Duck Half$47.00
Seafood
- Haddock Italiano$25.00
- Lobster Tails$56.00
- Mango Salmon$30.00
- Scallops Florentine$40.00
Pan seared Georges bank sea scallops, baby spinach, diced tomatoes, fresh mozzarella cheese, shallots, parsley and capellini pasta in garlic cream sauce
- Seafood Platter$52.00
4oz broiled Brazilian lobster tail with drawn butter, Asian tiger shrimp in scampi sauce and pan seared Georges bank sea scallops with garlic cream sauce, served with rice pilaf
- Shrimp Blush$34.00
- Add Lobster Tail$26.00
Sides
Children's Menu
Sunday | 7:30 am - 10:00 pm |
Monday | 7:30 am - 10:00 pm |
Tuesday | 7:30 am - 10:00 pm |
Wednesday | 7:30 am - 10:00 pm |
Thursday | 7:30 am - 10:00 pm |
Friday | 7:30 am - 11:00 am, 11:30 am - 11:00 pm |
Saturday | 7:30 am - 11:00 am, 11:30 am - 11:00 pm |
The Red Coach Inn features a full service Niagara Falls restaurant open to the public every day (except Christmas) serving breakfast, lunch, and dinner. The restaurant offers an extensive menu for fine dining at affordable prices.
2 Buffalo Ave, Niagara Falls, NY 14303