Dates and Olives - Natick

Appetizer – sambousek, spanakopita & falafels Entrée – roasted leg of lamb & grilled moroccan chicken Sides – babaganouj, beetroot dip, hummus, red cabbage slaw, olives, saffron rice, whole wheat pita, tzatziki sauce & tahini sauce. Dessert – french macaroons or baklava

Grilled Moroccan Chicken Falafels 2 whole wheat Pita breads 5 sides (Hummus, Carrot Raise , Cabbage, tabbouleh and Olives)

20 Oz. of Grilled Moroccan Chicken 8 Falafels 5 whole wheat Pita breads 5 sides (Hummus, Carrot Raise , Cabbage, tabbouleh and Olives) Tahini Sauce yogurt Mint sauce Brown Rice

2.5 lbs. of Moroccan Grilled Chicken 15 Falafels 10 Whole Wheat Pita Breads 5 sides (Hummus, Carrot Raise , Cabbage, tabbouleh and Olives) Tahini Sauce Yogurt Mint Sauce Brown Rice

10 Skewers of Chicken Kebabs 10 Lamb kebabs 20 Sticky wings 10 Falafels 10 Samosas Tahini Sauce Yogurt Mint sauce Pita bread

20 Falafels 20 Samosas 8 Spanakopita Hummus Babagounch, Tabbouleh Tahini Sauce Yogurt Mint sauce 10 Whole Wheat Pita Bread

Serves 8 to 10 people. This Includes Signature Hummus, Red Cabbage Slaw, Carrot Raisin Salad, Couscous Salad, Muhammara, Pickled Turnips, Millet Tabbouleh, Olives, Feta, Served with 10 Israeli Pita

Serves 5 to 6people. This Includes Signature Hummus, Red Cabbage Slaw, Carrot Raisin Salad, Millet Tabbouleh, Olives Served with 5 Israeli Pita

5 handcrafted spiced and fried potato pea turnovers served with cilantro mint sauce (contains wheat, gluten, sauce has dairy)

2 Baked Spinach and feta cheese Greek handpies (contains wheat contains dairy)

4 deep fried felafels/chickpea fritters served with pita bread and tahini sauce/sesame based sauce (contains wheat, contains gluten VEGAN/NO DAIRY)

Our hummus is made in house with chickpeas, sesame, garlic, olive oil, sesame paste/tahini served with pita bread

Handmade grilled and Roasted red pepper dip with garlic, walnuts, mint, olive oil seasoning and pomegranate (vegan, gluten free dip) served with pita (pita contains wheat and gluten)

Roasted and chopped eggplant blended with tomatoes, onions, mint, parsley, seasoning, pomegranate, Lemon, olive oil (dip is vegan and gluten free) Served with pita (contains wheat and gluten)

Grated beets blended with greek yogurt, dill, oregano, lemon, seasoning (contains dairy) served with pita on the side (pita contains wheat gluten)