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Kientz Hall
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625 San Anselmo Ave
San Anselmo, CA 94960
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Grilled Veg Mezze Platter$19.00
seasonal vegetables marinated and grilled, roasted carrot hummus, feta yogurt, pickled vegetables and fresh herbs, served with grilled flatbread. vegetarian vegetarian
- Fried Brussels Sprouts$13.50
spicy calabrian chiles, mint, sultanas, capers, lemon, garlic Vegan, Gluten Free
- Spit-Roasted Chicken$25.00
spice-rubbed, cooked over almond wood, caper salsa verde GF
DINNER FOOD
DAILY SPECIALS - D
- Today's Soup$12.00
Chilled Asparagus Soup - organic cream, feta yogurt, dill vegetarian, gf
- Grilled Asparagus$15.00
meyer lemon hollandaise, radish vegetarian, gluten free
- Lamb Kebabs$21.00
(3) grilled over the wood fire with eggplant, onion, fennel and shishitos. Moroccan glaze, baba ganoush gf
- Grilled Artichoke$16.00
white wine, garlic & lemon poached, balsamic reduction. served with lemon aioli v, gf
SHARES
- Grilled Flatbread$8.00
grilled, house-made dough brushed with extra virgin olive oil, za'atar spice mix (sumac, citric acid, parsley, chive, thyme) vegan
- Grilled Veg Mezze Platter$19.00
seasonal vegetables marinated and grilled, roasted carrot hummus, feta yogurt, pickled vegetables and fresh herbs, served with grilled flatbread. vegetarian vegetarian
- Falafel (6 Pcs)$11.00
tahini sauce vegan & gluten free
- Lamb Meatball Lettuce Cups$17.00
House made lamb meatballs (4) served with butter lettuce leaves, herb yogurt (cucumber, garlic, herbs, salt) pickled red onions and fresh salad of mint, dill and parsley. GF
- Fried Calamari and Rock Shrimp$19.00
calamari and rock shrimp dredged in piment d'ville seasoned rice flour potati starch and fried in rice bran oil with basil, lemon and shishito peppers, and lemon aioli GF gluten free Gluten Free
- Fries$8.00
french fries tossed in fried garlic & rosemary, served with aioli GF, vegetarian
- Mac & Cheese$14.00
farfalle, mozzarella, parmesan, cheddar, breadcrumb herb butter vegetarian
- Smashed Potatoes$13.00
crispy smashed marble potatoes, garlic labneh, oregano, preserved lemon, garlic chips, scallion gluten free
- Grilled Carrots$13.50
whole carrots, spiced tahini yogurt, dill, black sesame GF, vegetarian
- Grilled Broccolini$13.00
broccoli, lemon, spicy calabrian chilies, fried breadcrumbs vegan, can be modified GF w/o breadcrumbs
- Fried Brussels Sprouts$13.50
spicy calabrian chiles, mint, sultanas, capers, lemon, garlic Vegan, Gluten Free
- Mixed Baby Lettuces$7.50
mixed baby lettuces, radish, vinaigrette vegan & gluten free
- SIDE Burrata$8.00
burrata with EVOO and maldon sea salt gf
DINNER SALADS
- Kale Caesar Salad$17.50
torn croutons, boquerones, parm, classic caesar dressing. Can be modified GF w/o croutons.
- All Green Salad$18.50
little gems, cabbage, cucumber, snap peas, avocado, scallions, pea sprouts, white radish, green goddess, seed crunch GF
- Grain Bowl$17.00
farro, chickpeas, pickled onions, spinach, castlevetrano olives, feta, oregano red wine vinaigrette vegetarian
- Albacore and Beans Salad$18.50
local albacore, Iacopi butter beans, artichokes, arugula, sundried tomato herb vinaigrette, shaved red onion, fried breadcrumbs can be modified GF w/o breadcrumbs
- "Wedge" Salad$21.00
grilled pork belly, organic gem lettuce, local heirloom cherry tomatoes, pt. reyes blue cheese dressing, pickled onions & fresno chiles. GF
DINNER MAINS
- Spit-Roasted Chicken$25.00
spice-rubbed, cooked over almond wood, caper salsa verde GF
- FRIED CHICKEN PLATE$24.00
organic Mary's leg & thigh, braised swiss chard, whole grain mustard sauce, gf contains egg
- Veggie Burger$18.00
house-made patty of chickpea, quinoa, walnuts, herbs with lettuce, roasted tomato, house pickles, grilled onion vegetarian, can be modified to be gluten free with GF bun
- Spit-Roasted Tri-Tip$25.00
Santa Maria-marinated, horseradish aioli GF
- GRILLED MERGUEZ SAUSAGE$24.00
GRILLED MERGUEZ SAUSAGE lamb and beef sausage, mashed potatoes, pickled peppers, red wine sauce, gf
- Roasted Eggplant$22.00
grilled fennel, spicy harissa, castelvetrano olives, almonds Vegan, GF
- Grilled Shrimp & Parsnip Puree$28.00
Grilled Gulf Shrimp parsnip & celery root puree, toasted hazelnuts, preserved lemon & fresh shaved celery root gf
- GRILLED SWORDFISH$24.00
GRILLED WILD SWORDFISH with salsa verde, crispy garlic, fried capers GF
- Lamb Burger$20.00
harissa, valbresso feta cheese, herbs, pickled onion, charred scallion aioli can be modified GF w/ GF Bun
- Burger$18.00
cheese, lettuce, tomato, onion, pickles, aioli can be modified GF w/ GF bun
- Children's Plate$13.00
Chicken, Tri-Tip, Baked Pasta Bolognese or Falafel with carrots & broccoli and choice of fries or salad.
Children's Plate
Chicken, Tri-Tip, Baked Pasta Bolognese or Falafel with carrots & broccoli and choice of fries or salad.
DESSERTS
- Soft Serve$8.00
Straus Organic Vanilla Soft Serve with up to two toppings. So good! vegetarian, GF
- Rootbeer Float$8.00
Sprecher Root Beer and Strauss Vanilla Soft Serve - Yum! Vegetarian, GF
- Dark Chocolate Mousse$10.00
With Whipped Coconut Cream. vegan, gf
- Lemon Olive Oil Cake$10.00
Lemon Olive Oil Cake with blueberry compote vegetarian
- Butterscotch Pudding$10.00
fresh whipped cream, gingersnap crumble v, cgf
- Berry Bread Pudding$10.00
strawberries, blueberries, blackberries, whipped cream
UTENSILS
Party Trays To Go
- Grilled Flatbread & Trio of Dips To Go$85.00
Serves 15-20 Two Hour Advance Order Carrot Hummus, Baba Ganoush, Garlic Labneh. v
- Mezze Platter for 15-20$95.00
Serves 15-20 Two Hour Advance Order Grilled flatbread, carrot hummus, feta yogurt, crumbled feta, grilled & pickled vegetables. v
- Meatballs Platter for 15-20$85.00Out of stock
(20) Two Hour Advance Order Butter lettuce, pickled onions, herbed yogurt, fresh herbs. gf
- Falafel Platter for 15-20$45.00
Serves 15-20 Two Hour Advance Order With Harissa-Tahini sauce. gf, vgn
- Fried Chicken Tray (20 pcs,)$150.00Out of stock
Serves 15-20 Two Hour Advance Order Legs & Thighs cooked confit then fried crispy. gf (20 pieces)
- All Green for 15-20$145.00
little gems, cabbage, cucumber, snap peas, avocado, scallions, pea sprouts, white radish, green goddess, seed crunch GF Serves 15-20 Two Hour Advance Order Required
DRINKS
COCKTAILS
SPRITZERS
WINE
- BTL Domaine Carneros Brut$52.00
Domaine Carneros, Carneros, Napa, 2017 Aromas of green apple, honey dew melon, pear, and lemon zest with a hint of toasted bread. On the palate, this wine displays notes of macadamia nut, baked apple, and shortbread that complements the notes from the nose. Blend: 53% Pinot Noir, 44% Chardonnay, and 3% Pinot Gris
- BTL Brut Rose Maison Foucher, Loire, N V$49.00
The Val de Mer by Patrick Piuze Brut Nature Rosé is bright, lively, and very pink. Bright acidity and crisp. 100% Pinot Noir.
- BTL Prosecco, Zardetto Brut, DOC NV$47.00
This fresh, lively wine exhibits notions of orange rind, brioche, and honeyed grapefruit. Light-bodied, effervescent, and packing plenty of flavor in its delicate personality
- BTL Vinho Verde, Broadbent, Portugal, NV$45.00
Vinho Verde, Broadbent, Portugal, NV The freshly sliced apple fruitiness combined with citrus acidity give this fruity wine an attractive lively character. It is tangy, crisp and ready to drink. Blend: 50% Loureiro, 40% Trajadura, 10% Pedernã
- BTL Grüner Veltliner, Weingut Stadt Krems, Kremstal, 2019$49.00
Grüner Veltliner, Weingut Stadt Krems, Kremstal, 2019 ABV 12.5% Aromatic notes of crisp green apple, lime zest, freshly picked watercress, and radish race down the middle of the palate.
- BTL Pinot Gris, Etude, Carneros 2019$58.00
Guava, kiwi, feijoa, passion fruit, and lychee leap from the glass, supported by light apricot, Meyer lemon, and kaffir lime flavors and a chalky minerality.
- BTL Sancerre, Dme. Crochet 2020$62.00
An elegant Sancerre, with vibrant Sauvignon notes of grapefruit and lemon, good weight and a clean crisp finish.
- BTL Domaine Drouhin Chablis 2020$65.00
A dry and fruity wine, easy to drink. Its color is pale gold with greenish hues. Very fresh aromas reminiscent of citrus (lemon or grapefruit); small pleasant touches of fern or coriander are found as well. On the palate, dry and fruity, with mineral notes. This white strikes a nice balance between peach, apple and lemon fruit and light herb and earth accents. The vibrant structure keeps it defined and extends the finish.
- BTL Chardonnay, Hendry Barrel Fermented Chardonnay 2018$60.00
On the nose, ripe nectarine, baked apple fruit, floral aromas, plus toast and spice from the Cadus oak barrels. Layers of tangy nectarine and golden apple flavor on the palate, interwoven with pineapple-y acid. Long finish, with a final flourish of green apple and apple peel.
- BTL Rosé of Pinot Noir, Marin Water, Marin, 2021$45.00Out of stock
- BTL Pinot Noir, Belden Barns 2019$69.00
Belden Wines, Pinot Noir, Sonoma Mountain, 2019 Fruity nose of bing cherries, strawberries, and raspberries with warm spices. Medium plus in body with medium acidity. Dry on the palate cherries, oak, spices, chocolates, vegetables, bitter herbs and peppercorn. Spicy finish with soft tannins and tangy raspberries.
- BTL Red Blend, Sean Thackrey, Old Vine, "Pleiades XXII", NV$61.00
- BTL Cabernet Sauvignon, Sean Minor NC, 2019$59.00
- BTL Cabernet Sauvignon, Enkidu, 2019$64.00
BEER
- Farmers, Valle, Mexican Lager (CAN)$8.00
Farmers Brewing Co., Princeton, CA Clean crisp flavor made from rice, hops and water. ABV: 5.5% IBU: 15, 12 fl oz
- North Coast, Scrimshaw, Pilsner (16oz CAN)$8.00
North Coast Brewing Co. Fort Bragg, CA A Pilsner, crisp and refreshing with malted barley, hops, yeast & that's all. ABV: 4.5%, IBU: 22, 16 fl oz
- Allagash White (BTL)$8.00
Allagash Brewing Company, Portland, Maine Belgian-style wheat beer with coriander and curaçao orange peel. ABV: 5.2%, IBU: 13, 12 fl oz
- Best Day WC IPA Non-Alcoholic (CAN)$7.00
Classic Cascade Hop aromas of Citrus and Pine and a bite on the front end. Middle hopping flavors balance with the malt to leave a nice hint of a lingering hop finish. NON ALCOHOLIC 12 oz.
- Two Towns, Cosmic Crisp, Imperial Hard Cider (CAN)$8.00
2 Towns Ciderhouse, Corvallis, OR Vibrant and stellar, crafted with cosmic crisp apples, bright, fruit forward, high acidity. ABV: 8%, 12.7 fl oz
- June Shine, Paloma, Hard Kombucha (CAN)$8.00
June Shine, San Diego, CA Paloma- Grapefruit, lime, green tea and jun kombucha ABV: 6%, 12 fl oz
NON-ALCOHOLIC BEVERAGES
- Topo Chico 12 oz$4.50
- LG Sparkling Water (BTL) 750 ML$8.00
- Apple Juice$4.50
Martinelli's Organic Apple Juice, 10 oz btl
- Arnold Palmer$4.75
50% Black Tea and 50% House-made Lemonade.
- Bubble Up Lemon-Lime (BTL)$4.50
12 fl oz
- Chocolate Milk$4.50
8 fl oz
- Mexican Coke (BTL)$4.50
12 fl oz
- Diet Coke$4.00
12 fl oz
- Ginger Beer (BTL)$4.50
12 fl oz
- House-made Iced Tea$4.50
Black Tea
- Juice Shop Tonic$7.50
100% Organic Local Tonics 12 oz.
- Marin Kombucha, Non Alcoholic, (DRAFT)$7.50
Pinot-Sage, Oak Barrel Aged, Marin Kombucha on Tap 14 oz.
- Kientz Original House-made Lemonade$4.50
- Milk$4.50
8 fl oz
- Orange Juice$4.50
- Sprecher Craft Root Beer (BTL)$5.00
16 fl oz
- Saranac Hand-crafted Shirley Temple (BTL)$4.50
12 fl oz
- Sparkling Raspberry Lemonade$6.00
Fresh Pear Puree, Pomegranate Juice, Sparkling Water
- Cup of Hot Water
- VIRGIN BLOODY$9.00
PARTY PORTIONS (pre-order)
Party Portions
- Grilled Flatbread & Trio of Dips To Go$85.00
Serves 15-20 Two Hour Advance Order Carrot Hummus, Baba Ganoush, Garlic Labneh. v
- Mezze Platter for 15-20$95.00
Serves 15-20 Two Hour Advance Order Grilled flatbread, carrot hummus, feta yogurt, crumbled feta, grilled & pickled vegetables. v
- Meatballs Platter for 15-20$85.00Out of stock
(20) Two Hour Advance Order Butter lettuce, pickled onions, herbed yogurt, fresh herbs. gf
- Falafel Platter for 15-20$45.00
Serves 15-20 Two Hour Advance Order With Harissa-Tahini sauce. gf, vgn
- All Green for 15-20$145.00
little gems, cabbage, cucumber, snap peas, avocado, scallions, pea sprouts, white radish, green goddess, seed crunch GF Serves 15-20 Two Hour Advance Order Required
- Fried Chicken Tray (20 pcs,)$150.00Out of stock
Serves 15-20 Two Hour Advance Order Legs & Thighs cooked confit then fried crispy. gf (20 pieces)
Sunday | 11:30 am - 8:00 pm |
Monday | Closed |
Tuesday | 11:30 am - 8:00 pm |
Wednesday | 11:30 am - 8:00 pm |
Thursday | 11:30 am - 8:00 pm |
Friday | 11:30 am - 9:00 pm |
Saturday | 11:30 am - 9:00 pm |
NOW OPEN FOR LUNCH AND DINNER TUESDAY THROUGH SUNDAY. CLOSED MONDAYS. WE CELEBRATE THE BOUNTY OF NORTHERN CALIFORNIA, THE CRAFT OF LIVE-FIRE COOKING AND THE SPIRIT OF WARM HOSPITALITY.
625 San Anselmo Ave, San Anselmo, CA 94960