Jimm's Steakhouse and Pub 1935 S Glenstone Ave

Sweet and spicy peppers stuffed with cream cheese, wrapped in bacon and roasted. Finished with balsamic glaze.

Our house recipe spinach dip served with garlic toast points.

Pull Apart garlic bread with cheddar, parmesan, Romano and asiago cheeses.

Mushroom caps stuffed with crab, shrimp and bread crumbs then smothered in melted provolone.

A classic shrimp cocktail of 6.

6 escargot baked on mushroom caps in garlic butter with parmesan cheese.

2 Asparagus spears wrapped in steak and bacon, them flame grilled with a citrus and balsamic glaze.

Tenderloin tips sautéed in Worcestershire sauce. served with grilled flat bread triangles, horseradish spread and caramelized onions.

Cajun steak tips alongside a split iceberg wedge with green onion, tomatoes, bacon, bleu cheese crumbles & Cajun bleu cheese dressing.

Baby spinach and salad greens with grilled chicken, sundried tomatoes, candied pecans, bacon, bleu cheese crumbles, red onion & warm bacon dressing.

Grilled Chicken on a bed of romaine with house Caesar dressing, parmesan, Romano & asiago cheeses, croutons and diced tomatoes.

Grilled salmon on a bed of romaine lettuce with our house Caesar dressing, parmesan, Romano & asiago cheeses, croutons and diced tomatoes.

Side salad of romaine lettuce tossed in our our house Caesar dressing with croutons, parmesan, Romano & asiago cheeses

A wedge of iceberg lettuce with our house made bleu cheese dressing, bleu crumbles and diced tomatoes.

A wedge of iceberg lettuce with honey and balsamic vinaigrette, shredded carrots, bacon and bleu crumbles.

Salad greens, croutons, cherry tomatoes, cucumber and red onion with choice of dressing.

Tender onions in a rich beef stock with a Holland rusk and melted provolone cheese.

A decadent blend of lobster and mirepoix in rich cream and sherry.

Linguine noodles tossed in our Cajun cream sauce with Cajun grilled chicken, diced tomatoes, green onions and parmesan cheese. Served with garlic toast.

A grilled chicken breast that has been marinated in our Hawaiian sauce and topped with grilled pineapple.

A grilled chicken breast on a bed of redskin mashed potatoes smothered with sautéed mushrooms, colbyjack cheese & bacon.

A baked Atlantic salmon filet on a char grilled plank of cedar, then finished with a lemon butter cream.

Flame grilled Atlantic salmon filet finished with bourbon glaze and candied pecans.

9 bacon wrapped tiger shrimp, flame grilled and served over wild rice with a pesto lemon butter for dipping.

A pair of 7oz lobster tails, butter basted and baked. Served with asparagus in garlic butter.

3 pieces of our signature angus and chorizo bacon wrapped meatloaf, flame grilled with a sundried tomato demi glace and redskin mashed potatoes.

Center cut top sirloin, a firm steak with great flavor.

Center cut top sirloin, a firm steak with great flavor.

11 oz top sirloin marinated in our Hawaiian blend.

Thick cut & heavily marbled along the outer edge.

NY strip marinated in bourbon and brown sugar.

Tender and heavily marbled . Jimm's favorite Steak.

Our most tender & popular steak. Served with chefs choice vegetable of the day.

Our most tender and popular steak. Served with chef's choice vegetable of the day.

Slow roasted with our signature wet rub and sliced to order. Served with aujus. Degrees of doneness are subject to availability with this item.

Slow roasted with our signature wet rub and sliced to order. Degrees of doneness are subject to availability with this item.

Slow roasted with our signature wet rub and sliced to order. Degrees of doneness are subject to availability with this item.

Our signature Prime Rib shaved and piled on a French bread with melted provolone cheese & horseradish aioli.

Sliced corned beef on marbled rye with melted swiss cheese, sauerkraut & house made 1000 Island dressing.

Bacon, lettuce, tomato, onion, cucumber & peppadew aioli on grilled flat bread.

House made chicken salad with grapes, red onion, celery, candied pecans 7 tomato on wheatberry bread.

1/2 pound angus steak burger with cheese, bacon , lettuce, tomato & onion on a Brioche bun.

Rich & moist layered chocolate cake.

A traditional house favorite with our brandied caramel sauce.

Decadent NY style cheesecake with a torched sugar shell and a bit of raspberry sauce.

A classic slice with a strawberry puree.