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La Maison Navarre
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121 Congress St
Portsmouth, NH 03801
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Latte$4.25
Freshly steamed milk with a little bit of foam served in a tall cup with a shot of espresso coffee.
- London Fog$4.00
Earl Grey tea infused with steamed milk and vanilla syrup.
- French Sparkling Lemonade$4.99
Artisanal French sparkling lemonade, refreshing and made with natural flavors and no added sugar. Try their classic lemonade!
PASTRIES
Macaron
- Mother's Day with Spring Blooms & Macarons$95.00
Let’s celebrate the special women in your life with our exclusive Mother's Day offering in partnership with Kvitka Farm & La Maison Navarre! Treat yourself or surprise your mom with a beautiful flower arrangement featuring locally grown blooms in season. Each floral masterpiece is placed in a charming pink box with handles for easy transportation and can be displayed in the box for up to 5 days. To extend the life of your arrangement, we recommend adding water every few days and keeping it out of direct sunlight (care instructions will be included). Each arrangement is thoughtfully paired with a box of 6 macarons from MN adding a touch of sweetness to your Mother's Day celebration. Flowers are locally grown, they might not be as pictured due to availability. Orders must be placed by May 5th at 12pm. Pick-up at MN on May 11th between 12pm & 6pm. Delivery not offered. For any questions about the flowers, please contact Kate at Kvitka Farm -kate@kvitkafarm.com
- Macaron$2.75
The macarons are GF and made w/ almond flour
- Gift Box of 2 Macarons$5.50
The macarons are GF and made w/ almond flour
- Gift Box of 3 Macarons$8.25
The macarons are GF and made w/ almond flour
- Gift Box of 6 Macarons$19.00
The macarons are GF and made w/ almond flour
- Gift Box of 12 Macarons$32.00
The macarons are GF and made w/ almond flour
- Gift Box of 18 Macarons$46.00
The macarons GF are g and made w/ almond flour
- Gift Box of 24 Macarons$58.00
The macarons are GF and made w/ almond flour
- Gift Box of 32 Macarons$75.00
The macarons are GF and made w/ almond flour
- Gift Box of 64 Macarons$144.00
The macaron are gf and made w/ almond flour
Croissants
- Baguette$3.75Out of stock
- Butter Croissant$3.75
Light yet rich and buttery with a deliciously delicate interior
- Chocolate Croissant$3.75
Our traditional croissant, filled with 2 decadent dark chocolate bars.
- Raisin Croissant$4.50
All butter raisin croissant. Delicious association of dried fruits and puff pastry.
- Almond Croissant$4.00Out of stock
Our traditional croissant, filled with 2 decadent dark chocolate bars.
- Chocolate Twist$4.25
The Chocolate twist is a croissant dough twisted with pastry cream and chocolate chip
- Kouign-Amann$4.75Out of stock
Kouign-Amann is a puff pastry from Brittany, France made with half-salted butter and caramelized sugar.
- Apple Turnover$4.50
Made with puff pastry filled with a smooth apple compote.
- Apricot Croissant$5.50Out of stock
Croissant filled with pastry cream & apricot halves
- Mini King Cake$5.50Out of stock
- Brioche$3.75Out of stock
Classic French yeast bread that's rich & buttered
- Madeleine (1)$2.00Out of stock
Sold individually
- Madeleines (3)$5.00Out of stock
Sold by 3
- Mini French Jam$2.00
1oz (28g) mini glass jar of Bonne Maman preserves.
- Mini French Butter$2.00Out of stock
- Mini Nutella$2.00
- French Breakfast$7.49
Half Baguette served w/ a mini jar of Bonne Maman Preserve (1oz) and a portion cup of Butter
Pastry
- Opera$7.80
Coffee syrup soaked sponge cake, coffee buttercream, dark chocolate ganache and dark chocolate glaze (*gluten free)
- Religieuse$7.80Out of stock
Puff dough with Chocolate & Vanilla Pastry Cream decorated with Butter Cream frosting.
- Paris-Brest$7.80
Choux pastry with hazelnut praline chopped, toasted hazelnuts hazelnut cream mousseline
- Keylime Tart$7.80Out of stock
Sweet dough tart shell, keylime filling, toasted meringue with lime zest.
- Chocolate Hazelnut Tart$7.80Out of stock
Chocolate tart shell filled with chocolate ganache
- Fruits Tart$7.80Out of stock
Sweet tart shell, vanilla pastry cream, topped with fresh raspberries & blueberries
- Cherry Lime Dôme$7.80
Pressed granola disk, vanilla lime mousse, cherry filling & lime glaze
- Royal au Chocolat$7.80
Hazelnut dacquoise, hazelnut crunch, Gianduja creamy & chocolate mousse
- Snickerdoodle Éclair$7.80
Choux pastry filled with brown sugar cinnamon creamy & cinnamon glaze *Nut free
- Chocolate Cream Puff$7.80Out of stock
Choux pastry filled with chocolate cream mousse, dark chocolate Chantilly & dark chocolate caramel *Nut free
- Sunny Side Up Tart$7.80Out of stock
Chocolate tart shell, banana creamy, coconut Chantilly, mango coulis & coconut marshmallow *Nut free
- Blueberry Lavender Tart$7.80Out of stock
Sweet dough tart shell, blueberry jam, blueberry creamy, lavender mousse & fresh glazed blueberries *Nut free
- Carrot Cake Dôme$7.80Out of stock
Cream cheese mousse, pineapple filling & GF carrot cake. *Gluten free
- Exotic Fruits & Jasmine Tart$7.80Out of stock
Sweet dough tart shell, Jasmine tea cream, passion fruit curd, guava mousse & fresh mango. *Nut free
- Matcha Roulade$7.80Out of stock
Matcha sponge cake with vanilla matcha Chantilly cream & fresh strawberries
- Honey Lemon Bar$7.80
Brown butter cake, honey mousse, lemon cream, almond crunch & dulcey chocolate dip *Gluten free
Exotic Fruits & Jasmine Tart
Sweet dough tart shell, Jasmine tea cream, passion fruit curd, guava mousse & fresh mango. *Nut free
DRINKS
Coffee & Specialty Drinks
- Espresso$2.75
A blend of coffees from Brazil, Costa Rica, El Salvador, and Ethiopia
- Espresso Macchiato$3.35
Espresso shot with steamed milk served in an espresso cup
- Cortado$3.50
Espresso shot served in a 6oz cup with an equal part of hot milk, making it in between the size and strength of a macchiato and a cappuccino.
- Americano$3.25
Made by diluting 1 shot of espresso with hot water.
- Cafe au Lait$3.25
Our weekly single estate brewed coffee with lightly steamed milk.
- Cappuccino$4.00
Steamed foamed velvety milk poured over an espresso shot
- Latte$4.25
Freshly steamed milk with a little bit of foam served in a tall cup with a shot of espresso coffee.
- Mocha$4.75
A combination of chocolate and a shot of espresso, topped with steamed milk and a layer of micro-foam.
- Affogato$4.00
Vanilla Ice Cream with a shot of Espresso
- Drip Coffee$3.25
George Howell Coffee’s seek the best coffees on Earth. We buy the finest regional and single farm-sourced coffees for coffee lovers who share in our quest for the ultimate cup!
- Nitro Cold Brew$4.75
George Howell Coffee, single estate form Guatemala , notes of chocolate and caramel, while leaving bitter astringency behind. Finally, we serve under Nitrogen gas, adding a thick creamy body and beautiful cascading head.
- Matcha Tea Latte$4.25
Most finest Japanese Imported Matcha Green Tea mixed in with Vanilla syrup and steamed milk
- Hot Chocolate$3.90
Chocolate powder topped with steamed milk and a layer of micro-foam or with whipped cream for the most decadent drink.
- Organic Chai Latte$4.50
Chai pioneers bringing the world fair trade, organic certified, micro-brewed, heritage chai!
- London Fog$4.00
Earl Grey tea infused with steamed milk and vanilla syrup.
Teas
- Breakfast Tea$3.75
Our most popular English breakfast tea. Mild and invigorating.
- Darjeeling$3.75
Summer harvest Darjeeling black tea from India with a fruity and well pronounced character
- Earl Grey$3.75
Bergamot, flower petals of cornflower and blue mallow.
- Chinese Tea$3.75
The "Dragon well" green tea is one of the most famous Chinese teas.
- Jasmin$3.75
One of the finest jasmine teas with a high proportion of tips.
- Mint Tea$3.75
The pure sensation of icy mint with tea.
- Paris for You$3.75
A delicious green tea with notes of rose, raspberry and lychee
- Chamomille$3.75
A refined blend of aromatic plants known for their calming qualities.
- Verveine$3.75
Delicate verbena, known to promote digestion.
- Tropical Garden$3.75
A delicious, sun-drenched blend of mango, pineapple, papaya, and peach, Tropical garden is like biting into a sweet and juicy piece of fruit.
- Vahines$3.75
Be swept away to a tropical island with this warm and indulgent rooibos, featuring flavours of vanilla and almond.
- Brazilian Detox$3.75
A delicious organic blend combining green tea, mate, açai, guarana & passion fruit.
- Indian Detox$3.75
A delicious spicy, zesty organic blend of black tea, turmeric, holy basil & lemon.
Soft Drinks
- Emile Vergeois - Apricot Nectar$6.49
Enjoy the rich aromas of this pulpy nectar made with Bergeron apricots from the Rhone Valley. Shake before consuming. Refrigerate after opening. Best within 4 days of opening. Located in Saint-Romain-en-Jarez in the Lyon region, Émile Vergeois has been making fruit juices and nectars sourcing high quality fruit and using traditional methods for decades. Based on many years of experience, Emile Vergeois Pure Fruit Juices & Nectars are now recognized products in the world of Gastronomy and are on the menus of world-renowned Chefs. Origin: France 25 cl / 8.4 fl oz
- Emile Vergeois - Strawberry Nectar$6.49
Enjoy the fresh aromas of this pulpy nectar made with strawberrys from the Rhone Valley. Shake before consuming. Refrigerate after opening. Best within 4 days of opening. Located in Saint-Romain-en-Jarez in the Lyon region, Émile Vergeois has been making fruit juices and nectars sourcing high quality fruit and using traditional methods for decades. Based on many years of experience, Emile Vergeois Pure Fruit Juices & Nectars are now recognized products in the world of Gastronomy and are on the menus of world-renowned Chefs. Origin: France 25 cl / 8.4 fl oz
- Emile Vergeois - Passion Fruit Nectar$6.49
Enjoy the rich aromas of this pulpy nectar made with Passion Fruit from Madagascar. Shake before consuming. Refrigerate after opening. Best within 4 days of opening. Located in Saint-Romain-en-Jarez in the Lyon region, Émile Vergeois has been making fruit juices and nectars sourcing high quality fruit and using traditional methods for decades. Based on many years of experience, Emile Vergeois Pure Fruit Juices & Nectars are now recognized products in the world of Gastronomy and are on the menus of world-renowned Chefs. Origin: Madagascar 25 cl / 8.4 fl oz
- Emile Vergeois - Pear Nectar$6.49
Enjoy the rich aromas of this slightly grainy nectar made with Williams's (Bartlett) from the Rhone Valley. Shake before consuming. Refrigerate after opening. Best within 4 days of opening. Located in Saint-Romain-en-Jarez in the Lyon region, Émile Vergeois has been making fruit juices and nectars sourcing high quality fruit and using traditional methods for decades. Based on many years of experience, Emile Vergeois Pure Fruit Juices & Nectars are now recognized products in the world of Gastronomy and are on the menus of world-renowned Chefs. Origin: France 25 cl / 8.4 fl oz
- Natalie's Fresh OJ$4.50Out of stock
Natalie's Orchid Island Juice Co. Squeezed Fresh Orange Juice, Plastic Bottle 8 fl.oz - 240ml
- 16oz glass of milk$3.50
16 oz whole milk poured into a glass
- Evian Water$3.50
Evian Natural Spring Water and be transported to the Northern Alps
- San Pellegrino$3.50
S.Pellegrino is a fine quality natural mineral water that flows from natural springs in Val Brembana in the San Pellegrino Terme area
- Kombucha$4.45
Strawberry Sage Flavor
- French Sparkling Lemonade$4.99
Artisanal French sparkling lemonade, refreshing and made with natural flavors and no added sugar. Try their classic lemonade!
- Sparkling Grenadine$4.99
Sparkling Water with berries syrup
- Diabolo Menthe$5.99
Artisanal French sparkling lemonade with mint syrup
- Diabolo Grenadine$5.99
Artisanal French sparkling lemonade with berries syrup
CREPES
Savory Crepe
- La Complete$15.75
Rosemary Ham, Swiss Cheese, Tomaotes, Arugula served w/ a side salad
- La Nordique$16.75
Dill cream, Smoked salmon, Spring mix, Tomatoes, Fresh Squeezed Lemon served w/ a side salad
- La Di Parma$16.25
Prosciutto, Gruyere Cheese, Tomatoes, Arugula served w/ a side salad
- La Savoyarde$17.25
Potatoes, Reblochon Cheese, Bacon, Rosemary Ham served w/ a side salad
- L'Alpine$15.25
Goat cheese, Bacon, Honey, Provence Herbs served w/ a side salad
- La Classique$14.75
Bechamel sauce, Rosemary Ham, Swiss cheese, Sunny side up egg served w/ a side salad
- La Provençale$14.75
Green Pesto, Gruyere cheese, Marinated red peppers, Arugula served w/ a side salad
- Special Crêpe$18.50
Duck confit, Béchamel sauce, Arugula, Gruyère & potatoes & pickled onions. Served with side salad.
Sweet Crepe
- Nutella$9.00
- Chocolate Chip & Banana$9.50Out of stock
- Butter & Local Maple Syrup$7.50
- Sugar & Fresh Squeezed Lemon$8.00
- Vanilla Cream & Strawberries$9.50
- Homemade Berries Jam$7.50
- Cinnamon, Sugar & Butter$7.50
- Special Crêpe$9.50Out of stock
Granny Smith apples, butter, sugar, cinnamon, cardamon, cloves, nutmeg & lemon juice
RETAIL
Savory Food
- MN Vinaigrette$9.99
Loving our Dressing? Continue the MN experience at home. Family recipe made of dijon mustard, red wine vinegar, canola oil and olive oil. Simple & very tasty! *Vegan *GF *Dairy Free 1.2 Fl oz. - 355ml
- French Unsalted Butter$14.00
8.8oz - 250g Isigny AOP unsalted butter Pasteurized Normandy butter From France
- Salted French Butter$14.00
8.8oz - 250g French Butter with Coarse Rock Salt Isigny AOP Salted French Butter Pasteurized Normandy Butter From France
- Truffle Mousse Paté$12.49
7oz creamy chicken livers, truffles and cèpes (Porcini) marinated in sherry wine.
- Dufour - Pate de campagne$12.49
7oz All-Natural pork and flavored with black pepper.
- Dufour - Foie Gras Terrine$49.99
7oz This luxury foie gras terrine is made of whole duck livers and lightly seasoned to preserve its rich and buttery taste. Ingredients: duck foie gras livers, salt, pepper, sugar
- Dufour - Pork Rillettes$12.49
7oz Traditionally made this pork rillettes has a smooth texture and spread perfectly on bread. Similar to the confit method, the meat is seasoned, slow cooked in its own fat and shredded. Prepare your favorite bread, spread rillettes on it, add cornichons or pickles, and serve as an appetizer or enjoy as a light meal. Ingredients: pork, pork fat, herbs, spices
- Dufour - Chorizo - Mild Salami$17.00
Spanish-style salami seasoned with paprika offering a smoky and mild flavor. A great snack and a must on your charcuterie board! Net weight 7 oz, Aged for about 4 weeks.
- Dufour- Saucisson Sec - Dry Sausage$15.90
7oz French-style salami seasoned with black pepper, garlic and white wine. A great snack and a must on your charcuterie board! Ingredients: pork, salt, sugar, black pepper, white wine, garlic, potassium nitrate, lactic acid starter culture in beef casing. Size about 7 oz and Aged about 4 weeks Keep in a cool and dry place. Peel casing before eating and refrigerate after opening.
- Truffle Raclette$16.99
Aged for a minimum of 2 months, this French Raclette has an added bonus of black truffles! This special cheese is crafted by Fromagerie Baechler, 5th generation Cheesemakers/Affineurs, in the area of Lot & Garonne (the Aquitaine region of Southwest France). We love the innovative addition of black summer truffles to this rich raclette. Packed with flavor, this is a melter that will not be forgotten at your next Raclette party! Made from pasteurized cow's milk. Origin: France 7.5 ounce
- Saint Nectaire$13.00
8oz Nectaire is a French semisoft, washed rind cheese from the Auvergne region of France. Made from the milk of Salers cows that feed on rich, volcanic pastures
- Agour Ossau Iraty cheese$18.00
From the Pyrenees region, the geographic border dividing France and Spain, lie vast pastures providing fertile grazing for milk-giving sheep. Aged for a minimum of six months, this AOC protected cheese is of a quality and complexity rarely seen. A slightly dry texture gives way to a creamy, buttery quality, and the flavors hint at a subtle mingling of herbs and fruit, with slightly nutty undertones. A real gem, and one you're sure to enjoy. For dessert, try Agour Ossau-Iraty accompanied with Black Cherry and Licorice make for an incredible combination. Made from pasteurized sheep's milk. Size: 7.5 ounce Photo depicts whole 9 lb. form of cheese. We cut and wrap this item by hand.
- Pecorino Toscano Cheese$14.00
11oz Pecorino is a semi-hard table or grating cheese produced in Tuscany, Italy, exclusively from sheep's milk.
- Fromage d'Affinois$12.00
8oz Fromager d'Affinois is a French double-cream soft cheese made from cow's milk. Brie-like cheese comes from the Pilat Regional Park in France's Rhone-Alpes.
- Mimolette Cheese$12.00
Mimolette is a unique, cave-aged cheese from the Normandy region. In the cellars, Mimolette develops its wide range of fruity, nutty flavors. Beer pairings include IPAs, Brown Ales, or Belgium style beers. For red wine, Cote du Rhône or Pinot Noir, and for white a Pouilly Fume works well. 7 oz portion
- Emmental cheese$12.00
Medium-hard cheese that originated in the area around Emmental, in the canton of Bern in Switzerland. Portion 7oz
- Comté cheese$14.00
7oz Semi-firm, unpasteurized, aged, cow's milk cheese from the Jura region of France.
- Montbru Sarró de Bufala$17.99
This is a rich and creamy semi-hard buffalo milk cheese made on the Moianès Plateau in Catalonia, about an hour north of Barcelona. Master Cheesemaker Oriol Antúnez uses milk from local Italian buffalo farmers who settled into the nearby grassy lands of Aiguamolls de l’Empordà Natural Park. He also uses some of his own farm's goat milk to create the ideal flavor. Sarró de Búfala starts off as fruity on the palate with a lovely lactic flavor, ending in a pleasingly mild bitterness that leaves you wanting more. This cheese pairs well with a fruity white. • Lactose Free, Gluten Free • Made from pasteurized buffalo milk (70%), pasteurized goat milk (30%) 7.5 once
- Point Reyes TomaRashi$14.99
Creamy, buttery flavor with a grassy tang on the finish. All natural, pasteurized, semi-hard, table cheese with a natural rind. Fascinating nutty, umami flavor with a slight touch of heat and citrus. This cheese melts well too, so try adding a kick to omelettes, gratins or Mac ’n’ cheese. • Aged for 90 days • Gluten Free Size 7.5 ounce
- Roquefort$19.00
6oz Roquefort is a sheep milk cheese from Southern France, and is one of the world's best known blue cheeses.
- Luigi Guffanti Blu del Moncenisio$14.99
Strong and intense with faint traces of stable and more marked traces of penicillin. Pasteurized, cow’s milk. Its origins lie in the high Val di Susa on the French border and there is another, alpine pasture version produced in very small numbers. Size: 7.5 ounce Origin: Italy
- Tomme Noire$13.99
Tomme Noire des Pyrenees by Onetik is quite mild with a fresh, lactic, yogurt-like taste and is very similar to Doux de Montagne. Pale-white interior dotted with small holes. This mellow, buttery cheese melts exceptionally well over low heat, giving your hot sandwich or burger a change from the usual cheddar or swiss. Made from pasteurized cow's milk. Size: 7.5 ounce
- Maison Marc - Fine French Gherkins$13.99
Devoted to 100% French cornichons, Maison Marc has been cultivating and transforming gherkins on the family farm in Chemilly-sur-Yonne in Burgundy for three generations. No herbicides or insecticides are ever used. The totality of the farm's production is picked and sorted by hand, then immediately packaged, with no preservatives. Maintaining and perpetuating French know-how, Maison Marc offers the tastiest, freshest, crunchiest, and most authentic cornichons to be found. Ingredients: gherkins, vinegar, water, salt, sugar, mustard seeds, peppercorns, tarragon. Weight: 310 g. / 11.0 oz Country of Origin: France
- Rougié - Duck Leg Confit$72.00
This delicacy is made of Moulard duck legs and duck fat slowly cooked with salt and pepper. Serve cold or hot after removing excess fat. To serve cold, cut and arrange slices on a platter. To serve hot, sauté in a skillet or broil in oven until the skin becomes crisp. Accompany with wild mushrooms, vegetables or potatoes. Made in Canada. 1,500 grams / 53 oz (4 legs)
- Rougié - Duck & Pork pâté with Orange$9.49
2.8oz Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors, France. The expanding business later moved to Sarlat. Today Rougié is the world’s leading producer of foie gras and moulard duck specialties. Enjoy this delicious duck rillettes made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste.
- Rougié - Pork & Duck pâté with 20% foie gras$9.49
2.8oz Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors, France. The expanding business later moved to Sarlat. Today Rougié is the world’s leading producer of foie gras and moulard duck specialties. Enjoy this delicious duck rillettes made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste.
- Rougié - Périgord duck rillettes$9.49
2.8oz Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors, France. The expanding business later moved to Sarlat. Today Rougié is the world’s leading producer of foie gras and moulard duck specialties. Enjoy this delicious duck rillettes made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste.
- Hénaff - Pork countryside pâté$6.99
4.5oz Henaff uses pork raised locally and a minimum of additives to produce the most popular pâtés in France. Based in Brittany and family-owned and -operated since its founding in 1907. These pâtés and rillettes are just about perfect: silky smooth, not too livery, and nicely seasoned.
- Hénaff - Pork Rillettes$6.99
4.5oz Henaff uses pork raised locally and a minimum of additives to produce the most popular pâtés in France. Based in Brittany and family-owned and -operated since its founding in 1907. These pâtés and rillettes are just about perfect: silky smooth, not too livery, and nicely seasoned.
- Hénaff - Pork liver pâté$6.99
4.5oz Henaff uses pork raised locally and a minimum of additives to produce the most popular pâtés in France. Based in Brittany and family-owned and -operated since its founding in 1907. These pâtés and rillettes are just about perfect: silky smooth, not too livery, and nicely seasoned.
- Hénaff - Pork Liver Confit with Peppercorn$6.99
With this traditional pork pâté de campagne, Hénaff brings you authentic flavour using top-quality ingredients, free of artificial colourings and preservatives.
- Hénaff - Pork Liver Confit with Provence Herbs$6.99
With this traditional pork pâté de campagne, Hénaff brings you authentic flavour using top-quality ingredients, free of artificial colourings and preservatives.
- Amora - Mustard$6.49
15.5oz Amora fine and strong classic French mustard from Dijon. You won't find a French kitchen without a jar of Amora mustard "fine et forte" within arm's reach. If you want to make a vinaigrette the way the French do, this is the mustard for you!
- Barral - Black Olives with Provence Herbs$5.50
Rooted in Nice, on France’s famous Côte d’Azur, these black olives are harvested when ripe and dry-cured. After the aging process that removes their natural bitterness is complete, they are mixed with olive oil and tossed with Provence herbs for the perfect apéritif olive: fruity, salty, and aromatic.Rooted in Nice, on France’s famous Côte d’Azur, these black olives are harvested when ripe and dry-cured.
- Castelines - Green Olive Oil$24.99
L’AGLANDAU Fruité Vert, 100% Aglandau variety, Extra Virgin Olive Oil, France, 500ml bottle with pouring lip
- Castelines - Black Olive Oil$24.99
Noir d'Olive (previously FRUITE NOIR) Virgin Olive Oil, AOP Vallée des Baux de Provence, 500ml bottle
- Belin - Monaco Crackers$5.50Out of stock
Belin Monaco French Cheese Crackers Crispy, flavorful salty crackers. Perfect for any snacks. 3.5oz box (100g)
- Belin - Croustilles Emmental$3.90
3.1oz These crunchy Emmental cheese snacks are a must-have for a tasty casual apéritif. Biscuiterie Belin, was founded by Gustave Belin more than a century ago in Bagnolet, near Paris.
- Tuc - Crackers$3.99Out of stock
Tuc Crackers are the Ritz Crackers of France. Dating back to the year 1850 LU is one of the most popular cookie and biscuit producers. These Original Crackers a lightweight, salted, and crunchy!
- Les Mouettes d'Arvor - Tuna rillettes w/ green peppercorn$8.99
4.4oz Les Mouettes d’Arvor Rillettes is a creamy French spread prepared and poached until it reduces to shreds and seasoned
- Les Mouettes d'Arvor - Mackerel rillettes w/ mustard Sauce$8.99
4.4oz Les Mouettes d’Arvor Rillettes is a creamy French spread prepared and poached until it reduces to shreds and seasoned
- Les Mouettes d'Arvor - Salmon rillettes w/ lemon & dill$8.99
4.4oz Les Mouettes d’Arvor Rillettes is a creamy French spread prepared and poached until it reduces to shreds and seasoned
- Les Mouettes d'Arvor - Sardine w/ tomatoes$8.99
4.4oz Les Mouettes d’Arvor Rillettes is a creamy French spread prepared and poached until it reduces to shreds and seasoned
- Les Mouettes d'Arvor - Sardine with Olive Oil$8.50
4oz Les Mouettes d'Arvor Sardine Fillets with a great source of Omega-3, naturally preserved in extra virgin olive oil and a dash of salt. Caught off the coast of Brittany, France All-natural ingredients No artificial flavoring
- Brioche Pasquier - Mini Toasts$2.99Out of stock
2.8oz The family-owned Brioche Pasquier is the number one bakery in France. These mini French toasts are fresh tasting, crispy, and lightly flavored. What's better way to enjoy your pâté, mousse, or tapenade than with these light and crispy mini-toasts?
- Delices du Luberon - Eggplant Caviar Spread$6.49
All Délices du Lubéron products are made from start to finish in Provence. It's combination of black olives and eggplant really liven the tastebuds. You can spread this on crackers, fresh baguette, or mix it into your favorite fish recipe. It's flavors compliment many dishes, so your choices are endless. Ingredients: Grilled Eggplants (60%), Sunflower Oil, Olive Oil, Black Olives, Garlic, Concentrated Lemon Juice, Salt, Pepper. 3.1oz
- Delices du Luberon - Red Pepper Spread$6.49
All Délices du Lubéron products are made from start to finish in Provence. This Mediterrean treat is delicious spread on bread or toasts for cocktail parties and apéritifs. Ingredients: red pepper from Provence 51%, dried tomato rehydrated (dried tomato rehydrated, water, salt), extra virgin olive oil, capers (capers, water, vinegar, salt), black olive pup (black olive, salt), garlic, concentrated lemon juice, pepper. May contain traces of fish, milk, egg, mustard, sesame. 3.1oz
- Delices du Luberon - Sundried Tomato Spread$6.49
All Délices du Lubéron products are made from start to finish in Provence. The smooth and creamy Sundried Tomato Spread is superb on toast as an accompaniment to an aperitif or with a glass of chilled white wine. Ingredients: Dried Tomatoes (40%),Sunflower Oil, Peeled Tomatoes, Olive Oil,Water, Garlic, Mozzerella, Salt, Pepper 3.1oz
- Delices du Luberon - Green olive Tapenade Spread$6.49
All Délices du Lubéron products are made from start to finish in Provence. The spread is rich in flavor with just the right amount of lemon to give it the perfect zesty taste. Ingredients: Green Olives (80%), Capers, Olive Oil, Anchovy Paste (Salted Anchovies, Olive Oil, Vinegar, Salt, Pepper, Clove), Vinegar, Garlic, Salt, Pepper. 3.1oz
- Delices du Luberon - Anchovy Cream Spread$6.49
All Délices du Lubéron products are made from start to finish in Provence. Anchovy spread embodies the taste of the anchovies and is delicious on toast, with raw or steamed vegetables, or mixed with vinaigrette as a salad dressing. Ingredients: anchovy cream 42% (salted anchovy 82%, sunflower oil, vinegar, salt, spices), sunflower oil, water, olive oil, capers, garlic, vinegar, concentrated lemon juice, pepper. 3.1oz
- Delices du Luberon - Artichoke spread Spread$6.49
All Délices du Lubéron products are made from start to finish in Provence. its blend of artichokes, a touch of anchovy paste, olive oil and lemon, the flavorful Délices du Lubéron Artichoke Spread can partner with just about any dish and can be served as a spread, dip or salad dressing. Ingredients: Artichoke (60%), Sunflower Oil, Olive Oil, Anchovy Paste (Salted Anchovys, Sunflower Oil, Vinegar, Salt), Curry, Pepper, Nutmeg, Clove, Cinnamon, Garlic, Concentrated Lemon Juice, Salt, Pepper. 3.1oz
- Delices du Luberon - Black olive Tapenade Spread$6.49
All Délices du Lubéron products are made from start to finish in Provence. This spread embodies the olives great taste and really enhances their flavor. You can enjoy this spread by simply spreading it onto toast. Ingredients: Black Olives (82%), Capers, Olive Oil, Anchovy Paste (Salted Anchovies, Olive Oil, Vinegar, Salt, Pepper, Clove), Garlic. 3.1oz
- Benedicta - Mayonnaise$5.99Out of stock
Classic condiment found in any French kitchen. Excellent with meat or fish! Quantity 9.5oz jar
- Benedicta - Bearnaise Sauce$5.99
Classic condiment found in any French kitchen. Excellent with meat or fish! Quantity 9.5oz jar
- Biperduna - Piment d'Espelette AOC$14.49
Biperduna ground Espelette pepper (Piment d’Espelette) powder is a spice well-known in French cuisine for its peppery and slight smoky flavor. Their ground powder is AOP (Appellation d'Origine Protégéea) certified, ensuring the true origin of its ingredients and its preparation according to ancestral traditions. Qty 1.4oz - 40g
- Anysetiers du Roy - Provence Herbs$14.49
1oz Classic blend of dried herbs from the South of France adds delicious flavor to poultry, meat, sauces and soups. This traditional blend of thyme, basil, savory, fennel and lavender that captures the flavors of sunny Provence and enlivens meat, sauces, soups and poultry. The herbs come in a reusable covered crock made of Provençal clay.
- Le Guerandais - Fleur de Sel de Guérande$7.99
4.4oz This rare and delicious French sea salt from the Medieval village of Guerande. Harvested using virtually the same techniques since the Iron Age. It is carefully harvested manually from the surface of crystallization ponds. Naturally white, unwashed and uncrushed, with an outstanding flavor profile, and high quantity of trace element.
- Pommery - Fine Dijon Mustard$8.99
Mustard from Meaux has been served at the tables of French kings since 1632 and made by the Pommery family according to a closely guarded secret recipe since 1760. The famous 18th century gastronome Brillat-Savarin said "If it isn't Meaux, it isn't mustard." Enjoy this traditional smooth Dijon mustard!
- Pommery - Fine Herbs Mustard$8.99
Mustard from Meaux has been served at the tables of French kings since 1632 and made by the Pommery family according to a closely guarded secret recipe since 1760. The famous 18th century gastronome Brillat-Savarin said "If it isn't Meaux, it isn't mustard." Enjoy this traditional smooth Dijon mustard!
- POMMERY - Royal Mustard with Cognac$15.99
Royal Mustard with Cognac is a French whole-grain mustard from Meaux infused with Cognac brandy and spices. Mustard from Meaux has been served at the tables of French kings since 1632 and made by the Pommery family according to a closely guarded secret recipe since 1760. Qty 8.8oz - 250g
- POMMERY - Authentic Mustard 500g$14.99Out of stock
Pommery French whole-grain mustard made in Meaux (a town east of Paris) with all-natural ingredients like vinegar and spices, packed in a white stoneware pot Qty 17.6oz
- POMMERY - Vinaigre de Vin$12.99
The famous 18th century gastronome Brillat-Savarin said "If it isn't Meaux, it isn't mustard." So what makes Pommery's Meaux mustard so incredibly unique and delicious? One of the secrets is the vinegar! Made with carefully selected wines, this vinegar is aged in old oak barrels. Qty 16.9fl.oz - 50cl
- Panzani - Coquillettes Elbow Pasta$6.90
Panzani's Coquillettes Pasta is a classic French elbow pasta that easy to make and ready-to-eat in 8 minutes!
- Taureau Aile - Long grain French rice$4.90Out of stock
Soft white long grain rice, harvested responsibly in Camargue (the French Mediterranean region renowned for its rice), has been awarded the IGP label (Indication Géographique Protégée). An ideal side for dishes with sauces. Also great for rice salads. Founded in Camargue in 1970, Taureau Ailé (Winged Bull, in reference to the renowned Camargue bulls) has since become a rice leader in France. 500 grams / 17.6 oz
- Sabarot - Le Puy Lentils$13.00
Now A.O.P Green Lentil Puy comes from a farming respectful of nature. With incomparable taste and recognized in the world by the greatest chefs, this Altiligrien product profits from the microclimate of volcanic lands of Velay. Ingredient: Green lentil of Puy Presence of gluten-containing cereals. Preparing advice: Cook lentils over low heat in three times their volume of water about 20 minutes from boiling. Qty: 500g (17.6oz)
- Andre Laurent - Sauerkraut can$7.70Out of stock
Andre Laurent Choucroute is a French style sauerkraut with pickled cabbage that has been delicately cooked with Champagne wine, smoked bacon pieces and lard Certified Label Rouge (Red Label), a sign of quality assurance in France as defined by law No artificial coloring or preservatives Packaged in an easy to open can Tasting suggestions: Serve with sausages and other cuts of pork and boiled potatoes 810g (1.8lb)
- Gonidec - Mackerel Filet w/ mustard sauce$11.80
Accompanied by a delicate wholegrain mustard sauce, these mackerel fillets will seduce consumers with the richness of flavours in this old recipe. A delicatessen from France, one of our bestsellers! Certified by FR-BIO-10. Fishing area: FAO 27. Ingredients: Mackerel fillets 56%, mustard sauce 44%: water, mustard* (28%), sunflower oil*, cream*, alcohol vinegar*, xanthan gum, spices*, salt. * 28.8% of agricultural ingredients are from organic farming Size: 6oz
- L'Epicurien - Lemon & Thyme mustard$11.60Out of stock
Elevate your dishes with L'Epicurien's Mustard with Lemon Zest and Thyme. This versatile mustard combines mustard seeds, lemon peel, thyme, and a touch of salt for a burst of citrusy tang and aromatic herbaceousness. Use it to create vinaigrettes, mayonnaise, savory pie crusts, or to enhance the flavor of white meat dishes. Unleash a world of culinary possibilities with this exceptional mustard. Ingredients: MUSTARD seeds (EU and non-EU origin), water, alcohol vinegar, lemon peel (5%), salt, thyme (3%), preservative: sodium acid Size: 7oz
- L'Epicurien - Onion confit$11.60
Made with the highest quality ingredients, this confit's onions are slow cooked in white wine until they are caramelized. Uniquely savory and sweet, this confit is perfect for red meats, goat cheese, and hamburgers. This confit has many uses, you will be surprised by the amount of dishes you add it to! Ingredients: Onions, Cane Sugar, Sunflower Oil, White Wine, Red Wine Vinegar, Extra Virgin Olive Oil, Starch, Salt, Spices, Plain Caramel Size: 7.6oz
- Terre Exotique - Bouquet Garni$10.60
Bouquet garni is an essential ingredient of traditional stews. Restaurant chefs use the subtle notes of bouquet garni to enhance blanquettes, beef bourguignon, stocks, fish stocks and other stew-type dishes. Ingredients: Bouquet garni - Product of organic farming Size: 0.7oz
- L'Epicurien - Pear Confit with White Wine$9.00
A delectable combination of Williams Pears and White Wine, this confit will have your taste buds rejoicing. A spread that is fit for a king, this confit is made with only the highest quality of ingredients, and without preservatives or additives. Spread this confit onto a baguette or crackers with Roquefort or Bleu cheese, match it with a chilled white wine. Ingredients: White Wine (26%), Sugars extracted from Fruit, Williams Pears (23%), Cane Sugar, Fruit Pectin, Calcium Citrate, Tartaric Acid Size: 4.4oz
- L'Epicurien - Fig & Walnut Confit$9.00
Made from the highest quality ingredients, and one of our best sellers, this Fig and Walnut confit is truly divine. A great way to enjoy this confit, is by combining it with goat cheese on a toasted baguette. The rich flavors of this confit will surely delight your tastebuds. Ingredients: Figs (50.5%), Sugars extracted from Fruit, Cane Sugar, White Wine, Walnuts (1.7%), Fruit Pectin, Concentrated Lemon Juice Size: 4.4oz
- L'Epicurien - Black Cherry Confit$9.00
A delectable combination of black cherries and white wine, this black cherry confit is full of flavor. A perfect compliment to sheep cheese, or served on a toasted baguette, the uses for this confit are only limited by your imagination. Ingredients: Black Cherries (47%), Sugars extracted from Fruit, Cane Sugar, White Wine, Concentrated Lemon Juice, Fruit Pectin Size: 4.4oz
- L'Epicurien - Apple Cider Confit$9.00
This slightly sweet confit made with Calvados, an apple brandy, and apple cider is divine. Create a cheese plate or incorporate this confit into a recipe, however you use it, you will not be disappointed. This confit pairs well with Camembert or Brie and a nice white wine. Ingredients: Cider (29%), Sugars extracted from Fruit, Cane Sugar, Apple (19%), Calvados (2%), Fruit Pectin, Calcium Nitrate, Concentrated Lemon Juice Size: 4.4oz
- L'Epicurien - Tapenade with Dried Tomatoes & Basil$9.00
This slightly sweet confit made with Calvados, an apple brandy, and apple cider is divine. Create a cheese plate or incorporate this confit into a recipe, however you use it, you will not be disappointed. This confit pairs well with Camembert or Brie and a nice white wine. Ingredients: Cider (29%), Sugars extracted from Fruit, Cane Sugar, Apple (19%), Calvados (2%), Fruit Pectin, Calcium Nitrate, Concentrated Lemon Juice Size: 3.5oz
- L'Epicurien - Artichoke & Truffle Pesto$9.00
Made from the finest ingredients and using traditional methods, this Artichoke and Truffle Pesto is full of flavor. The luxurious blend of artichoke and truffle is best enjoyed alone or on a simple baguette or cracker. It will take all of your self control to not eat this pesto straight out of the jar. Ingredients: Artichokes (70.5%), Sunflower Oil, Garlic, Flavor, Perigord Truffles (1.1%), Salt, Pepper, Lactic Acid Size: 3.5oz
- L'Epicurien - Green Olive & Almond Tapenade$9.00
Made with the highest quality of ingredients, this Green Olive and Almond Tapenade is truly divine. A perfect balance of wholesome and tangy, spread this on crackers or baguette for a unique snack. This tapenade can also be mixed with pasta for a delicious entree. Ingredients: Green Olive (79%), Extra Virgin Olive Oil, Almonds (3.5%), Capers, Garlic, Anchovy Paste, Concentrated Lemon Juice, Salt Size: 3.5oz
- L'Epicurien Bruschetta Eggplant & Red Pepper$9.00
Made from the highest quality ingredients, this bruschetta will leave you wanting more. Because of it's incredible flavor, it will be a challenge to not eat this straight out of the jar. Use this spread on toasted baguettes or add it to hummus to spruce it up. Ingredients: Fried Eggplants (29%), Red Peppers (29%), Apples, Onions, Peeled and diced Tomatoes, Extra Virgin Olive Oil, Cider Vinegar, Garlic, Coriander, Salt, Chili, Spices, Rosemary Extract Size: 3.5oz
Sweet Food
- Michel Cluizel - Candied Orange$23.99Out of stock
Delicate flavors of candied orange combined with the powerful flavor of cocoa: a perfect match for demanding connoisseurs. 130g
- Michel Cluizel - Mendiants$23.99Out of stock
Premium chocolate discs, 63% cocoa content, dark, and 39% cocoa content, milk, decorated with candied orange dices, whole pistachios, almonds, and hazelnuts, caramelized in a copper cauldron. Each piece is unique and entirely hand-decorated. 130 g
- Michel Cluizel - Hazelnut spread$18.00
Hazelnut cocoa spread 42% With its 5 Noble ingredients, Hazelnuts, Cocoa powder, Powdered milk, Sugar, and Bourbon Vanilla pods, genuinely enticing you to indulge and enjoy the authentic taste of whole roasted and finely ground hazelnuts, prepared in our workshops. 250 g
- 100ml Local Maple Syrup Leaf$12.00
100 ml / 3.4 once maple leaf bottle with medium amber Grade A pure maple syrup
- Anysetiers du Roy - Choco fondue$15.99Out of stock
Aux Anysetiers du Roy was first a restaurant located on Paris’s Ile Saint-Louis, near Notre-Dame, popular in the 1960s. The restaurant specialized in Provençal cooking, using olive oil, aromatic herbs, and garlic. At the end of dinner, each customer received a gift pot of special herbes de Provence blend prepared by Louis Lombard, who was the first to include lavender flowers in the aromatic herbs. The success of the little crock gave his sons the idea to produce a line of items packed in clay and stoneware pots. They are made in a small village in the Drôme, near Valence. Simply heat the crock in the microwave, then dip strawberries, grapes, or cookies in the luscious melted chocolate! Facts 7 oz. Product of France Ingredients Cocoa paste, sugar, cocoa butter, soya lecithin, natural vanilla
- Loc Maria - Gavottes milk chocolate$5.99
Enjoy your hand-rolled Crepe Dentelles enrobed in sweet Milk Chocolate. 3.1 oz. Product of France.
- Filet Bleu - Sablé Lemon$5.49
These are perfect with coffee, tea or milk! 5.2 oz. Product of France.
- Filet Bleu - Choc Cookie$3.50Out of stock
Filet Bleu Chocolate Cookies with Chocolate Chips is a classic chocolate chip cookie with a chewy, gooey, and crunchy texture. Enjoy it by dipping this Filet Bleu cookie in milk, or eat it while you’re enjoying a cup of hot tea. These chocolate chip cookies also make for an excellent quick snack if you’re on the go. 7.1 oz (200 g) From France
- Filet Bleu - Galet de Quimper$5.49
Traditional Shortbread, Galet de Quimper, are rich in flavor and are perfect to pair with coffee or tea! 4 oz. Product of France.
- Filet Bleu - Palets Bretons$5.49
Traditional Golden and buttery tasting shortbreads will make you melt with pleasure. Pure Butter Shortbreads
- Lu - Heudebert Biscottes$3.50
They say French women don't get fat... One of their secrets might be Heudebert biscottes. Try this toasted bread with a little jam or honey for a healthy, tasty breakfast. No coloring or conservative agents, lots of fibers.
- Filet Bleu - Petit Beurre Chocolat$6.49Out of stock
Filet Bleu pure butter biscuits (Petit Beurre) topped with a piece of milk chocolate – the perfect combination between crisp shortbread biscuits and melt-in-your-mouth soft chocolate! Made with organic ingredients Comes in a tray of 12 biscuits A popular Breton snack to enjoy with coffee or tea Facts: 5.2 oz. Product of France.
- Alsa Vanilla Cane sugar$4.50
Great for apple tarts, yogurts and cakes. Made with sugar, starch, natural Vanilla. Product of France. Size: 0.26 Ounce (Pack of 7) Alsa Vanilla Flavored Sugar with natural Vanilla extract - 7 x 7.5 g pack
- OUI - Madeleines$7.99Out of stock
These Gluten-Free Madeleines are made of a delicate and slightly sweet sponge base. Perfect pairing with a cup of tea or coffee! Contains 8 individual fresh packs. 8.4oz (240g)
- Francine - Wheat Flour$6.60
All-purpose wheat flour imported directly from France. If you are a flour connoisseur, this is a T45 flour. 2.2lb (1kg) Product of France
- Abeille Diligente - Wild Flower Honey$8.70
L'Abeille Diligente is a fifth generation family business specializing in Honey and other products from the hive. This Wildflower Honey is perfect to add a floral note to tea, toast, or oatmeal! Facts: 8.8 oz (250g) Product of France. Ingredients: Wildflower honey.
- Lu - Mikado$2.99
Thin biscuit sticks covered in milk chocolate in a to go size package. May contain nuts. Product of France Qty: 39g (1.4oz)
- Lu - Palmito$3.99Out of stock
Classic, crisp caramelised puff pastry biscuits from France Qty 100g (3.5oz)
- Lu - Petit Beurre Pocket 300g$6.99Out of stock
Perfect Biscuit to be tempered gently in a glass of milk or tea or simply enjoy it as a snack. Qty: 300g (10.6oz)
- Bonne Maman - Caramel Tartlet$6.49
These crispy, flavorful tartlets, made with natural ingredients (no conservatives, no coloring agents), are delicious traditional afternoon snack treats. Qty: 125g (4.4oz)
- Bonne Maman - Lemon Tartlet$6.49Out of stock
These crispy, flavorful tartlets, made with natural ingredients (no conservatives, no coloring agents), are delicious traditional afternoon snack treats. Qty: 125g (4.4oz)
- Bonne Maman - Raspberry Tartlet$6.49Out of stock
These crispy, flavorful tartlets, made with natural ingredients (no conservatives, no coloring agents), are delicious traditional afternoon snack treats. Qty: 125g (4.4oz)
- Lu - Granola$5.99Out of stock
Inimitable blend Sablé Granola topped with a chocolate milk fondant. May contain wheat, milk, eggs, sesame. Qty: 200g (7oz)
- CHABERT GUILLOT - Nougat Bar$2.99Out of stock
Bar of Montélimar nougat folded under flow pack. Soft aerated dough consisting of sugar and syrup, honey and roasted almonds with a hint of vanilla. Product of France Qty: 30g (1.06oz)
- Lu - Prince$6.99
Delicious crispy biscuit with complete wheat and chocolate taste. Ideal companion for gourmet breaks! Qty: 300g (10.6oz)
- Lu · Paille d'Or$6.99
Lu Paille d'Or Biscuits are classic French raspberry filled biscuits. Enjoy them as a perfect afternoon snack. Qty: 170g (6oz)
- Carambar - Caramel Bonbon$0.75
This individually wrapped chewy candy stick has been a favorite of French kids since the 1950's. And French adults are easily tempted too: nothing like Carambar to bring back childhood memories. Qty: 8g (0.3oz)
- Lu - Barquettes Strawberry$4.99
Lu Barquettes are classic French boat-shaped cookies filled with a generous amount of jam. They are perfect with a glass of milk or a cup of tea. Qty: 120g (4.2oz)
- Lu - Barquettes Apricot$4.99
Lu Barquettes are classic French boat-shaped cookies filled with a generous amount of jam. They are perfect with a glass of milk or a cup of tea. Qty: 120g (4.2oz)
- BN - Chocolate Cookies$5.99
BN classic French sandwich cookies perfect for afternoon snacks Qty: 295g (10.4oz)
- Haribo - Chamallows$3.99Out of stock
This European take on marshmallow is hard to resist. A perennial favorite with French kids and adults alike. Quantity: 100 grams (3.5 oz)
- Bonne Maman - Coco Croquants$5.99Out of stock
These crunchy, melt-in-your mouth coconut biscuits are hard to resist! Founded 40 years ago, family-owned Bonne Maman has since become the leading French jam maker. The endearing, old-fashioned look of Bonne Maman jars has remained the same ever since the company started. Quantity: 150 grams / 5.3 oz
- OUI - Langues de Chat$3.99
Oui Love It cat's tongue: A touch of vanilla and so much delicacy in a biscuit so fine. So you can soak them in a good scented tea or plant them proudly in an ice cream. Quantity: 100g (3.52oz)
- OUI - Boudoirs$4.99
Oui Love It! Boudoirs (also known as Lady Finger Biscuits) are classic French biscuits made with fresh eggs and are known for their light and crunchy texture. Each box comes with 30 biscuits Quantity: 175g (6.17oz)
- Haribo - Tagada$4.99Out of stock
Haribo Tagada are classic French gummy candies with a delightful strawberry flavor. Qty 4.2oz - 120g
- Abeille Diligente - Honey Royal Jelly$8.99
L'Abeille Diligente is a a fifth generation family business based in Burgundy, France specializing in honey and other products from the hive. Ingredients Honey 96%, royal jelly 4% 8.8oz (250g)
- Nestle - Dessert$9.99
Baking Chocolate Perfect ingredient for refined chocolate cakes and flavorful chocolate mousse 52% Dark Chocolate Baking Bar, 7oz
- Teisseire - Grenadine syrup$12.50Out of stock
Diluted in plain or sparkling water or in cocktails, Teisseire syrups add a unique flavors to your drinks. Qty 20.3 fl oz - 60 cl
- Teisseire - Mint syrup$12.50
Diluted in plain or sparkling water or in cocktails, Teisseire syrups add a unique flavors to your drinks. Qty 20.3 fl oz - 60 cl
- Chocapic$7.79
Chocolate-flavored whole-grain breakfast cereal.
- Alsa - Baking power$4.50
Ready to bake a cake? Then grab one of the famous pink packs of Alsa baking powder, known in France as levure chimique or levure alsacienne. Unlike most American brands, Alsa is single-acting, which means that it creates the gas needed for leavening as soon as it is mixed with liquid ingredients. Comes in 8 bags of 11g each (1 tablespoon)
- Pierrot Gourmand - Lollipop$0.75
Pierrot Gourmand's fruit & caramel lollipops are a classic French sweet that has been around since 1924!
- Chocolat des Francais - Hot chocolate powder$19.99
Made with love in the Vosges, this intense organic 55% cocoa hot chocolate, as smooth as it is gourmet, will make you feel like a child again! Its pretty metal box will keep all the flavours of this chocolate delight! 300g (11oz)
- Lu - Napolitain$7.49Out of stock
Lu Napolitain are classic French sponge biscuits made with a frosted top layer covered with chocolate sprinkles and multiple chocolate layers. 6 individually wrappped biscuits Comes in a 180g box (6.3 oz)
- Treblec - Buckwheat flour$7.99Out of stock
Treblec buckwheat flour is known for its mild flavor and super soft texture, which is ideal for making light and airy crepes and buckwheat pancakes. Qty: 1kg (2.2lb)
- Krema - Regalad$3.99Out of stock
Fruity, flavorful and fun, these Regal'ad Chewy Fruit Candies are just want you need! With a combination of flavors, it’ll be hard to pick your favorite! In this bag, you get to pick from orange, cherry, strawberry, lemon, apricot and raspberry. With so many flavors, you won’t feel too bad about sharing! 5.3 oz (150 g)
- Filet Bleu - Raspberry cookies w/ dark chocolate$5.50Out of stock
Filet Bleu Raspberry Cookies with Dark Chocolate is a pack full of exceptionally crunchy and sweet biscuits combined with premium dark chocolate and dried raspberries to add delightfully tangy & fruity. 4.6 oz (130 g)
- Mathez - Cocoa powdered plain truffles$17.99Out of stock
These incredibly creamy chocolate truffles dusted with cocoa powder come in a pretty adorned with an irresistible pom-pom. 250 grams / 8.8 oz
- Brioche Pasquier - Thick toasted bread$6.40
Many French have a preference for biscottes or pain grillé (crispy toasted bread) when it comes to handy, healthy breakfasts. Spread a little butter and/or jam on your slice of Grilletine whole wheat thick toasted bread, have a cup of coffee, et voilà, you're good to go! You can also use Grilletine for savory snacks, with some soft cheese, tapenade or any other spread you like. 242 grams / 8.5 oz (18 slices)
- Loc Maria - Gavottes Caramel Box$6.50Out of stock
- Cemoi - Individual Chocolate Marshmallow$1.00Out of stock
Bear by the Unit 12.7 g (0.45 oz) Petit Ourson is a favorite of French kids. This teddy bear-shaped candy made of soft guimauve and milk chocolate is really hard to resist, even for adults. Petit Ourson is made by Cémoi, a confectioner based in Perpignan whose origin dates back to the early 19th century.
- Michel Cluizel - Salted Caramel Bar$13.99
This gourmet chocolate bar with caramel boasts 45% cocoa with buttered caramel bits and a dash of salt, a harmonious combination of sweet caramel and gourmet chocolate goodness. No Preservatives • No Soy • No Added Flavors Ingredients: sugar, cocoa butter, whole milk powder, caramel flakes (sugar, butter, whole milk powder, skimmed milk powder, salt), cocoa, Bourbon vanilla pod. *May contain traces of nuts & gluten.
- Michel Cluizel - Crunchy Praliné Bar$13.99
This delicious milk chocolate praline bar offers 45% cocoa with praliné, crispy crushed biscuits, and crunchy bits of caramel. A caramelized crispy and intense gourmet chocolate with exceptional taste. No Preservatives • No Soy • No Added Flavors Ingredients: sugar, cocoa butter, whole milk powder, cocoas, almond, wafer ( wheat flour, sugar, concentrated butter, skimmed milk powder, barley malt, salt), hazelnut, caramel burst (sugar, butter, milk powder, skimmed milk powder, salt), fleur de sel, Bourbon vanilla pod. *May contain traces of gluten & egg.
- Michel Cluizel - Orange Bar$13.99Out of stock
This vegan & gluten-free gourmet dark chocolate bar with orange peel from Ecuador Grand Cru Guayas offers 70% cocoa. Harmoniously combined with our premium dark chocolate and candied orange peel, it will awaken your senses and delight your tastebuds. 70 g No Preservatives • No Soy • No Added Flavors Ingredients: cocoa, sugar, candied orange peel (orange peel, sugar, glucose syrup, dextrose), cocoa butter, Bourbon vanilla pod. *May contain traces of nuts, milk & gluten.
- Michel Cluizel - 72% Chocolate Bar$13.99Out of stock
This award-winning gourmet chocolate bar offers 72% cocoa. Blended from our greatest cocoas, this premium dark chocolate bar is velvety on the palate, and round in the mouth. It excels by the aromatic intensity of its woody, even licorice and above all very cocoa notes. Tasting notes: red berry, licorice, slightly bitter cocoa. Ingredients: cocoa, sugar, cocoa butter, Bourbon vanilla pod. *May contain traces of nuts and milk gluten.
- Carambar - Fruits Bonbon$0.75
- Dist du Périgord - Cannelés w/ Caribbean rum$18.99
These cannelés with Cognac and Orange are made from a traditional recipe made from eggs, butter, flour and milk. Then, the cannelés are macerated in a preparation based on Cognac and Orange to offer you a pastry that is both gourmet and refined. Made with 18% Cognac and orange liqueur these are an irresistible adults only treat. Accompany with fruit and/or ice cream. Established in 1860, Distillerie du Périgord is renowned for the delicacy of its fruits and specialties in liquor. 410 grams / 14.1 oz (8 cannelés)
- Arnaud Soubeyran - Calissons de Provence$14.99
These calissons are produced according to a recipe from Provence. The dough, made with a mixture of candied fruits (melon, clementine and orange), crushed almonds and a handful of bitter almonds to give character, is finely glazed and then cooked in a boiling water bath in copper cauldrons.
- La Trinquelinette - Apricot Jam$12.99Out of stock
Discover La Trinquelinette apricot jam, an authentic and delicious artisanal jam cooked according to tradition in a copper basin with 55% fruit for 45% unrefined organic cane sugar. A must in the house! The apricots are sorted and pitted by hand in order to remove the damaged parts of the fruit. Net Weight: 370 g. / 13.05 oz. Country of Origin: France
- La Trinquelinette - Raspberry Jam$12.99Out of stock
Gourmand and generous, this handcrafted jam cooks in a copper basin, traditionally. Taste raspberry savour by enjoying this raspberry jam with pieces of fruit. La Trinquelinette, it means “more fruit, less sugar”. It is 55% fruit, without fertilizers or treatment chemical and 45% unrefined cane sugar Ingredients 55% fruit, 45% unrefined cane sugar
- La Trinquelinette - Strawberry$12.99
Handcrafted strawberry jam, mixed with three varieties of strawberry to create the perfect blend. Net Weight: 370 g. / 13.05 oz. Country of Origin: France
- La Trinquelinette - Wild Blueberry$12.99Out of stock
Discover La Trinquelinette wild blueberry jam. Cooked according to tradition in a copper basin with 55% fruit for 45% unrefined cane sugar, this wild blueberry jam is a pure moment of indulgence! Artisanal jam made with love in Trinquelin in the Morvan. La Trinquelinette jams have forged their reputation from their recipe: “more fruit and less sugar”. Concretely, the jams are obtained from 55% fruit for 45% unrefined cane sugar, all brought to the boil in copper basins as tradition demands. Céline works with the best fruits harvested. Net Weight: 370 g. / 13.05 oz. Country of Origin: France
- La Trinquelinette - Fig$12.99
La Trinquelinette Fig Jam are small-batch jams are made with more fruit and less sugar and have been that way since Bernard Berilley founded the company in 1978. His secret? Fruits that are neither too ripe nor too acid, cooked for only 5 minutes, to preserve the taste of the fruit and to avoid the concentration of sugar. This delicious fig jam has a smooth core with slight notes of honey. Net Weight: 370 g. / 13.05 oz. Country of Origin: France
- L'Epicurien - Chocolate & Hazelnut spread$12.40
- L'Epicurien - Chocolate & Coconut spread$12.40
- L'Epicurien - Salted Butter Caramel$12.40
- L'Abeille Occitane - Provence flowers honey$17.60
- L'Abeille Occitane - Acacia Honey$17.60
- Famille Perronneau - Lavender Honey$17.60
- La Sablesienne - Sablés Chocolate Chip$10.50
- La Sablesienne - Sablés Natural$10.50
- Dunkerquoise - Butter Waffles w/ Chocolate$8.40
- Dunkerquoise - Pure Butter Waffles$8.40
- Dunkerquoise - Butter Waffles w/ caramel$8.40
- Reynaud - Almond Dragées$13.40
- Maison d'Armorine - Yvonne Caramel Tin$18.50
- Les Anis de Flavigny - Anis$6.95Out of stock
- Les Anis de Flavigny - Liquorice$6.95Out of stock
- Canasuc - Morning in Paris Sugars$17.90
- Tea Towel Paris Girl$25.00
- Les Anis de Flavigny - Violet$6.95Out of stock
- Les Anis de Flavigny - Mint$6.95
- Les Anis de Flavigny - Rose$6.95Out of stock
- Les Anis de Flavigny - Lemon$6.95Out of stock
Merchandise
- MN - Tote Bag$18.00
Custom Made with Love by MN, this Tote Bag will follow you everywhere you wish to go, accomplishing the most exiting task along the way of the Seacoast Beaches, Local Shop and Farmers Market.
- MN - Cutting Board$60.00
We are very happy to offer you a custom hand made cutting board made right here in New Hampshire. Small local business, Kateryna Woodworks, owned by Dan and Kate Ridley, who make everything in their own wood-shop located in Dover, NH. They use only natural wood, no coloring added, from sustainably sourced wood supplier in NH. Each board is made to order with love and true passion. How to Take Care of Your Wooden Cutting Board Proper Cleaning and Washing: * Wash your cutting board with soap and warm water and scrub well. * The volume of water and mechanical scrubbing is more important than soap in flushing bacteria and other food particles off the board. * After washing the cutting board, dry immediately with a towel and let it air dry standing up or on a raised rack with air flow. * If your board has stains or smells, you can use lemon juic
- Wine Wood Panel$19.99
Branded wooden wine box panels directly imported from France These panels are engraved with the Chateau name, Vineyard logo, Vintage and other details with regards to the product! These Vintage and Rustic panels can be used for so many different projects. These are easily installed on walls, ceilings, doors, cabinets, presses and so much more. They can also be used to create tables, wall keyring holders, art, serving/chopping boards, drawer fronts and can even be used in the home bar! Individual Boards: 33cm x 17cm x 1cm 13" x 6 1/2"
Tea
- Palais des Thés - Tropical Garden$13.99
Caffeine-free blend of mango, pineapple, papaya & peach It t is ideal for any time of the day, and can be enjoyed both hot and iced.
- Palais des Thés - Thé du Louvre$13.99
The fruit of a collaboration between the Louvre Museum and Palais des Thés, the thés du Louvre are fragrant new blends which pay homage to the two faces of the Louvre: the monumental aspect of the palace with its elegant architecture and the poetic charm of the Tuileries Garden. The Thé du Louvre - Courtyard Tea is an original creation that celebrates an exceptional place steeped in the history of France and the universal history of art, from the fortress of Philip Augustus to Pei’s pyramid. An enchanting black tea with notes of citrus fruits and wild blackberry, offering a rounded elegant touch. Box of 20 Gourmet Tea Bags
- Palais des Thés - Paris for You by Day$13.99
Paris for You by Day is a flavoured green tea that is delicate and refined, like a Parisian woman. The notes of rose, raspberry and lychee are perfectly matched in this delicious floral blend. Box of 20 Gourmet Tea Bags
- Palais des Thés - Grand Jasmin$13.99
One of the best jasmin green teas. Nearly all the flowers have been removed and there is a high proportion of tips. This remarkable tea allows the jasmin bouquet to fully develop during a 3-minute infusion. Box of 20 Gourmet Tea Bags
- Palais des Thés - Blue of London$13.99
Black teas from Yunnan (China) are some of the best black teas in the world. Blue of London is a subtle combination of Yunnan black tea with fresh and delicate bergamot from Calabria (South of Italy), giving a particularly fine and well balanced blend. Box of 20 Gourmet Tea Bags
- Palais des Thés - Chai Impérial$13.99Out of stock
Chai Imperial is a delicious and warm blend full of precious spices that can be prepared naturally or with milk in the Indian tradition. Flavors: Black tea, cardamon & pink pepper Box of 20 Gourmet Tea Bags
Wine
- Château du Bois de la Garde, Cote du Rhône - Red$21.99
- Jas De Bressy, Châteauneuf du Pâpe - Red$39.99
- Les Haut de Lagarde, Bordeaux - Red$19.99
- Château Carignan, Bordeaux - Red$27.99
- Château Barbebelle, Cuvée Madeleine, Côteau d'Aix en Provence - Rosé$23.99
- Château Barbebelle, Rosé Fleuri, Côteau d'Aix en Provence - Rosé$19.99
- Mont Gravet, Languedoc-Rousillon - Rosé$19.99
- Ruinart, Blanc de Blanc, Reims - Champagne$79.99
- Aguila Brut, Languedoc-Rousillon - Crémant du Limoux$24.99
- Aguila Rosé, Languedoc-Rousillon - Crémant du Limoux$24.99
- Jas De Bressy, Châteauneuf du Pâpe - White$39.99
- Domaine de la Fruitière, Loire Valley - White$19.99
- Domaine Millet Sancerre, Loire Valley - White$33.99
- Château Barbebelle, Cuvée Madeleine, Côteau d'Aix en Provence - White$23.99
- Hugel Gentil, Alsace - White$19.99
- L'Orangerie de Carrignan, Bordeaux - White$22.99
- Apremont, La Combelle, Savoie - White$22.99
- Domaine Testut, Chablis - White$39.99
- Clos des Lunes, Bordeaux - White$27.99
- Marc Bredif, Vouvray - White$27.99
- Domaine Vetriccie, Corsica - Rosé$22.99
- Château d'Aussières, Domaine Barons de Rothschild - Red$24.99
- Château Bois de la Garde Villages - Red$33.99
- Domaine des Remizières, Crozes-Hermitage, Red$36.99
- Château Pavie, Esprit de Pavie, Bordeaux - Red$37.99
- Rully Les Gaudoirs, Burgundy - Red$27.99Out of stock
- Rully Les Gaudoirs, Burgundy - White$27.99Out of stock
- Le Grand Bouqueteau Chinon, Loire Valley - Red$22.99Out of stock
Message Cards
Sunday | 8:00 am - 2:30 pm, 4:00 pm - 9:00 pm |
Monday | 8:00 am - 2:30 pm, 4:00 pm - 9:00 pm |
Tuesday | 8:00 am - 2:30 pm, 4:00 pm - 9:00 pm |
Wednesday | 8:00 am - 2:30 pm, 4:00 pm - 9:00 pm |
Thursday | 8:00 am - 2:30 pm, 4:00 pm - 9:00 pm |
Friday | 8:00 am - 2:30 pm, 4:00 pm - 9:00 pm |
Saturday | 8:00 am - 2:30 pm, 4:00 pm - 9:00 pm |
Authentic French Pâtisserie - Bistro - Wine Bar
121 Congress St, Portsmouth, NH 03801