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- Garozzo's Overland Park
Garozzo's Overland Park
823 Reviews
$$
9950 COLLEGE BLVD
OVERLAND PARK, KS 66210
Orders through Toast are commission free and go directly to this restaurant
Featured Items
- Baked Lasagna$22.50
Layered with Italian sausage, beef, ricotta cheese and Maggie's sugo, topped with melted provolone cheese
- Cavatelli Catania$20.00
Sauteed mushrooms, red onions, red pepper and garlic in a crushed tomato sauce, topped with romano cheese
- Italian Margarita$10.00
Tequila, DiSaronno Amaretto, sweet & sour, splash of orange juice
1/2 Price Wine Bottles
Red
- Stemmari Pinot Noir$18.00
Dry, with a structure of delicate tannins, balanced by a pleasing acidity and a fruity taste on the palate
- Garozzo Cellars Chianti Classico$21.00
Our private label Chianti exclusively bottled for Garozzo's. Now only $20
- Cosumano Nero d'Avola$20.00
Fruit-forward with firm tannins and plummy spice flavors
- Louis Martini Cabernet Sauvignon$20.00
Strong yet balanced tannin profile. Opens with dark fruits, ripe cherry, black currant, and some faint tobacco notes
- Tamari Malbec$22.00
Smooth with pepper at the start and a sweet finish, not very much tannin but still well balanced
White, Rose and Sparkling
- William Hill Chardonnay$16.00
A well-balanced Chardonnay offering aromas and flavors of ripe tree fruit, underscored by hints of brown spice, citrus and tropical fruit
- Tiziano, Pinot Grigio$16.00
Tropical fruit nose with a base of ripe acidity. Elegant and refreshing, this medium-bodied, fruit forward style wine offers the perfect crisp and fruity balance
- Calini Prosecco$17.50
Bouquet is fresh and fruity, with delicate notes of green apple and exotic fruits.
- Clean Slate Riesling$18.00
This wine is pleasing and perky on the palate, with a nice touch of sweetness
- Ferrari Carano Fume Blanc$24.50
Delicious aromas and flavors of grapefruit, lemon grass, lychee, pear, citrus, orange blossom, peach and a touch of minerality
- Il Poggione Brancato Rose$24.00
Fresh on the palate, but with a pleasant roundness, this rosé flows onto the palate with an expressive core of perfumed cherries, spices and flowers
Cocktails for 2
- Limoncellotini$13.00
House made Limoncello, Sobieski Raspbery Vodka, & lemon twists
- Sophia Loren$13.00
Sobieski Vodka, Malibu Rum, cranberry juice, pineapple juice, & cherries
- Sangria$11.50
House made special recipe. Available in either Red or White
- Italian Margarita$10.00
Tequila, DiSaronno Amaretto, sweet & sour, splash of orange juice
- Cafe Garozzo$8.50
Double strength decaf, cream cinnamon sticks, lemon peel, cloves and 3 secret liqueurs
- Chairman of the Board$13.00
Tito's Vodka, dirty with choice of bleu cheese or garlic stuffed olives
Dinner - Carryout
Appetizers
- Stuffed Artichoke$14.50
Fresh artichoke stuffed with Italian bread crumbs, butter and Olive oil
- Sicilian Stuffed Artichoke$18.00
A fresh artichoke stuffed with shrimp, prosciutto, Italian bread crumbs, garlic butter and melted provolone cheese
- Sicilian Garlic Dip$6.00
Special dip consisting of olive oil, garlic, fresh basil, herbs and spices and Romano Cheese
- Toasted Ravioli$10.00
Choice of meat, cheese or a combination served with Maggie's Sugo
- Meatballs With Provolone$8.50
2 Homemade Sicilian Meatballs served in Maggie's Sugo with melted provolone cheese
- Garlic Cheese Bread$6.50
4 pieces of Garozzos bread, toasted with butter garlic and cheese
- Truffle Ravioli$9.50
Two homemade raviolis stuffed with white truffles, porcini mushrooms and ricotta cheese, finished in a butter sage and onion sauce, topped with parmesan cheese
- Calamari Fritti$17.00
Fried calamari dusted with seasoned flour, served with Maggie's Sugo and scampi sauce
Salads
- House Salad$9.00
Iceberg and romaine lettuce tossed with crushed artichoke hearts, red onion and pimentos in red wine vinegar and olive oil with Parmigiano
- Caesar Salad$9.00
Romaine lettuce with homemade Caesar dressing, parmigiano and croutons
- Wedge Salad$14.00
A wedge of iceberg lettuce with diced tomatoes, gorgonzola cheese, prosciutto and hard-boiled egg, served in a creamy parmigiano dressing
- Lombardo Salad$10.00
Sicilian style tomato salad with red onions, basil, oregano, olive oil and red wine vinegar
- Santa Teresa Salad$8.00
Romaine lettuce, red onions, and goat cheese, tossed with a dijon vinaigrette and topped with roasted red peppers
Chicken Spiedini
- Garozzo$25.00
Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served in amogio, a blend of olive oil, garlic, lemon juice and herbs
- Samantha$25.00
Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served over fettuccini with artichoke hearts in Alfredo sauce
- Gabriella$25.00
Marinated chicken breast rolled in Italian bread crumbs skewered broiled. Served over fettuccini in a spicy Diablo sauce
- Georgio$25.00
Marinated Chicken breast rolled in Italian bread crumbs skewered and broiled. Served with crushed tomatoes, basil, garlic, spinach and olive oil over angel hair with romano cheese
Specialita Della Casa
- Gnocchi$21.00
Homemade Italian potato dumpling pasta served with choice of vodka sauce or pesto cream sauce
- Mikes Diet Chicken$25.00
Grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil
- Chicken Carbonara$25.00
Grilled with parmigiano cheese, prosciutto ham, spinach and artichoke hearts topped with carbonara sauce (gluten-free, not served with pasta)
- Frankie's Chicken$27.00
Lightly breaded, grilled & topped with provolone cheese, sauteed shrimp and a white wine dijon cream sauce with onions and peas. Served with linguine in olive oil and garlic
- Eggplant Parmigiano$22.00
Lightly breaded, crispy and topped with Fontina cheese and Maggie's Sugo
- Chicken Vincenzo$25.50
Lightly breaded, crispy and topped with fontina cheese with sauteed mushrooms, garlic and onions and finished in a spicy cognac cream reduction. Served with linguine in olive oil and garlic
Pesce
- Shrimp Spiedini Maggie$34.00
Lightly breaded, skewered, grilled and topped with garlic lemon butter sauce, served with linguine in olive oil and garlic
- Salmon Alla Spinaci Con Pesto$28.00
Fresh 8oz. filet grilled with cavatelli in tomato cream sauce with clams, spinach, pesto and toasted pine nuts
- Linguine Frutti Di Mare$26.50
Clams, shrimp, scallops, tomatoes and mushrooms in a light bechamel sauce
- Seafood Ravioli Mario$24.50
Filled with shrimp, scallops and lobster in a sherry wine sauce with roasted tomatoes, peas and fresh herbs with romano cheese
Vitello
- Veal Garozzo$29.50
Sauteed with muhsrooms, capers and black olives in a lemon butter sauce
- Veal Spiedini Sophia Marie$30.00
Rolled in bread crumbs, salami, fontina cheese, pine nuts, tomatoes and red onions then grilled and topped with amogio or marsala sauce with sauteed mushrooms
- Veal Saltimbocca$30.00
Sauteed, baked and topped with prosciutto, sage and melted fontina cheese in a brown wine sauce
- Veal Parmigiano$29.50
Breaded and sauteed in Maggie's Sugo and melted fontina cheese
Carne
- Bistecca Modiga$40.00
Two 4oz. beef tenderloin medallions lightly breaded, grilled, topped with provolone cheese, sauteed mushrooms and a white wine lemon butter sauce
- Bistecca Canzoneri$43.00
Two 4oz. beef tenderloin medallions grilled and topped with provolone, two jumbo shrimp, mushrooms, red peppers and basil in white wine lemon butter sauce
- Beef Spiedini Pereira$34.00
Beef tenderloin spiedini served in our signature Amogio sauce
- Bistecca Salerno$40.00
8 oz. filet mignon with sauteed mushrooms, garlic and onions, topped with goat cheese and finished in a spicy cognac cream reduciton
- Beef Spiedini Georgio$35.00
Beef tenderloin Spiedini. Served with crushed tomatoes, basil, garlic, spinach and olive oil over angel hair with romano cheese
Pasta
- Baked Lasagna$22.50
Layered with Italian sausage, beef, ricotta cheese and Maggie's sugo, topped with melted provolone cheese
- Cannelloni$19.50
Tubular pasta filled with beef, chicken, veal and spinach, served in tomato cream sauce
- Capelli D'Angelo$19.50
Angel hair pasta with crushed tomaotes, garlic, basil and olive oil, topped with romano cheese
- Cavatelli Catania$20.00
Sauteed mushrooms, red onions, red pepper and garlic in a crushed tomato sauce, topped with romano cheese
- Fettuccine Alfredo$20.50
Fettuccine pasta served in a creamy Alfredo sauce
- Hill Special$19.00
Your choice of pasta with Maggie's sugo and a meatball or Italian sausage
- Linguine Alla Frutti Di Mare$26.50
Calms, shrimp, scallops, tomatoes and mushrooms in a light bechamel sauce
- Manicotti$18.50
Tubular pasta filled with ricotta cheese, served in tomato cream sauce
- Pasta Con Broccoli All Balano$21.50
Steamed broccoli and sauteed mushrooms in a tomato cream sauce tossed with parmigiano cheese
- Penne Victoria$22.50
Sauteed with red onions, prosciutto, capers and fresh basil in tomato cream sauce
- Ravoli$19.00
Your choice of Meat, Cheese or a combination of both served in Maggie's sugo
- Rigatoni Angela$26.00
Beef tenderloin tips sauteed with green peppers, mushrooms, tomatoes, garlic and touch of marsala wine sauce topped with romano cheese
- Rigatoni Canzoneri$22.50
Sauteed prosciutto, peas and mushrooms served in tomato cream sauce
- Seafood Ravioli Mario$24.50
Filled with shrimp, scallops and lobster in a sherry wine sauce with roasted tomatoes, peas and fresh herbs with romano cheese
- Tortelloni Gina$24.50
Stuffed with chicken and prosciutto, served with mushrooms and peas in Alfredo sauce
Dessert
- Limoncello Cake$7.50
Layered with mascarpone and topped with white chocolate shavings and raspberry sauce
- Tiramisu$7.50
Lady fingers soaked in espresso, layered with mascarpone, topped with cocoa powder
- Turtle Cheese Cake$8.50
Graham cracker crust layered with fudge, New York style cheese cake, caramel and pecans
- Cannoli$7.50
Light pastry shell filled with sweet ricotta, almonds, chocolate chips and diced cherries
- Torte Di Ricotta con Frogole$8.50
Italian ricotta cheesecake topped with baby wild strawberries
- Chocolate Mousse Cake$8.50
Chocolate cookie crumb crust layered with fudge, chocolate and white chocolate mousses
Turtle Cheese Cake
Graham cracker crust layered with fudge, New York style cheese cake, caramel and pecans
Gluten Free Dinner
Gluten Free Appetizer
Gluten Free Salad
- House Salad$7.50
Iceberg, romaine lettuce, pimentos, crushed artichoke hearts, red onion, in red wine vinegar and olive oil with Parmigiano
- Caesar Salad no Croutons$7.50
Romaine lettuce with homemade Caesar dressing and Romano
- Wedge Salad$12.00
A wedge of iceberg lettuce with diced tomatoes, Gorgonzola cheese, prosciutto, and hardboiled egg, served in a creamy parmesan dressing
- Lombardo Salad$8.50
Sicilian style tomatoes with red onion, basil, oregano, olive oil and a touch of red wine vinegar
- Santa Teresa$8.50
Romaine lettuce, red onions, and goat cheese, tossed with a Dijon vinaigrette and topped with roasted red peppers
Gluten Free Chicken
- GF Chicken Spiedini Garozzo$29.00
Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served in Amogio sauce: a blend of lemon juice, olive oil, garlic and Italian herbs, with a side of gluten free pasta, and Maggie's vegetarian Sugo
- GF Chicken Spiedini Samantha$29.00
Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served with Artichoke hearts, in a creamy Alfredo sauce over a bed of gluten free pasta
- GF Atkins Chicken Spiedini$29.00
Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served with prosciutto ham, spinach and artichoke hearts in an Alfredo sauce
- GF Chicken Spiedini Georgio$21.00
Marinated chicken breast lightly rolled in gluten free coating, skewered and charbroiled. Served topped with crushed tomatoes, spinach, garlic and basil over gluten free pasta
- GF Mikes Diet Chicken$25.00
Grilled and topped with shrimp, crushed tomatoes, spinach, garlic and basil
- GF Chicken Carbonara$26.00
Grilled with parmesan cheese, prosciutto ham, spinach and artichoke hearts, topped with carbonara sauce
Gluten Free Seafood
- Gluten Free Tilapia Alla Fresca$26.00
Lightly dusted with gluten free coating, grilled and topped with tomatoes, capers, oranges, celery, onions, lemon & citrus sauce, and served with gluten free pasta in olive oil and garlic
- Gluten Free Shrimp Spiedini Maggie$36.00
Shrimp dusted in gluten free coating and served in a lemon butter sauce with a side of gluten free pasta in olive oil, butter and garlic sauce
Gluten Free Pasta
- Gluten Free Pasta Con Broccoli Alla Balano$22.00
Gluten free pasta, steamed broccoli, and sauteed mushrooms in a cheesy tomato sauce
- Gluten Free Cavatelli Catania$21.00
Gluten free pasta with sauteed mushrooms, red onions, red pepper and garlic in a crushed tomato sauce, topped with Romano cheese
- Gluten Free Hill Special$19.50
Gluten free pasta topped with Maggie's vegetarian Sugo
- Gluten Free Fettuccine Alfio$22.00
Gluten free pasta, topped with our creamy Alfredo sauce
Sunday | 11:00 am - 9:00 pm |
Monday | 11:00 am - 10:00 pm |
Tuesday | 11:00 am - 10:00 pm |
Wednesday | 11:00 am - 10:00 pm |
Thursday | 11:00 am - 10:00 pm |
Friday | 11:00 am - 10:00 pm |
Saturday | 11:00 am - 9:00 pm |
Come on in and enjoy!
9950 COLLEGE BLVD, OVERLAND PARK, KS 66210