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- Rebel Wine Bar - 3520 NE 12th Ave
Rebel Wine Bar 3520 NE 12th Ave
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3520 NE 12th Ave
Oakland Park, FL 33334
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🍷 Wine Menu
Wines by the Glass
- Aguaribay Malbec (by the glass)$14.00
The Aguaribay is the most representative tree in the Mendoza region. The Rothschild family acquired 100ha of vineyards 120km south of Mendoza at the foothills of the Andes. This wine has soft tannis and expressive fruit aromas. It can be paired with red meats and hard cheeses.
- Albaflor Malbec (by the glass)$13.00Out of stock
Albaflor Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart. Heavily dependent on where they are grown for variations in flavor, Argentinian Malbec has quickly become a world favorite due to the characteristics that the high-altitude climate and soils impart to the fruit. Originally from France, it is one of the original 5 “Bordeaux” grapes. It is scarcely planted in France anymore. Starkly different from French versions in structure and flavor, this wine is a good investment for collectors, as the wine can age for several years before drinking. This wine also pairs very well with any savory red meat dish-- particularly dishes that include spice. High acidity and good body.
- Altùris Pinot Grigio 2022 Friuli (by the glass)$13.00
This Pinot Grigio is produced in the plains and hills close to Cividale del Friuli, NE Italy. A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust, and toasted almonds typical of this grape. The taste bears out the aromas and its intense, full and fruity. A remarkable elegance and pleasantness. It is under the Guyot and Friuli single inverted growing system. The whole grapes are gently pressed to obtain the must followed by cold static decantation. Fermentation and aging take place “sur lies” in steel tanks under controlled temperatures.
- Barnard Griffin, Sangiovese Rose (by the glass)$10.00
Barnard Griffin, Sangiovese Rose, Columbia Valley, WA- Packed with plush-textured cherry and zingy raspberry flavors that practically explode on the palate. Crisp and dry, cleansing and refreshing with a pleasing tart edge to the fruit. A sheer delight to drink!
- Bellafina Pink Moscato (by the glass)$12.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Blanquito Albarino (by the glass)$11.00
This wine's pineapple and floral aromas are blowsy at first but settle with airing. Its smooth palate has a full texture, bracing acidity and lightly salty apple flavors that finish with a briny note of seashell. Overall, this balances pop with weight, capturing what can be so appealing about Albariño.
- Bonita Lambrusco Frizzante (by the glass)$10.00
Bonita Italiano Lambrusco, Frizzante wine cocktails with natural flavours. Rosso – red dry processed wine sugar syrup, softened water, citric acid (E330), natural flavor strawberry, sulphur dioxide.
- Castillo de Monjardin Unoaked Chardonnay 2021 (by the glass)$12.00
It exhibits a perfume of citrus apple, and white peach. On the palate is fresh, it is a vibrant Chardonnay with lively acidity, good concentration, rich and long. From our family vineyards we make this unoaked Chardonnay harvested with the cold of the night. Fermented with native yeasts, and the must is fermented under meticulous temperature control in modern, stainless-steel installations. During more than 80 years, Navarra Wine DO has been among the most popular for quality wines in Spain. Its exceptional location is characterized by diversity in climate and landscape. There has been a great influence or modernization and expertise. From the cooler foothills of the Pyrenees to the warmer, alluvial regions of the south Ebro River valley. Farming with traditional practices. Estate Family Grown. Gold medal-vintage 2021 – Bacchus International
- Château Montaud Rose du Provence (by the glass)$16.00
Chateau Montaud, is a classic Cote de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather than chemicals and artificial processes. To prevent erosion, long schist and sandstone terraces have been built on the slopes of the Maures Massif mountain range in southeastern France where the vines are planted and trained. This is an expensive and time-consuming process, but it yields the best quality grapes possible. The Chateau Montaud is situated on the site of an old Roman “villa” whose remains were founded during the restructuring of the vineyard. 40% Cinsault, 40% Grenache, 20% Mourvèdre. 2021
- Costamolino Vermentino (by the glass)$14.00
This Vermentino di Sardegna often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity.
- DE Muller Cabernet Sauvignon 2020 (by the glass)$14.00Out of stock
This is an elegant red wine resulting from the selection of the best plots with the D.O. Tarragona. The effort of each vintage in the Mediterranean let us pick grapes that have assembled the characteristics of the soil together, and the aging in oak which delivers a wine that can be drunk on its youth or it could also be easily stored for some years for a different expression. Medium intense red colour with garnet reflections. Medium high intensity. Aromas of red fruits, baking spices and hints of vanilla. Flavours of red and black fruit that find balance with the subtleness of the tannins and the acidity. 100% Cabernet Sauvignon
- Escudo Rojo Cabernet Sauvignon (by the glass)$14.00
A medium-to full-bodied red with aromas of blackcurrant, blackberry leaf, stone and oyster shell. Firm, tightly knit tannins lend structure to the wild-berry and mineral character. The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. This typical Bordeaux grape variety prospers in Chile’s famous Maipo Valley. The perfect expression of a 100% Cabernet age. Baron Philippe de Rothschild Maipo Chile's winemakers have chosen the “Valle del Maipo” vineyards for their temperate climate and their soil, poor in alluvial deposits and rich in pebbles, ideal for expressing the power, elegance and minerality of the wines. James Suckling 92
- Escudo Rojo Reserva Carmenère (by the glass)$14.00
Purplish-red with violet highlights. Very intense and fruity, with notes of forest fruit, combined with spicy notes such as pink peppercorn, bay leaf, rosemary, black truffle, and subtle aromas of roasted coffee bean imparted by ageing in French oak. Starts off very delicate, refreshing and juicy with well-balanced acidity. The tannins are refined and velvety. Wild fruit aromas follow through to the aftertaste, culminating in a long finish.
- Intenso Cabernet Franc (by the glass)$15.00
Soft and light this semi sweet Cab Franc from Brazil is the perfect example of its varietal
- Joao Portugal Loureiro Vinho Verde (by the glass)$12.00
"Portugal is a country where different and unique wines are made". It was with this idea in mind and with the usual spirit of adventure that the winemaker João Portugal Ramos headed north. He chose Monção and Melgaço sub-region, in the Vinho Verde region to embrace his new project, where the terroir enables him to produce wines with distinctive character. There has been a growing demand for these elegant and engaging wines, both in the Portuguese market and internationally. This Vinho Verde crafted 100% Loureiro has intense aromatics and an elegant well-balanced full body. Bright citrus, juicy green apple and crisp pear on the palate paired with the wine’s zesty acidity leads to a good long finish.
- L'Arco Vintage Chianti 2019 (by the glass)$11.00
This Vintage Chianti has an intense deep ruby red color, with interesting, strikingly fragrant and health fruit aromas of cherries and raspberries, followed by lighter more complex hints of licorice and coffee. Velvety sweet tanning the palate with a fruit aftertaste in finish, making this a very lingering and extremely enjoyable wine. The grapes are handpicked, after soft de-stemming and crushing placed in stainless steel vats by natural gravity. The alcoholic fermentations lasts for 10 days and the maceration on the skins continues for 22 days at a controlled temperature of 28°C. The wine is racked into 30 hp oak barrels, where it undergoes galactic fermentation for 12 months before maturing. The wine is then placed in stainless steel vats for one month to rest before undergoing a light filtration, bottling, and remains in the cellar to age in the bottle for six months before being brought to market. 90% Sangiovese, 10% others
- La Fiera Moscato (by the glass)$11.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- Le Paradou Rose (by the glass)$11.00
Le Paradou 2020, is a Cinsault rosé with notes of citrus and red berries. Paradou is made from Cinsault Rosso grapes and represents an authentic tribute to the Provencal culture. The grapes come from soils composed mostly of clay, sand and limestone and are located between 200 and 300 meters above sea level. After destemming, the grapes are left to macerate in concrete to ensure controlled extraction of color. Fermentation follows without aging in wood.
- Leitz Dragonstone Reisling (by the glass)$12.00
Rheingau, Germany- The palate is like biting into a Granny Smith apple and licking a piece of pumice! Touches of pear, grapefruit and honey appear too on a monumentally long finish for its price.
- Les Anges Sauvignon Blanc 2022 Loire (by the glass)$13.00
The Loire Valley is renowned for its Sauvignon Blanc, which truly blossoms in this terroir. These wines are fresh and aromatic, with notes of citrus fruits and white flowers. The Les Anges range offers you the best terroir of the Loire Valley tans to the know-how, passion, and rigor of our cellar master. Light, supple, and silky wines, like a cloud. Yellow/green in color. The nose is dry, round, and supple, with a beautiful refreshing acidity. It exudes notes of ripe fruit, vine peach, pink grapefruit. In the mouth, it will give you an immediate pleasure with a beautiful consistency. To be enjoyed as an aperitif. Perfect with cold cuts, smoked fish, or goat cheeses. Bronze – vintage 2014 & 2017 - World Wine Awards Decanter
- Les Hauts de Trintaudon Bordeaux Blend (by the glass)$15.50
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Lush & Creamy Buttery Chardonnay (by the glass)$11.00
Our Central Valley, Chile, chardonnay has a slightly yellow color, intense nose of lemon and pineapple with mineral notes and a touch of vanilla. Fresh and smooth in the beginning followed by a creamy and buttery finish of exotic and candied fruit. Hand and machine harvested during the first two weeks of March. Aged on lees in contact with French oak for 2-3 months. This wine can be a great companion for fettuccini with seafood sauce, white meat dishes and desserts.
- Mas Fi Cava (Splits)$7.00
Mas Fi Brut Cava is an elegant and balanced sparkling wine. Undergoing second fermentation in the bottle, just like Champagne, it is aged for 10 months providing its fine bubbles and complex and structured palate. There are notes of white flowers and citrus on the nose, with fresh stone fruits and pleasant creamy flavors in the mouth. Perfect for your next celebration, as an aperitif or with a wide array of cuisines.
- Mionetto Prestige Prosseco Brut - 187ML (Splits)$11.00Out of stock
This well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the palate is appealingly marked by aromatic notes of honey, black liquorice, and acacia blossom.
- Nicolas Feuillatte Reserve Exclusive Champagne Brut (187ml Splits)$18.00
Nicolas Feuillatte Reserve Exclusive is a harmonious blend of 20% Chardonnay imparting elegance and finesse, 40% Pinot Noir for roundness and structure and 40% Pinot Meunier for fruitiness and soft, supple character. TASTING NOTES: Light, fresh and vibrant Champagne, effusing intense, expressive fruit, while extensive cellar-ageing brings appealing maturity to perfect style and consistency. Aromas of juicy pear and crunchy apricot merge and weave in a beguiling fusion around a mass of delicate bubbles, gradually unleashing their true character over time.
- One Stone Cellars, Cabernet Sauvignon (by the glass)$14.00
One Stone Cellars, Cabernet Sauvignon Paso Robles 2020. The 2020 One Stone Cabernet Sauvignon opens with aromas of cherry, plum, sandalwood, and tobacco. A rich, vibrant texture presents elegantly weighted flavors of red currant, cherry, and blackberry, all buoyed by varietal hints of black olive. Restrained acidity and dusty tannins carry a long, smooth, layered, and pleasing in the finish.
- Oro Luce (Fiori & Colori) Moscato D’Asti (by the glass)$12.00Out of stock
Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.
- Poggio Anima Uriel Grillo (by the glass)$10.00
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is ‘God of Light.’ Uriel was the angel who checked each of the doors during the Passover in order to ensure safety for God’s people. Grillo is a very resilient grape and one that withstands a lot of heat and wind on Sicily. It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics. It is the most important white grape on Sicily and therefore the ‘principal light.’
- Querceto Tuscan Chianti Red Blend (by the glass)$13.00Out of stock
Aromatic, with savory rosemary and forest floor notes with compliment the black raspberry fruit nose. Toasty oak notes and depth and spice to the nose. Medium body flavor, harmonious palate of saturated dark red fruits gently supported by a finely integrated tannin structure. A slight hint of vanilla and toast complete the overall flavor impression of dried cherry, blackberry and plum. The Querceto Tuscan Red displays all aspects of the Tuscan countryside – where the various terrain, the luscious hills of Chianti and Valdarno, and optimal sun exposure come together. The Sangiovese is planted at the highest elevation of the Chianti region. This wine expresses the fresh scents and balanced flavors associated with the vineyards of Castello di Querceto. 50% Syrah, 25% Merlot, 25% Sangiovese
- Quinta de La Rosa Tawny (by the glass)$7.00
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
- Red Wine Sangria (by the glass)$7.50
- Sangue de Giuda (by-the-glass)$11.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Solis Lumen Rose (by the glass)$12.00
Solis Lumen Rose, explosive cranberry, strawberry and watermelon fruit on the nose and palate, with firm acidity and dose of minerality. Silky richness in the mouth, with good complexity and extended length on the palate. A great sipper, this works well as an aperitif or with light fare. Solis Lumen is Latin for “The Light of the Sun” a fundamental element of the Sud de France. The long hours of sunlight here allow the wine to reach its full potential and is an important feature of the Southern French lifestyle. The Coste family has made wine in the South of France, near the Mediterranean Sea since 1701. Enjoy this delicious Rose wine chilled and in good company! 2021 DOC Grenache.
- The Bandarra Aperitif Rose (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versons, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Spritz White (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Occasion Chardonnay (by the glass)$10.00
Pale-yellow color with golden reflections. Intense floral notes, with hints of vanilla and black locust flower. Good acidity and medium body, with sweet notes of exotic fruits and a pleasant finish. Climate, Mediterranean climate, with summers of warm temperatures, and rains concentrated mainly in winter. Hand and machine harvested, with a double selection in the vineyard, during the first half of March. Aged in stainless steel vats on light lees until bottled. 2 years aging potential. Food pairing: White fishes, fried scallops.
- The Occasion Pinot Noir (by the glass)$11.00
This Pinot Noir has an attractive cherry red color. The bouquet is intense with aromas of strawberry, leather, and cloves. Upon tasting it reveals a good level of acidity, well rounded with a juicy finish. This one would be an excellent accompaniment for cured meats or as an aperitif.
- The Occasion Sauvignon Blanc (by the glass)$10.00
The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.
- Tilia Merlot (by the glass)$14.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
- Villa Wolf Rose (by the glass)$12.00
The Pfalz is a very warm and sunny region, often called “the Tuscany of Germany,” so all of the Pinot varieties do well here. The Villa Wolf Pinot Noir Rosé is a true rosé, made with a brief maceration before pressing to extract the lovely salmon color. It is light and refreshing, with deliciously bright berry and fruit flavors and a clean, zippy finish. It’s perfect for holiday meals, especially when ham is involved.
- Zardetto (187ml Split)$12.00
Made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The first fermentation takes place after a brief maceration, which enhances the typical citrus and tropical aromas of the Glera grapes. These intense, fruity aromas are preserved through the second fermentation, which takes place in large temperature controlled stainless steel containers. Lemon-yellow in color with elegant, refined bubbles that form a hearty white froth. Aromas of white flowers, apricot and herbs create a delicately soft bouquet. The palate is comprised of citrus, orange blossoms and stone fruits. Fresh citrus and floral notes linger on the finish. Zesty and stylish, Zardetto Prosecco is the quintessential sparkling aperitif, and can be served alongside a wide array of foods. At least 85% Glera with the addition of up to 15% Pinot Bianco/Chardonnay.
Quinta de La Rosa Tawny (by the glass)
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
Albarino / Vinho Verde
- Blanquito Albarino$35.00
This wine's pineapple and floral aromas are blowsy at first but settle with airing. Its smooth palate has a full texture, bracing acidity and lightly salty apple flavors that finish with a briny note of seashell. Overall, this balances pop with weight, capturing what can be so appealing about Albariño.
- Blanquito Albarino (by the glass)$11.00
This wine's pineapple and floral aromas are blowsy at first but settle with airing. Its smooth palate has a full texture, bracing acidity and lightly salty apple flavors that finish with a briny note of seashell. Overall, this balances pop with weight, capturing what can be so appealing about Albariño.
- Joao Portugal Loureiro Vinho Verde$30.00
"Portugal is a country where different and unique wines are made". It was with this idea in mind and with the usual spirit of adventure that the winemaker João Portugal Ramos headed north. He chose Monção and Melgaço sub-region, in the Vinho Verde region to embrace his new project, where the terroir enables him to produce wines with distinctive character. There has been a growing demand for these elegant and engaging wines, both in the Portuguese market and internationally. This Vinho Verde crafted 100% Loureiro has intense aromatics and an elegant well-balanced full body. Bright citrus, juicy green apple and crisp pear on the palate paired with the wine’s zesty acidity leads to a good long finish.
- Joao Portugal Loureiro Vinho Verde (by the glass)$12.00
"Portugal is a country where different and unique wines are made". It was with this idea in mind and with the usual spirit of adventure that the winemaker João Portugal Ramos headed north. He chose Monção and Melgaço sub-region, in the Vinho Verde region to embrace his new project, where the terroir enables him to produce wines with distinctive character. There has been a growing demand for these elegant and engaging wines, both in the Portuguese market and internationally. This Vinho Verde crafted 100% Loureiro has intense aromatics and an elegant well-balanced full body. Bright citrus, juicy green apple and crisp pear on the palate paired with the wine’s zesty acidity leads to a good long finish.
Argentina Wines
- Aguaribay$35.00
The Aguaribay is the most representative tree in the Mendoza region. The Rothschild family acquired 100ha of vineyards 120km south of Mendoza at the foothills of the Andes. This wine has soft tannis and expressive fruit aromas. It can be paired with red meats and hard cheeses.
- Aguaribay Malbec (by the glass)$14.00
The Aguaribay is the most representative tree in the Mendoza region. The Rothschild family acquired 100ha of vineyards 120km south of Mendoza at the foothills of the Andes. This wine has soft tannis and expressive fruit aromas. It can be paired with red meats and hard cheeses.
- Albaflor$33.00Out of stock
Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart. Heavily dependent on where they are grown for variations in flavor, Argentinian Malbec has quickly become a world favorite due to the characteristics that the high-altitude climate and soils impart to the fruit. Originally from France, it is one of the original 5 “Bordeaux” grapes. It is scarcely planted in France anymore. Starkly different from French versions in structure and flavor, this wine is a good investment for collectors, as the wine can age for several years before drinking. This wine also pairs very well with any savory red meat dish-- particularly dishes that include spice. High acidity and good body.
- Albaflor Malbec (by the glass)$13.00Out of stock
Albaflor Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart. Heavily dependent on where they are grown for variations in flavor, Argentinian Malbec has quickly become a world favorite due to the characteristics that the high-altitude climate and soils impart to the fruit. Originally from France, it is one of the original 5 “Bordeaux” grapes. It is scarcely planted in France anymore. Starkly different from French versions in structure and flavor, this wine is a good investment for collectors, as the wine can age for several years before drinking. This wine also pairs very well with any savory red meat dish-- particularly dishes that include spice. High acidity and good body.
- Tilia Merlot$42.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
- Tilia Merlot (by the glass)$14.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
Bordeaux
- Les Hauts de Trintaudon Bordeaux$40.00
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Les Hauts de Trintaudon Bordeaux Blend (by the glass)$15.50
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
Brazil Wines
Cabernet Sauvignon
- DE Muller Cabernet Sauvignon 2020$35.00Out of stock
This is an elegant red wine resulting from the selection of the best plots with the D.O. Tarragona. The effort of each vintage in the Mediterranean let us pick grapes that have assembled the characteristics of the soil together, and the aging in oak which delivers a wine that can be drunk on its youth or it could also be easily stored for some years for a different expression. Medium intense red colour with garnet reflections. Medium high intensity. Aromas of red fruits, baking spices and hints of vanilla. Flavours of red and black fruit that find balance with the subtleness of the tannins and the acidity. 100% Cabernet Sauvignon
- DE Muller Cabernet Sauvignon 2020 (by the glass)$14.00Out of stock
This is an elegant red wine resulting from the selection of the best plots with the D.O. Tarragona. The effort of each vintage in the Mediterranean let us pick grapes that have assembled the characteristics of the soil together, and the aging in oak which delivers a wine that can be drunk on its youth or it could also be easily stored for some years for a different expression. Medium intense red colour with garnet reflections. Medium high intensity. Aromas of red fruits, baking spices and hints of vanilla. Flavours of red and black fruit that find balance with the subtleness of the tannins and the acidity. 100% Cabernet Sauvignon
- Escudo Rojo Cabernet Sauvignon$40.00
A medium-to full-bodied red with aromas of blackcurrant, blackberry leaf, stone and oyster shell. Firm, tightly knit tannins lend structure to the wild-berry and mineral character. The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. This typical Bordeaux grape variety prospers in Chile’s famous Maipo Valley. The perfect expression of a 100% Cabernet age. Baron Philippe de Rothschild Maipo Chile's winemakers have chosen the “Valle del Maipo” vineyards for their temperate climate and their soil, poor in alluvial deposits and rich in pebbles, ideal for expressing the power, elegance and minerality of the wines. James Suckling 92
- Escudo Rojo Cabernet Sauvignon (by the glass)$14.00
A medium-to full-bodied red with aromas of blackcurrant, blackberry leaf, stone and oyster shell. Firm, tightly knit tannins lend structure to the wild-berry and mineral character. The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. This typical Bordeaux grape variety prospers in Chile’s famous Maipo Valley. The perfect expression of a 100% Cabernet age. Baron Philippe de Rothschild Maipo Chile's winemakers have chosen the “Valle del Maipo” vineyards for their temperate climate and their soil, poor in alluvial deposits and rich in pebbles, ideal for expressing the power, elegance and minerality of the wines. James Suckling 92
- One Stone Cellars, Cabernet Sauvignon (by the glass)$14.00
One Stone Cellars, Cabernet Sauvignon Paso Robles 2020. The 2020 One Stone Cabernet Sauvignon opens with aromas of cherry, plum, sandalwood, and tobacco. A rich, vibrant texture presents elegantly weighted flavors of red currant, cherry, and blackberry, all buoyed by varietal hints of black olive. Restrained acidity and dusty tannins carry a long, smooth, layered, and pleasing in the finish.
- One Stone Cellars, Cabernet Sauvignon, Paso Robles, 2020$42.00
One Stone Cellars, Cabernet Sauvignon Paso Robles 2020. The 2020 One Stone Cabernet Sauvignon opens with aromas of cherry, plum, sandalwood, and tobacco. A rich, vibrant texture presents elegantly weighted flavors of red currant, cherry, and blackberry, all buoyed by varietal hints of black olive. Restrained acidity and dusty tannins carry a long, smooth, layered, and pleasing in the finish.
California Wines
- One Stone Cellars, Cabernet Sauvignon (by the glass)$14.00
One Stone Cellars, Cabernet Sauvignon Paso Robles 2020. The 2020 One Stone Cabernet Sauvignon opens with aromas of cherry, plum, sandalwood, and tobacco. A rich, vibrant texture presents elegantly weighted flavors of red currant, cherry, and blackberry, all buoyed by varietal hints of black olive. Restrained acidity and dusty tannins carry a long, smooth, layered, and pleasing in the finish.
- One Stone Cellars, Cabernet Sauvignon, Paso Robles, 2020$42.00
One Stone Cellars, Cabernet Sauvignon Paso Robles 2020. The 2020 One Stone Cabernet Sauvignon opens with aromas of cherry, plum, sandalwood, and tobacco. A rich, vibrant texture presents elegantly weighted flavors of red currant, cherry, and blackberry, all buoyed by varietal hints of black olive. Restrained acidity and dusty tannins carry a long, smooth, layered, and pleasing in the finish.
Captains List
- Moet Imperial Brut$92.00
The Moet & Chandon Imperial Brut NV is characterized by bright fruitiness and elegant maturity. The color is an elegant golden straw yellow with amber highlights. Radiant aromas reveal notes of apple, pear, yellow peach, honey, and floral nuances along with elegant blond notes of brioche and fresh nuts.
- Terroir Sancerre 2022 Domaine$60.00
Sancerre Blanc Terroirs. Very pale yellow, shiny robe eye with a complex nose of white flowers aromas, citrus and minty notes. A fruity and floral mouth with a nice freshness and long finish. Vineyard location: 65% in Bué and also in Sancerre, Amigny, Crézancy and Montigny. Geological foundation soil dating from the Jurassic formation, in the secondary era. 70% of the vineyard is planted with grass. Fractional or total hoeing depending on the parcel. Simple Guyot or Poussard pruning. 100% Sauvignon
- Veuve Clicquot Yellow Label Brut$150.00Out of stock
Clicquot's signature brut non-vintage is loved the world over for its crisp, full flavors, consistent quality and celebratory yellow label. This classically-styled, dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance.
- Zebra Champagne (Brut)$70.00
A golden transparency of light with reflections of translucent pearls. An aromatic and complex mix of seasonal fruits. A well balanced and harmonious taste of attractive wine with delicate pearls. ASSEMBLIES Pinot noir: 40% Pinot meunier: 40% Chardonnay: 20% Cont vins de réserve: 27%
- Zebra Champagne (Rose)$85.00
A magnificent, transparent salmon pink with a brilliant brightness of delicate translucent pearls and a creamy, elegant foam.A delicate and aromatic scent with a beautiful frankness. This champagne has the small of a basket of fresh berries with a subtle spice. A fresh, fruity flavor combining red berries, raspberries, and cherry. Truly a rosé of character.
Champagne
- Veuve Clicquot Yellow Label Brut$150.00Out of stock
Clicquot's signature brut non-vintage is loved the world over for its crisp, full flavors, consistent quality and celebratory yellow label. This classically-styled, dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance.
- Mas Fi Cava (Splits)$7.00
Mas Fi Brut Cava is an elegant and balanced sparkling wine. Undergoing second fermentation in the bottle, just like Champagne, it is aged for 10 months providing its fine bubbles and complex and structured palate. There are notes of white flowers and citrus on the nose, with fresh stone fruits and pleasant creamy flavors in the mouth. Perfect for your next celebration, as an aperitif or with a wide array of cuisines.
- Mionetto Prestige Prosseco Brut - 187ML (Splits)$11.00Out of stock
This well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the palate is appealingly marked by aromatic notes of honey, black liquorice, and acacia blossom.
- Moet Imperial Brut$92.00
The Moet & Chandon Imperial Brut NV is characterized by bright fruitiness and elegant maturity. The color is an elegant golden straw yellow with amber highlights. Radiant aromas reveal notes of apple, pear, yellow peach, honey, and floral nuances along with elegant blond notes of brioche and fresh nuts.
- Nicolas Feuillatte Reserve Exclusive Champagne Brut (187ml Splits)$18.00
Nicolas Feuillatte Reserve Exclusive is a harmonious blend of 20% Chardonnay imparting elegance and finesse, 40% Pinot Noir for roundness and structure and 40% Pinot Meunier for fruitiness and soft, supple character. TASTING NOTES: Light, fresh and vibrant Champagne, effusing intense, expressive fruit, while extensive cellar-ageing brings appealing maturity to perfect style and consistency. Aromas of juicy pear and crunchy apricot merge and weave in a beguiling fusion around a mass of delicate bubbles, gradually unleashing their true character over time.
- Zebra Champagne (Brut)$70.00
A golden transparency of light with reflections of translucent pearls. An aromatic and complex mix of seasonal fruits. A well balanced and harmonious taste of attractive wine with delicate pearls. ASSEMBLIES Pinot noir: 40% Pinot meunier: 40% Chardonnay: 20% Cont vins de réserve: 27%
- Zebra Champagne (Rose)$85.00
A magnificent, transparent salmon pink with a brilliant brightness of delicate translucent pearls and a creamy, elegant foam.A delicate and aromatic scent with a beautiful frankness. This champagne has the small of a basket of fresh berries with a subtle spice. A fresh, fruity flavor combining red berries, raspberries, and cherry. Truly a rosé of character.
Chardonnay
- Castillo de Monjardin Unoaked Chardonnay 2021$35.00
It exhibits a perfume of citrus apple, and white peach. On the palate is fresh, it is a vibrant Chardonnay with lively acidity, good concentration, rich and long. From our family vineyards we make this unoaked Chardonnay harvested with the cold of the night. Fermented with native yeasts, and the must is fermented under meticulous temperature control in modern, stainless-steel installations. During more than 80 years, Navarra Wine DO has been among the most popular for quality wines in Spain. Its exceptional location is characterized by diversity in climate and landscape. There has been a great influence or modernization and expertise. From the cooler foothills of the Pyrenees to the warmer, alluvial regions of the south Ebro River valley. Farming with traditional practices. Estate Family Grown. Gold medal-vintage 2021 – Bacchus International
- Castillo de Monjardin Unoaked Chardonnay 2021 (by the glass)$12.00
It exhibits a perfume of citrus apple, and white peach. On the palate is fresh, it is a vibrant Chardonnay with lively acidity, good concentration, rich and long. From our family vineyards we make this unoaked Chardonnay harvested with the cold of the night. Fermented with native yeasts, and the must is fermented under meticulous temperature control in modern, stainless-steel installations. During more than 80 years, Navarra Wine DO has been among the most popular for quality wines in Spain. Its exceptional location is characterized by diversity in climate and landscape. There has been a great influence or modernization and expertise. From the cooler foothills of the Pyrenees to the warmer, alluvial regions of the south Ebro River valley. Farming with traditional practices. Estate Family Grown. Gold medal-vintage 2021 – Bacchus International
- Lush & Creamy Buttery Chardonnay$35.00
Our Central Valley, Chile, chardonnay has a slightly yellow color, intense nose of lemon and pineapple with mineral notes and a touch of vanilla. Fresh and smooth in the beginning followed by a creamy and buttery finish of exotic and candied fruit. Hand and machine harvested during the first two weeks of March. Aged on lees in contact with French oak for 2-3 months. This wine can be a great companion for fettuccini with seafood sauce, white meat dishes and desserts.
- Lush & Creamy Buttery Chardonnay (by the glass)$11.00
Our Central Valley, Chile, chardonnay has a slightly yellow color, intense nose of lemon and pineapple with mineral notes and a touch of vanilla. Fresh and smooth in the beginning followed by a creamy and buttery finish of exotic and candied fruit. Hand and machine harvested during the first two weeks of March. Aged on lees in contact with French oak for 2-3 months. This wine can be a great companion for fettuccini with seafood sauce, white meat dishes and desserts.
- The Occasion Chardonnay$30.00
Pale-yellow color with golden reflections. Intense floral notes, with hints of vanilla and black locust flower. Good acidity and medium body, with sweet notes of exotic fruits and a pleasant finish. Climate, Mediterranean climate, with summers of warm temperatures, and rains concentrated mainly in winter. Hand and machine harvested, with a double selection in the vineyard, during the first half of March. Aged in stainless steel vats on light lees until bottled. 2 years aging potential. Food pairing: White fishes, fried scallops.
- The Occasion Chardonnay (by the glass)$10.00
Pale-yellow color with golden reflections. Intense floral notes, with hints of vanilla and black locust flower. Good acidity and medium body, with sweet notes of exotic fruits and a pleasant finish. Climate, Mediterranean climate, with summers of warm temperatures, and rains concentrated mainly in winter. Hand and machine harvested, with a double selection in the vineyard, during the first half of March. Aged in stainless steel vats on light lees until bottled. 2 years aging potential. Food pairing: White fishes, fried scallops.
Chilean Wines
- Escudo Rojo Cabernet Sauvignon$40.00
A medium-to full-bodied red with aromas of blackcurrant, blackberry leaf, stone and oyster shell. Firm, tightly knit tannins lend structure to the wild-berry and mineral character. The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. This typical Bordeaux grape variety prospers in Chile’s famous Maipo Valley. The perfect expression of a 100% Cabernet age. Baron Philippe de Rothschild Maipo Chile's winemakers have chosen the “Valle del Maipo” vineyards for their temperate climate and their soil, poor in alluvial deposits and rich in pebbles, ideal for expressing the power, elegance and minerality of the wines. James Suckling 92
- Escudo Rojo Cabernet Sauvignon (by the glass)$14.00
A medium-to full-bodied red with aromas of blackcurrant, blackberry leaf, stone and oyster shell. Firm, tightly knit tannins lend structure to the wild-berry and mineral character. The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. This typical Bordeaux grape variety prospers in Chile’s famous Maipo Valley. The perfect expression of a 100% Cabernet age. Baron Philippe de Rothschild Maipo Chile's winemakers have chosen the “Valle del Maipo” vineyards for their temperate climate and their soil, poor in alluvial deposits and rich in pebbles, ideal for expressing the power, elegance and minerality of the wines. James Suckling 92
- Escudo Rojo Reserva Carmenère$40.00
The nose opens on ripe black berry fruit aromas, joined on airing by notes of roasted coffee beans and black pepper. From a highly expressive attack on the black fruit found on the nose, the peppery notes that emerged with airing return on a midpalate which combines power with heft. The finish lingers on an intense array of black fruit, spice and roasted coffee. Escudo Rojo Carmenere is vinified in the Bordeaux manner, favoring extraction of the fruit and a supple, well-balanced tannic structure.
- Escudo Rojo Reserva Carmenère (by the glass)$14.00
Purplish-red with violet highlights. Very intense and fruity, with notes of forest fruit, combined with spicy notes such as pink peppercorn, bay leaf, rosemary, black truffle, and subtle aromas of roasted coffee bean imparted by ageing in French oak. Starts off very delicate, refreshing and juicy with well-balanced acidity. The tannins are refined and velvety. Wild fruit aromas follow through to the aftertaste, culminating in a long finish.
- Lush & Creamy Buttery Chardonnay$35.00
Our Central Valley, Chile, chardonnay has a slightly yellow color, intense nose of lemon and pineapple with mineral notes and a touch of vanilla. Fresh and smooth in the beginning followed by a creamy and buttery finish of exotic and candied fruit. Hand and machine harvested during the first two weeks of March. Aged on lees in contact with French oak for 2-3 months. This wine can be a great companion for fettuccini with seafood sauce, white meat dishes and desserts.
- Lush & Creamy Buttery Chardonnay (by the glass)$11.00
Our Central Valley, Chile, chardonnay has a slightly yellow color, intense nose of lemon and pineapple with mineral notes and a touch of vanilla. Fresh and smooth in the beginning followed by a creamy and buttery finish of exotic and candied fruit. Hand and machine harvested during the first two weeks of March. Aged on lees in contact with French oak for 2-3 months. This wine can be a great companion for fettuccini with seafood sauce, white meat dishes and desserts.
- The Occasion Chardonnay$30.00
Pale-yellow color with golden reflections. Intense floral notes, with hints of vanilla and black locust flower. Good acidity and medium body, with sweet notes of exotic fruits and a pleasant finish. Climate, Mediterranean climate, with summers of warm temperatures, and rains concentrated mainly in winter. Hand and machine harvested, with a double selection in the vineyard, during the first half of March. Aged in stainless steel vats on light lees until bottled. 2 years aging potential. Food pairing: White fishes, fried scallops.
- The Occasion Chardonnay (by the glass)$10.00
Pale-yellow color with golden reflections. Intense floral notes, with hints of vanilla and black locust flower. Good acidity and medium body, with sweet notes of exotic fruits and a pleasant finish. Climate, Mediterranean climate, with summers of warm temperatures, and rains concentrated mainly in winter. Hand and machine harvested, with a double selection in the vineyard, during the first half of March. Aged in stainless steel vats on light lees until bottled. 2 years aging potential. Food pairing: White fishes, fried scallops.
- The Occasion Pinot Noir$30.00
This Pinot Noir has an attractive cherry red color. The bouquet is intense with aromas of strawberry, leather, and cloves. Upon tasting it reveals a good level of acidity, well rounded with a juicy finish. This one would be an excellent accompaniment for cured meats or as an aperitif.
- The Occasion Pinot Noir (by the glass)$11.00
This Pinot Noir has an attractive cherry red color. The bouquet is intense with aromas of strawberry, leather, and cloves. Upon tasting it reveals a good level of acidity, well rounded with a juicy finish. This one would be an excellent accompaniment for cured meats or as an aperitif.
- The Occasion Sauvignon Blanc$30.00
The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.
- The Occasion Sauvignon Blanc (by the glass)$10.00
The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.
Dessert Wine
- Quinta de La Rosa Tawny$35.00
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
- Quinta de La Rosa Tawny (by the glass)$7.00
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
Quinta de La Rosa Tawny (by the glass)
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
Dry
- Mionetto Prestige Prosseco Brut - 187ML (Splits)$11.00Out of stock
This well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the palate is appealingly marked by aromatic notes of honey, black liquorice, and acacia blossom.
- Moet Imperial Brut$92.00
The Moet & Chandon Imperial Brut NV is characterized by bright fruitiness and elegant maturity. The color is an elegant golden straw yellow with amber highlights. Radiant aromas reveal notes of apple, pear, yellow peach, honey, and floral nuances along with elegant blond notes of brioche and fresh nuts.
- Poggio Anima Uriel Grillo (by the glass)$10.00
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is ‘God of Light.’ Uriel was the angel who checked each of the doors during the Passover in order to ensure safety for God’s people. Grillo is a very resilient grape and one that withstands a lot of heat and wind on Sicily. It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics. It is the most important white grape on Sicily and therefore the ‘principal light.’
French Wines
- Chateau Montaud Rose$40.00
Chateau Montaud, is a classic Cote de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather than chemicals and artificial processes. To prevent erosion, long schist and sandstone terraces have been built on the slopes of the Maures Massif mountain range in southeastern France where the vines are planted and trained. This is an expensive and time-consuming process, but it yields the best quality grapes possible. The Chateau Montaud is situated on the site of an old Roman “villa” whose remains were founded during the restructuring of the vineyard. 40% Cinsault, 40% Grenache, 20% Mourvèdre. 2021
- Château Montaud Rose du Provence (by the glass)$16.00
Chateau Montaud, is a classic Cote de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather than chemicals and artificial processes. To prevent erosion, long schist and sandstone terraces have been built on the slopes of the Maures Massif mountain range in southeastern France where the vines are planted and trained. This is an expensive and time-consuming process, but it yields the best quality grapes possible. The Chateau Montaud is situated on the site of an old Roman “villa” whose remains were founded during the restructuring of the vineyard. 40% Cinsault, 40% Grenache, 20% Mourvèdre. 2021
- Le Paradou Rose$35.00
Le Paradou 2020, is a Cinsault rosé with notes of citrus and red berries. Paradou is made from Cinsault Rosso grapes and represents an authentic tribute to the Provencal culture. The grapes come from soils composed mostly of clay, sand and limestone and are located between 200 and 300 meters above sea level. After destemming, the grapes are left to macerate in concrete to ensure controlled extraction of color. Fermentation follows without aging in wood.
- Le Paradou Rose (by the glass)$11.00
Le Paradou 2020, is a Cinsault rosé with notes of citrus and red berries. Paradou is made from Cinsault Rosso grapes and represents an authentic tribute to the Provencal culture. The grapes come from soils composed mostly of clay, sand and limestone and are located between 200 and 300 meters above sea level. After destemming, the grapes are left to macerate in concrete to ensure controlled extraction of color. Fermentation follows without aging in wood.
- Les Anges Sauvignon Blanc 2022 Loire$35.00
The Loire Valley is renowned for its Sauvignon Blanc, which truly blossoms in this terroir. These wines are fresh and aromatic, with notes of citrus fruits and white flowers. The Les Anges range offers you the best terroir of the Loire Valley tans to the know-how, passion, and rigor of our cellar master. Light, supple, and silky wines, like a cloud. Yellow/green in color. The nose is dry, round, and supple, with a beautiful refreshing acidity. It exudes notes of ripe fruit, vine peach, pink grapefruit. In the mouth, it will give you an immediate pleasure with a beautiful consistency. To be enjoyed as an aperitif. Perfect with cold cuts, smoked fish, or goat cheeses. Bronze – vintage 2014 & 2017 - World Wine Awards Decanter
- Les Anges Sauvignon Blanc 2022 Loire (by the glass)$13.00
The Loire Valley is renowned for its Sauvignon Blanc, which truly blossoms in this terroir. These wines are fresh and aromatic, with notes of citrus fruits and white flowers. The Les Anges range offers you the best terroir of the Loire Valley tans to the know-how, passion, and rigor of our cellar master. Light, supple, and silky wines, like a cloud. Yellow/green in color. The nose is dry, round, and supple, with a beautiful refreshing acidity. It exudes notes of ripe fruit, vine peach, pink grapefruit. In the mouth, it will give you an immediate pleasure with a beautiful consistency. To be enjoyed as an aperitif. Perfect with cold cuts, smoked fish, or goat cheeses. Bronze – vintage 2014 & 2017 - World Wine Awards Decanter
- Les Hauts de Trintaudon Bordeaux$40.00
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Les Hauts de Trintaudon Bordeaux Blend (by the glass)$15.50
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Mionetto Prestige Prosseco Brut - 187ML (Splits)$11.00Out of stock
This well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the palate is appealingly marked by aromatic notes of honey, black liquorice, and acacia blossom.
- Moet Imperial Brut$92.00
The Moet & Chandon Imperial Brut NV is characterized by bright fruitiness and elegant maturity. The color is an elegant golden straw yellow with amber highlights. Radiant aromas reveal notes of apple, pear, yellow peach, honey, and floral nuances along with elegant blond notes of brioche and fresh nuts.
- Philippe le Hardi Burgundy$52.00
This open and fruity Old Vine Pinot Noir shows red fruits, balanced acidity and soft texture. The ripe red fruits are complex and layered with a crisp, juicy aftertaste. Made from vineyards chosen for their south-eastern exposure and their location in the middle of the hillside in order to obtain optimal maturity and a lot of complexity. The soils are rich in red clays with a marked presence of limestone. This composition gives the wine a lot of power and depth. One of Burgundy’s largest wine Domain’s. Its prestigious heritage, which comprises a remarkable Château with a glazed tile roof and 90 hectares of vineyards, is the product of a time-old legacy that is closely tied to the history of the Burgundy wine region. Its vineyards are split between the Côte d’Or and Côte Chalonnaise. The diversity of its ‘climats’ results in a rich palette of wines with distinctive styles that reflect the subtleties of the Burgundy varietals.
- Solis Lumen Rose$33.00
Solis Lumen Rose, explosive cranberry, strawberry and watermelon fruit on the nose and palate, with firm acidity and dose of minerality. Silky richness in the mouth, with good complexity and extended length on the palate. A great sipper, this works well as an aperitif or with light fare. Solis Lumen is Latin for “The Light of the Sun” a fundamental element of the Sud de France. The long hours of sunlight here allow the wine to reach its full potential and is an important feature of the Southern French lifestyle. The Coste family has made wine in the South of France, near the Mediterranean Sea since 1701. Enjoy this delicious Rose wine chilled and in good company! 2021 DOC Grenache.
- Solis Lumen Rose (by the glass)$12.00
Solis Lumen Rose, explosive cranberry, strawberry and watermelon fruit on the nose and palate, with firm acidity and dose of minerality. Silky richness in the mouth, with good complexity and extended length on the palate. A great sipper, this works well as an aperitif or with light fare. Solis Lumen is Latin for “The Light of the Sun” a fundamental element of the Sud de France. The long hours of sunlight here allow the wine to reach its full potential and is an important feature of the Southern French lifestyle. The Coste family has made wine in the South of France, near the Mediterranean Sea since 1701. Enjoy this delicious Rose wine chilled and in good company! 2021 DOC Grenache.
- Terroir Sancerre 2022 Domaine$60.00
Sancerre Blanc Terroirs. Very pale yellow, shiny robe eye with a complex nose of white flowers aromas, citrus and minty notes. A fruity and floral mouth with a nice freshness and long finish. Vineyard location: 65% in Bué and also in Sancerre, Amigny, Crézancy and Montigny. Geological foundation soil dating from the Jurassic formation, in the secondary era. 70% of the vineyard is planted with grass. Fractional or total hoeing depending on the parcel. Simple Guyot or Poussard pruning. 100% Sauvignon
- Veuve Clicquot Yellow Label Brut$150.00Out of stock
Clicquot's signature brut non-vintage is loved the world over for its crisp, full flavors, consistent quality and celebratory yellow label. This classically-styled, dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance.
- Zebra Champagne (Brut)$70.00
A golden transparency of light with reflections of translucent pearls. An aromatic and complex mix of seasonal fruits. A well balanced and harmonious taste of attractive wine with delicate pearls. ASSEMBLIES Pinot noir: 40% Pinot meunier: 40% Chardonnay: 20% Cont vins de réserve: 27%
- Zebra Champagne (Rose)$85.00
A magnificent, transparent salmon pink with a brilliant brightness of delicate translucent pearls and a creamy, elegant foam.A delicate and aromatic scent with a beautiful frankness. This champagne has the small of a basket of fresh berries with a subtle spice. A fresh, fruity flavor combining red berries, raspberries, and cherry. Truly a rosé of character.
Germany Wines
- Leitz Dragonstone Reisling$36.00
Rheingau, Germany- The palate is like biting into a Granny Smith apple and licking a piece of pumice! Touches of pear, grapefruit and honey appear too on a monumentally long finish for its price.
- Leitz Dragonstone Reisling (by the glass)$12.00
Rheingau, Germany- The palate is like biting into a Granny Smith apple and licking a piece of pumice! Touches of pear, grapefruit and honey appear too on a monumentally long finish for its price.
- Villa Wolf Rose$30.00
The Pfalz is a very warm and sunny region, often called “the Tuscany of Germany,” so all of the Pinot varieties do well here. The Villa Wolf Pinot Noir Rosé is a true rosé, made with a brief maceration before pressing to extract the lovely salmon color. It is light and refreshing, with deliciously bright berry and fruit flavors and a clean, zippy finish. It’s perfect for holiday meals, especially when ham is involved.
- Villa Wolf Rose (by the glass)$12.00
The Pfalz is a very warm and sunny region, often called “the Tuscany of Germany,” so all of the Pinot varieties do well here. The Villa Wolf Pinot Noir Rosé is a true rosé, made with a brief maceration before pressing to extract the lovely salmon color. It is light and refreshing, with deliciously bright berry and fruit flavors and a clean, zippy finish. It’s perfect for holiday meals, especially when ham is involved.
Italian Wines
- Altùris Pinot Grigio 2022 Friuli$35.00
This Pinot Grigio is produced in the plains and hills close to Cividale del Friuli, NE Italy. A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust, and toasted almonds typical of this grape. The taste bears out the aromas and its intense, full and fruity. A remarkable elegance and pleasantness. It is under the Guyot and Friuli single inverted growing system. The whole grapes are gently pressed to obtain the must followed by cold static decantation. Fermentation and aging take place “sur lies” in steel tanks under controlled temperatures.
- Altùris Pinot Grigio 2022 Friuli (by the glass)$13.00
This Pinot Grigio is produced in the plains and hills close to Cividale del Friuli, NE Italy. A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust, and toasted almonds typical of this grape. The taste bears out the aromas and its intense, full and fruity. A remarkable elegance and pleasantness. It is under the Guyot and Friuli single inverted growing system. The whole grapes are gently pressed to obtain the must followed by cold static decantation. Fermentation and aging take place “sur lies” in steel tanks under controlled temperatures.
- Bellafina Pink Moscato$30.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Bellafina Pink Moscato (by the glass)$12.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Bonita Lambrusco Frizzante$30.00
Bonita Italiano Lambrusco, Frizzante wine cocktails with natural flavours. Rosso – red dry processed wine sugar syrup, softened water, citric acid (E330), natural flavor strawberry, sulphur dioxide.
- Bonita Lambrusco Frizzante (by the glass)$10.00
Bonita Italiano Lambrusco, Frizzante wine cocktails with natural flavours. Rosso – red dry processed wine sugar syrup, softened water, citric acid (E330), natural flavor strawberry, sulphur dioxide.
- Costamolino Vermentino$35.00
This Vermentino di Sardegna often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity.
- Costamolino Vermentino (by the glass)$14.00
This Vermentino di Sardegna often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity.
- L'Arco Vintage Chianti 2019$30.00
This Vintage Chianti has an intense deep ruby red color, with interesting, strikingly fragrant and health fruit aromas of cherries and raspberries, followed by lighter more complex hints of licorice and coffee. Velvety sweet tanning the palate with a fruit aftertaste in finish, making this a very lingering and extremely enjoyable wine. The grapes are handpicked, after soft de-stemming and crushing placed in stainless steel vats by natural gravity. The alcoholic fermentations lasts for 10 days and the maceration on the skins continues for 22 days at a controlled temperature of 28°C. The wine is racked into 30 hp oak barrels, where it undergoes galactic fermentation for 12 months before maturing. The wine is then placed in stainless steel vats for one month to rest before undergoing a light filtration, bottling, and remains in the cellar to age in the bottle for six months before being brought to market. 90% Sangiovese, 10% others
- L'Arco Vintage Chianti 2019 (by the glass)$11.00
This Vintage Chianti has an intense deep ruby red color, with interesting, strikingly fragrant and health fruit aromas of cherries and raspberries, followed by lighter more complex hints of licorice and coffee. Velvety sweet tanning the palate with a fruit aftertaste in finish, making this a very lingering and extremely enjoyable wine. The grapes are handpicked, after soft de-stemming and crushing placed in stainless steel vats by natural gravity. The alcoholic fermentations lasts for 10 days and the maceration on the skins continues for 22 days at a controlled temperature of 28°C. The wine is racked into 30 hp oak barrels, where it undergoes galactic fermentation for 12 months before maturing. The wine is then placed in stainless steel vats for one month to rest before undergoing a light filtration, bottling, and remains in the cellar to age in the bottle for six months before being brought to market. 90% Sangiovese, 10% others
- La Fiera Moscato$35.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- La Fiera Moscato (by the glass)$11.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- Oro Luce (Fiori & Colori) Moscato D’Asti$35.00Out of stock
Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.
- Oro Luce (Fiori & Colori) Moscato D’Asti (by the glass)$12.00Out of stock
Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.
- Querceto Tuscan Chianti Red Blend$31.00Out of stock
Aromatic, with savory rosemary and forest floor notes with compliment the black raspberry fruit nose. Toasty oak notes and depth and spice to the nose. Medium body flavor, harmonious palate of saturated dark red fruits gently supported by a finely integrated tannin structure. A slight hint of vanilla and toast complete the overall flavor impression of dried cherry, blackberry and plum. The Querceto Tuscan Red displays all aspects of the Tuscan countryside – where the various terrain, the luscious hills of Chianti and Valdarno, and optimal sun exposure come together. The Sangiovese is planted at the highest elevation of the Chianti region. This wine expresses the fresh scents and balanced flavors associated with the vineyards of Castello di Querceto. 50% Syrah, 25% Merlot, 25% Sangiovese
- Querceto Tuscan Chianti Red Blend (by the glass)$13.00Out of stock
Aromatic, with savory rosemary and forest floor notes with compliment the black raspberry fruit nose. Toasty oak notes and depth and spice to the nose. Medium body flavor, harmonious palate of saturated dark red fruits gently supported by a finely integrated tannin structure. A slight hint of vanilla and toast complete the overall flavor impression of dried cherry, blackberry and plum. The Querceto Tuscan Red displays all aspects of the Tuscan countryside – where the various terrain, the luscious hills of Chianti and Valdarno, and optimal sun exposure come together. The Sangiovese is planted at the highest elevation of the Chianti region. This wine expresses the fresh scents and balanced flavors associated with the vineyards of Castello di Querceto. 50% Syrah, 25% Merlot, 25% Sangiovese
- Sangue de Giuda (by-the-glass)$11.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Sangue de Guida$30.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Zardetto (187ml Split)$12.00
Made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The first fermentation takes place after a brief maceration, which enhances the typical citrus and tropical aromas of the Glera grapes. These intense, fruity aromas are preserved through the second fermentation, which takes place in large temperature controlled stainless steel containers. Lemon-yellow in color with elegant, refined bubbles that form a hearty white froth. Aromas of white flowers, apricot and herbs create a delicately soft bouquet. The palate is comprised of citrus, orange blossoms and stone fruits. Fresh citrus and floral notes linger on the finish. Zesty and stylish, Zardetto Prosecco is the quintessential sparkling aperitif, and can be served alongside a wide array of foods. At least 85% Glera with the addition of up to 15% Pinot Bianco/Chardonnay.
Malbec
- Aguaribay$35.00
The Aguaribay is the most representative tree in the Mendoza region. The Rothschild family acquired 100ha of vineyards 120km south of Mendoza at the foothills of the Andes. This wine has soft tannis and expressive fruit aromas. It can be paired with red meats and hard cheeses.
- Aguaribay Malbec (by the glass)$14.00
The Aguaribay is the most representative tree in the Mendoza region. The Rothschild family acquired 100ha of vineyards 120km south of Mendoza at the foothills of the Andes. This wine has soft tannis and expressive fruit aromas. It can be paired with red meats and hard cheeses.
- Albaflor$33.00Out of stock
Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart. Heavily dependent on where they are grown for variations in flavor, Argentinian Malbec has quickly become a world favorite due to the characteristics that the high-altitude climate and soils impart to the fruit. Originally from France, it is one of the original 5 “Bordeaux” grapes. It is scarcely planted in France anymore. Starkly different from French versions in structure and flavor, this wine is a good investment for collectors, as the wine can age for several years before drinking. This wine also pairs very well with any savory red meat dish-- particularly dishes that include spice. High acidity and good body.
- Albaflor Malbec (by the glass)$13.00Out of stock
Albaflor Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart. Heavily dependent on where they are grown for variations in flavor, Argentinian Malbec has quickly become a world favorite due to the characteristics that the high-altitude climate and soils impart to the fruit. Originally from France, it is one of the original 5 “Bordeaux” grapes. It is scarcely planted in France anymore. Starkly different from French versions in structure and flavor, this wine is a good investment for collectors, as the wine can age for several years before drinking. This wine also pairs very well with any savory red meat dish-- particularly dishes that include spice. High acidity and good body.
Merlot
- Tilia Merlot$42.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
- Tilia Merlot (by the glass)$14.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
Moscato
- Bellafina Pink Moscato$30.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Bellafina Pink Moscato (by the glass)$12.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- La Fiera Moscato$35.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- La Fiera Moscato (by the glass)$11.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- Oro Luce (Fiori & Colori) Moscato D’Asti$35.00Out of stock
Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.
- Oro Luce (Fiori & Colori) Moscato D’Asti (by the glass)$12.00Out of stock
Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.
- Sangue de Giuda (by-the-glass)$11.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Sangue de Guida$30.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
Organic Wines
- Chateau Montaud Rose$40.00
Chateau Montaud, is a classic Cote de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather than chemicals and artificial processes. To prevent erosion, long schist and sandstone terraces have been built on the slopes of the Maures Massif mountain range in southeastern France where the vines are planted and trained. This is an expensive and time-consuming process, but it yields the best quality grapes possible. The Chateau Montaud is situated on the site of an old Roman “villa” whose remains were founded during the restructuring of the vineyard. 40% Cinsault, 40% Grenache, 20% Mourvèdre. 2021
- Château Montaud Rose du Provence (by the glass)$16.00
Chateau Montaud, is a classic Cote de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather than chemicals and artificial processes. To prevent erosion, long schist and sandstone terraces have been built on the slopes of the Maures Massif mountain range in southeastern France where the vines are planted and trained. This is an expensive and time-consuming process, but it yields the best quality grapes possible. The Chateau Montaud is situated on the site of an old Roman “villa” whose remains were founded during the restructuring of the vineyard. 40% Cinsault, 40% Grenache, 20% Mourvèdre. 2021
- Tilia Merlot$42.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
- Tilia Merlot (by the glass)$14.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
Pinot Grigio / Pinot Gris
- Altùris Pinot Grigio 2022 Friuli$35.00
This Pinot Grigio is produced in the plains and hills close to Cividale del Friuli, NE Italy. A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust, and toasted almonds typical of this grape. The taste bears out the aromas and its intense, full and fruity. A remarkable elegance and pleasantness. It is under the Guyot and Friuli single inverted growing system. The whole grapes are gently pressed to obtain the must followed by cold static decantation. Fermentation and aging take place “sur lies” in steel tanks under controlled temperatures.
- Altùris Pinot Grigio 2022 Friuli (by the glass)$13.00
This Pinot Grigio is produced in the plains and hills close to Cividale del Friuli, NE Italy. A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust, and toasted almonds typical of this grape. The taste bears out the aromas and its intense, full and fruity. A remarkable elegance and pleasantness. It is under the Guyot and Friuli single inverted growing system. The whole grapes are gently pressed to obtain the must followed by cold static decantation. Fermentation and aging take place “sur lies” in steel tanks under controlled temperatures.
- Poggio Anima Uriel Grillo (by the glass)$10.00
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is ‘God of Light.’ Uriel was the angel who checked each of the doors during the Passover in order to ensure safety for God’s people. Grillo is a very resilient grape and one that withstands a lot of heat and wind on Sicily. It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics. It is the most important white grape on Sicily and therefore the ‘principal light.’
Pinot Noir
- Pike Road Pinot Noir$40.00
The 2019 Willamette Valley Pinot Noir showcases a beautiful ruby red color with aromas of black currant layered with cinnamon, clove spice, and rose petal. The palate has bold flavors of cherry, raspberry, rhubarb, with hints of bitter dark chocolate, and mushroom. Finishes warm and silky. 91 Points – Tasting Panel 90 Points & Editors Choice- Wine Enthusiast
- The Occasion Pinot Noir (by the glass)$11.00
This Pinot Noir has an attractive cherry red color. The bouquet is intense with aromas of strawberry, leather, and cloves. Upon tasting it reveals a good level of acidity, well rounded with a juicy finish. This one would be an excellent accompaniment for cured meats or as an aperitif.
- The Occasion Pinot Noir$30.00
This Pinot Noir has an attractive cherry red color. The bouquet is intense with aromas of strawberry, leather, and cloves. Upon tasting it reveals a good level of acidity, well rounded with a juicy finish. This one would be an excellent accompaniment for cured meats or as an aperitif.
Port Wine
- Quinta de La Rosa Tawny (by the glass)$7.00
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
- Quinta de La Rosa Tawny$35.00
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
Quinta de La Rosa Tawny (by the glass)
Our Tawny Port exhibits a nuttiness and a complexity not often found in these types of tawnies. Compared with the Ruby, the Tawny is much paler in color and lighter in style. As always, La Rosa's house style is slightly drier at the finish than most.
Portugal Wines
- Joao Portugal Loureiro Vinho Verde (by the glass)$12.00
"Portugal is a country where different and unique wines are made". It was with this idea in mind and with the usual spirit of adventure that the winemaker João Portugal Ramos headed north. He chose Monção and Melgaço sub-region, in the Vinho Verde region to embrace his new project, where the terroir enables him to produce wines with distinctive character. There has been a growing demand for these elegant and engaging wines, both in the Portuguese market and internationally. This Vinho Verde crafted 100% Loureiro has intense aromatics and an elegant well-balanced full body. Bright citrus, juicy green apple and crisp pear on the palate paired with the wine’s zesty acidity leads to a good long finish.
- Joao Portugal Loureiro Vinho Verde$30.00
"Portugal is a country where different and unique wines are made". It was with this idea in mind and with the usual spirit of adventure that the winemaker João Portugal Ramos headed north. He chose Monção and Melgaço sub-region, in the Vinho Verde region to embrace his new project, where the terroir enables him to produce wines with distinctive character. There has been a growing demand for these elegant and engaging wines, both in the Portuguese market and internationally. This Vinho Verde crafted 100% Loureiro has intense aromatics and an elegant well-balanced full body. Bright citrus, juicy green apple and crisp pear on the palate paired with the wine’s zesty acidity leads to a good long finish.
Prosecco
- Mionetto Prestige Prosseco Brut - 187ML (Splits)$11.00Out of stock
This well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the palate is appealingly marked by aromatic notes of honey, black liquorice, and acacia blossom.
- Zardetto (187ml Split)$12.00
Made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The first fermentation takes place after a brief maceration, which enhances the typical citrus and tropical aromas of the Glera grapes. These intense, fruity aromas are preserved through the second fermentation, which takes place in large temperature controlled stainless steel containers. Lemon-yellow in color with elegant, refined bubbles that form a hearty white froth. Aromas of white flowers, apricot and herbs create a delicately soft bouquet. The palate is comprised of citrus, orange blossoms and stone fruits. Fresh citrus and floral notes linger on the finish. Zesty and stylish, Zardetto Prosecco is the quintessential sparkling aperitif, and can be served alongside a wide array of foods. At least 85% Glera with the addition of up to 15% Pinot Bianco/Chardonnay.
Red Blend
- Les Hauts de Trintaudon Bordeaux$40.00
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Les Hauts de Trintaudon Bordeaux Blend (by the glass)$15.50
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Querceto Tuscan Chianti Red Blend$31.00Out of stock
Aromatic, with savory rosemary and forest floor notes with compliment the black raspberry fruit nose. Toasty oak notes and depth and spice to the nose. Medium body flavor, harmonious palate of saturated dark red fruits gently supported by a finely integrated tannin structure. A slight hint of vanilla and toast complete the overall flavor impression of dried cherry, blackberry and plum. The Querceto Tuscan Red displays all aspects of the Tuscan countryside – where the various terrain, the luscious hills of Chianti and Valdarno, and optimal sun exposure come together. The Sangiovese is planted at the highest elevation of the Chianti region. This wine expresses the fresh scents and balanced flavors associated with the vineyards of Castello di Querceto. 50% Syrah, 25% Merlot, 25% Sangiovese
- Querceto Tuscan Chianti Red Blend (by the glass)$13.00Out of stock
Aromatic, with savory rosemary and forest floor notes with compliment the black raspberry fruit nose. Toasty oak notes and depth and spice to the nose. Medium body flavor, harmonious palate of saturated dark red fruits gently supported by a finely integrated tannin structure. A slight hint of vanilla and toast complete the overall flavor impression of dried cherry, blackberry and plum. The Querceto Tuscan Red displays all aspects of the Tuscan countryside – where the various terrain, the luscious hills of Chianti and Valdarno, and optimal sun exposure come together. The Sangiovese is planted at the highest elevation of the Chianti region. This wine expresses the fresh scents and balanced flavors associated with the vineyards of Castello di Querceto. 50% Syrah, 25% Merlot, 25% Sangiovese
Red Wines
- Albaflor$33.00Out of stock
Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart. Heavily dependent on where they are grown for variations in flavor, Argentinian Malbec has quickly become a world favorite due to the characteristics that the high-altitude climate and soils impart to the fruit. Originally from France, it is one of the original 5 “Bordeaux” grapes. It is scarcely planted in France anymore. Starkly different from French versions in structure and flavor, this wine is a good investment for collectors, as the wine can age for several years before drinking. This wine also pairs very well with any savory red meat dish-- particularly dishes that include spice. High acidity and good body.
- Albaflor Malbec (by the glass)$13.00Out of stock
Albaflor Extremely popular, Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate. This wine tends to have mellower tannins than its French counterpart. Heavily dependent on where they are grown for variations in flavor, Argentinian Malbec has quickly become a world favorite due to the characteristics that the high-altitude climate and soils impart to the fruit. Originally from France, it is one of the original 5 “Bordeaux” grapes. It is scarcely planted in France anymore. Starkly different from French versions in structure and flavor, this wine is a good investment for collectors, as the wine can age for several years before drinking. This wine also pairs very well with any savory red meat dish-- particularly dishes that include spice. High acidity and good body.
- Bonita Lambrusco Frizzante$30.00
Bonita Italiano Lambrusco, Frizzante wine cocktails with natural flavours. Rosso – red dry processed wine sugar syrup, softened water, citric acid (E330), natural flavor strawberry, sulphur dioxide.
- Bonita Lambrusco Frizzante (by the glass)$10.00
Bonita Italiano Lambrusco, Frizzante wine cocktails with natural flavours. Rosso – red dry processed wine sugar syrup, softened water, citric acid (E330), natural flavor strawberry, sulphur dioxide.
- DE Muller Cabernet Sauvignon 2020$35.00Out of stock
This is an elegant red wine resulting from the selection of the best plots with the D.O. Tarragona. The effort of each vintage in the Mediterranean let us pick grapes that have assembled the characteristics of the soil together, and the aging in oak which delivers a wine that can be drunk on its youth or it could also be easily stored for some years for a different expression. Medium intense red colour with garnet reflections. Medium high intensity. Aromas of red fruits, baking spices and hints of vanilla. Flavours of red and black fruit that find balance with the subtleness of the tannins and the acidity. 100% Cabernet Sauvignon
- DE Muller Cabernet Sauvignon 2020 (by the glass)$14.00Out of stock
This is an elegant red wine resulting from the selection of the best plots with the D.O. Tarragona. The effort of each vintage in the Mediterranean let us pick grapes that have assembled the characteristics of the soil together, and the aging in oak which delivers a wine that can be drunk on its youth or it could also be easily stored for some years for a different expression. Medium intense red colour with garnet reflections. Medium high intensity. Aromas of red fruits, baking spices and hints of vanilla. Flavours of red and black fruit that find balance with the subtleness of the tannins and the acidity. 100% Cabernet Sauvignon
- Escudo Rojo Cabernet Sauvignon$40.00
A medium-to full-bodied red with aromas of blackcurrant, blackberry leaf, stone and oyster shell. Firm, tightly knit tannins lend structure to the wild-berry and mineral character. The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. This typical Bordeaux grape variety prospers in Chile’s famous Maipo Valley. The perfect expression of a 100% Cabernet age. Baron Philippe de Rothschild Maipo Chile's winemakers have chosen the “Valle del Maipo” vineyards for their temperate climate and their soil, poor in alluvial deposits and rich in pebbles, ideal for expressing the power, elegance and minerality of the wines. James Suckling 92
- Escudo Rojo Cabernet Sauvignon (by the glass)$14.00
A medium-to full-bodied red with aromas of blackcurrant, blackberry leaf, stone and oyster shell. Firm, tightly knit tannins lend structure to the wild-berry and mineral character. The nose opens on an array of refined ripe black fruit aromas, joined on airing by light toasted hazelnut notes. The palate has ripe black fruit notes found on the nose return on the rich and ample attack, while attractive spice and toast flavors bring remarkable complexity and intensity to the midpalate, underpinned by powerful tannins typical of Cabernet Sauvignon. This typical Bordeaux grape variety prospers in Chile’s famous Maipo Valley. The perfect expression of a 100% Cabernet age. Baron Philippe de Rothschild Maipo Chile's winemakers have chosen the “Valle del Maipo” vineyards for their temperate climate and their soil, poor in alluvial deposits and rich in pebbles, ideal for expressing the power, elegance and minerality of the wines. James Suckling 92
- Escudo Rojo Reserva Carmenère$40.00
The nose opens on ripe black berry fruit aromas, joined on airing by notes of roasted coffee beans and black pepper. From a highly expressive attack on the black fruit found on the nose, the peppery notes that emerged with airing return on a midpalate which combines power with heft. The finish lingers on an intense array of black fruit, spice and roasted coffee. Escudo Rojo Carmenere is vinified in the Bordeaux manner, favoring extraction of the fruit and a supple, well-balanced tannic structure.
- Escudo Rojo Reserva Carmenère (by the glass)$14.00
Purplish-red with violet highlights. Very intense and fruity, with notes of forest fruit, combined with spicy notes such as pink peppercorn, bay leaf, rosemary, black truffle, and subtle aromas of roasted coffee bean imparted by ageing in French oak. Starts off very delicate, refreshing and juicy with well-balanced acidity. The tannins are refined and velvety. Wild fruit aromas follow through to the aftertaste, culminating in a long finish.
- Intenso Cabernet Franc$45.00
Soft, light and semi sweet, this Cab Franc from Brazil is a perfect example of a Cab Franc varietal.
- Intenso Cabernet Franc (by the glass)$15.00
Soft and light this semi sweet Cab Franc from Brazil is the perfect example of its varietal
- L'Arco Vintage Chianti 2019$30.00
This Vintage Chianti has an intense deep ruby red color, with interesting, strikingly fragrant and health fruit aromas of cherries and raspberries, followed by lighter more complex hints of licorice and coffee. Velvety sweet tanning the palate with a fruit aftertaste in finish, making this a very lingering and extremely enjoyable wine. The grapes are handpicked, after soft de-stemming and crushing placed in stainless steel vats by natural gravity. The alcoholic fermentations lasts for 10 days and the maceration on the skins continues for 22 days at a controlled temperature of 28°C. The wine is racked into 30 hp oak barrels, where it undergoes galactic fermentation for 12 months before maturing. The wine is then placed in stainless steel vats for one month to rest before undergoing a light filtration, bottling, and remains in the cellar to age in the bottle for six months before being brought to market. 90% Sangiovese, 10% others
- L'Arco Vintage Chianti 2019 (by the glass)$11.00
This Vintage Chianti has an intense deep ruby red color, with interesting, strikingly fragrant and health fruit aromas of cherries and raspberries, followed by lighter more complex hints of licorice and coffee. Velvety sweet tanning the palate with a fruit aftertaste in finish, making this a very lingering and extremely enjoyable wine. The grapes are handpicked, after soft de-stemming and crushing placed in stainless steel vats by natural gravity. The alcoholic fermentations lasts for 10 days and the maceration on the skins continues for 22 days at a controlled temperature of 28°C. The wine is racked into 30 hp oak barrels, where it undergoes galactic fermentation for 12 months before maturing. The wine is then placed in stainless steel vats for one month to rest before undergoing a light filtration, bottling, and remains in the cellar to age in the bottle for six months before being brought to market. 90% Sangiovese, 10% others
- Les Hauts de Trintaudon Bordeaux$40.00
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Les Hauts de Trintaudon Bordeaux Blend (by the glass)$15.50
Le Haut Medoc de Trintaudon 2016. The deep, ruby-red color is intense and bright. The nose is dominated by fresh red fruit, backed by subtle oaky aromas which add to the overall complexity. On the palate the attack is bold and well-rounded, with well-integrated tannins and an excellent sense of balance. The elegant finish is long, fruity and velvety. Ideal with a selection of cured meats and cheeses or served with grilled meat dishes. 100% manual harvest with sorting on the vine and two sortings destemming on harvest conveyor. 100% new barrel ageing for 16-18 months. Chateau Larose Trintaudon is respected as one of the top estates within the Haut-Medoc. They routinely produce highly rated wines that exhibit great quality and character. This estate continues to produce some of our top selling wines; they always over deliver, for the price.
- Philippe le Hardi Burgundy$52.00
This open and fruity Old Vine Pinot Noir shows red fruits, balanced acidity and soft texture. The ripe red fruits are complex and layered with a crisp, juicy aftertaste. Made from vineyards chosen for their south-eastern exposure and their location in the middle of the hillside in order to obtain optimal maturity and a lot of complexity. The soils are rich in red clays with a marked presence of limestone. This composition gives the wine a lot of power and depth. One of Burgundy’s largest wine Domain’s. Its prestigious heritage, which comprises a remarkable Château with a glazed tile roof and 90 hectares of vineyards, is the product of a time-old legacy that is closely tied to the history of the Burgundy wine region. Its vineyards are split between the Côte d’Or and Côte Chalonnaise. The diversity of its ‘climats’ results in a rich palette of wines with distinctive styles that reflect the subtleties of the Burgundy varietals.
- Pike Road Pinot Noir$40.00
The 2019 Willamette Valley Pinot Noir showcases a beautiful ruby red color with aromas of black currant layered with cinnamon, clove spice, and rose petal. The palate has bold flavors of cherry, raspberry, rhubarb, with hints of bitter dark chocolate, and mushroom. Finishes warm and silky. 91 Points – Tasting Panel 90 Points & Editors Choice- Wine Enthusiast
- Querceto Tuscan Chianti Red Blend$31.00Out of stock
Aromatic, with savory rosemary and forest floor notes with compliment the black raspberry fruit nose. Toasty oak notes and depth and spice to the nose. Medium body flavor, harmonious palate of saturated dark red fruits gently supported by a finely integrated tannin structure. A slight hint of vanilla and toast complete the overall flavor impression of dried cherry, blackberry and plum. The Querceto Tuscan Red displays all aspects of the Tuscan countryside – where the various terrain, the luscious hills of Chianti and Valdarno, and optimal sun exposure come together. The Sangiovese is planted at the highest elevation of the Chianti region. This wine expresses the fresh scents and balanced flavors associated with the vineyards of Castello di Querceto. 50% Syrah, 25% Merlot, 25% Sangiovese
- Querceto Tuscan Chianti Red Blend (by the glass)$13.00Out of stock
Aromatic, with savory rosemary and forest floor notes with compliment the black raspberry fruit nose. Toasty oak notes and depth and spice to the nose. Medium body flavor, harmonious palate of saturated dark red fruits gently supported by a finely integrated tannin structure. A slight hint of vanilla and toast complete the overall flavor impression of dried cherry, blackberry and plum. The Querceto Tuscan Red displays all aspects of the Tuscan countryside – where the various terrain, the luscious hills of Chianti and Valdarno, and optimal sun exposure come together. The Sangiovese is planted at the highest elevation of the Chianti region. This wine expresses the fresh scents and balanced flavors associated with the vineyards of Castello di Querceto. 50% Syrah, 25% Merlot, 25% Sangiovese
- The Occasion Pinot Noir$30.00
This Pinot Noir has an attractive cherry red color. The bouquet is intense with aromas of strawberry, leather, and cloves. Upon tasting it reveals a good level of acidity, well rounded with a juicy finish. This one would be an excellent accompaniment for cured meats or as an aperitif.
- The Occasion Pinot Noir (by the glass)$11.00
This Pinot Noir has an attractive cherry red color. The bouquet is intense with aromas of strawberry, leather, and cloves. Upon tasting it reveals a good level of acidity, well rounded with a juicy finish. This one would be an excellent accompaniment for cured meats or as an aperitif.
- Tilia Merlot$42.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
- Tilia Merlot (by the glass)$14.00
Bright red color. Intense, complex nose of red fruit, fresh spice and flowers. Sweet, soft entry followed by round, silky tannins. Plenty of red and dark fruit with subtle leather flavors. Long, persistent finish.
Riesling
- Leitz Dragonstone Reisling$36.00
Rheingau, Germany- The palate is like biting into a Granny Smith apple and licking a piece of pumice! Touches of pear, grapefruit and honey appear too on a monumentally long finish for its price.
- Leitz Dragonstone Reisling (by the glass)$12.00
Rheingau, Germany- The palate is like biting into a Granny Smith apple and licking a piece of pumice! Touches of pear, grapefruit and honey appear too on a monumentally long finish for its price.
Rosé
- Barnard Griffin, Sangiovese Rose$33.00
Barnard Griffin, Sangiovese Rose, Columbia Valley, WA. Packed with plush-textured cherry and zingy raspberry flavors that practically explode on the palate. Crisp and dry, cleansing and refreshing with a pleasing tart edge to the fruit. A sheer delight to drink!
- Barnard Griffin, Sangiovese Rose (by the glass)$10.00
Barnard Griffin, Sangiovese Rose, Columbia Valley, WA- Packed with plush-textured cherry and zingy raspberry flavors that practically explode on the palate. Crisp and dry, cleansing and refreshing with a pleasing tart edge to the fruit. A sheer delight to drink!
- Bellafina Pink Moscato$30.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Bellafina Pink Moscato (by the glass)$12.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Chateau Montaud Rose$40.00
Chateau Montaud, is a classic Cote de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather than chemicals and artificial processes. To prevent erosion, long schist and sandstone terraces have been built on the slopes of the Maures Massif mountain range in southeastern France where the vines are planted and trained. This is an expensive and time-consuming process, but it yields the best quality grapes possible. The Chateau Montaud is situated on the site of an old Roman “villa” whose remains were founded during the restructuring of the vineyard. 40% Cinsault, 40% Grenache, 20% Mourvèdre. 2021
- Château Montaud Rose du Provence (by the glass)$16.00
Chateau Montaud, is a classic Cote de Provence rose: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather than chemicals and artificial processes. To prevent erosion, long schist and sandstone terraces have been built on the slopes of the Maures Massif mountain range in southeastern France where the vines are planted and trained. This is an expensive and time-consuming process, but it yields the best quality grapes possible. The Chateau Montaud is situated on the site of an old Roman “villa” whose remains were founded during the restructuring of the vineyard. 40% Cinsault, 40% Grenache, 20% Mourvèdre. 2021
- Le Paradou Rose$35.00
Le Paradou 2020, is a Cinsault rosé with notes of citrus and red berries. Paradou is made from Cinsault Rosso grapes and represents an authentic tribute to the Provencal culture. The grapes come from soils composed mostly of clay, sand and limestone and are located between 200 and 300 meters above sea level. After destemming, the grapes are left to macerate in concrete to ensure controlled extraction of color. Fermentation follows without aging in wood.
- Le Paradou Rose (by the glass)$11.00
Le Paradou 2020, is a Cinsault rosé with notes of citrus and red berries. Paradou is made from Cinsault Rosso grapes and represents an authentic tribute to the Provencal culture. The grapes come from soils composed mostly of clay, sand and limestone and are located between 200 and 300 meters above sea level. After destemming, the grapes are left to macerate in concrete to ensure controlled extraction of color. Fermentation follows without aging in wood.
- Solis Lumen Rose$33.00
Solis Lumen Rose, explosive cranberry, strawberry and watermelon fruit on the nose and palate, with firm acidity and dose of minerality. Silky richness in the mouth, with good complexity and extended length on the palate. A great sipper, this works well as an aperitif or with light fare. Solis Lumen is Latin for “The Light of the Sun” a fundamental element of the Sud de France. The long hours of sunlight here allow the wine to reach its full potential and is an important feature of the Southern French lifestyle. The Coste family has made wine in the South of France, near the Mediterranean Sea since 1701. Enjoy this delicious Rose wine chilled and in good company! 2021 DOC Grenache.
- Solis Lumen Rose (by the glass)$12.00
Solis Lumen Rose, explosive cranberry, strawberry and watermelon fruit on the nose and palate, with firm acidity and dose of minerality. Silky richness in the mouth, with good complexity and extended length on the palate. A great sipper, this works well as an aperitif or with light fare. Solis Lumen is Latin for “The Light of the Sun” a fundamental element of the Sud de France. The long hours of sunlight here allow the wine to reach its full potential and is an important feature of the Southern French lifestyle. The Coste family has made wine in the South of France, near the Mediterranean Sea since 1701. Enjoy this delicious Rose wine chilled and in good company! 2021 DOC Grenache.
- The Bandarra Aperitif Rose$35.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Rose (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versons, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- Villa Wolf Rose$30.00
The Pfalz is a very warm and sunny region, often called “the Tuscany of Germany,” so all of the Pinot varieties do well here. The Villa Wolf Pinot Noir Rosé is a true rosé, made with a brief maceration before pressing to extract the lovely salmon color. It is light and refreshing, with deliciously bright berry and fruit flavors and a clean, zippy finish. It’s perfect for holiday meals, especially when ham is involved.
- Villa Wolf Rose (by the glass)$12.00
The Pfalz is a very warm and sunny region, often called “the Tuscany of Germany,” so all of the Pinot varieties do well here. The Villa Wolf Pinot Noir Rosé is a true rosé, made with a brief maceration before pressing to extract the lovely salmon color. It is light and refreshing, with deliciously bright berry and fruit flavors and a clean, zippy finish. It’s perfect for holiday meals, especially when ham is involved.
- Zebra Champagne (Rose)$85.00
A magnificent, transparent salmon pink with a brilliant brightness of delicate translucent pearls and a creamy, elegant foam.A delicate and aromatic scent with a beautiful frankness. This champagne has the small of a basket of fresh berries with a subtle spice. A fresh, fruity flavor combining red berries, raspberries, and cherry. Truly a rosé of character.
Sauvignon Blanc
- Les Anges Sauvignon Blanc 2022 Loire$35.00
The Loire Valley is renowned for its Sauvignon Blanc, which truly blossoms in this terroir. These wines are fresh and aromatic, with notes of citrus fruits and white flowers. The Les Anges range offers you the best terroir of the Loire Valley tans to the know-how, passion, and rigor of our cellar master. Light, supple, and silky wines, like a cloud. Yellow/green in color. The nose is dry, round, and supple, with a beautiful refreshing acidity. It exudes notes of ripe fruit, vine peach, pink grapefruit. In the mouth, it will give you an immediate pleasure with a beautiful consistency. To be enjoyed as an aperitif. Perfect with cold cuts, smoked fish, or goat cheeses. Bronze – vintage 2014 & 2017 - World Wine Awards Decanter
- Les Anges Sauvignon Blanc 2022 Loire (by the glass)$13.00
The Loire Valley is renowned for its Sauvignon Blanc, which truly blossoms in this terroir. These wines are fresh and aromatic, with notes of citrus fruits and white flowers. The Les Anges range offers you the best terroir of the Loire Valley tans to the know-how, passion, and rigor of our cellar master. Light, supple, and silky wines, like a cloud. Yellow/green in color. The nose is dry, round, and supple, with a beautiful refreshing acidity. It exudes notes of ripe fruit, vine peach, pink grapefruit. In the mouth, it will give you an immediate pleasure with a beautiful consistency. To be enjoyed as an aperitif. Perfect with cold cuts, smoked fish, or goat cheeses. Bronze – vintage 2014 & 2017 - World Wine Awards Decanter
- The Occasion Sauvignon Blanc$30.00
The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.
- The Occasion Sauvignon Blanc (by the glass)$10.00
The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.
Sicilian Wines
- La Fiera Moscato$35.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- La Fiera Moscato (by the glass)$11.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- Poggio Anima Uriel Grillo (by the glass)$10.00
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is ‘God of Light.’ Uriel was the angel who checked each of the doors during the Passover in order to ensure safety for God’s people. Grillo is a very resilient grape and one that withstands a lot of heat and wind on Sicily. It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics. It is the most important white grape on Sicily and therefore the ‘principal light.’
- Poggio Anima Grillo - Sicily$30.00
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is ‘God of Light.’ Uriel was the angel who checked each of the doors during the Passover in order to ensure safety for God’s people. Grillo is a very resilient grape and one that withstands a lot of heat and wind on Sicily. It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics. It is the most important white grape on Sicily and therefore the ‘principal light.’
Spanish Wines
- Blanquito Albarino$35.00
This wine's pineapple and floral aromas are blowsy at first but settle with airing. Its smooth palate has a full texture, bracing acidity and lightly salty apple flavors that finish with a briny note of seashell. Overall, this balances pop with weight, capturing what can be so appealing about Albariño.
- Blanquito Albarino (by the glass)$11.00
This wine's pineapple and floral aromas are blowsy at first but settle with airing. Its smooth palate has a full texture, bracing acidity and lightly salty apple flavors that finish with a briny note of seashell. Overall, this balances pop with weight, capturing what can be so appealing about Albariño.
- Castillo de Monjardin Unoaked Chardonnay 2021$35.00
It exhibits a perfume of citrus apple, and white peach. On the palate is fresh, it is a vibrant Chardonnay with lively acidity, good concentration, rich and long. From our family vineyards we make this unoaked Chardonnay harvested with the cold of the night. Fermented with native yeasts, and the must is fermented under meticulous temperature control in modern, stainless-steel installations. During more than 80 years, Navarra Wine DO has been among the most popular for quality wines in Spain. Its exceptional location is characterized by diversity in climate and landscape. There has been a great influence or modernization and expertise. From the cooler foothills of the Pyrenees to the warmer, alluvial regions of the south Ebro River valley. Farming with traditional practices. Estate Family Grown. Gold medal-vintage 2021 – Bacchus International
- Castillo de Monjardin Unoaked Chardonnay 2021 (by the glass)$12.00
It exhibits a perfume of citrus apple, and white peach. On the palate is fresh, it is a vibrant Chardonnay with lively acidity, good concentration, rich and long. From our family vineyards we make this unoaked Chardonnay harvested with the cold of the night. Fermented with native yeasts, and the must is fermented under meticulous temperature control in modern, stainless-steel installations. During more than 80 years, Navarra Wine DO has been among the most popular for quality wines in Spain. Its exceptional location is characterized by diversity in climate and landscape. There has been a great influence or modernization and expertise. From the cooler foothills of the Pyrenees to the warmer, alluvial regions of the south Ebro River valley. Farming with traditional practices. Estate Family Grown. Gold medal-vintage 2021 – Bacchus International
- DE Muller Cabernet Sauvignon 2020$35.00Out of stock
This is an elegant red wine resulting from the selection of the best plots with the D.O. Tarragona. The effort of each vintage in the Mediterranean let us pick grapes that have assembled the characteristics of the soil together, and the aging in oak which delivers a wine that can be drunk on its youth or it could also be easily stored for some years for a different expression. Medium intense red colour with garnet reflections. Medium high intensity. Aromas of red fruits, baking spices and hints of vanilla. Flavours of red and black fruit that find balance with the subtleness of the tannins and the acidity. 100% Cabernet Sauvignon
- DE Muller Cabernet Sauvignon 2020 (by the glass)$14.00Out of stock
This is an elegant red wine resulting from the selection of the best plots with the D.O. Tarragona. The effort of each vintage in the Mediterranean let us pick grapes that have assembled the characteristics of the soil together, and the aging in oak which delivers a wine that can be drunk on its youth or it could also be easily stored for some years for a different expression. Medium intense red colour with garnet reflections. Medium high intensity. Aromas of red fruits, baking spices and hints of vanilla. Flavours of red and black fruit that find balance with the subtleness of the tannins and the acidity. 100% Cabernet Sauvignon
- Red Wine Sangria Pitcher$20.00
Spanish style complex red sangria with merlot, shyraz, bordeaux & pinot noir flavors spiced up with ginger ale, cranberry and orange juice
- The Bandarra Aperitif Rose$35.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Rose (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versons, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Spritz White$35.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Spritz White (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- Volver 2018 Tempranillo$38.00
Deeply colored full flavored wine with hints of ripe plums, black cherries, and sweet exotic spices. The subtle tannis make this wine a perfect pair with meats and can age in the bottle well for many years.
Sparkling
- Mas Fi Cava (Splits)$7.00
Mas Fi Brut Cava is an elegant and balanced sparkling wine. Undergoing second fermentation in the bottle, just like Champagne, it is aged for 10 months providing its fine bubbles and complex and structured palate. There are notes of white flowers and citrus on the nose, with fresh stone fruits and pleasant creamy flavors in the mouth. Perfect for your next celebration, as an aperitif or with a wide array of cuisines.
- Mionetto Prestige Prosseco Brut - 187ML (Splits)$11.00Out of stock
This well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the palate is appealingly marked by aromatic notes of honey, black liquorice, and acacia blossom.
- Moet Imperial Brut$92.00
The Moet & Chandon Imperial Brut NV is characterized by bright fruitiness and elegant maturity. The color is an elegant golden straw yellow with amber highlights. Radiant aromas reveal notes of apple, pear, yellow peach, honey, and floral nuances along with elegant blond notes of brioche and fresh nuts.
- Nicolas Feuillatte Reserve Exclusive Champagne Brut (187ml Splits)$18.00
Nicolas Feuillatte Reserve Exclusive is a harmonious blend of 20% Chardonnay imparting elegance and finesse, 40% Pinot Noir for roundness and structure and 40% Pinot Meunier for fruitiness and soft, supple character. TASTING NOTES: Light, fresh and vibrant Champagne, effusing intense, expressive fruit, while extensive cellar-ageing brings appealing maturity to perfect style and consistency. Aromas of juicy pear and crunchy apricot merge and weave in a beguiling fusion around a mass of delicate bubbles, gradually unleashing their true character over time.
- Sangue de Giuda (by-the-glass)$11.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Sangue de Guida$30.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- The Bandarra Aperitif Rose$35.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Rose (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versons, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Spritz White$35.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Spritz White (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- Veuve Clicquot Yellow Label Brut$150.00Out of stock
Clicquot's signature brut non-vintage is loved the world over for its crisp, full flavors, consistent quality and celebratory yellow label. This classically-styled, dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance.
- Zebra Champagne (Brut)$70.00
A golden transparency of light with reflections of translucent pearls. An aromatic and complex mix of seasonal fruits. A well balanced and harmonious taste of attractive wine with delicate pearls. ASSEMBLIES Pinot noir: 40% Pinot meunier: 40% Chardonnay: 20% Cont vins de réserve: 27%
- Zebra Champagne (Rose)$85.00
A magnificent, transparent salmon pink with a brilliant brightness of delicate translucent pearls and a creamy, elegant foam.A delicate and aromatic scent with a beautiful frankness. This champagne has the small of a basket of fresh berries with a subtle spice. A fresh, fruity flavor combining red berries, raspberries, and cherry. Truly a rosé of character.
- Zardetto (187ml Split)$12.00
Made from Glera grapes sourced from various vineyards in the hilly part of the DOC region, northeast of Conegliano. The first fermentation takes place after a brief maceration, which enhances the typical citrus and tropical aromas of the Glera grapes. These intense, fruity aromas are preserved through the second fermentation, which takes place in large temperature controlled stainless steel containers. Lemon-yellow in color with elegant, refined bubbles that form a hearty white froth. Aromas of white flowers, apricot and herbs create a delicately soft bouquet. The palate is comprised of citrus, orange blossoms and stone fruits. Fresh citrus and floral notes linger on the finish. Zesty and stylish, Zardetto Prosecco is the quintessential sparkling aperitif, and can be served alongside a wide array of foods. At least 85% Glera with the addition of up to 15% Pinot Bianco/Chardonnay.
Sweet
- Bellafina Pink Moscato$30.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Bellafina Pink Moscato (by the glass)$12.00
Pale rose color, notes of melon, peach and red berries, with the characteristic and fragrant bouquet that is typical of the Moscato grape; sweet and aromatic flavor characteristic of Moscato.
- Bonita Lambrusco Frizzante$30.00
Bonita Italiano Lambrusco, Frizzante wine cocktails with natural flavours. Rosso – red dry processed wine sugar syrup, softened water, citric acid (E330), natural flavor strawberry, sulphur dioxide.
- Bonita Lambrusco Frizzante (by the glass)$10.00
Bonita Italiano Lambrusco, Frizzante wine cocktails with natural flavours. Rosso – red dry processed wine sugar syrup, softened water, citric acid (E330), natural flavor strawberry, sulphur dioxide.
- La Fiera Moscato$35.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- La Fiera Moscato (by the glass)$11.00
Soft wine with flavors of apricot and peach in its fruity bouquet. The palate is sweet and crisp with a hint of spritz.
- Oro Luce (Fiori & Colori) Moscato D’Asti$35.00Out of stock
Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.
- Oro Luce (Fiori & Colori) Moscato D’Asti (by the glass)$12.00Out of stock
Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.
- Sangue de Giuda (by-the-glass)$11.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Sangue de Guida$30.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Zebra Champagne (Rose)$85.00
A magnificent, transparent salmon pink with a brilliant brightness of delicate translucent pearls and a creamy, elegant foam.A delicate and aromatic scent with a beautiful frankness. This champagne has the small of a basket of fresh berries with a subtle spice. A fresh, fruity flavor combining red berries, raspberries, and cherry. Truly a rosé of character.
Unique Wines
- Poggio Anima Uriel Grillo (by the glass)$10.00
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is ‘God of Light.’ Uriel was the angel who checked each of the doors during the Passover in order to ensure safety for God’s people. Grillo is a very resilient grape and one that withstands a lot of heat and wind on Sicily. It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics. It is the most important white grape on Sicily and therefore the ‘principal light.’
- Sangue de Giuda (by-the-glass)$11.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
- Sangue de Guida$30.00
Winemaker’s notes: colour: deep ruby red colour. Nose: unmistakable fruity fresh and with typical fresh grapes aroma. Palate: sweet fresh well balanced in sweetness and acidity smooth with delightful long mineral finish. Thanks to the low alcohol content this wine is pleasantly easy to drink and enjoyable as summer refreshing beverage. Vineyard information: sweet wine in oltrepo’ tradition was a must till the end of 60s. Women getting around in the area was so happy to meet farmers offering to them a pleasant refreshing sweet drink may be paired with some cookies. Nowadays the tradition is still alive and honestly in the last times so trendy. Costiolo is the vistarino sangue di giuda very traditional but able to suit the needs of modern consumers. Not too much sweet but very delightful. Difference is….. Red sweet and fizzy: what else! Chill it and enjoy without moderation.
Washington Wines
- Barnard Griffin, Sangiovese Rose$33.00
Barnard Griffin, Sangiovese Rose, Columbia Valley, WA. Packed with plush-textured cherry and zingy raspberry flavors that practically explode on the palate. Crisp and dry, cleansing and refreshing with a pleasing tart edge to the fruit. A sheer delight to drink!
- Barnard Griffin, Sangiovese Rose (by the glass)$10.00
Barnard Griffin, Sangiovese Rose, Columbia Valley, WA- Packed with plush-textured cherry and zingy raspberry flavors that practically explode on the palate. Crisp and dry, cleansing and refreshing with a pleasing tart edge to the fruit. A sheer delight to drink!
White Wines
- Altùris Pinot Grigio 2022 Friuli$35.00
This Pinot Grigio is produced in the plains and hills close to Cividale del Friuli, NE Italy. A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust, and toasted almonds typical of this grape. The taste bears out the aromas and its intense, full and fruity. A remarkable elegance and pleasantness. It is under the Guyot and Friuli single inverted growing system. The whole grapes are gently pressed to obtain the must followed by cold static decantation. Fermentation and aging take place “sur lies” in steel tanks under controlled temperatures.
- Altùris Pinot Grigio 2022 Friuli (by the glass)$13.00
This Pinot Grigio is produced in the plains and hills close to Cividale del Friuli, NE Italy. A refined bouquet, broad and complex, with hints of tropical fruits, citrus, hay, bread crust, and toasted almonds typical of this grape. The taste bears out the aromas and its intense, full and fruity. A remarkable elegance and pleasantness. It is under the Guyot and Friuli single inverted growing system. The whole grapes are gently pressed to obtain the must followed by cold static decantation. Fermentation and aging take place “sur lies” in steel tanks under controlled temperatures.
- Blanquito Albarino$35.00
This wine's pineapple and floral aromas are blowsy at first but settle with airing. Its smooth palate has a full texture, bracing acidity and lightly salty apple flavors that finish with a briny note of seashell. Overall, this balances pop with weight, capturing what can be so appealing about Albariño.
- Blanquito Albarino (by the glass)$11.00
This wine's pineapple and floral aromas are blowsy at first but settle with airing. Its smooth palate has a full texture, bracing acidity and lightly salty apple flavors that finish with a briny note of seashell. Overall, this balances pop with weight, capturing what can be so appealing about Albariño.
- Castillo de Monjardin Unoaked Chardonnay 2021$35.00
It exhibits a perfume of citrus apple, and white peach. On the palate is fresh, it is a vibrant Chardonnay with lively acidity, good concentration, rich and long. From our family vineyards we make this unoaked Chardonnay harvested with the cold of the night. Fermented with native yeasts, and the must is fermented under meticulous temperature control in modern, stainless-steel installations. During more than 80 years, Navarra Wine DO has been among the most popular for quality wines in Spain. Its exceptional location is characterized by diversity in climate and landscape. There has been a great influence or modernization and expertise. From the cooler foothills of the Pyrenees to the warmer, alluvial regions of the south Ebro River valley. Farming with traditional practices. Estate Family Grown. Gold medal-vintage 2021 – Bacchus International
- Castillo de Monjardin Unoaked Chardonnay 2021 (by the glass)$12.00
It exhibits a perfume of citrus apple, and white peach. On the palate is fresh, it is a vibrant Chardonnay with lively acidity, good concentration, rich and long. From our family vineyards we make this unoaked Chardonnay harvested with the cold of the night. Fermented with native yeasts, and the must is fermented under meticulous temperature control in modern, stainless-steel installations. During more than 80 years, Navarra Wine DO has been among the most popular for quality wines in Spain. Its exceptional location is characterized by diversity in climate and landscape. There has been a great influence or modernization and expertise. From the cooler foothills of the Pyrenees to the warmer, alluvial regions of the south Ebro River valley. Farming with traditional practices. Estate Family Grown. Gold medal-vintage 2021 – Bacchus International
- Costamolino Vermentino$35.00
This Vermentino di Sardegna often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity.
- Costamolino Vermentino (by the glass)$14.00
This Vermentino di Sardegna often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian landscape. Costamolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is at once vibrant and textural and finishes with lingering acidity.
- Joao Portugal Loureiro Vinho Verde$30.00
"Portugal is a country where different and unique wines are made". It was with this idea in mind and with the usual spirit of adventure that the winemaker João Portugal Ramos headed north. He chose Monção and Melgaço sub-region, in the Vinho Verde region to embrace his new project, where the terroir enables him to produce wines with distinctive character. There has been a growing demand for these elegant and engaging wines, both in the Portuguese market and internationally. This Vinho Verde crafted 100% Loureiro has intense aromatics and an elegant well-balanced full body. Bright citrus, juicy green apple and crisp pear on the palate paired with the wine’s zesty acidity leads to a good long finish.
- Joao Portugal Loureiro Vinho Verde (by the glass)$12.00
"Portugal is a country where different and unique wines are made". It was with this idea in mind and with the usual spirit of adventure that the winemaker João Portugal Ramos headed north. He chose Monção and Melgaço sub-region, in the Vinho Verde region to embrace his new project, where the terroir enables him to produce wines with distinctive character. There has been a growing demand for these elegant and engaging wines, both in the Portuguese market and internationally. This Vinho Verde crafted 100% Loureiro has intense aromatics and an elegant well-balanced full body. Bright citrus, juicy green apple and crisp pear on the palate paired with the wine’s zesty acidity leads to a good long finish.
- Leitz Dragonstone Reisling$36.00
Rheingau, Germany- The palate is like biting into a Granny Smith apple and licking a piece of pumice! Touches of pear, grapefruit and honey appear too on a monumentally long finish for its price.
- Leitz Dragonstone Reisling (by the glass)$12.00
Rheingau, Germany- The palate is like biting into a Granny Smith apple and licking a piece of pumice! Touches of pear, grapefruit and honey appear too on a monumentally long finish for its price.
- Les Anges Sauvignon Blanc 2022 Loire$35.00
The Loire Valley is renowned for its Sauvignon Blanc, which truly blossoms in this terroir. These wines are fresh and aromatic, with notes of citrus fruits and white flowers. The Les Anges range offers you the best terroir of the Loire Valley tans to the know-how, passion, and rigor of our cellar master. Light, supple, and silky wines, like a cloud. Yellow/green in color. The nose is dry, round, and supple, with a beautiful refreshing acidity. It exudes notes of ripe fruit, vine peach, pink grapefruit. In the mouth, it will give you an immediate pleasure with a beautiful consistency. To be enjoyed as an aperitif. Perfect with cold cuts, smoked fish, or goat cheeses. Bronze – vintage 2014 & 2017 - World Wine Awards Decanter
- Les Anges Sauvignon Blanc 2022 Loire (by the glass)$13.00
The Loire Valley is renowned for its Sauvignon Blanc, which truly blossoms in this terroir. These wines are fresh and aromatic, with notes of citrus fruits and white flowers. The Les Anges range offers you the best terroir of the Loire Valley tans to the know-how, passion, and rigor of our cellar master. Light, supple, and silky wines, like a cloud. Yellow/green in color. The nose is dry, round, and supple, with a beautiful refreshing acidity. It exudes notes of ripe fruit, vine peach, pink grapefruit. In the mouth, it will give you an immediate pleasure with a beautiful consistency. To be enjoyed as an aperitif. Perfect with cold cuts, smoked fish, or goat cheeses. Bronze – vintage 2014 & 2017 - World Wine Awards Decanter
- Lush & Creamy Buttery Chardonnay$35.00
Our Central Valley, Chile, chardonnay has a slightly yellow color, intense nose of lemon and pineapple with mineral notes and a touch of vanilla. Fresh and smooth in the beginning followed by a creamy and buttery finish of exotic and candied fruit. Hand and machine harvested during the first two weeks of March. Aged on lees in contact with French oak for 2-3 months. This wine can be a great companion for fettuccini with seafood sauce, white meat dishes and desserts.
- Lush & Creamy Buttery Chardonnay (by the glass)$11.00
Our Central Valley, Chile, chardonnay has a slightly yellow color, intense nose of lemon and pineapple with mineral notes and a touch of vanilla. Fresh and smooth in the beginning followed by a creamy and buttery finish of exotic and candied fruit. Hand and machine harvested during the first two weeks of March. Aged on lees in contact with French oak for 2-3 months. This wine can be a great companion for fettuccini with seafood sauce, white meat dishes and desserts.
- Poggio Anima Uriel Grillo (by the glass)$10.00
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is ‘God of Light.’ Uriel was the angel who checked each of the doors during the Passover in order to ensure safety for God’s people. Grillo is a very resilient grape and one that withstands a lot of heat and wind on Sicily. It is probably best known as the foundation for Marsala but in its ‘dry’ form has many interesting characteristics. It is the most important white grape on Sicily and therefore the ‘principal light.’
- Terroir Sancerre 2022 Domaine$60.00
Sancerre Blanc Terroirs. Very pale yellow, shiny robe eye with a complex nose of white flowers aromas, citrus and minty notes. A fruity and floral mouth with a nice freshness and long finish. Vineyard location: 65% in Bué and also in Sancerre, Amigny, Crézancy and Montigny. Geological foundation soil dating from the Jurassic formation, in the secondary era. 70% of the vineyard is planted with grass. Fractional or total hoeing depending on the parcel. Simple Guyot or Poussard pruning. 100% Sauvignon
- The Occasion Chardonnay$30.00
Pale-yellow color with golden reflections. Intense floral notes, with hints of vanilla and black locust flower. Good acidity and medium body, with sweet notes of exotic fruits and a pleasant finish. Climate, Mediterranean climate, with summers of warm temperatures, and rains concentrated mainly in winter. Hand and machine harvested, with a double selection in the vineyard, during the first half of March. Aged in stainless steel vats on light lees until bottled. 2 years aging potential. Food pairing: White fishes, fried scallops.
- The Occasion Chardonnay (by the glass)$10.00
Pale-yellow color with golden reflections. Intense floral notes, with hints of vanilla and black locust flower. Good acidity and medium body, with sweet notes of exotic fruits and a pleasant finish. Climate, Mediterranean climate, with summers of warm temperatures, and rains concentrated mainly in winter. Hand and machine harvested, with a double selection in the vineyard, during the first half of March. Aged in stainless steel vats on light lees until bottled. 2 years aging potential. Food pairing: White fishes, fried scallops.
- The Occasion Sauvignon Blanc$30.00
The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.
- The Occasion Sauvignon Blanc (by the glass)$10.00
The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.
Vermouth
- The Bandarra Aperitif Rose$35.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Rose (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versons, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Spritz White$35.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
- The Bandarra Aperitif Spritz White (By the glass)$12.00
The Bandarra Spritz is a perfect spritz alternative. It is a modern classic, and if you’re looking for an alternative to the big hitters, the Bandarra Spritz, made with El Bandarra Alfresco, is just the ticket. In case you’ve been hiding under a rock for the past few years, it’s probable you’ll have heard of the spritz, that fizzy Italian long drink made with a bitter aperitif, sparkling wine and soda water. But while the Aperol spritz is undeniable the most popular in the UK, many European countries and regions have their own versions, from the more bitter Campari, white aperitifs, vermouths and more. The common factor is the three ingredients in the unfailing ration of 3:2:1. Now, Barcelona-based vermouth brand El Bandarra is getting in on the act with a spritz of its own = not with its Blanco, Rojo or Rose vermouth, but its newly created Al Fresco aperitif combined with cava. The Bandarra Spritz is perfect for a pre-dinner drink, a companion to the “hora del vermut” on the weekend.
🧀 Food Menu
🧀 Tapas Menu
- Mellowed Pear Prosciutto Palette$17.00
Arugula, Prosciutto & Pears Salad with Goat Cheese Mousse.
- Triple Cheese Platter$21.00
Aged Cheddar, Blue Cheese and Asiago Cheese, Served with Cracked Pepper Apricot Compote and Blackberry Compote, Fresh Fruits (seasonal), and toasted Almonds
- Caprese Salad with Mozzarella Cheese and Tomatoes$17.00
Italian caprese salad is a classic! Roma tomatoes, fresh basil, and fresh mozzarella drizzled over with balsamic vinegar. Gluten Free
- Sweet & Savory Meat + Cheese Board$25.00
Italian Prosciutto, Italian Salami & Kielbasa Sausage served along with Olives, peanuts, truffle oil, fresh seasonal fruits, brie cheese & honey a sweet & savory treat that matches any wine pairing!
- Smoked Salmon Caviar Blinis$25.00
Smoked Atlantic salmon, mascarpone dill cream and caviar crostini, topped with caviar.
- Cheese & Charcuterie Medley$25.00
Aged Gouda and Brie Cheese with honey, Crostini, Fresh Fruits (seasonal); plus, Italian Prosciutto, Italian Salami & Kielbasa Sausage served along with truffle oil.
- Mini Empanada Platter$9.00
Mini beef empanada platter with side of cheddar cheese and grape jam.
- Smoked Salmon Carpaccio$17.00
Thinly sliced smoked salmon drizzled over pesto, olive oil, salt, pepper and balsamic oil complimented with arugula on the side.
- Burrata Fig Salad$15.00
Fig, arugula, and burrata salad drizzled over balsamic vinaigrette and almond crumbles.
🍫 Dessert Menu
Wine Pairings
- Volver Tempranillo & Sweet & Savory Board$53.00
Our meat & cheese plate paired with Volver Tempranillo. The perfect combination of flavors explosions on your taste buds!
- Froina Albarino & Caprese$45.00
- Prosciutto & Reinisch$60.00Out of stock
A crisp rosé that pairs gorgeously with salty prosciutto, bitter arugula, creamy goat cheese mousse & sweet pears. You'll fall in love for this austrian wine!
- Mascarpone Lemon Tart & Chianti$40.00
Enjoy the perfect pairing of a mascarpone lemon tart with a light bodied fruit forward chianti in this italian vero combo!
- Red Wine Sangria & Sweet & Savory Combo$36.00
Spanish style complex red sangria with merlot, shyraz, bordeaux & pinot noir flavors spiced up with ginger ale, cranberry and orange juice paired with our fave Sweet & Savory Board
Paninis
- Vegetarian caprese panini$13.00
Arugula, tomato slices, mozzarella cheese, pesto sauce, olive oil and salt on a French baguette. Meal comes with a soda or water
- Prosciutto Italian panini$14.00
Arugula, tomato slices, mozzarella cheese, prosciutto, pesto sauce, olive oil and salt on a French baguette. Meal comes with a soda or water
🥃 Drinks Menu
Beer
- Stella Artois Lager (bottled)$8.00
With its wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish, Stella Artois is the perfect beer to pair with food and friends. Winner of the 2019 World Beer Award for World’s Best International Lager.
- Heineken (bottled)$7.50
- Modelo Especial (bottled)$7.50
- Guiness Draught$8.00
- The Tank Brewing: Freedom Tower$9.00
- Michelob Ultra$6.50
- Lagunitas IPA$7.50
Juice + Soda + Water + Coffee
Espresso Coffee
Experiences
Flights
- Around the World Red Flight$25.00
Join your Flight Attendant to a tasteful Wine experience through the progressive presentation of 3 tasting glasses of Red Varietals from Around the World and let your tastebuds be excited!
- Around the World White Flight$25.00
Join your Flight Attendant to a tasteful Wine experience through the progressive presentation of 3 tasting glasses of White Varietals from Around the World and let your tastebuds be excited!
- Grape Glamour Rose Barbie Flight$25.00
Experiences
- VIP Experience for 2$80.00
A Guided experience of a progressive tasting on 5 varietals of any of our Wines by the Glass to your choosing or let our Wine Guide cater a customize experience to you based on your likings!
- Blind Taste for 1$75.00
Entice your tasting buds by being blindfolded while you experiment 5 varietals served by your Wine Guide in this experience. If you can guess all 5 wines right you take a bottle of your favorite one home!
🎁 Gifts
Wine Gift Box
- Sex Chocolate Gift Box$65.00
Mostly a Syrah Blend that delivers an intense combo of ripe, dark fruit with a long, smooth finish. Accompanies a signature Rebel Wine glass and gift box
- Zebra Champagne Gift Basket$125.00
- Local Art + Bubbly Split$40.00
Comes with a Zebra Champagne Split of your choice + local art from Heather Renee
Tshirt
Sunday | 11:00 am - 12:00 am |
Monday | 10:30 am - 11:00 pm |
Tuesday | 10:30 am - 11:00 pm |
Wednesday | 10:30 am - 11:00 pm |
Thursday | 10:30 am - 11:00 pm |
Friday | 10:30 am - 11:00 pm |
Saturday | 11:00 am - 12:00 am |
Rebel Wine Bar is a unique wine bar of its own. Featuring main and minority wineries, wine tastings and of course local music. Currently Rebel Wine Bar operates in Oakland Park Fl (5 minutes from Fort Lauderdale to 45 minutes to Miami Fl). One of the major draws is the intimacy of the space, but the unique vibe is also noteworthy.
3520 NE 12th Ave, Oakland Park, FL 33334