Eastsound restaurants you'll love

Made with Twenty-four Blackbirds chocolate and Café Mam espresso

Made with Café Mam espresso

Made with Metolius Matcha

Join us April 14th from 4pm-6pm for special tasting with winemaker Oliver Roten of the Valaise region in Switzerland

We are thrilled to have Chef Amanda Zimlich back at Roots Orcas Island on May 19th!

We are thrilled to have Chef Amanda Zimlich back at Roots Orcas Island on May 19th!

Chicken Pho broth, delicate and clear
Osprey Hill braised chicken
house made rice noodles
all noodle soups are served with:
peppers, shaved onion, scallion, lime & crispy fried Hedlin Farm shallot

Painted Hills marinated pork shoulder, thinly sliced & skewered
Cooked over an open flame
Served with:
House made rice noodles, mixed greens, pickled carrot & daikon, cilantro, spring onion, peanuts, lime & fish sauce dressing

**we are dedicated to keeping local product on the menu, this $1.00 price
increase is a reflection of the rising cost in the meat processing industry.
6 Hour Lum Farm Beef & Lamb Broth
Chef's Lum Farm Lamb Meatballs- Ginger, Scallion, & Lemongrass
House Made Rice Noodles
all noodle soups are served with:
peppers, shaved onion, scallion, lime & crispy fried Hedlin Farm shallot

Smoked Tomato Sauce, Goat Cheese, Herbs

Garlic Cream Base, Mushrooms, Mozzarella, Alliums and Ladysmith cheese
(cannot be done without alliums)

Mozzarella, Tomato Sauce, Herbs