Salmon in Westside

Romaine Lettuce Hearts, Tomato, Red Onion Cucumber, Feta, Kalamata Olives Pepperoncini with Greek Vinaigrette Served with Pita BreadRomaine Lettuce Hearts, Tomato, Red Onion Cucumber, Feta, Kalamata Olives Pepperoncini with Greek Vinaigrette Served with Pita Bread

Two Skewers of All Natural Chicken Breast

(Beef/Lamb or Chicken) Tomato, Lettuce, Red Onion, Tzatziki, Feta

All natural, marinated in house with special herbs and spices finished on a char-grill.

Seasoned with Mediterranean herbs, garlic, and a hint of lemon then slow roasted for a vibrant addition to any bowl.

Tender cuts of beef marinated in a unique blend of spices including coriander, cumin, and cardamom.

Mini egg rolls filled with ground pork, chopped onions, and chopped carrots. Served with sweet chili sauces.

Breaded chicken served with Japanese katsu sauce and rice.

Kalbi, katsu, and chicken teriyaki.

Beef short ribs marinated in a Korean style sauce then broiled to perfection. Served with rice and your choice of side.

Homemade hamburger patty topped with fried eggs and brown gravy, served over rice.

Mini egg rolls filled with ground pork, chopped onions, and chopped carrots. Served with sweet chili sauces.

Hand-breaded pork tenderloin, warm Austrian potato salad, asparagus, capers, lemon butter.

Grilled chicken, tomato, romaine, cucumber, feta, olives, olive oil, Greek vinaigrette dressing.

Shredded lettuce, tomato, American cheese, caramelized onion, 1000 island dressing.