Curry in Shadyside

Shrimp, deep-fried cubed tofu and assorted vegetables with spicy curry sauce, served in a cast iron pot, served with miso soup and white rice.

Beef in Japanese Curry sauce, served with miso soup and Japanese rice

Pork in Japanese Curry Sauce, served with miso soup and Japanese rice

Pineapple, tomato, and basil

Slow-cooked chunk chicken, carrot, potatoes (contains peanut)

Carrot, pea, and kaffir lime leaves.