Stow restaurants you'll love

Roasted chiogga beets and shaved local apple varieties, gently splashed with Carr's Cider House vinegar, local maple syrup, grain mustard, charred shallot, roasted coriander, tarragon, parsley, lemon, olive oil and black pepper.

This is the ultimate gravy, you know, the one that hits the table for special occasions only. A quart of rich creamy gravy, deeply roasted celery, onion and carrot and spiked with fresh green herbs, lemon peel, and garlic.

Cinnamon scented Maine grown farro with roasted delicata squash, candied orange, maple, sage, sweet onion, cracked pepper and salt.

Traditional rolled chocolate cake with mocha filling

Yukon Gold potatoes mashed with lots of butter & cream, salt & pepper. One quart.

with dijon mustard sauce. Served with smoky sweet potato mash and shaved Brussels sprouts

25 pcs of our farmhouse classic, irresistibly fresh, crunchy semolina crust and kid friendly! Just pure fried chicken. Freebird hormone-free chicken that we brine which does contain alliums (onion and garlic). Contains buttermilk / dairy / gluten/ alliums / no eggs / non-gmo sunflower seed oil.

12 pack of Nan's classic biscuits. The real deal....folded dough with butter, hand cut, brushed with cream and topped with sea salt flakes and cracked black pepper.

25 pieces of mixed 'Free Bird' antibiotic and hormone-free chicken in a crispy semolina crust with traditional spices (and a few secret ones). Fried slowly in non-GMO sunflower seed oil and dusted with our farmhouse spice, agave drizzle, and mild aleppo pepper. Contains buttermilk/dairy.

Free bird all natural chicken breast brined in olive oil, fresh herbs and lemon. Seared crispy with skin on and roasted over aromatic herbs and garlic, then sliced.
*Choose 1 grain or green, 2 vegetable sides, and as many sauces as you would like to taste!!

Two fried free-range local eggs, local cheddar and your choice of thick cut bacon, north country ham, or free bird chicken sausage, on a soft brioche roll griddled with butter.

Fluffy whipped potatoes, simply prepared with cream and butter. Use as a backdrop for your flavorful vegetables sides, herbed gravy and scoop it up with your biscuits.