Cake in Downtown
Downtown restaurants that serve cake

SALADS • SANDWICHES
Tatte Bakery - Dupont
1301 Connecticut Ave NW, Washington
Dark Chocolate Mousse Cake (GF) | $8.00 |
66% dark chocolate mousse sits atop flourless chocolate sponge, finished with a dark chocolate ganache. Contains: Dairy, Egg, Soy | |
Pumpkin Loaf Cake Slice | $4.50 |
Rich, spiced pumpkin cake topped with pumpkin seeds and vanilla glaze. Contains: Wheat, Dairy, Egg | |
Honey Apple Cake Slice | $6.50 |
Moist honey apple cake with tart Granny Smith apples and almond streusel. (510 cal, Contains: Wheat, Dairy, Egg, Tree Nut (Almond) |

SANDWICHES
The Green Bee Cafe
1129 20th St NW, Washington
Cake Cups | $6.50 |
Choose from Classic Chocolate, Carrot Cake with maple cream cheese frosting or Tres Leches | |
Cake Jars | $6.50 |
Choose from Classic Chocolate, Tres Leche or Butter pecan Cakewith maple frosting & sugared pecans |

SANDWICHES
Nina May
1337 11th St NW, Washington
Moon Valley Farm Carrot Cake | $12.00 |
carrot-yogurt coulis, goat cheese mousse |

Yardbird Southern Table & Bar - DC
901 New York Ave. NW, Washington
1/3 LB Jumbo Lump Blue Crab Cake | $42.00 |
fresh blue crab, sautéed corn, creamy coleslaw | |
1/3 Lb Jumbo Lump Crab Cake | $30.00 |
1/3 lb, fresh blue crab |

Tatte Bakery - West End
1200 New Hampshire Ave. NW, Washington
Orange Upside Down Cake | $38.00 |
Tender vanilla-orange cake topped with candied cara cara orange and almond streusel. Contains: Wheat, Dairy, Egg, Tree Nuts (Almond) | |
Pumpkin Pound Cake Slice | $4.50 |
Rich, spiced pumpkin cake topped with pumpkin seeds and vanilla glaze. (370 cal, Contains: Wheat, Dairy, Egg) | |
Maple Walnut Carrot Cake Slice | $4.50 |
Moist & tender carrot cake filled with sultana raisins and walnuts. Contains: Wheat, Eggs, Dairy, Tree Nut (Walnut) |

Stan's Restaurant - Downtown NW
1029 Vermont Avenue NW, Washington DC
Chocolate Cake | $7.95 |
Lemon Cake | $7.95 |
add Crab Cake | $8.00 |

Tiger Fork - 922 N St (rear) NW
922 N St (rear) NW, Washington
Mushrooms & Rice Cakes | $17.00 |
oyster, button & shitake mushroom, pickled red cabbage, sweet soy |

Paul French Bakery & Cafe
1275 K Street NW, Washington
Fleur De Lys Chocolate Mousse Cake (Slice) | $8.99 |
This Dark Chocolate Mousse Cake is a variation of a chocolate marquise, a rich, dark, velvety mousse on a crunchy biscuit base, decorated with an icing sugar Fleur de Lys. | |
Strawberry Fraiser Cake Slice | $8.99 |
A slice of this stunning-looking cake has layers of Genoese sponge, mousseline cream, and fresh strawberries finished with marzipan and decorated with more strawberries. | |
Strawberry Cake (Serves 6) | $49.99 |
A classic of the French pâtissier’s art, this stunning cake has layers of light and airy Genoese sponge, velvety mousseline cream and fresh strawberries finished with pale green marzipan and decorated with more strawberries. |