West Village bars & lounges you'll love

Bleu Cheese, Candied Bacon, Habanero Dressing

10oz. Served with Choice of Curly Fries or Salad.

10oz. Served with Choice of Curly Fries or Salad.

calabrian chili, tomato, mozzarella, fennel honey

zucchini, robiola, cherry tomatoes, prosciutto cotto, green garlic pesto, pistachio

chickpeas, cannelini, gigante, smoked sundried tomato, garlic vinaigrette

Harissa Marinated, Eggplant Baba Ghanoush, Chickpeas, Piquillo Peppers, Whipped Feta.

Toasted Seeds, Tahini & Harissa Oil

Toasted Seeds, Tahini & Harissa Oil.

Pickled Mustard Seeds, Chili-Ginger-Garlic Aioli

Herb-Pine-Nut "Squirrel Fish" Relish, Pineappled Radish Carrot Salad

Gift box with three 8oz signature Silver Apricot sauces, great for dipping, garnishing, or cooking, and Silver Apricot wine key. All three sauces are gluten-free, nut-free and dairy-free.
SA Chili Oil is made with several types of Chinese chilis for an energetic piquant kick.
SA Chili Soy is made with Tamari and several types of Chinese chilis for the perfect peppery-savory condiment.
SA Maple Fermented Chili is a combination of our signature house fermented chili and pure Vermont maple syrup, for a sweet, spicy, and tangy chili sauce.
A sommelier or server's best friend, this wine key is what we use in the restaurant! Features a matte finish metal body with stainless steel inserts. A sturdy corkscrew and lever that easily opens wine bottles. Black nonstick coating on the corkscrew enables easier insertion into cork. Durable blade cleanly slices through the most stubborn foils. A must-have for any kitchen or bar. Size: 7/8" x 4-5/8".

Six pieces. Meyer lemon aioli, pepper cress

cocktail sauce

celery, onion, yukon golds, oyster crackers